BOMANN EHBC 560.1 IX Bedienungsanleitung

OUSEHOLD

OUSEHOLDOUSEHOLD

OUSEHOLD

LECTRIC

LECTRIC LECTRIC

LECTRIC

VEN

VENVEN

VEN

ETET

EHBC

EHBCEHBC

EHBC

560

560560

560.1

.1.1

IXIX

Instruction Manual

Instruction ManualInstruction Manual

Instruction Manual

Contents

ContentsContents

Contents

Introduction ……………………..………………….………………………………………………….….... Page 3

General Notes …...……………………………………….……………………………………………..…. Page 3

Special safety Information for this Unit ……………………………...…………………………….......... Page 4

Unpacking the Appliance …...………………………………..…………………………………………… Page 6

Appliance Equipment ……………………..….………………………………………………………….... Page 6

Installation …...…………………………………………………………………………………………..…. Page 6

Startup / Operation ……………………..………………………………………..………………….......... Page 8

Cleaning and Maintenance …...……………………….…..………………………………………………

Page 12

Troubleshooting ……………………..………………......……………………………………………….... Page 13

Technical Data …...………………………………………...………..…………………...……………..…. Page 14

Disposal …...………………………………..………………..……………………………..……………… Page 14

EU Product data sheet …...………………………………..…………..…………………..……………… Page 16

Introduction

IntroductionIntroduction

Introduction

Thank you for choosing our product. We hope you

will enjoy using the appliance.

Symbols in these Instructions for Use

Symbols in these Instructions for UseSymbols in these Instructions for Use

Symbols in these Instructions for Use

Important information for your safety is specially

marked. It is essential to comply with these instruc-

tions to avoid accidents and prevent damage:

WARNING:

WARNING:WARNING:

WARNING:

This warns you of dangers to your health and indi-

cates possible injury risks.

CAUTION:

CAUTION:CAUTION:

CAUTION:

This refers to possible hazards to the machine or

other objects.

NOTE

NOTENOTE

NOTE:

: This highlights tips and information.

General Notes

General NotesGeneral Notes

General Notes

Read the operating instructions carefully before put-

ting the appliance into operation and keep the in-

structions including the warranty and the receipt. If

you give this device to other people, also pass on the

operating instructions.

NOTE

NOTENOTE

NOTE:

Illustrations can deviate from the original appliance.

•The appliance is designed exclusively for private

use and for the envisaged purpose. This appli-

ance is not fit for commercial use.

•The appliance is only to be used as described in

the user manual. Do not use the appliance for any

other purpose. Any other use is not intended and

can result in damages or personal injuries.

•Operate the appliance only properly installed.

properly installed.properly installed.

properly installed.

•Do not use it outdoors. Keep it away from sources

of heat, direct sunlight and humidity.

•Do not operate the appliance without

withoutwithout

without supervision.

•When not in use, for cleaning, user maintenance

works or with disruption, switch off the appliance

and disconnect the plug (pull the plug itself, not

the lead) or turn off the fuse.

•The appliance and if possible the mains lead have

to be checked regularly for signs of damage. If

damage is found the appliance must not be used.

•For safety reasons, alterations or modifications of

the appliance are prohibited.

•In order to ensure your children’s safety, please

keep all packaging (plastic bags, boxes, polysty-

rene etc.) out of their reach.

WAR

WARWAR

WARNING

NINGNING

NING:

Do not allow small children to play with the foil.

There is a danger of suffocation!

danger of suffocation!danger of suffocation!

danger of suffocation!

Special safety information for this Unit

Special safety information for this UnitSpecial safety information for this Unit

Special safety information for this Unit

WAR

WARWAR

WARNING

NINGNING

NING:

: :

: Danger from electrical current! Contact with

Danger from electrical current! Contact with Danger from electrical current! Contact with

Danger from electrical current! Contact with live leads or

live leads or live leads or

live leads or

components can be fatal!

components can be fatal!components can be fatal!

components can be fatal!

•The connection of the appliance must satisfy the relevant standards and

regulations and may only be performed by an authorized specialist.

•The hob may not be used if the glass surface has cracks or is broken.

•Make sure that the appliance is turned off from the power supply (fuse)

before changing the bulb in the oven.

•The use of high-pressure cleaners or steam cleaners is prohibited. In-

gress of liquids can lead to electric shock. Put the appliance never un-

der water.

