Cuppone Michelangelo Series Bedienungsanleitung
1
Ed. 0219 - 70702520 REV01 Michelangelo - Pre-installation
Michelangelo
OVEN
Pre-installation manual
2
ECO
ECO
Max 35°C
Max 70% Min 5°C
Max 104°F
Min 41°F
min.
500 mm
( in. 19,7
)
ECO
ECO
Fig.1.
After purchasing the oven and before its installation, check
the following conditions, necessary for the correct installation,
operation and maintenance of the oven.
A Transport (Owner’s inspection)
√Make sure that, on the day when you receive the oven
or it is installed:
• lifting equipment is available that can handle the appliance
safely (check weight and dimensions in the following pages),
together with staff qualified to carry out this operation;
• personal protection equipment is available (e.g. safety
shoes, gloves, etc.)
B Installation room (Owner’s inspection)
√Make sure that:
• the floor of the installation room is fireproof, perfectly flat
and capable of withstanding the weight of the appliance;
• the installation room:
• is dedicated and suitable to cooking food;
• has adequate air ventilation;
• complies with the current regulations on health and
safety and systems in the workplace;
• is protected from the weather;
• has a maximum temperature of between +5° (41°F) and
+35°C (104°F);
• has a maximum humidity of 70%.
• the appliance easily passes through doorways;
• there are NO other sources of heat (i.e. grills, fryers, etc.),
highly flammable substances or fuels (i.e. gasoline, petrol,
bottles of alcohol, etc...) in the vicinity of the appliance. It is
vital to comply with the minimum safety distances between
the oven and the other equipment or flammable materials
Fig.2. The stated distances must be increased in the
presence of objects in materials sensitive to heat;
• there is adequate ventilation according to the regulations
in force in the Country of installation. If this is not the case,
a ø14 cm air intake is mandatory, communicating with the
outside or a ventilated room (i.e. storeroom, attic, garage,
basement).
Preparations
When choosing the positioning room, take into account that the appliance must be easy to move for any
extraordinary maintenance: be careful since any brickwork after installation (e.g.: wall construction, door
replacement with narrower ones, renovations, etc.) do not hamper movements.
3
Ed. 0219 - 70702520 REV01 Michelangelo - Pre-installation
min.
50 mm
( in. 1,97)
min.
50 mm
( in. 1,97)
1000 mm.
(in. 40)
min.
min.
500 mm
( in. 19,7)
Fig.2.
min.
50 mm
( in. 1,97)
min.
50 mm
( in. 1,97)
1000 mm.
(in. 40)
min.
min.
500 mm
( in. 19,7)
D Smoke evacuation (Owner’s inspection)
√
The oven is fitted with an adjustable exhaust in the top to get rid of the steam from the cooking chamber.
This steam, together with the one from the door during the work phases, must be conveyed outside in one of the
following ways:
• through a hood supplied by the Manufacturer that ensures perfect compatibility with the oven. For its correct
assembly and fastening to the oven, please refer to the instruction sheet accompanying it.
• through an adequate extraction system supplied by the user: in this case a draught switch must be installed between the
extractor and the oven chimney (the extractor and switch are not supplied by the Manufacturer).
The extractor flue must serve only the appliance, have a minimum diameter of 150 mm and comply with the current
regulations.
C Electrical connection (qualied electrician’s inspection)
√For a correct connection during the installation:
• provide sockets connecting to the electrical network near the oven. If the oven has a double chamber, there must be
two connecting sockets.
• use a cable and a plug: appliances are supplied without either power cable or plug: they must both be fitted by qualified
personnel. The cable must be only of the type stated and the plug fitted to it must be suitable for the consumption and
connection of the oven to the electrical mains.
