Abt KODE507EBL Bedienungsanleitung

INSTALLATION INSTRUCTIONS

27" (68.6 CM) AND 30" (76.2 CM) ELECTRIC

SINGLE AND DOUBLE BUILT-IN OVEN

FLUSH INSTALLATION KIT

INSTRUCTIONS D’INSTALLATION

ENSEMBLE D’INSTALLATION EN AFFLEUREMENT

POUR FOUR ÉLECTRIQUE ENCASTRÉ SIMPLE ET

DOUBLE DE27"(68,6 CM) ET 30" (76,2 CM)

Flush Installation Kit Part Number

Ensemble d'installation en

afﬂeurement référence

Size and Color

Dimensions et couleur

UL Listed for Model Numbers

Homologation UL pour les modèles

numéro

W10752685 27" (68.6 cm), black

27" (66,6 cm), noir

KODE507EBL, KOSE507EBL

W10752684 27" (68.6 cm), white

27" (68,6 cm), blanc

KODE507EWH, KOSE507EWH

W10752686 27" (68.6 cm), stainless steel

27" (68,6 cm), acier inoxydable

KODT107ESS, KOST107ESS, KODE307ESS,

KODE507ESS, KOSE507ESS

W10752681 30" (76.2 cm), black

30" (76,2 cm), noir

KODE500EBL, KOSE500EBL

W10752682 30" (76.2 cm), black stainless

30" (76,2 cm), noir inoxydable

KODE500EBS, KOSE500EBS, KOSE900HBS,

KODE900HBS

W10752680 30" (76.2 cm), white

30" (76,2 cm), blanc

KODE500EWH, KOSE500EWH

W10752683 30" (76.2 cm), stainless steel

30" (76,2 cm), acier inoxydable

KODT100ESS, KOST100ESS, KODE300ESS,

KODE500ESS, KOSE500ESS, KOSE900HSS,

KODE900HSS

BUILT-IN OVEN SAFETY................................................................2

INSTALLATION REQUIREMENTS.................................................2

Tools and Parts.............................................................................2

Location Requirements................................................................2

INSTALLATION INSTRUCTIONS...................................................5

Prepare Built-In Oven...................................................................5

Remove Oven Door(s)..................................................................5

Replace Oven Door(s) ..................................................................6

Positioning Oven Feet..................................................................6

Replace Plastic Spacers ..............................................................7

Install Oven...................................................................................8

Install Deector Kit Bracket .........................................................9

Complete Installation ...................................................................9

SÉCURITÉ DU FOUR ENCASTRÉ ..............................................10

EXIGENCES D’INSTALLATION ...................................................11

Outillage et pièces......................................................................11

Exigences d’emplacement.........................................................11

INSTRUCTIONS D’INSTALLATION.............................................14

Préparation du four encastré .....................................................14

Dépose de la/des porte(s) du four .............................................14

Réinstallation de la/des porte(s) du four....................................14

Positionnement des pieds du four.............................................15

Remplacement des cales d’espacement en plastique .............16

Installation du four......................................................................17

Installation du support de la trousse du déecteur...................18

Achever l’installation ..................................................................19

Table of Contents/Table des matières

W10584335C

IMPORTANT:

ve for local electrical inspector's use.

IMPOR

TANT :

À conser

ver pour consultation par l'inspecteur local des installations électriques

BUILT-IN OVEN SAFETY

INSTALLATION REQUIREMENTS

Tools and Parts

Gather the required tools and parts before starting installation.

Read and follow the instructions provided with any tools listed here.

Tools Needed

■Phillips screwdriver

■Measuring tape

■Drill (for wall cabinet installations)

■1/8" (3 mm) drill bit (for wall cabinet installations)

■Level

■Flat-blade screwdriver

Parts Needed

■#8-14 x 1" (2.5 cm) screws - (2) single ovens, (4) double

ovens included with built-in oven

■(2) #8-18 x 3/8" (9.5 mm) screws - bottom vent included with

built-in oven

■(4) #8-18 x 3/8" (9.5 mm) screws - double oven feet included

with

built-in oven

■Bottom vent included with built-in oven

■(2) feet double oven included with built-in oven

■(2) front feet double oven included with built-in oven

Parts Supplied

■Deector bracket

■Plastic spacers - (2) single ovens, (4) double ovens

■#8-18 x 1/8" (3 mm) screws - (2) for 27" (68.6 cm) models), (4)

for 30" (76.2 cm) models

Location Requirements

IMPORTANT: Observe all governing codes and ordinances.

