Asko HG1355gd Bedienungsanleitung

OPERATING INSTRUCTIONS

Gas Hob

HG1355GD / HG3ADE1A

HG1365GD / HG1BDE1A

3Pictograms used ........................................

4Safety ..........................................................

4.....................................................................

9Description .................................................

9Control knob ................................................

10Use ..............................................................

10Pans .............................................................

10Wok ring and small pan grid ........................

10Pan support .................................................

11Burner ..........................................................

11Wok burner position .....................................

12Operation ....................................................

12Ignition and adjustment ...............................

13Maintenance ...............................................

13Daily cleaning ..............................................

14Faults ..........................................................

14General ........................................................

16Installation ..................................................

16Safety ..........................................................

19Preparations for installation .........................

20Built-in ..........................................................

22Gas connection ............................................

23Connecting & testing ...................................

24Environment ...............................................

24Environment .................................................

25Your notes ..................................................

Contents

The following symbols are used throughout the manual and they have the following meanings:

INFORMATION!

Information, advice, tip, or recommendation

WARNING!

Warning –general danger

GAS CONNECTION!

Warning –gas connection

ELECTRIC SHOCK!

Warning –danger of electric shock

HOT SURFACE!

Warning –danger of hot surface

DANGER OF FIRE!

Warning –danger of fire

Pictograms used

WARNING!

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE!

General

The manufacturer cannot be held liable for any damage resulting

from failure to follow the safety instructions and warnings.

Damage caused by incorrect connection, incorrect fitting, or incorrect

use is not covered by the warranty.

WARNING!

This appliance and the accessible parts will become hot during

use. Do not touch hot parts. Keep children younger than 8 away

from the appliance unless they are under continuous supervision.

DANGER OF FIRE!

WARNING: Danger of fire: do not store items on the cooking

surfaces.

NOTE!

CAUTION! The cooking process has to be supervised. A short

term cooking process has to be supervised continuously.

DANGER OF FIRE!

WARNING: Cooking with fat or oil on a hob without supervision

can be dangerous and can lead to a fire.

•NEVER try to extinguish a fire with water. Instead, switch the

appliance off and then cover the flames with for example a lid or

a fire blanket.

•Never flambé under a cooker hood. The high flames can cause

a fire, even if the cooker hood is switched off.

Safety

WARNING!

Use only hob guards designed by the manufacturer of the cooking

appliance or indicated by the manufacturer of the appliance in

the instructions for use as suitable or hob guards incorporated in

the appliance. The use of inappropriate guards can cause

accidents.

•If a drawer underneath the appliance is permitted (see the

installation instructions), without an intermediate bottom, this

should not be used to store highly flammable objects/materials.

Ensure that there is adequate clearance of a few centimetres

between the bottom of the hob and the contents of any drawers.

•Do not use or store flammable materials in the appliance storage

drawer or near this appliance.

•The hob is only to be used for the preparation of food.

•Do not use this appliance as a space heater.

•Do not warm closed tins on the hob. There will be a build-up of

pressure that will cause tins to explode. You might get injured or

scalded.

•Never cover the appliance with a cloth or something similar. If the

appliance is still hot or is switched on, there is a risk of fire.

•Do not use the appliance as a worktop. The appliance may

accidentally be switched on or still be hot, which means objects

could melt, become hot or catch fire.

•Do not use the appliance in temperatures below 5 °C.

•The appliance should not be placed or used outdoors.

•When you use the hob for the first time you will notice a “new

smell”. Don’t worry, this is normal. If the kitchen is well ventilated,

the smell will soon disappear.

•The appliance is not intended to be operated by means of an

external timer or separate remote control system.

•Never open the casing of the appliance.

•Never use a pressure cleaner or steam cleaner to clean the hob.

Safety

•Do not modify this appliance.

•Do not spray aerosols in the vicinity of this appliance while it is in

operation.

•The ceramic top is extremely strong, but not unbreakable. For

example, a spice jar or sharp utensil falling on it could cause it

to break.

WARNING!

Ceramic glass plate broken.

•shut immediately off all burners and any electrical heating

element and isolate the appliance from the power supply.

•do not touch the appliance surface.

•do not use the appliance.

WARNING!

The appliance is not intended for use by persons (including

children) with reduced physical, sensory or mental capabilities,

or lack of experience and knowledge unless they have been given

supervision or instruction concerning use of the appliance by a

person responsible for their safety.

•Children shall not play with the appliance.

•Do not allow children to clean or maintain the appliance unless

supervised.

•Do not keep objects that children might find interesting in

cupboards above or behind the appliance.

•The cooking zones/burners heat up during use and stay hot for

a while afterwards. Keep young children away from the hob during

and immediately after cooking.

Safety

WARNING!

Prolonged intensive use of the appliance may call for additional

ventilation, for example opening of a window, or more effective

ventilation, for example increasing the level of mechanical

ventilation where present.

•The burner components are hot during and immediately after use.

Do not touch them, and avoid contact with non-heat resistant

materials.

•Never immerse hot burner caps and pan supports in cold water.

The rapid cooling can damage the enamel.

•The distance between the pan and a knob or non-heat resistant

wall should always be greater than one centimetre. In case of

smaller distances, the high temperature may cause the knobs or

wall to discolour and/or deform.

•Always use the pan supports and suitable cookware.

•Always place the pan on the pan support. Placing the pan directly

on the burner cap can result in dangerous situations.

•Aluminium trays or foil are not suitable as cooking utensils. They

can burn into the burner caps and pan supports.

•The hob can only function effectively if the burner components

have been assembled using the guide ridges. Ensure that the

pan supports lie properly against each other and flat on the drip

tray. Only then can the pans be positioned stably.

•Keep oven gloves or oven cloths away from the flame.

•Do not use griddle plates or baking plates.

•Do not use large pots or heavy weights which can bend the pan

support or deflect flame onto the hotplate.

•Locate pan centrally over the burner so that it is stable and does

not overhang the appliance.

•Clean the burner parts regularly for safe and correct operation of

the burners.

Safety

•Missing rubber feet from the pan supports can cause scratches

on the drip tray or poor combustion of the burner. If the rubber

feet are missing, please contact our service department.

Safety

Control knob

1. Rapid burner

2. Wok burner

3. Pan support

4. Glass drip tray

5. Wok selector ring

6. Control knob

7. Semi-rapid burner

8. Zone indication

9. 0 position

10. High setting

11. Low setting

12. Wok setting (wok burner)

13. Roasting setting (wok burner)

Description

Pans

Always ensure that the flames remain under the pan. A lot of energy is

lost when flames burn around the outside of the pan. The handles could

also become too hot.

wrong

Do not use pans with a base diameter smaller than 12 cm. Smaller pans

are not as stable.

right

Wok ring and small pan grid

small pan gridWok ring

The wok ring for use with the wok burner supplied or obtainable as an accessory provides extra

stability for woks with a round base.

The small pan grid-supplied or obtainable as an accessory makes it possible to use very small pans.

CAUTION!

Do not use the small pan grid on the wok burner.

Only use the wok ring on the wok stand in combination with a (round-based) wok. The wok ring

may discolour if used on the searing setting.

Pan support

Place the pan support vertically, without sliding it over the glass top. Use the positioning notches to

position the pan support on the glass top.

Use

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