Bianchi IRIS Bedienungsanleitung

NUOVA BIANCHI S.p.A. Viale Parigi, 5-7-9

24040 ZINGONIA DI VERDELLINO (BG) - ITALIA

Tel 035 88 22 25 (ra) - Fax 035 88 33 04

E-mail: postvendita@bianchivending it

Cod. ...................

1415

Mariella Trapletti

Zingonia (BG) - Italy

03/2001

DICHIARAZIONE DI CONFORMITÀ CE

La Nuova Bianchi S.p.A., con sede in via arigi n°5 Zingonia - Bergamo - Italia, nella persona del suo Consigliere Delegato, -

Mariella Trapletti -, dichiara che il distributore modello

IRIS

è conforme alle misure di sicurezza previste dalla direttiva cons. 98 37 CEE del 22-06-1998 nei suoi capitoli 1-2-3-4 e relativi

allegati 1-2-3-5 Requisiti di sicurezza e salute e successivi.

Sono applicate le disposizioni per la prevenzione e leliminazione dei radiodisturbi in ottemperanza delle direttive CEE 89 336,

CEE 93 68 e successivi e del D.L. nr. 476 e successivi, che prescrivono la conformità alle norme EN 55014 3a ed., EN 55104,

ENV 50141 e EN 61000.

Le norme seguite per le prove didoneità al contatto con le sostanze alimentari rispondono alle disposizioni del D.M. 21-03-1973

e successivi.

In generale sono applicate le direttive 90 128 CEE, 73 23 CEE, 89 336 CEE e successive. Le norme seguite per le prove

di sicurezza delle parti elettriche sono secondo documento IEC 335-1 e successive.

DECLARATION OF EEC CONFORMITY

Nuova Bianchi Spa - situated in via arigi n°5, Zingonia (Bergamo) Italy, represented by Mariella Trapletti - states that the

vending machines model:

IRIS 

are in conformity with the safety measures provided for by the Law nr. 98 37 EEC dated 22-06-1998 in its items n.1-2-3-4 and

relative enclosures 1-2-3-5 Safety and Health and subsequent, and 73/23/CEE and subsequent.

Nuova Bianchi has applied the Standards for the prevention and the elimination of the radio disturbances in respect of the EEC

Standards 89 336, 93 68 and subsequent annexes and of the D.L. nr. 476 and subsequent annexes , that are in conformity

with the norms EN 55014 3a ed., EN 55104, ENV 50141 and EN 61000.

The Standards used for testing of the suitability for contact with food substances are in accordance with DM 21-03-1973

Standards and subsequent annexes.

In general the rules of the Standards 90 128 EEC ,73 23 CEE and 89 336 CEE and subsequent annexes have been

applied. The Standards used for the safety tests on electrical parts are in accordance, ref. IEC 335-1 and subsequent .

DÉCLARATION DE CONFORMITÉ CE

La Nuova Bianchi Spa, dont le siège social se trouve en Viale arigi 5/5/9 Zingonia (Bg) - Italie - en la personne de son

Conseiller Délégué - Mariella Trapletti - déclare que le distributeur modèle:

IRIS

est conforme aux mesures de sécurité prévues dans la directive 98 37 CEE du 22-06-1998 dans ses chapitres 1-2-3-4 et

relatives annexes 1-2-3-5 Les critères de sécurité et de santé, ainsi que 73/23/CEE et relatives annexes.

Les normes suivies pour la prévention et élimination des parasites électriques répondent aux dispositions CEE 89 336, CEE 93

68 et successifs et du D.L. nr. 476 et successifs, qui prescrivent la conformité au normes EN 55014 3a ed., EN 55104, ENV

50141 et EN 61000.

Les normes suivies pour les essais de conformité au contact des substances alimentaires répondent aux dispositions de DM

21.03.1973 et successifs.

En générale sont appliqués les directives 90 128 CEE, 73 23 CEE , 89 336 CEE et successives. Les normes suivies pour les

essais de sécurité des parties électriques sont selon le document IEC 335-1 et successives.