NOTE: Refer to the following “Location Requirements” and the

“Location Requirements” section of the Installation Instructions

provided with your built-in oven.

■Cabinet opening dimensions that are shown must be used.

Given dimensions provide minimum clearance with oven.

■Recessed installation area must provide complete enclosure

around the recessed portion of the oven.

■Oven support surface must be solid, level, and ush with

bottom of cabinet cutout.

■Floor must be able to support a single oven weight of

129lbs (59 kg) for 27" (68.6 cm) models or 154 lbs (70 kg) for

30"76.2 cm) models.

■Floor must be able to support a double oven weight of

251lbs (114 kg) for 27" (68.6 cm) models or 288 lbs (131 kg)

for 30" (76.2 cm) models.

IMPORTANT: To avoid damage to your cabinets, check with

your builder or cabinet supplier to make sure that the materials

used will not discolor, delaminate, or sustain other damage. This

oven has been designed in accordance with the requirements

of UL and CSA International and complies with the maximum

allowable wood cabinet temperatures of 194°F (90°C).

You can be killed or seriously injured if you don't immediately

You can be killed or seriously injured if you don't follow

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety

messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”

These words mean:

follow instructions.

instructions.

DANGER

WARNING

Deﬂector Bracket Dimensions

Cabinet Dimensions - Single Ovens, Flush

Installations

A 25" (63.5 cm) minimum cutout depth is required.

These dimensions will result in a 1/4" (6 mm) reveal on the top, a

1/4" (6 mm) reveal on the sides, and a 1/8" (3 mm) reveal on the

bottom of the wall oven.

The front face of the cleats and platform will be visible and

should be treated as a nished surface.

Single Ovens Installed in Cabinet - Flush Installation

* Cleats and spacers must be recessed 13/8" (3.5 cm) from the

front of the cabinet.

Single Ovens Undercounter - Flush Installations (without

cooktop installed above)

* Cleats and spacers must be recessed 13/8" (3.5 cm) from the

front of the cabinet.

* Cleats and spacers must be recessed 13/8" (3.5 cm) from

thefront of the cabinet.