WAR

WARWAR

WARNING

NINGNING

NING:

: :

: Hot surface

Hot surfaceHot surface

Hot surface!

Risk of Burning!

Risk of Burning!Risk of Burning!

Risk of Burning!

•During operation the appliance will be hot. Special caution is required to

avoid touching heating elements inside the oven and the cooking zones.

•During operation the appliance and its accessible parts become hot.

Special care must be taken to avoid touching heating elements. Chil-

dren younger than 8 years must be kept away from the appliance.

•Grasp the oven only on the door handle and switches. Use potholders if

you want to remove or insert the accessories.

•Let the appliance cool down before cleaning or maintenance.

WARNING

ARNINGARNING

ARNING:

: :

: Risk of Fire

Risk of FireRisk of Fire

Risk of Fire!

•Unattended cooking on cooking hobs with fats or oil can be dangerous

and can be cause fires. NEVER attempt to extinguish a fire with water

but turn the unit off and then cover the flames e.g. with a lid or a plate.

WARNING: Risk of Fire!

WARNING: Risk of Fire!WARNING: Risk of Fire!

WARNING: Risk of Fire!

•CAUTION: The cooking process must be observed. A short cooking op-

eration is to be observed continuously.

•Never store objects on the cooking surface.

•The appliance is not intended for operation with an external timer or ex-

ternal remote control system.

•Make sure that with installing adequate air circulations ensured and the

ventilation slots are not blocked.

•To avoid overheating, do not install the device behind decorative doors.

•Never pour liquids into a hot oven! Scalding by rising water vapor as

well as possible damage to enamel.

•Do not place any objects on the open appliance door.

•Do not store any cleaning agents or flammable materials in the appli-

ance or in the immediate vicinity.

•This appliance can be used by children

childrenchildren

children aged from 8 years and above

and persons with reduced physical, sensory or mental capabilities or

lack of experience and knowledge if they have been given supervision

or instruction concerning use of the appliance

use of the applianceuse of the appliance

use of the appliance in a safe way and under-

stand the hazards involved.

•Children

ChildrenChildren

Children shall not play with the appliance.

•Cleaning and user maintenance

user maintenanceuser maintenance

user maintenance shall not be made by children,

children,children,

children, unless

they are older than 8 years and are supervised.

•Do not use harsh abrasive cleaners or sharp metal objects for cleaning

the glass surface. The glass can be scratched or destroved.

•Do not try to repair the appliance on your own. Always contact an au-

thorized technician. If the supply cord is damaged, it must be replaced

by the manufacturer, its service agent or similarly qualified persons in

order to avoid a hazard.

Unpacking the Appliance

Unpacking the ApplianceUnpacking the Appliance

Unpacking the Appliance

•Remove the appliance from its packaging.

•Remove all packaging material, such as foils, filler

and cardboard packaging.

•To prevent hazards, check the appliance for any

transport damage.

•In case of damage, do not put the appliance into

operation. Contact your distributor.

NOTE

NOTENOTE

NOTE:

Production residue or dust may have collected on the

appliance. We recommend cleaning the appliance

according to chapter “Cleaning and Maintenance”.

Appliance Equipment

Appliance EquipmentAppliance Equipment

Appliance Equipment

Appliance Overview

Appliance OverviewAppliance Overview

Appliance Overview

Oven

OvenOven

Oven

1 Control panel

2 Unit door

3 Grill grid

4 Standard tray

Hob

HobHob

Hob

NOTE

NOTENOTE

NOTE:

The listed power settings can vary depending on the

material and/or size of the cookware.

1 Residual heat indicator

2 Ø 20.0 cm / 1800 W

3 Ø 16.5 cm / 1200 W

4 Ø 20.0 cm / 1800 W

5 Ø 16.5 cm / 1200 W

DeDe

Delivery scope

livery scopelivery scope

livery scope

1x standard tray, 1x grill grid, installation material

Installation

InstallationInstallation

Installation

WARNING:

WARNING:WARNING:

WARNING:

The installation and the connection to the main power

may only be performed by an authorized specialist.

CAUTION:

CAUTION:CAUTION:

CAUTION:

The worktop, the cabinet, veneers, plastic coatings,

used adhesives etc. must be sufficient heat-resistant.