Mariella Trapletti

Il Consigliere Delegato

Legal Representative

Le Conseiller Délégué

DECLARACIÓN DE CONFORMIDAD CE

La firma Nuova Bianchi S.p.A., son sede en la calle arigi nº 5 Zingonia  Bérgamo  Italia, en la persona de su Administrador

Delegado, - Mariella Trapletti - declara que el distribuidor modelo

IRIS

está conforme con las medidas de seguridad previstas por la directiva cons. 98 37 CEE del 22-06-1998 en sus capítulos 1-2-

3-4- y relativos anexos 1-2-3-5 Requisitos de seguridad y salud y sucesivos.

Están aplicadas las disposiciones para la prevención y la eliminación de las radioperturbaciones en cumplimiento con las directivas

CEE 89 336, CEE 93 68 y sucesivas y con el D.L. nº 476 y sucesivos, que prescriben la conformidad con las normas EN

55014 3ª ed., EN 55104, ENV 50141 y EN 61000.

Las normas seguidas para las pruebas de idoneidad del contacto con las substancias alimenticias responden a las disposiciones

del D.M. 21-03-1973 y sucesivas.

En general son aplicadas las directivas 90 128 CEE, 73 23 CEE, 89 336 CEE y sucesivas. Las normas seguidas para las

pruebas de seguridad de las partes eléctricas responden a las disposiciones del documento IEC 335-1 y sucesivas.

Mariella Trapletti

Zingonia (BG) - Italy

03/2001

Das geschäftsführende Verwaltungsratmitglied

El administrador Delegado

dministrador Delegado

EU-KONFORMITÄTSERKLÄRUNG

Das Unternehmen Nuova Bianchi S.p.A. mit Geschäftssitz in via arigi Nr. 5 - Zingonia - Bergamo - Italien, erklärt in Eigenschaft

seines geschäftsführenden Verwaltungsratmitgliedes, - Mariella Trapletti -, dass der Verkaufsautomat Modell

IRIS

den Sicherheitsmassnahmen, aus Kapitel 1-2-3-4 der EU-Bestimmung Kons. EU 98 37 vom 22-06-1998 und den entsprechenden

Anlagen 1-2-3-5 - Anforderungen in bezug auf Sicherheit und Gesundheit und darauffolgenden, entspricht.

Es werden, unter Beachtung der EU 89 336, EU 93 68 Bestimmungen und darauffolgenden sowie des Gesetzeserlasses Nr.

476 sowie darauffolgenden, die Konformität mit den Normen EN 55014 3ª Ed., EN 55104, ENV 50141, EN 61000 vorschreiben,

die Bestimmungen zur Vorbeugung und Eliminierung von Funkstörungen angewandt.

Die bei den Eignungsprüfungen für Lebensmittelkontakte befolgten Normen entsprechen den in Ministerialerlass 21-03-1973

enthaltenen Bestimmungen und darauffolgenden.

Im allgemeinen werden die EU-Bestimmungen EU 90 128, EU 73 23, EU 89 336 und darauffolgende angewandt. Die bei den

für die Sicherheit der elektrischen Teile durchgeführten Tests befolgten Normen entsprechen dem Dokument IEC 335-1 und

darauffolgende.

DECLARAÇÃO DE CONFORMIDADE CE

A Nuova Bianchi S.p.A., domiciliada em via arigi n°5 Zingonia - Bergamo - Itália, na pessoa de seu Conselheiro Delegado, -

Mariella Trapietti -, declara que o distribuidor modelo

IRIS

é conforme às normas de segurança contempladas pela norma cons. 98 37 CEE do 22-06-1998 nos seus capítulos 1-2-3-4 e

anexos 1-2-3-5 Requisitos de segurança e saúde e sucessivos.

Vem aplicadas as normas para a prevenção e a eliminação dos radiointerferências em respeito às normas CEE 89 336, CEE

93 68 e sucessivos e do D.L. nr. 476 e sucessivos, que contemplam a conformidade às normas EN 55014 3a ed., EN 55104,

ENV 50141 e EN 61000.

As normas para a idoneidade ao contato com substancias alimentares sao as relativas ao D.M. 21-03-1973 e sucessivos.

Geralmente vem aplicadas as normas 90 128 CEE, 73 23 CEE, 89 336 CEE e sucessivos. As normas para as provas de

segurança das partes elétricas sao as indicadas no segundo documento IEC 335-1 e sucessivas.

