AEG MICROMAT COMBI 625 Bedienungsanleitung

MICROMAT_COMBI

625

Microwave

Oven

Four

micro-ondes

Apparecchio

microonde

Magnetronoven

Aparato

microondas

Operating

Instructions

Mode

d’emploi

Istruzioni

per

I’uso

Gebruiksaanwijzing

Instrucciones

para

uso

AEG

AUS

Dear

Customer

Thank

you

for

buying

MICROMAT-COMBI

microwave

oven

and

showing

trust

the

AEG

brand

name,

Before

using

the

AEG

microwave

with

grill

and

Hot-air

for

the

first

time

please

read

the

instruction

booklet

thoroughly.

has

been

written

help

you

take

advantage

all

the

features

that

this

microwave

offers.

return

the

MICROMAT-COMBI

will

reward

you

giving

you

troublefree

operation

and

also

avoids

unnecessary

service

calls.

Printed

recycled

paper.

AEG

putting

words

into

action.

MCGUTEK602

07/93

MCE605

08/93

Content

Micro-wave

cooking

what

does

that

mean?

Safety

mstructions

4-6

The

right

ovenware

Features

8_-1

Modes

operations

Setting

and

connecting

Preliminary

cleaning

the

cooker

Starting

up:

Time

day

Cooking

time

Micro-wave

solo

Keeping

warm

turntable

General

instructions

Hot-air

Infratherm

grilling

16/17

Surface

grilling

Combined

microwave

and

hot-air

17/18

Combined

microwave

and

surface

grilling

Automatic

defrosting

Automatic

cooking

Storing

programmes

the

memory

22/23

Pre-selecting

duration

finish

Defrosting,

warming,

and

cooking

with

micro-wave

solo

operation

Instructions

setting

the

output

level

Other

points

note

...

Practical

tips

working

with

the

micro-wave

Cooking

table

27-31

Baking

table

Care

and

cleaning

35/36

you

think

your

microwave

oven

not

functioning

properly

Service

centre

Technical

data

Data

for

test

centres

Microwaves

what

are

they?

Safety

instructions

for

the

user

Microwaves

belong

the

family

electromagnetic

waves.

These

waves

are

able

transmit

energy

radio

waves.

Microwaves

are

relatives

the

short

waves

known

radio

and

TV,

being

used,

not

transmit

music

and

pictures,

but

cook

food.

During

the

cooking

cycle,

the

microwaves

penetrate

inside

the

food.

Without

any

intermediate

carrier,

they

generate

heat

below

the

surface

causing

the

food

molecules

vibrate.

The

heat

friction

thus

generated

propagates

through

the

food,

enabling

the

iatter

defrosted,

heated,

and

cooked.

This

the

basic

difference

between

microwave

appliance

and

conventional

cooker.

Cookers

externally

apply

heat

the

food

via

heat

flux

(oven),

heat

conduction

(hob),

heat

radiation

(grill).

How

quickly

microwave

oven

cooks

food

depends

very

strong¬

the

quantity,

quality,

and

shape

the

food.

Since,

during

microwave

cooking,

heat

not

uniformly

generated

all

locations,

important

that

the

food

heated

stirred

turned

when

large

quantities

are

being

cooked.

Since

this

cooking

method

involves

generation

heat

inside

the

food

itself

and

not

via

intermediate

carrier

(fat

water),

nutrient-conserving

cooking

possible.

Vitamins

and

minerals

are

retained

the

food

and

not

swept

away

during

conventional

cooking,

Safety

instructions

The

golden

rules

for

trouble-free

and

safe

working

with

microwave

oven

Switch

the

appiiance

only

when

food

has

been

placed

the

cooking

space

and

only

operate

when

the

turntable

inserted.

Always

keep

the

appliance

clean,

especially

the

vicinity

the

door

seals

and

door

seal

surfaces.

Never

damage;

■

the

door

■

the

door

hinges

the

door

seals

and

their

surface

■

the

door

frame

(e.g.

never

jam

anything

between

door

and

frame)

Clean

the

door

seals

and

their

surfaces

(also

the

door

frame)

with

mild

detergent

and

hot

water.

Note:

Should

the

door

seals

and

door

seal

surfaces

damaged,

the

appliance

should

not

operated

until

has

been

re¬

paired

the

AEG

Service

Centre

AEG-trained

elec¬

trician.

MCE600-2

08/93

MCSe604-1

01/94

•1

01/94

Only

use

suitable

ovenware.

When

heating

liquids,

please

always

additionally

place

tea¬

spoon

the

container

avoid

delayed

boiling.

But

must

not

touch

the

walls.

During

delayed

boiling,

the

boiling

temperature

attained

without

the

typical

steam

bubbles

rising.

When

the

container

shaken,

even

only

slightly,

the

liquid

may

then

suddenly

vigorously

boll

over

spurt

with

the

risk

your

being

scalded.

Food

with

"skin"

“peer,

such

potatoes,

tomatoes,

sau¬

sages,

and

the

like,

should

pierced

with

fork

that

any

steam

present

can

escape

and

the

food

will

not

burst.

Make

sure

that

minimum

temperature

°C

attained

for

the

cooking/heating

food.

This

will

achieved

you

the

instructions

given

the

cooking

tables

(time/

power).