NOTE

NOTENOTE

NOTE:

: :

: R

Recommendation!

ecommendation!ecommendation!

ecommendation!

•When installing, ask another person to assist.

•Wear protective gloves to avoid injuries at possi-

ble sharp edges.

•When carrying the appliance use the hollows at

the housing sides.

•Hob and oven must be from the same manufac-

turer and marked with the same type designation.

•Do not install the appliance directly next to refrig-

erators of freezers. The escaping heat would re-

sult in an unnecessary increase of energy con-

sumption of those appliances.

•Make sure that the oven and the hob are located

centrally to each other.

Safety distances

Safety distancesSafety distances

Safety distances

CAUTION:

CAUTION:CAUTION:

CAUTION:

Make sure that adequate air circulations ensured and

the ventilation slots are not blocked. Follow appropri-

ate safety distances!

•The device must be installed so that heat can be

dissipated. The ventilation openings (D) and (E)

must not be blocked.

•Do not install heat shields to ensure sufficient air

supply.

•The distance between the hob and an extractor

hood must be at least as large as specified in the

instructions of the extractor hood!

•There must be a minimum distance below the cut-

out. In this area are not allowed heat-sensitive ob-

jects (cabinet, drawer, etc.). Any existing side

walls or drawer boxes must be sawed out or re-

moved accordingly.

A A

A 760 mm

B B

B 50 mm

C C

C 20 mm (min.)

D D

D Air intake 30 mm

E E

E Air outlet 5 mm

Cabinet opening and appliance dimensions

Cabinet opening and appliance dimensionsCabinet opening and appliance dimensions

Cabinet opening and appliance dimensions

Prepare the cabinet opening according to the dimen-

sional drawings.

Dimensions in mm

Preparing the worktop for

Preparing the worktop for Preparing the worktop for

Preparing the worktop for installation of the hob

installation of the hobinstallation of the hob

installation of the hob

CAUTION:

CAUTION:CAUTION:

CAUTION:

Before cutting secure the outer cutout edge with wide

adhesive tape to avoid traces of jigsaw on the work-

top.

•The worktop must be leveled horizontally and be

sealed on the wall side against overflowing liquids

or moisture.

•

The hob must be completely surrounded by min.

50 mm work surface.

•The cut surfaces (cutout edges) must be sealed

with special varnish, silicone rubber or cast raisin

in order to prevent swelling caused by humidity.

•

Clean and dry the worktop in the cutout area

thoroughly.

Worktop

Worktop Worktop

Worktop cutout

cutoutcutout

cutout

Prepare the cutout of the worktop according to the

dimensional drawing.

Dimensions in mm

Installing the hob

Installing the hobInstalling the hob

Installing the hob

NOTE

NOTENOTE

NOTE:

To avoid damage, place the hob with the top of the

cooking surface on a padded base.

•First check the factory fitted hob seal at the hob

frame to the integrity and the proper fit.

•

Attach the enclosed retaining clamps with the

screws in the provided holes laterally of the hob.

•Place the hob according to the hob drawing under

"Appliance Overview" and with the connecting ca-

ble first centrally into the prepared cutout of the

worktop.

•Make sure that the distances to the cutting are

equal on all four sides and that the seal is resting

on the worktop.

Installing the oven

Installing the ovenInstalling the oven

Installing the oven

•Put the appliance with the connecting cable first

into the prepared cabinet a bit.

•Do the connection to the hob as well as to the

mains, see "Electrical connection".

•Insert the oven into the cabinet opening complete-

ly. Make sure that the cables does not restricted

(bent, squeezed or twisted).

•Attach and secure the oven by using the supplied

screws on the side walls of the cabinet.

The provided mounting holes

(A) are visible after opening

the oven door on the left and

right frame

Electrical connec

Electrical connecElectrical connec

Electrical connection

tiontion

tion

Information for the

Information for the Information for the

Information for the authorized expert

authorized expertauthorized expert

authorized expert

WARNING:

WARNING:WARNING:

WARNING:

•The installation to the mains supply must conform

to the local standards and regulations.

•Connecting the appliance to a domestic power

socket or using multiple sockets or extension ca-

bles is not permitted.

•Improper connection may cause to an electric

electric electric

electric

shock

shockshock

shock!

•Before connecting, ensure that the power supply

corresponds with the information on the rating la-

bel (door frame) and the wiring diagram.

