Cuisinart FR-15C Series Service-Handbuch

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precau-

tions should always be followed, including the following:

1. READ ALL INSTRUCTIONS.

2. Always unplug unit from outlet when not in use,

before putting on or taking off parts and before

cleaning. To unplug, grasp plug and pull from

electrical outlet. Never pull cord. Allow to cool

before handling.

3. To protect against risk of electric shock, do not put

motor base, power cords and plugs in water or other

liquids.

4. This appliance is not intended for use by children

or by persons with reduced physical, sensory,

or mental capabilities, or lack of experience and

knowledge. Close supervision is necessary when

any appliance is used near children. Children should

be supervised to ensure that they do not play with

the appliance.

5. Do not operate any appliance with a damaged

cord or plug, after the appliance malfunctions,

or if appliance has been dropped or damaged in

any manner. Return the appliance to the nearest

authorized Cuisinart Service Facility for examination,

repair, and electrical or mechanical adjustment.

6. This machine can only be used with the original

base. The use of attachments not recommended

or sold by Cuisinart may cause fire, electric shock

or injury.

7. Do not let cord hang over edge of table or counter,

or touch hot surfaces.

Do not plug in or take out plug when your hands are wet.

9. Do not use outdoors.

10. The machine must be placed on a dry, smooth

surface. To avoid any danger, do not place in an

inclined or uneven place.

11. This machine is only used for heating milk or making

milk foam, do not use for processing any raw

material.

12. When adding milk to the machine, do not exceed

the maximum scale. If the milk is too full, it may

overflow from under the top cover, resulting in

scalding.

13. During the operation of the machine, do not remove

the top cover. If you need to open the lid, press

the power button to turn off the machine. Once

the machine is off and the stirring rod has stopped

rotating you can remove the lid. Caution - Milk will

be hot.

14. After using the machine, please turn off the switch,

cut off the power supply, and pull out the plug.

Wash the steel cup, mixing rod, mixing head and

top cover with clean water and dry them. Wipe the

surface of the main body with dry cloth. Once all

parts are dried, you can store all pieces in the

steel cup when not in use.

15. Do not immerse the base and main body into

water or any liquid.

16. Do not let water or a wet cloth come into contact

with the base or bottom of the machine.

17. Do not use steel wire ball, abrasive detergent,

and corrosive liquid to clean the machine.

18. Do not remove the rotating spring on the stirring

head, otherwise damage may be caused.

19. Ensure the stiring head is cleaned after each use

to ensure proper performance.

20. Do not try to repair the machine by yourself,

otherwise your warranty will be void.

21. This machine is only used for household.

22. Do not touch hot surfaces. Use handles or knobs.

23. Do not place on or near a hot gas or electric burner,

or in a heated oven.

SAVE THESE

INSTRUCTIONS

FOR HOUSEHOLD

USE ONLY

GROUNDING INSTRUCTIONS

For your protection, the Cuisinart®Milk Frother is

supplied with a molded 3-prong grounding-type plug

and should be used in combination with a properly

connected grounding-type outlet as shown in the figure.

SPECIAL CORD SET

INSTRUCTIONS

A short power-supply cord is provided to reduce the

risks resulting from becoming entangled in or tripping

over a longer cord. Longer extension cords are available

and may be used if care is exercised in their use.

If a long extension cord is used, the marked electrical

rating of the extension cord should be at least as great

as the electrical rating of the appliance. If the

appliance is of the grounded type, the extension cord

should be a grounding 3-wire cord. The longer cord

should be arranged so that it will not drape over the

countertop or tabletop where it can be pulled on by

children or animals, or tripped over unintentionally.

This appliance is for 120 volts only and should not

be used with a converter. Failure to comply voids

the warranty.

BEFORE THE FIRST USE

Carefully unpack the unit and remove any packaging

and promotional labels in or on the milk frother.

Please clean the stainless steel cup and the stirrer

in advance. And assemble it in place.

CIRCUIT GROUNDING

CONDUCTOR

CONNECTED PROPERLY

GROUNDING PRONG

FEATURES

Button

Body

Base

Lid

COLD/HOT

MILK FOAM

STIRRER

WARM MILK

STIRRER

Stirrer

Stirring

head

OPERATING INSTRUCTIONS

Hot Milk Foam

1. Put the main body on a flat surface, put the milk

stirrer (with spring) into the cup, add 0.12 L milk

to the steel cup to the maximum scale of the steel

cup ( ), and put the lid on.

2. Plug in the machine. Press the button for 1 second

to start the machine. When the red light turns on

the machine will begin heating the milk and

frothing it. When the milk is done, the machine will

automatically turn off.

Cold Milk Foam

1. Put the main body on a flat surface, put the milk

stirrer (with spring) into the cup, add 0.12 L milk to

the steel cup to the maximum scale of

the steel cup ( ), and put the lid on.

2. Plug in the machine. Press the button for

3 second to start the machine. When the blue

light turns on the machine will begin frothing the

cold milk. When the milk is done, the machine will

automatically turn off.

Warm Milk

1. Put the main body on a flat surface, put the hot

milk stirrer (without spring) into the cup, add 0.25 L

milk to the steel cup to the maximum scale of the

steel cup ( ), and put the lid on.