Never

use

mercury

liquid

thermometer

for

meas¬

uring

the

food

temperatures.

Babyfood

jars

bottles

should

always

heated

without

lid

top,

and

well

stirred

shaken

after

heating,

ensure

uniform

distribution

the

heat.

Before

giving

your

child

the

babyfood,

please

check

the

temperature.

Please

note

that,

high

power

and

time

settings,

the

ovenware

heats

up.

Please

therefore

use

protective

mittens

suitable

for

handling

pots

ans

pans,

10.

not

leave

the

appliance

operate

unattended

food

warmed

cooked

disposable

contain¬

ers

made

plastic,

paper,

other

inflammable

mate¬

rials.

Should

smoke

observed

the

oven

door

must

kept

closed

and

the

oven

switched

off

else

discon¬

nected

from

the

power

supply.

Never

use

your

microwave

oven;

■

boil

eggs

escargots

their

shells,

since

they

will

otherwise

bursti

■

heat

large

quantities

cooking

oil

(fondue,

deep-frying)

and

drinks

containing

high

percent¬

age

alcohol

there

danger

spontaneous

combustioni

■

heat

unopened

cans,

bottles,

etc.

■

dry

animals,

textiles,

and

paper.

for

crockery

(porcelain,

ceramics,

earthenware,

etc.)

having

voids

that

fill

with

water

and

which

may

cause

vapour-pressures

build

during

cooking.

Please

the

respective

manufacturer's

In¬

structions.

Safety

instructions

for

the

user

Safety

instructions

for

the

user

Use

your

appliance

only

instructed

and

indicated

the

“Cooking

tables".

Never

overcook

your

food

exces¬

sive

lengths

time

excessive

power

settings.

Specific

areas

the

food

will

otherwise

dry

out

and

may

ig¬

nite.

13.

Should

the

power

cable

fitted

the

appliance

damaged,

must

replaced

with

identical

one.

This

work

may

only

carried

out

the

manufacturer’s

staff

qualified

electricians

who

have

been

trained

the

manufacturer.

14.

The

viewing

window

heats

combined

operation,

surface

grilling,

infratherm

grilling

and

hot-air

oper¬

ation,

keep

small

children

well

away

from

the

appli¬

ance.

15.

the

oven

door

when

the

viewing

window

hot,

please

press

the

trapezoid

plate

the

lower

right-hand

side

the

door.

16.

Only

pre-heat

the

oven

prior

operation

the

modes

sur¬

face

grilling,

infratherm

grilling,

hot-air.

Never

combined

operation

micro-wave

solo.

17.

The

interior,

the

grill

loops,

and

the

removable

shelves

be¬

come

very

hot

during

operation,

except

during

micro-wave

solo

operation.

Please

take

care

before

taking

hold!

AEG

electrical

appliances

comply

with

all

relevant

safety

regulations.

Never,

ever

use

the

micro-wave

oven

longer

functioning

properly.

order

maintain

the

safety

your

appliance,

you

may

only

have

repairs,

particularly

the

live

parts

the

appliance,

carried

out

qualified

electrician

trained

the

manufacturer,

the

case

any

defect

breakdown

you

must

therefore

contact

your

eiectrical

dealer

our

Service

Centre

direct.

repairs

are

carried

out

improperly,

the

result

can

serious

danger

for

the

user.

The

interior

lighting

the

cooking

space

can

only

replaced

the

AEG

Service

Centre

AEG-

trained

electrician.

01/94

The

right

ovenware

Ovenware

material

Mode

operation

Micro-

wave

Recir¬

culat¬

ing

warm

air

Surface

infra-

therm

grilling

Com¬

bined

oper¬

ation

Fireproof

glass

and

porcelain

(without

any

metal

parts,

e.g.

Pyrex,

Jena

Glass)

■

Glass

and

porcelain

other

than

fireproof^)

(e.g.

table

crockery)

Glass

ceramic

and

vitro-ceramic

made

fire/frost-proof

materigd

(e.g.

Arcoflam)

Ceramic,

stoneware^)

Plastic,

heat-resistant^)

200

°C

Paper,

cardboard

Cooking

pans

made

metal,

e.g.

enamel,

cast

iron

■

“

Black-lacquered

silicone-coated

baking

tins

The

right

ovenware

excluding

silver,

gold,

platinum,

metal

insets

does

not

include

glaze

containing

metal

please

note

the

maximum

temperature

stated

the

manufacturer.

86/80

Z09SnVOW

MCAUS607

08/93

Features

Electronic

clock

with

seven-segment

display

Button

tor

setting

time

Button

for

pre-selecting

duration/end

-M

Button

for

entering

run-up

and

run-out

Button

for

selecting

micro-wave

output

Button

for

selecting

surface

grilling

Button

for

selecting

operation

infra-therm

grill

Button

for

selecting

hot-air

operation

Button

for

storing

programme

memory

Cancellation

button

Button

for

automatic

cooking

programme

Button

for

automatic

defrosting

programme

Start

button

<J>

Turntable!^

Button

for

opening

door

Turntable

Removable

shelf

rack

Door

seal

Door

latch

and

catch

Interior

lighting

Cover

for

wave

distributor

Grill

heating

loops

Glass

plate

prevent

splashes

Ring

heating

loop

and

ventilator

MCAUS609

08«3

MCAUS610

0&93

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