•The appliance is suitable for three-phase and AC

current (

220-240/380-415V 3N~ 50/60Hz

•The appliance can be adjusted for single-phase

current by a respective bypass on the terminal

block, based on the circuit diagram below. Select

a suitable cord as mains cable, considering the

connection type and nominal power of the oven.

•Fix the mains cable in the tension relief.

•Make sure to connect the protective ground to the

terminal of the marked terminal block.

•The electrical installation of the oven should be

equipped with an emergency switch, which

switches off the whole appliance from the mains

supply in an emergency. The distance between

the contacts of the emergency switch must be at

least 3 mm.

•Arrange the mains cable in such a way that it

does not get in contact with any hot components

of the appliance. Do not lead it over sharp edges

or corners.

Connecting the hob to the oven

Connecting the hob to the ovenConnecting the hob to the oven

Connecting the hob to the oven

Insert the plugs at the end of the hob circuit group in

the appropriate socket of the oven terminal block.

Connection wiring diagram

Connection wiring diagramConnection wiring diagram

Connection wiring diagram

Permissible connection methods

Permissible connection methodsPermissible connection methods

Permissible connection methods

CAUTION:

CAUTION:CAUTION:

CAUTION:

Each connection requires the protective ground of the

mains to be connected to the P

E terminal.

NOTE

NOTENOTE

NOTE:

L1, L2, L3 = Phase | N = Neutral

PE = Protective ground

220-240V~

50Hz

380-415V 3N~

50Hz

380-415V 3N~

50Hz

H05 VV-F3G

4mm²

H05 VV-F4G

2.5mm²

H05 VV-F5G

1.5mm²

Startup / Operation

Startup / OperationStartup / Operation

Startup / Operation

Before initial use

Before initial useBefore initial use

Before initial use

•Clean the oven interior with all therein located

accessories. Follow the instructions that we give

you in the chapter "Cleaning and Maintenance".

•In order to burn any manufacturing residue, heat

the closed oven for approx. 30 minutes at 250°C.

NOTE

NOTENOTE

NOTE:

: :

The occurring odor and possibly a slight smoke

development cannot be avoided. Therefore en-

sure for a good ventilation of the room during

heating.

Operation

OperationOperation

Operation

1 Level regulator of cooking zones

Level regulator of cooking zonesLevel regulator of cooking zones

Level regulator of cooking zones

The temperature setting is set for each cooking zone

separately by using the respective level regulator.

= Position of cooking zone

0 = Off-position

1 = Lowest setting (keep food warm)

6 = highest setting (quick heating and cooking,

roasting)

2 Cooking zone power control lamp

Cooking zone power control lampCooking zone power control lamp

Cooking zone power control lamp

The power control lamp indicates the operation of the

cooking zones. It lights up as soon as a cooking zone

is put into operation and goes off if all level regulators

points to the off-position.

Oven function selector switch

Oven function selector switchOven function selector switch

Oven function selector switch

The function selector switch is used to set the type of

heating. Rotate the function selector switch until the

icon for the desired type of heating points upwards.

Oven temperature selector switch

Oven temperature selector switchOven temperature selector switch

Oven temperature selector switch

CAUTION:

CAUTION:CAUTION:

CAUTION:

Turn the temperature selector switch only clockwise

and back again. Otherwise the switch will be dam-

aged.

The temperature selector switch is used to adjust the

oven temperature. The thermostat allows the tem-

perature setting from 50°C to 250°C.

5 Oven temperature control lamp

Oven temperature control lampOven temperature control lamp

Oven temperature control lamp

The temperature control lamp indicates the heating

operation. If the lamp goes off, the set oven tempera-

ture is reached.

During operation, the oven must continuously reheat

to keep the temperature stable. When reheating the

control lamp is lighting (thermostat function).

NOTE

NOTENOTE

NOTE:

If the recipe recommends putting the food in the pre-

heated oven only, this should not be done before the

control lamp turns off for the first time.

Oven lighting

Oven lightingOven lighting

Oven lighting

The oven lighting automatically turns on as soon as

the oven is in operation. However, if the oven is not

in use, the oven lighting can be turned on separately

via the function selector switch.

Using the accessory

Using the accessoryUsing the accessory

Using the accessory

CAUTION:

CAUTION:CAUTION:

CAUTION:

Always insert the accessory completely into the ov-

en; otherwise the glass door can be scratched.