30" (76.2 cm) Models

A. 2915/16" (76 cm) overall width

27" (68.6 cm) Models

A. 2615/16" (68.4 cm) overall width

30" (76.2 cm) Models

A. 3/4" (19 mm) top cleat*

B. 301/4" (76.8 cm) minimum

width of ﬂush inset cutout

C. 287/8" (73.3 cm) minimum

width of opening

D. 291/4" (74.3 cm) minimum

height of ﬂush inset cutout

E. 281/2" (72.4 cm)

recommended cutout height

F. 11/16" (17 mm) side cleat*

G. 1/2" x 2" (1.3 cm x 5.1 cm)

spacer the entire depth of

the cutout*

H. Recommended junction box

location

I. 45/8" - 32" (11.7 - 81.3 cm)

bottom of cutout to ﬂoor

J. 25" (63.5 cm) minimum

depth of cutout

27" (68.6 cm) Models

A. 3/4" (1.9 cm) top cleat*

B. 271/4" (69.2 cm) minimum

width of ﬂush inset cutout

C. 257/8" (65.7 cm) minimum

width of opening

D. 291/4" (74.3 cm) minimum

height of ﬂush inset cutout

E. 281/2" (72.4 cm)

recommended cutout height

F. 11/16" (17 mm) side cleat*

G. 1/2" x 2" (13 mm x 5.1 cm)

spacer the entire depth of the

cutout*

H. Recommended junction box

location

I. 45/8" - 32" (11.7 - 81.3 cm)

bottom of cutout to ﬂoor

J. 25" (63.5 cm) minimum depth

of cutout

HHJ

Front View Side View

30" (76.2 cm) Models

A. Recommended junction box

location

B. 3/4" (19 mm) top cleat*

C. 30¹/4" (76.8 cm) minimum

width of ﬂush inset cutout

D. 287/8" (73.3 cm) minimum

width of opening

E. 291/4" (74.3 cm) minimum

height of ﬂush inset cutout

F. 281/2" (72.4 cm)

recommended cutout height

G. 11/16" (17 mm) side cleat*

H. 1/2" x 2" (13 mm x 5.1 cm)

spacer the entire depth of

the cabinet*

I. 45/8" (11.7 cm) bottom of

cutout to ﬂoor

Front View

27" (68.6 cm) Models

A. Recommended junction box

location

B. 3/4" (19 mm) top cleat*

C. 271/4" (69.2 cm) minimum

width of ﬂush inset cutout

D. 257/8" (65.7 cm) minimum

width of opening

E. 291/4" (74.3 cm) minimum

height of ﬂush inset cutout

F. 28¹/2" (72.4 cm)

recommended cutout height

G. 5/8" (17 mm) side cleat*

H. 1/2" x 2" (13 mm x 5.1 cm)

spacer the entire depth of

the cabinet*

I. 45/8" (11.7 cm) bottom of

cutout to ﬂoor

Top View

27" (68.6 cm) Models

A. 1/2" x 2" (1.3 cm x 5.1 cm)

spacer the entire depth of

the cutout*

B. 25" (63.5 cm) depth of

cutout

C. 13/8" (3.5 cm) recess from

front of cabinet

D. 11/16" (1.7 cm) side cleat*

30" (76.2 cm) Models

A. 1/2" x 2" (1.3 cm x 5.1 cm)

spacer the entire depth of

the cutout*

B. 25" (63.5 cm) depth of

cutout

C. 13/8" (3.5 cm) recess from

front of cabinet

D. 11/16" (1.7 cm) side cleat*

Cabinet Dimensions - Double Ovens, Flush

Installations

A 253/8" (64.4 cm) minimum cutout depth is required.

These dimensions will result in a 1/4" (6 mm) reveal on the top, a

1/4" (6 mm) reveal on the sides, and a 1/8" (3 mm) reveal on the

bottom of the wall oven.

The front face of the cleats and platform will be visible and

should be treated as a nished surface.

Double Ovens Installed in Cabinet - Flush Installations

30" (76.2 cm) Models

A. 9/16" (1.4 cm) top cleat*

B. 301/4" (76.8 cm) minimum

width of ﬂush inset cutout

C. 287/8" (73.3 cm) minimum

width of opening

D. 52" (132.1 cm) minimum

height of ﬂush inset cutout

E. 517/16" (130.6 cm)

recommended cutout height

F. 11/16" (17 mm) side cleat*

G. 1/2" x 2" (1.3 cm x 5.1 cm)

spacer the entire depth of

the cutout*

H. Recommended junction box

location

I. 45/8" - 143/4" (11.7 - 37.5 cm)

bottom of cutout to ﬂoor

J. 253/8" (64.4 cm) minimum

depth of cutout

27" (68.6 cm) Models

A. 9/16" (1.4 cm) top cleat*

B. 271/4" (69.2 cm) minimum

width of ﬂush inset cutout

C. 257/8" (65.7 cm) minimum

width of opening

D. 52" (132.1 cm) minimum

height of ﬂush inset cutout

E. 517/16" (130.6 cm)

recommended cutout height

F. 11/16" (17 mm) side cleat*

G. 1/2" x 2" (1.3 cm x 5.1 cm)

spacer the entire depth of

the cutout*

H. Recommended junction box

location

I. 45/8" - 143/4" (11.7 - 37.5 cm)

bottom of cutout to ﬂoor

J. 253/8" (64.4 cm) minimum

depth of cutout

G G

Front View Side View

27" (68.6 cm) Models

A. 1/2" x 2" (1.3 cm x 5.1cm)

spacer the entire depth of

the cutout*

B. 253/8" (64.4 cm) depth of

cutout

C. 13/8" (3.5 cm) recess from

front of cabinet

D. 11/16" (1.7 cm) side cleat*

30" (76.2 cm) Models

A. 1/2" x 2" (1.3 cm x 5.1cm)

spacer the entire depth of

the cutout*

B. 253/8" (64.4 cm) depth of

cutout

C. 13/8" (3.5 cm) recess from

front of cabinet

D. 11/16" (1.7 cm) side cleat*

Top View

* Cleats and spacers must be recessed 1/8" (3.5 cm) from the

front of the cabinet.

* Cleats and spacers must be recessed 13/8" (3.5 cm) from the

front of the cabinet.

INSTALLATION INSTRUCTIONS

Prepare Built-In Oven

NOTES:

■Refer to the following “Installation Instructions” and

the “Installation Instructions” section of the Installation

Instructions provided with your built-in oven.

■Refer and adhere to the “Electrical Requirements”

section,and complete the instructions in the “Make

Electrical Connection” section of the Installation

Instructionsprovidedwith your built-in oven.

1. Decide on the nal location for the oven. Avoid drilling or

cutting into house wiring during installation.

2. To avoid oor damage, set the oven onto cardboard prior

to installation. Do not use handle or any portion of the front

frame for lifting.

3. Remove the shipping materials and tape from the oven.

Remember to keep the corner posts and other materials that

may be needed for installation.

4. Remove the hardware package from inside the bag

containing literature.