IRIS

SAFETY SYMBOLS

PICTOGRAMS

IMPORTANT NOTICES

MAINTENANCE TECHNICIAN

The maintenance technician is defined as being the person responsible for filling up the containers with

soluble products, sugar, coffee, stirrers and cups.

The maintenance technician is also responsible for cleaning the distributor (see operations indicated in

chapter 9.0). In the event of a fault the maintenance technician must call the installation technician.

INSTALLATION TECHNICIAN

The installation technician is defined as the person responsible for the installation of the automatic distributor,

the starting up operations and the function settings.

Each regulation operation is the exclusive responsibility of the installation technician who also holds the

programming access password.

BEFORE USING THE M CHINE, RE D THIS M NU L C REFULLY FOR ITS CORRECT USE IN

CCORD NCE WITH THE CURRENT S FETY ST ND RDS.

ATTENTION: Important safety indications

READ the instruction manual machine carefully before using the machine

For any service or maintenance switch off the machine

ATTENTION: machine switched on

ATTENTION: hot parts in contact!

IRIS

Tools necessary for undertaking

interventions on the automatic dispenser.

SOCKET SPANNERS

n° 5,5

n° 7

n° 8

n° 10

n° 20

n° 22

SPANNERS (fork type)

n° 7

n° 8

n° 10

n° 12

n° 14

SCREWDRIVERS

Small size

Medium size

Large size

Normal cross

Small cross

Medium cross

Large cross

Of Teflon, small size for Trimmer regulation.

RATC ET SPANNER no.14

TESTER

ELECTRICIANS SCISSORS

PROGRAMMING KIT

Keys at the disposal of the

M INTEN NCE and INST LL TION

technicians

This key can also be given to the

maintenance technician exclusively

authorized to undertake the

operations as described in chapter 8.0

Keys at the disposal of the

M INTEN NCE and INST LL TION

technicians

IRIS

1.0 PREMISE

1.1 Important notices

This automatic distributor has been designed and constructed in

full accordance with current safety regulations and is therefore

safe for those who follow the ordinary filling and cleaning

instructions as indicated in this manual.

The user must not under any circumstances remove the

guards that require a tool for removal.

Some maintenance operations (to be done solely by specialized

technicians and indicated in this manual with a special symbol)

require that specific safety protections of the machine must be

switched off .

In accordance with the current safety regulations, certain

operations are the exclusive responsibility of the installation

technician, and the ordinary maintenance technician may have

access to specific operations on with specific authorization.

The acquaintance and absolute respect, from a technical point of

view, of the safety instructions and of the danger notices contained

in this manual, are fundamental for the execution, in conditions

of minimum risk, for the installation, use and maintenance of

this machine.

1.2 General Instructions

Knowledge of the information and instructions contained in the

present manual is essential for a correct use of the automatic

vending machine on the part of the user .

Interventions by the user on the automatic vending machine

are allowed only if they are of his competence and if he has

been duly trained.

The installation technician must be fully acquainted with all

the mechanisms necessary for the correct operation of the

machine.

 It is the buyers responsibility to ascertain that the users have

been trained and are informed and regulations indicated in

the technical documentation supplied.

Despite the full observance of the safety regulations by the

constructor, those who operate on the automatic dispensers

must be fully aware of the potential risks involved in operations

on the machine.

 This manual is an integral part of the equipment and as such

must always remain inside of the same, so as to allow further

consultations on the part of the various operators, until the

dismantlement and/or scrapping of the machine.

 In case of loss or damage of the present manual it is possible

receive a new copy making application to the manufacturer,

with prior indication of the data registered on machines serial

number.

 The functional reliability and optimization of machines services

are guaranteed only if original parts are used.

Modifications to the machine not previously agreed on with the

construction company and undertaken by the installation

technician and/or manager, are considered to be under his

entire responsibility.