Inside the oven are side

racks 1-4 for inserting the

accessories A+B.

The accessories are safely used between the side

levels.

Telescopic

Telescopic Telescopic

Telescopic runner

runnerrunner

runner

(not included)

(not included)(not included)

(not included)

It is possible to retrofit the appliance with one or

more telescopic runners. Order telescopic runner set

from your dealer or in our online accessories shop

www.bomann

www.bomannwww.bomann

www.bomann-

-germany.de

germany.degermany.de

germany.de. Use the reference num-

ber found under "Technical Data".

Selecting appropriate cookware

Selecting appropriate cookwareSelecting appropriate cookware

Selecting appropriate cookware

CAUTION:

CAUTION:CAUTION:

CAUTION:

The cooking surface and the base of the cookware

must always be clean and dry.

Wrong!

Wrong!Wrong!

Wrong!

Cookware is too small.

Heat loss!

Cookware ground uneven.

Poor heat transfer!

Lid does not close properly.

Heat loss!

Correct! To save time and energy!

Correct! To save time and energy!Correct! To save time and energy!

Correct! To save time and energy!

Diameter of the cookware corresponds

with the diameter of the hob.

The cookware base is fully resting and the lid closes

properly.

Switching on and

Switching on and Switching on and

Switching on and off

offoff

off

...the oven

...the oven...the oven

...the oven

The oven is equipped with various functions. Baking

can be done with top-, bottom- and grill- heat. Set the

required operating conditions.

•Set the oven function selector switch to the ap-

propriate position.

•Turn the oven temperature selector switch in

clockwise direction to the desired temperature.

•To switch the oven off, both switches must be

turned to the off-position again.

…

……

…the hob

the hobthe hob

the hob

•Place suitable cookware on the respectively cook-

ing zone.

•Turn the corresponding level regulator to the de-

sired temperature level.

•After the end of the cooking process turn the level

regulator back to the off-state.

Residual heat indicator

Residual heat indicatorResidual heat indicator

Residual heat indicator

WARNING: Risk of burns!

WARNING: Risk of burns!WARNING: Risk of burns!

WARNING: Risk of burns!

Do not touch the cooking zones while the residual

heat indicator lights up.

After switching off the cooking zones the residual

heat indicator of the corresponding cooking zone

lights up. This warns against touching the zone.

Oven functions

Oven functionsOven functions

Oven functions

Symbol

SymbolSymbol

Symbol

Description

DescriptionDescription

Description

Off

OffOff

Off-

-Position:

Position:Position:

Position: Switching the oven off.

Oven lamp:

Oven lamp:Oven lamp:

Oven lamp: The oven lighting can be turned

on independently of the oven operation,

e.g. for cleaning the oven chamber.

Bottom heat

Bottom heatBottom heat

Bottom heat:

: :

: The heating is done with active

bottom heat. The dish gets heated from the

bottom. Use when re-baking from below.

Top/bottom heat

Top/bottom heatTop/bottom heat

Top/bottom heat:

: :

: The heating is done in a

conventional manner. The dish gets evenly

heated from the top and bottom. Suitable for

baking and frying on one level.

Top heat:

Top heat: Top heat:

Top heat: The heating is done with active top

heat. The dish gets heated from the top. Use

when re-baking from above or for keeping

warm.

Grill:

rill:rill:

rill: Only the grill heating element is in

operation. Ideal for scalloping or grilling

meat, casseroles, toast etc.

ECO:

ECO:ECO:

ECO: Top and bottom heat are equipped

with an ECO function - particularly econom-

ical heating mode.

Notes for baking,

Notes for baking, Notes for baking,

Notes for baking, cooking

cooking cooking

cooking and grilling

and grilling and grilling

and grilling in the oven

in the ovenin the oven

in the oven

NOTE

NOTENOTE

NOTE:

•Use the included accessory.

•In principle, you may use any heat-resistant

cookware for your food.

•Unsuitable is cookware of bright, shiny aluminum,

unglazed clay and tableware made of plastic or

with plastic handles.

•Follow the instructions for the duration of the

completion in your recipes and preparation in-

structions on the product packaging.

Baking

BakingBaking

Baking

•For good baking results, preheating is recom-

mended up to the desired temperature.

•After finishing the baking process, we recommend

resting the food for about 5 minutes in the oven.

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