5. Move oven and cardboard close to the oven’s nal location.

Remove Oven Door(s)

IMPORTANT: Use two hands to remove oven door(s).

1. Prior to removing the oven door, prepare a surface where

you will place it. This surface should be at and covered with

a soft blanket, or use the corner posts from your packaging

material.

2. Open the oven door.

3. Locate the oven door hinge locks in both corners of the oven

door, and rotate the hinge locks toward the oven door to the

unlocked position. If the door hinge lock is not rotated fully

(see illustration B), the door will not remove properly.

4. Partially close the door to engage the door latch locks. The

door will stop at this point.

5. Using two hands, grasp the edges of the oven door. Lift and

pull the oven door toward you, and remove. You may need to

gently shift door from side to side as you pull.

6. Set the oven door(s) aside on the prepared covered work

surface with the oven door resting on its handle.

7. To continue with the oven installation, go to the “Positioning

Oven Feet” section.

WARNING

Excessive Weight Hazard

Use two or more people to move and install oven.

Failure to do so can result in back or other injury.

B. Oven door hinge lock in

partially unlocked position

A Oven door hinge lock

in locked position

Replace Oven Door(s)

1. Using two hands, grasp side edges of door at the midpoint.

Face the oven cavity.

2. Locate the slots on each side of the oven cavity for the door

hinge locks.

3. At a 45° angle, align door hinges with slots in the lower

frontof the oven cavity. Slowly insert door, making sure you

maintain the 45° angle. You will know the door is engaged

inthe slot when you feel a slight drop.

4. Lower the oven door to the fully open position. If the oven

door does not open to a full 90 degrees, repeat steps 1

through 3.

5. Locate the oven door hinge locks in the corners of the oven

door, and rotate the hinge locks toward the oven cavity to

the locked position.

See Step 3 (illustration A) in the “Remove Oven Door(s)”

section for proper locked position.

6. Close the oven door.

7. When the hinges are properly installed and the door closed,

there should be an even gap between the door and the

control panel. If one side of the oven door is hanging lower

than the other, the hinge on that side is not properly installed.

Repeat the steps to remove, then replace the oven door. See

“Remove Oven Door(s)” and “Replace Oven Door(s).”

Positioning Oven Feet

Single Ovens

The positioning of the oven feet allows a single oven to be

installed in a recommended cutout height of 281/2" (72.4 cm).

Go to the “Make Electrical Connection” section in the Installation

Instructions provided with your built-in oven.

Double Ovens

The oven feet need to be installed to allow a double oven to be

installed in a recommended cutout height of 517/16" (130.6 cm).

NOTE: Do not remove the spacers.

A. Slot in the oven cavity for door hinge lock

A. Spacers

1. Using 2 or more people, place the oven on its back on a

covered surface.

2. Install a foot on the left rear spacer using a #8-18 x 3/8" (9.5

mm) screw.

NOTE: Position the foot so the long side of the foot is

facingtoward the top of the oven.

3. In the same manner, install a foot on the right rear of the

oven.

4. Install a front foot on the left front spacer using a #8-18 x

3/8"(9.5 mm) screw.

NOTE: Position the foot so the long side of the foot is

facingtoward the inside of the oven.

5. In the same manner, install a front foot on the right front of

the oven.

6. Using 2 or more people, place the oven in its upright

position.

7. Go to the “Make Electrical Connection” section in the

Installation Instructions provided with your built-in oven.

Replace Plastic Spacers

Replace Plastic Spacers on Single Ovens

1. Remove the screw attaching the plastic spacer (A) to the

right side of the oven.

2. Using the screw removed, install a new plastic spacer (B)

provided with this kit.

A. Spacer

B. Foot

C. #8-18 x 3/8" (9.5 mm) screw

A. Front foot

B. #8-18 x 3/8" (9.5 mm) screw

C. Spacer A. Plastic spacer

B. New plastic spacer

3. In the same manner, remove and replace the plastic spacer

on the left side of the oven.

Replace Plastic Spacers on Double Ovens

1. Remove the 2 screws, 1 in each spacer, attaching the 2

plastic spacers (A) to the right side of the oven.

2. Using the 2 screws removed, install 2 new plastic spacers

(B)provided with this kit.

3. In the same manner, remove and replace the 2 plastic

spacers on the left side of the oven.

Install Oven

1. Using 2 or more people, lift the oven partially into the cabinet

cutout. Use the oven opening as an area to grip.

NOTE: When pushing the oven into the cabinet, open the

oven door and push against the seal area on the front frame.

Do not push against the outside edges.

