Capital CGSR484G2 Bedienungsanleitung

Self

clean (primary oven only).

Convection oven (primary oven only) .

Large oven: 4.6 cu. ft. oven cavity

–

27” W X 14” H X 21” D .

Small oven: 2.1 cu. ft. oven cavity

–

12” W X 14” H X 21” D.

Large oven fits 26” W X 18” D commercial size pans.

18,000 BTU infrared broiler behind glass (primary oven).

30,000 BTU primary oven for uniform baking.

15,000 BTU secondary baking oven.



Moto

Rotis™motorized rotisserie system (primary oven only).



Heavy

duty cast stainless steel rotisserie prongs.



Stainless steel rotisserie spit rod.



Flex

Roll™oven racks for smooth operation.

Adjustable rear casters for easy installation.

Adjustable front legs for easy leveling.

Titanium speck porcelain oven interior.

Watt bright oven lights.

5 Rack positions w/ 3 racks provided .

Broil pan provided.

1/4" diameter professional

style handle.

Heavy

duty oven door hinges.



Extra large viewing windows w/ embossed design.

SELF

CLEAN

CGSR484BG

48” RANGE

TOP FEATURES

48” SELF

CLEAN OVEN FEATURES

OTHER OVEN USES

OVEN MODES

Bake, broil, convection bake, convection broil, open

door broil rotisserie,

convection rotisserie, self

clean

Defrost, preheat, warm, slow cooking, normal thawing,

advanced thawing

(see use and care manual for details)

* Capital Exclusive Features



ALL BURNERS ARE RATED AT 23,000 Btu / hr to deliver intense

commercial kitchen heat to sauté food and all burners are capable of

turning down to give 145° F simmer.



Commercial Quality Broiler Grates With Cast Iron Grease Gutters.



Quality Cast Iron Grates and Burners Porcelain Coated



HYBRID RADIANTS With Ceramic Rods Encased in Stainless Steel Sheet Metal.



18,000 BTU Thermo

Griddle

Plate™

–

3/8" thick 12”Width Stainless steel

thermostatically controlled .



30,000 BTU Thermo

Griddle

Plate™

–

3/8" thick 24”Width Stainless steel

thermostatically controlled .



Glides™

–

Full extension removable drip trays mounted on ball bearing rails.



Stay

Cool™

–

Die cast, chrome plated metal knobs with Black Trims (cabernet red

optional)

Auto

ignition/re

ignition on all burners.



Stainless steel BBQ grill and griddle covers come standard.

Island trim included.

Oven Flex

Roll™

Motorized

Rotisserie System

12” or 24” Griddle

12” or 24” BBQ Grill

Cast Iron Wok Grate

Accessory

Power Burner

Large

Oven Capacity

Power

Flo OpenTop Burner

23,000 btus/hr

Optional Cabernet

red knobs

Capital exclusive feature:

Flex

Rolls oven racks

Large Oven Capacity

48” SELF

CLEAN GAS CONVECTION

AVAILABLE ACCESSORIES

0” clearance base cabinet installation

Field convertible to LP or NG depending on gas type

SHIPPING WEIGHT

ELECTRICAL RATINGS

VOLTAGE CURRENT/POWER

FREQUENCY

120 VAC 20 AMP 60 HZ

NATURALGAS

PROPANE

Manifoldpressure:

5.0" W.C.

10" W.C.

GAS RATINGS

OTHER

WARRANTY

650 LBS

Capital Cooking Equipment Inc.

13211 Florence Ave.

Santa Fe Springs, CA 90670

Phone: 562

903

1168

Toll Free: 866

402

4600

email: customerservice@capital

cooking.com

Made in the U.S.A.

Visit our web site:

www.capital

cooking.com

CGSR484GG

–

48"

Four

burner gas convection range

+ 24” Thermo

Griddle

CGSR484BB

–

48"

Four

burner gas convection range

+ 24” BBQ Grill

CGSR488

–

48"

Eight

burner gas convection range

CGSR484G2

–

48"

Six

burner gas convection range

+ 12” Thermo

Griddle

CGSC484B2

–

48"

Six

burner gas convection range

+ 12” BBQ Grill

CGSR484BG

–

48"

Four

burner gas convection range

+ 12 BBQ Grill + 12” Thermo

Griddle

Conversion kits

Birch wood chopping blocks

Cabernet Red knobs

P48SHS

–

18" stainless steel wall mount high shelf

P48SLB

–

9" stainless steel wall mount low back

CWR Cast Iron Wok ring

PSVH48L

–

48" Performance Series vent hood w/ 1200 CFM blower + lights

PSVH48HL

–

48" Performance Series vent hood w/ 1200 CFM blower + heat

lamps + lights

Duct covers

Simmer

turning down to give 145° F

ONE (1) Year full parts and labor covers entire product. (Light bulbs covered

for 60 days after installation)

FIVE (5) Years limited part replacement warranty. Covers part replacement,

as noted below, due to malfunction during normal operation.

Ranges*, Range Tops*, & Ovens*: All Burners, Heating Elements, Grates*,

Griddle Plates, & Oven Racks

Barbeques: Gas Valves & all burners (excluding infrared burners)

*Excludes Porcelain Enamel Coating for ovens and grates. Porcelain enamel is

prone to wear over time and use.

LIFETIME warranty (non

transferable) on stainless steel sheet metal body

parts against rust. (Excludes damage and normal heat discoloration). Does not

include barbeque grates.

Capital Cooking Equipment Inc.

13211 Florence Ave.

Santa Fe Springs, CA 90670

Phone: 562

903

1168

Toll Free: 866

402

4600

email: customerservice@capital

cooking.com

Made in the U.S.A.

Visit our web site:

www.capital

cooking.com

C A B I N E T P R E PA R AT I O N

Capital Cooking Equipment Inc.

13211 Florence Ave.

Santa Fe Springs, CA 90670

Phone: 562

903

1168

Toll Free: 866

402

4600

email: customerservice@capital

cooking.com

Made in the U.S.A.

Visit our web site:

www.capital

cooking.com

R A N G E & B AC K G U A R D D I M E N S I O N S

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