CDA VK702 Montage- und Bedienungsanleitung
Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY
T : 01949 862 012 F : 01949 862 003 E : customer.care@cda.eu W : www.cda.eu www.cda.eu
VK702 Compact
Steam Oven with
Grill
Installation, Use and Maintenance
2
Contents
• Important product and safety information - p3
• Before first usage instructions - p6
• Water tank location - p7
• Control panel layout - p8
• Using your appliance - p9
• Setting the clock - p9
• Setting the minute minder - p10
• Functions - p10
• Semi-automatic cooking - p12
• Automatic cooking - p13
• Safety key lock - p14
• Internal lighting - p15
• Operating time limiter - p15
• Care and maintenance - p16
• Cleaning - p20
• Installation - p22
• Mains electricity connection - p24
3
Important
This appliance must only be used for the purpose for which it is
intended, i.e. domestic cooking. Any other use could be dangerous
and may lead to premature failure of the appliance.
The CDA Group Ltd cannot be held responsible for injuries or losses
caused by incorrect use or installation of this product. Please note
that CDA reserve the right to invalidate the guarantee supplied with
this product following incorrect installation or misuse of the appliance.
Under no circumstances should any external covers be removed for
servicing or maintenance except by suitably qualified personnel.
User information:
• Ovens become hot during and immediately after use.
•The oven door can become very hot during operation.
•After use, please ensure that the oven is switched ‘O’.
•Keep children away from the appliance when in use, and
immediately after use.
•Keep the oven door closed whilst grilling.
Appliance information:
Please enter the details on the appliance rating plate below for
reference, to assist CDA Customer Care in the event of a fault with
your appliance and to register your appliance for guarantee purposes.
Appliance Model
Serial Number
4
EU Declarations of Conformity:
This oven has been designed, constructed and marketed in
compliance with safety requirements of EU Directive 2014/35/EU (LVD)
and requirements of EU Directive 2014/30/EU (EMC).
Parts intended to come into contact with food conform to 1935/2004/
EC.
IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE
PRODUCT IN ACCORDANCE WITH EU DIRECTIVE 2012/19/EU.
At the end of its working life, the product must not be disposed
of as urban waste. It must be taken to a special local authority
dierentiated waste collection centre or to a dealer providing this
service.
Disposing of a household appliance separately avoids possible
negative consequences for the environment and health deriving from
inappropriate disposal and enables the constituent materials to be
recovered to obtain significant savings in energy and resources. As a
reminder of the need to dispose of household appliances separately,
the product is marked with a crossed-out wheeled dustbin.
5
Important
• Read the user instructions carefully before using the
oven for the first time.
•Follow the instructions for first use of the oven.
•Clean the oven regularly.
•Remove spills as soon as they occur.
•Always use oven gloves when removing shelves and
trays from the oven.
•Do not allow children near the oven when in use.
•Do not allow fat or oils to build up on the oven shelves,
grill pan or oven base.
•Do not place any cooking utensils or plates directly on
the oven base.
•Always grill with the oven door closed.
•Do not grill food containing fat without using the grill pan
grid.
•Do not cover the pans, grids or the oven walls with
aluminium foil.
•Do not use the oven tray for roasting.
•Do not perform maintenance or cleaning of the oven
without first switching o the electricity supply. If the
oven has recently been used, allow to cool.
•Do not place hot enamel parts in water. Leave them to
cool first.
•Do not allow vinegar, coee, milk, saltwater, lemon or
tomato juice to remain in contact with enamel parts.
•Do not use abrasive cleaners or powders that will scratch
the surface of the enamel or stainless steel.
6
•Do not attempt to repair the internal workings of your
oven.
•Do not cover the oven floor with aluminium foil.
Before first use
First use
Before using the oven for the first time we recommend that, with
the power supply o, you clean the oven with soapy water. Once
done, rinse carefully, remove all accessories from the appliance and
then heat on the below programme at maximum temperature for the
specified time. A slightly unpleasant smell may be produced, caused
by grease remaining on the oven element from the production
process.