2. Push against the front frame of the oven to push oven into

cabinet. Push oven completely into cabinet and center in

cabinet cutout.

3. Push the oven completely into the cabinet, and center the

oven into the cabinet cutout.

4. Remove the tape from the black front trim piece.

■Securely fasten the oven to the cabinet using the #8-14 x

3/4" (1.9 cm)screws provided.

■Insert the screws through the hole in the black trim piece,

aligning with the hole in the oven frame. Do not

overtighten the screws.

New plastic spacer

A. Plastic spacer

B. New plastic spacer

A. Oven frame

B. Oven frame hole

C. Black trim piece

Install Deector Kit Bracket

This assembly is required for use when a single or double

built-in oven is installed in a ush installation.

1. Flex the upper vent piece (C) away from the lower vent

piece (D) to slide the deector bracket (B) between them.

Some force may be required to ex the upper vent trim (C)

away from the lower vent trim (D). Some force may also

be required to ex the deector bracket (B) and slide it

into position. Make sure screw holes are properly aligned

between the two pieces. See the following illustration.

2. Install the deector bracket (B) to the lower vent piece (D)

using two #8-18 x 1/4" (6.3 mm) screws on each side.

NOTE: On 27" (68.6 cm) models, only one #8-18 x 1/4" (6.3

mm) screwis used on each side.

3. Align vent tab (B) with oven frame (A) as shown in the

following illustration.

4. Using one #8-18 x 3/8" (9.5 mm) screw (E) on each side of the

vent tab(B), fasten the vent securely to the oven.

5. Replace the oven racks.

6. Replace the oven door. See the “Replace Oven Door(s)”

section.

7. Check that the door is free to open and close. If it is not,

repeat the removal and installation procedures. See the

“Prepare Built-In Oven” section.

8. Repeat for lower oven door.

9. Reconnect power.

10. The display panel will light briey, and “PF” should appear

inthe display.

11. If the display panel does not light, refer to the “Assistance

or Service” section of the Use and Care Guide provided

with your built-in oven or contact the dealer from whom you

purchased your oven.

Complete Installation

1. Check that all parts are now installed. If there is an extra

part, go back through the steps to see which step was

skipped.

2. Check that you have all of your tools.

3. Dispose of/recycle all packaging materials.

4. For oven use and cleaning, read the Use and Care Guide.

Check Operation of Single and Double Ovens

1. Turn on power.

2. At rst use, set up the clock and any other preferences

if available. For more information, read the Use and Care

Guide.

3. Press BROIL on single oven models.

NOTE: Press UPPER BROIL or LOWER BROIL on double

oven models.

4. Set the temperature.

5. Press START.

If oven(s) does not operate, check the following:

■Household fuse is intact and tight, or circuit breaker has

not tripped.

■Electrical supply is connected.

■See “Troubleshooting” section in the Use and Care

Guide.

6. When oven has been on for 5 minutes, feel for heat.

If you do not feel heat or if an error message appears in the

display, turn off the oven and contact a qualied technician.

7. Press UPPER CANCEL/LOWER CANCEL on double ovens,

or press CANCEL on single ovens.

If you need Assistance or Service:

Please reference the “Assistance or Service” section of the Use

and Care Guide or contact the dealer from whom you purchased

your built-in oven.

A. #8–18 x 1/4" (6.4 mm) screws

B. Deﬂector bracket

C. Upper vent piece

(supplied with oven)

D. Lower vent piece

(supplied with oven)

D. Deﬂector bracket

E. #8–18 x 3/8" (9.5 mm) screw

A. Oven frame

B. Vent tab

C. Oven vent

SÉCURITÉ DU FOUR ENCASTRÉ

Risque possible de décès ou de blessure grave si vous ne

suivez pas immédiatement les instructions.

Risque possible de décès ou de blessure grave si vous

ne suivez pas les instructions.

Tous les messages de sécurité vous diront quel est le danger potentiel et vous disent comment réduire le risque de blessure et

ce qui peut se produire en cas de non-respect des instructions.

Votre sécurité et celle des autres est très importante.

Nous donnons de nombreux messages de sécurité importants dans ce manuel et sur votre appareil ménager. Assurez-vous de

toujours lire tous les messages de sécurité et de vous y conformer.

AVERTISSEMENT

DANGER

Voici le symbole d’alerte de sécurité.

Ce symbole d’alerte de sécurité vous signale les dangers potentiels de décès et de blessures graves à vous

et à d’autres.

Tous les messages de sécurité suivront le symbole d’alerte de sécurité et le mot “DANGER” ou

“AVERTISSEMENT”. Ces mots signifient :

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