Plug in the machine. Press the button for 1 second

to start the machine. When the red light turns on

the machine will begin to warm the milk. When the

milk is done, the machine will automatically turn off.

Button Description

1. When you press the button for 1 second the

red light will turn on and the machine will be

begin heating/frothing the milk.

2. When you press the button for 3 second the

blue light will turn on and the machine will be

begin frothing the cold milk.

3. To power off the machine, press the button

for 1 second and the machine will turn off.

CLEANING AND MAINTENANCE

Always make sure the appliance is unplugged before

to start cleaning it.

1. Rinse the steel cup mouth of the main body under

the tap, clean the inside and bottom, wipe the

outer surface of the main body with a dry cloth.

CAUTION: Never submerge the base, the power

cord or plugs in water or other liquids.

2. Remove the lid and mixing components

separately, wash them under the tap,

dry them, and store them in the steel cup.

3. Any service other than cleaning and normal

user maintenance should be performed by an

authorized Cuisinart Service Representative.

SPECIAL REMARKS

Milk is heated at 65°C, to ensure the perfect foam.

2. This machine can be used to both warm milk and

make hot milk foam. You will need to use the

corresponding stirring rod. If you want to make

the hot milk foam after warming the milk, please

ensure the steel cup has cooled before changing

the stirring rod.

TROUBLESHOOTING CHART

HOT MILK

FROTHING

COLD MILK

FROTHING

HOT MILK

WARMING

FILL LINE

STIRRER WITH

SPRING

WITH

SPRING

WITHOUT

SPRING

RECIPES

Espresso Macchiato

A simple spot of foam makes this drink a classic.

Makes 1 serving

3 tablespoon (45 ml) cold skim milk

1 shot espresso

1. With the frothing whisk in place, add the milk to

the tank. Cover and press the hot milk button.

2. Pour espresso into a demitasse cup.

3. When the frothing process is complete, use the

froth spoon to dollop the foam on top of the

espresso. Serve immediately.

Espresso Breve

American version of a latte –

substituting half & half for milk.

Makes 1 serving

¾ cup (175 ml) cold half & half

1 shot espresso

1. With the warming stirrer in place, add the half

& half to the tank. Cover and press the hot milk

button.

2. Pour espresso into a mug.

3. When the warming process is complete, pour the

cream into the espresso and serve immediately.

Cappuccino

A thick layer of foam and bit of milk let the boldness

of the coffee shine through in this popular drink.

Makes 1 serving

¼ cup (60 ml) cold skim milk

1 shot espresso

1. With the frothing whisk in place, add the milk to

the tank. Cover and press the hot milk button.

2. Pour espresso into a mug.

3. When the frothing process is complete, pour the

milk into the espresso, using a spoon to hold

back the foam. Top with 2 to 3 tablespoons

(30 ml - 45 ml) of the foam. Serve immediately.

Caffè Latte

Similar to a cappuccino, this drink contains

more milk, which makes it creamy.

Makes 1 serving

½ cup (125 ml) cold skim milk

1 shot espresso

1. With the frothing whisk in place, add the milk to

the tank. Cover and press the hot milk button.

2. Pour the espresso into a mug.

3. When the frothing process is complete, slowly

pour the milk into the espresso, using a spoon

to hold back the foam. Top with foam and serve

immediately.

Caffè Mocha

This ultra-rich drink makes

the perfect ending to any special meal.

Makes 1 serving

¼ cup (60 ml) cold skim milk

1 shot espresso

1 tablespoon (15 ml) chocolate syrup

2 tablespoons (30 ml) sweetened whipped

cream

1 teaspoon (5 ml) shaved bittersweet chocolate

or unsweetened cocoa powder (for garnish)

1. With the frothing whisk in place, add the milk to

the tank. Cover and press the hot milk button.

2. Pour the espresso and chocolate syrup into

a mug and stir to combine. When the frothing

process is complete, pour the milk into the mug,

using a spoon to hold back the foam.

3. Top with a dollop of the foam, whipped cream,

and garnish with chocolate. Serve immediately.

Iced Cappuccino

Cool down during the warmer months

with this refreshing drink.

Makes 1 serving

2 tablespoons (30 ml) cold skim milk

4 ice cubes

1 shot espresso, chilled

¹⁄³cup (75 ml) whole milk

1. With the frothing whisk in place, add the skim

milk to the tank. Cover and press the cold milk

button.

2. Put the ice cubes, espresso, and whole milk into

a glass. Stir to combine.

3. When the frothing process is complete, top the

drink with the foam. Serve immediately.

Hot Chocolate

Why wait for the snow?

Hot chocolate in an instant is perfect anytime.

Makes 1 serving

½ cup (125 ml) cold whole milk

1½ tablespoons (25 ml) chocolate syrup

1. With the warming stirrer in place, add the milk to

the tank. Cover and press the hot milk button.

2. Pour the syrup into a mug.

3. When the warming process is complete, pour

the milk into the mug and stir well to combine.

Serve immediately.

Flat White

Similar to a latte, this creamy espresso-based drink

was developed in Australia and New Zealand.

Makes 1 serving

½ cup (125 ml) cold skim milk

1 shot espresso

1. With the frothing whisk in place, add the milk to

the tank. Cover and press the hot milk button.

2. When the frothing process is complete, pour the

milk into a mug, using a spoon to hold back the

foam. Pour the espresso over the milk.

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