30 minutes full grill.
Please note:
This oven has been fitted with a cooling fan to achieve maximum
eciency and to maintain low surface temperatures. The cooling fan
will switch on automatically when the oven switches on. It is normal
for the cooling fan to run for an hour or more after use, depending on
the duration, temperature and type of cooking programme used.
•The oven light remains on for every cooking function.
•Do not switch o the oven if you have set a programme for
semi-automatic or automatic cooking as this will cancel the
programme.
•We recommend preheating the grill for 5 minutes before each use.
7
Filling the water tank
Before using the steam functions for the first time we recommend that
you remove and clean, thoroughly, the water tank in the appliance.
The water tank can be found on the right hand side of the appliance
when the door is open (circled below).
Fill the tank up to the maximum capacity line and carefully reinsert
the tank. The appliance will warn you when the system is out of water
by displaying the water shortage symbol (Fig. 3) but we advise you to
keep the water tank topped up when possible. Sometimes, when the
tank is empty, the water shortage symbol will not have been displayed.
This is not a fault and is due to the internal workings of the steam
system still containing some water.
If you are leaving the appliance and/or the steam functions to go
unused for some time (i.e. whilst on holiday) we recommend emptying
and drying the water tank so as to prevent stagnant water.
Fig. 1
8
Control panel
A: On/o sensor F: Function selection sensor
B: Function down sensor G: Clock/Timer sensor
C: Function up sensor H: Safety key lock sensor
D: Oven light sensor I: Confirm/Pause sensor
E: Temperature selection sensor
Fig. 2
A B C D E F G H I
Prompt area Function display
Time displayTemperature display
Safety key lock
Time
Water shortage
Water full
Oven light
Timer
Cooking time
End of
cooking time
Fig. 3
9
Using the touch controls
The touch controls should be used with the flat of your finger, rather
than the fingertip.
Switching the appliance on and o
To switch the appliance on
Touch and hold the ‘on/o’ sensor for approximately 3 seconds
and until the appliance beeps. The steam function indicator on the
display will illuminate as well as the temperature display.
To switch the appliance o
Touch and hold the “on/o” sensor for approximately 3 seconds
and until the oven beeps. All displays except for the time display
should extinguish.
Please note: To switch the appliance o completely, i.e. before
cleaning it, you will need to switch it o at the mains isolation switch.
Setting the clock
Upon first switching on the mains supply to the appliance the clock
Fig. 4
10
will show 0.00. To set the time, simply press the clock/timer sensor
(G) so that the clock symbol in the time display flashes. Then, use the
function up sensor (C) and the function down sensor (B) to set the
time appropriately. Wait 5 seconds or press the confirm/pause sensor
(I) to confirm. The oven must be in standby mode to adjust the time.
Setting the minute minder
Before starting a function, touch the clock/timer sensor (G) until the
timer symbol ( ) flashes. Then, use the function up sensor (C) and the
function down sensor (B) to set the desired time. Press the confirm/
pause sensor (I) to confirm the selection, commence the function and
begin counting down.
Please note: Once the time has elapsed and the acoustic signal is
sounding it can be stopped by pressing the on/o sensor (A) or the
clock/timer sensor (G). The following function table indicates which
functions allow for the minute minder to be used.
Selecting a function
A list of functions and their specification is listed below and on page 11.
Icon Function
Preset
（ ℃）
Time
（min ）
Adjustable
temperature range
Steam 1100 W 100 30 50-100°C
Steam - 1100 W 100 45 85-100°C
1100 W 100 30 85-100°C
1100 W 100 40 85-100°C
Top grill 900W 180 60 50-250°C
Pizza 900W 180 20 50-250°C
Slow cooking 1100 W 80 180 50-100°C
Defrost 1100 W 50 30 50- 80 °C
Power temperature
Preset
meat
Steam -
fish
Steam -
vegetables
Minute minder
YES
NO
NO
NO
NO
YES
NO
YES
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