5
Operation
Before using for the first time:
1. Take out all accessories and packaging from the bread maker.
2. Use warm water to clean the inner bowl, using a soft wet cloth that has been
soaked in detergent, then wait for it to dry completely before use.
3. Place the bread maker on a stable surface and use a separate socket.
4. When operating the bread maker, keep at least 10cm of space on all sides
of the bread maker to allow adequate air circulation. Do not keep anything
on the bread maker.
5. Before use make sure the inner bowl and hook are properly in place.
6. Since heating element has a protective layer, when baking for the first time,
there will be a small amount of smoke, this is normal.
Installing or removing the inner bowl
Taking the removable inner bowl out:
Raise the inner bowl up, after rotate counter clockwise and take it out.
Installing the removable inner bowl:
Press the inner bowl down, after rotate clockwise, it can be tightly secured.
Attention: the inner bowl should be in place, the side of inner bowl is parallel
with the cavity.
8
Operation
Colour:
Press the “Colour” key, the screen will displays the “Low”, ”Med”, “High” and
according to your require select the colour of your choice.
ON/OFF:
- Press the “ON/OFF“ key, the bread maker will make a sound, highlights of the
time on the display flashes, the machine will start to countdown. It means the
selected menu starts and the bread maker is in use.
- In the working state, press the “ON/OFF” for two seconds, it will make a long
beeping sound which highlights the display is off, and is back to its normal state,
the bread maker will stop work.
Pre-set:
- Choose the menu and colour first, press the “Hour/Minute” which will
change the time, every press can increase one hour and one minute
respectively. The maximum setting is 12 hours.
-Set the time is 10:30 in the screen, and press “ON/OFF” key, you can
taste the fresh bread after 10 hours and 30 minutes.
CAUTION: Do not use material which will soon spoil, such as egg, milk and so on.
