APW Wyott EGD-1836 Bedienungsanleitung

INSTALLATION AND OPERATING INSTRUCTIONS

Electric Griddles, Drop-In Style

P/N 88057-10 9/05

Please complete this information and retain this manual for the life of the equipment. For

Warranty Service and/orParts, thisinformation is required.

ModelNumber Serial Number DatePurchased

WARNING:

Improper installation, operation, service or maintenance can cause property

damage, injury or death. Read and understand these instructions thoroughly before

positioning, installing, maintaining or servicing this equipment.

Models: EGD-1824, 1836, 1848, 2436, 2448, 2472

APW WYOTT Foodservice Equipment Company

P.O. Box 1829

Cheyenne, WY 82003

+1 (307) 634-5801 Phone +1 (800) 752-0863 Toll Free

+1(307) 637-8071 Fax www.apwwyott.com

WARNING:

For your safety do not store or use gasoline or other flammable vapors or

liquids in the vicinity of this or any other appliance. Keep the area free and clear of

combustibles.(SeeANZIZ83.14B, 1991)

CONTENTS

Installation Cutouts

Electrical Connections

General

U.L. Conditions Of Acceptability

Layout

Installation

Owners Information

Cleaning The Griddle After Uncrating

Controls

Seasoning The Griddle Surface

Operating Instructions

Care & Cleaning

Parts Lists & Exploded Views

Warranty

U.L. CONDITIONS OF ACCEPTABILITY

A. This equipment must be installed in an all metal fixture of steel or stainless steel construction, .078

inch thick minimum for the top and supportingframe. Side enclosure to be at least 22 MSG minimum

thickness.

B. A removable bottom enclosure must be provided under each drop-in unit and be made of metal

construction of at least 22 MSG min. If ventilating openings are provided in the bottom enclosure

they must not allow the entrance of a 3/4 inch diameter rod norbe located directly below uninsulated

liveterminals.

C. Minimum spacing between griddle top edge and adjacent items should be: Fixture back wall 1-3/4

inch, Fixture side enclosure1 inch, Front control panel 7/8inch, Other drop-in devices1 inch.

D. Controls shall be mountedon the front vertical surfaceof the fixture.

E. For supply connectionsuse wire suitable for at least 90 degrees Celsius (194 degreesFahrenheit).

1. Griddle can be mounted with the trough in the front or rear, dimensions shown are for front trough

mounting,for reartrough mountingthis dimensionmust bebetween 7/8"and 2".

2. Table top reinforcementandgasket furnishedwith thegriddle.

3. Electrical connection box factory located in the front position, the connection box can be moved to

therearlocationshown.

4. Any dimension smaller than the minimumor larger than the maximum shown in the table will require

corresponding changesby the fabricator to the grease chute by adding an extension,etc. to prevent

thegreasefromspillinginto thecabinet.

5. Any dimensions smaller than minimum given will require additional panels or sides and back to

facilitateservicing.

6. The minimum dimension from the back of the control panel to the front of the griddle top is 7/8"

regardless of the shape of thebullnose or table overhang.

7. Griddles are shipped from the factory with dimension "D" at 7-7/16". Moveable braces permit the

fabricator to easily vary thisdimension up to 10-7/16"in increments of 3/4".

8. The minimum space between adjacent griddles must be 1-5/8" and between any other combination

of drop-in cooking equipmentmust be 1".

9. Electrical wiring crossingthe tray slide is to be placed underthe tray slide and above it.

10. The installer or servicer must put the electrical wiring near the control panel inside the wire guide

before attaching the control panel to thefixture front.

Griddle position to be no closerthan 7/8" from componentframe edge and controlpanel.

Install the gasket between the griddle top and the table top before clamping. Exercise caution so

that the griddle top does not pinchor damage the gasket.

NOTES:

IMPORTANT:

not

IMPORTANT STEPS IN INSTALLATION:

REFERENCE NOTES ON PAGE 2

EGD-1824

REFERENCE NOTES ON PAGE 2

EGD-1836, EGD-2436

REFERENCE NOTES ON PAGE 2

EGD-1848, EGD-2448

REFERENCE NOTES ON PAGE 2

EGD-2472

ELECTRICAL CONNECTIONS

WARNING:

Terminal Box Location.

Fusing.

Electrical and grounding connections must comply with the applicable portions of the national

electricalcode and/orother localelectrical codes.

Disconnect electrical powersupply and place a tag at the disconnect switch indicating that you

areworking on thecircuit.

As indicated in Fig. 1, the terminal boxes can be located at either the left front or

the right rear of the griddle. When shipped from the factory, the device has the terminal box attached in the

left front position.The box can be relocated to the alternateposition by removingtwo screws. .

Electrical loadings of the griddles covered by this instruction are tabulated on the appropriate

wiringdiagram.

Griddle is not fused and mustbe connected to a properly fusedcircuit.

EGD-1824, 208/240/480VAC, 1 & 3 Phase (Wiring Diagram)

EGD-1836, 208/240/480VAC, 1 & 3 Phase (Wiring Diagram)

EGD-2436, 208/240/480VAC, 1 & 3 Phase (Wiring Diagram)

EGD-1848, 208/240/480VAC, 1 & 3 Phase (Wiring Diagram)

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