INDEX

1.0PREMISE

1.1 Important notices

1.2 General Instructions

2.0TECHNICAL CHARACTERISTICS

3.0DESCRIPTION OF THE MACHINES TECHNICAL

CHARACTERISTICS

3.1 Description of the machine

3.2 Scheduled Use

3.3 Models

3.4 Basic instructions for the machine operation

4.0 TRANSPORTING THE AUTOMATIC VENDING MACHINE

4.1 Moving and Transport

4.2 Stocking

4.3 acking

4.4 Reception

4.5 Unpacking

5.0SAFETY RULES

6.0INSTALLATION

6.1 ositioning

6.2 Water supply connection

6.3 ower supply connection

6.4 Machine starting up

6.5 Installation

6.5.1 Filling of water circuit

6.5.2 Cleaning of parts in contact with food

substances

6.5.3 Payment system installation

6.6 roduct loading

6.6.1 Product container loading

6.6.2 Label application

6.6.3 Cup loading

6.6.4 Spoon loading

7.0 PROGRAMMING

7.1 Function description

7.2 General description and preliminary operations

8.0 MAINTENANCE

9.0 MAINTENANCE AND INACTIVITY

9.1 Cleaning and loading procedures

9.1.1 Recommended maintenance

9.1.2 Periodic cleaning by the maintenance

technician

9.1.3 Daily cleaning recommended

9.1.4 Weekly cleaning

9.1.5 Product loading

9.1.6 Ordinary and Extraordinary Maintenance

9.2 Maintenance procedures

9.2.1 Sanitization

9.2.2 Temperature control

9.3 Regulations

9.3.1 Dosage and grinding regulation

9.3.2 Instant electrovalve water flow regulation

9.4 When the unit is not working

10.0 ACCESSORIES

10.1 Basic furniture kit

10.1.1 Installation of coffee ground discharge

chute

10.1.2 Liquid ground collection

10.1.3 Installation of chutes and coin/token

box

10.1.4 Pump kit

11.0 TROUBLESHOOTING GUIDE FOR THE

FAILURES OR MOST COMMON ERRORS

12.0 DISMANTLEMENT

IRIS

ZINGONIA (BERGAMO)- ITALIA

MATRICOLA N.

V 230 kW Hz. 50

CE 01

SISTEMA FRIGORIFERO CLASSE

ABCDEFGHILMN 890123 MAX PRESS. ACQUA RETE 0.65 MPa ( 6.5 bar)

ZINGONIA (BERGAMO)- ITALIA

FIG.1.2

FIG.1.1

( ++39 35 419 67 20

fax ++39 2 700 486 69

ll the operations necessary to maintain the machines

efficiency, before and during its use are at the users charge.

 ny manipulations or modifications made to the machine that

are not previously authorized by the manufacturer, relieve the

latter from any responsibility for damages deriving from, and

will automatically result in the cancellation of the machine

guarantee terms.

 This manual reflects the status at the moment of the emission

of the automatic vending machine on the market; possible

modifications, upgrading, adaptments that are done the

machine and that are subsequently commercialized do not

oblige NUOVA BIANC I neither to intervene on the machine

previously supplied, nor, neither to update the relative technical

documentation supplied together with the machine.

 It is however NUOVA BIANC Is faculty, when deemed op-

portune and for valid motives, to adjourn the manuals already

present on the market, sending to their customers adjournment

sheets that must be kept in the original manual.

Possible technical problems that could occur are easily resolvable

consulting this manual ; For further information, contact the

distributor from whom the machine has been purchased, or contact

Nuova Bianchis Technical Service at the following numbers:

IWhen calling it is advisable to be able to give the following

information:

lThe data registered on the serial number label (Fig.1.1)

lversion of program contained in the microprocessor (adhesive

label applied to the component the assembled on the Master

board ) (Fig.1.2).

Nuova Bianchi S.p.A. declines any responsibility for damages

caused to people or belongings in consequence to:

l Incorrect installation

l Inappropriate electrical and/or water connection.

l Inadequate cleaning and maintenance

l Not authorized modifications

l Improper use of the distributor

l Not original spare parts

Under no circumstances is Nuova Bianchi spa obliged to com-

pensate for eventual damage resulting from the forced

suspension of drink deliveries as the result of faults.

Installation and maintenance operations , must be done

exclusively by qualified technical personnel with prior training

for carrying out these duties.

For refilling use only food products that are specific for

automatic vending machines.

The automatic distributor is not suitable for external installation.