Oven
type Supply
VPower
kW Cable
type
Client’s
panel prot.
nxA
435
Single phase 230V
5,8
H07RN-F 3G4 2x32
three-phase 400V
H07RN-F 5G1 4x16
three-phase
30V H07RN-F 4G1,5 3x16
three-phase 208V
15/4 SOOW CABLE
3x16
635
three-phase 400V
8,4
H07RN-F 5G1,5 4x16
three-phase 230V
H07RN-F 4G2,5 3x25
three-phase 208V
13/4 SOOW CABLE
3x25
Oven
type Supply
VPower
kW Cable
type
Client’s
panel prot.
nxA
635L
three-phase 400V
8,6
H07RN-F 5G1,5 4x16
three-phase 230V
H07RN-F 4G2,5 3x25
three-phase 208V
13/4 SOOW CABLE
3x25
935
three-phase 400V
12,6
H07RN-F 5G2,5 4x20
three-
phase
230V H07RN-F 4G4 3x32
three-phase 208V
9/4 SOOW CABLE
3x40
• check that the systems in the room comply with the legal provisions in force in the country of use and meet
the specifications on the serial number plate. For a correct electrical connection, the appliance must:
• be included in an equipotential systemin compliance with the legislation in force. This connection must be made
between the various devices with the terminal marked with the equipotential symbol . The cable must have a
maximum cross-section of 10 mm2(in compliance with IEC EN 60335-2-42:2003-09) and must be yellow-green;
• must be grounded to the mains (green-yellow wire);
• must be connected to a thermal dierential switch in compliance with the regulations in force (0.03A A type);
• must be connected to an omnipolar circuit breaker allowing complete disconnection in overvoltage III category
conditions.
4
ECO
ECO
720mm
720mm
Michelangelo ML 435
Technical data
Units of
measurement
Models
single double
Pizza
cooking capacity No. 4 (ø350mm)
1 (ø500mm)
4+4 (ø350mm)
1+1 (ø500mm)
Power supply
(50/60 Hz) Volt
AC 230 EU
AC 3 N400 EU
AC 3 230 EU
AC 3 208 USA
Maximum
absorption
kW
max 5,8 11,6
Connecting cable
(n x mm2)
Cable type:
single-phase 230V: H07RN-F 3G4
three-phase 400V: H07RN-F 5G1
three-phase 230V: H07RN-F 4G1,5
three-phase 208V: 15/4 SOOW CABLE
Minimum
protection
onboard
customer’s panel
(n x A)
single phase 230V
Europe
n x A
2 x 32*
three-phase
3Nx400V
Europe
n x A
4 x 16*
three-phase
3x230V
Europe
n x A
3 x 16*
three-phase
3x208V
America
n x A
3 x 16*
Average consumption
kWh 3,5 7,0
Net weight kgs 140 245
External
packaging
dimensions
Width (mm)
Depth (mm)
Height (mm)
1200
1200
620
1200
1200
960
COOKING CHAMBER DIMENSIONS
ALIGNMENT OF THE OVEN WITH THE SUPPORT
If the Michelangelo oven is to be placed on a Cuppone support, make the oven corners match those of the support.
* Warning: the values indicated refer to an oven chamber.
The double chamber ovens also have a double inlet (2 separate entrances), so the cable
sections will always be those of the single chamber (but with two distinct strings)
5
Ed. 0219 - 70702520 REV01 Michelangelo - Pre-installation
A
B
C
D
406,5 [16,004]
Ø85 [Ø3,346]
1100 [43,307] 437 [17,205]
50 [1,969]
1180 [46,457]
1537 [60,512]
217
[8,543]
297 [11,693]
723 [28,465]
1183 [46,575]
1202 [47,323]
70 [2,756]
19 [0,748] 1183 [46,575]
949 [37,364]
1255 [49,409]
1140 [44,884]
1106,5 [43,562]
157,5 [6,202]
1183 [46,575]
19 [0,748]
1202 [47,323]
320 [12,598]
70 [2,756]
1106,5 [43,562]
1140 [44,884]
949 [37,364]
ML435/1