The machine must be installed in dry places, with temperatures

that never go below 1°C it must not be installed in places

where cleaning is done with water hoses (ex. big kitchens.).

Do not use water jets to clean the machine.

If at the moment of the installation, if conditions differing from

those indicated in the present manual, or should the same

undergo changes in time, the manufacturer must be

immediately contacted before use of the machine.

 lso check that any other eventual norms or regulations as

laid down by national or local legislation are taken into account

and applied.

IRIS

Fig. 2.1

670

465

540

Hei

ht mm 670

Width mm 465

th mm 540

Wei

ht k

ower Su

V 230

ower fre

uenc

Hz. 50

Installed

ower (1) from 1,8 kW to 2,1 kW

Nominal current 7,42 A

VER GE CONSUMPTIONS:

In standb

100 Wh

For 50 drinks 300 Wh

Water connection 3/4"

Electric connection SCHUKO

W T ER SUPPLY

from main su

with

ressure between 0.5 and 6.5 bar

CUP DI SPENSER

Suitable for cu

s with diameter mm 70-74

BOILER RESIST NCES

of armoured t

of 1500 W for the coffee boiler

of 2000 W for the instant boiler

RODUCT CONTAINER CA ACITY

Coffee in beans k

1,20

Instant coffee k

0,45

Milk k

0,55

Milk

(

Double unit

)

1,40

Creamer k

1,20

Creamer

(

Double unit

)

2,90

Chocolate k

1,30

Chocolate

(

Double unit

)

3,00

Lemon tea k

2,00

Natural tea k

1,00

Broth k

1,25

ar k

1,70

(

166 cc

)

N° 180

oons N° 180

Neon li

(

tional

)

of 6 Watt

(1) Check the rated output indicated on the data plate applied by

the distributor.

2.0 TECHNICAL CHARACTERISTICS

IRIS

INSTANT

VERSION

123456

78910

Fig. 3.1

3.0 GENERAL TECHNICAL DESCRIPTIONS

3.1 Machine description (Fig.3.1)

1ush button panel group

2ush button panel board

3Blade distributor group

4Sugar dispenser group

5Coffee grinder group

6Cup dispenser

7Coin-acceptor group

8Coffee group

9Liquid ground collecting tank

10 Coffee ground collecting tank

11 Electronics board (Master)

12 Solenoid valve group

13 Instant product boiler group

3.3 Models

The following terminology is used so as to distinguish the various

models of automatic distributors:

IRIS E (version with espresso coffee and instant beverages)

IRIS I (version with instant beverages)

The manual is compiled for the most complete model:

it is therefore possible, to find descriptions or explanations

not related to your machine.

3.2 Foreseen use

The distributor is exclusively for the dispensing of drinks, prepared

mixing food substances with water (by infusion as far as concerns

coffee).

For this purpose use products declared as suitable by the

manufacturer for automatic distribution in open containers.

The drinks are made in specific plastic cups automatically dispensed

by the machine.

Where foreseen, also the spoon for mixing the sugar is dispensed.

The drinks must be consumed immediately and in no case are to

be kept for subsequent consumption.

IRIS

Fig. 3.2

Fig. 3.3

Fig. 3.4

3.4 Basic operation concepts

During the normal functioning the distributor remains in standby

status.

Introducing the necessary amount, according to the set price,

and after pressing the key relative to the desired drink, the drink

dispensing cycle is activated and can be divided different processes:

CUP DISTRIBUTION

 It is the first operation started up by the distributor (except

selections with no cup preselection).

- the motor inside the cup dispenser moves the volutes which

separates the cup making it fall into the special holder fork

(Fig. 3.2)

SUGAR DISPENSER

Where set and requested , an amount of sugar in the preset

maximum dose is dispensed with the possibility of stopping (in

the espresso version only) the latter at the desired dose.

The sugar is dispensed directly in the cup in the E versions whereas

for the I versions it is pre-mixed with the instant drinks.

The dispensing procedure occurs according to the following

phases:

1. the geared motor activates the helicoidal screw conveyor of

the sugar product container, dispensing the desired quantity

into the product chutes (Fig.3.3).

2.the reduction gear is activated which, via the cam, carries out

the chute handling to convey the sugar into the cup (Fig.3.4).

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