130 [5,118]
A Supply input
B Equipotential
C Oven smoke exhaust
D Hood supply input
Michelangelo ML 435/1
6
C
B
A
A
D
900 [35,433] 784 [30,866]
1010 [39,764]
50 [1,969] 237 [9,331]
70 [2,756]
1055 [41,535]
1402 [55,197]
406,5 [16,004]
Ø85 [Ø3,346]
1183 [46,575]19 [0,748]
1202 [47,323]
320 [12,598]
70 [2,756]
1106,5 [43,562]
1140 [44,884]
949 [37,364]
1684 [66,299]
19 [0,748] 1183 [46,575]
1202 [47,323]
217
[8,543]
297 [11,693]
523 [20,591]
1183 [46,575]
1140 [44,884]
1106,5 [43,562]
949 [37,364] 157,5 [6,202]
ML435/2
130 [5,118]
Michelangelo ML 435/2
Technical data
A Supply input
B Equipotential
C Oven smoke exhaust
D Hood supply input
7
Ed. 0219 - 70702520 REV01 Michelangelo - Pre-installation
A
B
C
B
A
A
D
550 [21,654] 784 [30,866] 437 [17,205]
660 [25,984]
50 [1,969] 237 [9,331]
467 [18,386]
50 [1,969]
70 [2,756]
705 [27,756]
1052 [41,417]
1489 [58,622]
406,5 [16,004]
Ø85 [Ø3,346]
1183 [46,575]19 [0,748]
1202 [47,323]
320 [12,598]
70 [2,756]
1106,5 [43,562]
1140 [44,884]
949 [37,364]
1771 [69,724]
19 [0,748] 1183 [46,575]
1202 [47,323]
297 [11,693]
173 [6,811]
217
[8,543]
1183 [46,575]
1140 [44,884]
1106,5 [43,562]
949 [37,364] 157,5 [6,202]
ML435/3
130 [5,118]
Michelangelo ML 435/3
A Supply input
B Equipotential
C Oven smoke exhaust
D Hood supply input
8
ECO
ECO
1080mm
720mm
Technical data
Michelangelo ML 635
COOKING CHAMBER DIMENSIONS
ALIGNMENT OF THE OVEN WITH THE SUPPORT
If the Michelangelo oven is to be placed on a Cuppone support, make the oven corners match those of the support.
Units of
measurement
Models
single double
Pizza
cooking capacity No. 6 (ø350mm)
2 (ø500mm)
6+6 (ø350mm)
2+2 (ø500mm)
Power supply
(50/60 Hz) Volt
AC 3 N400 EU
AC 3 230 EU
AC 3 208 USA
Maximum
absorption
kW
max 8,4 16,8
Connecting cable
(n x mm2)
Cable type:
three-phase 400V: H07RN-F 5G1,5
three-phase 230V: H07RN-F 4G2,5
three-phase 208V: 13/4 SOOW CABLE
three-phase
3Nx400V
Europe
n x A
4 x 16*
three-phase
3x230V
Europe
n x A
3 x 25*
three-phase
3x208V
America
n x A
3 x 25*
Average consumption
kWh 5,0 10,0
Net weight kgs 179 310
External
packaging
dimensions
Width (mm)
Depth (mm)
Height (mm)
1200
1560
620
1200
1560
960
* Warning: the values indicated refer to an oven chamber.
The double chamber ovens also have a double inlet (2 separate entrances), so the cable
sections will always be those of the single chamber (but with two distinct strings)
9
Ed. 0219 - 70702520 REV01 Michelangelo - Pre-installation
C
A
B
Ø85 [Ø3,346]
437 [17,205]
50 [1,969]
1255 [49,409]
1100 [43,307]
1180 [46,457]
70 [2,756]
1541 [60,669]
297 [11,693]
723 [28,465]
1537 [60,512]
19 [0,748] 1541 [60,669]
1560 [61,417]
1106,5 [43,562]
1140 [44,884]
948,8 [37,356] 157,5 [6,202]
19 [0,748] 1541 [60,669]
1560 [61,417]
949 [37,362]
1106,5 [43,562]
1140 [44,884]
ML635L/1
217
[8,543]
D
130 [5,118]
545,5 [21,476]
70 [2,756]
320 [12,598]
Michelangelo ML 635/1
A Supply input
B Equipotential
C Oven smoke exhaust
D Hood supply input
10
C
B
A
A
784 [30,866]
1010 [39,764]
50 [1,969] 237 [9,331]
70 [2,756]
1055 [41,535]
1402 [55,197]
900 [35,433]
Ø85 [Ø3,346]
19 [0,748] 1541 [60,669]
1560 [61,417]
949 [37,362]
1106,5 [43,562]
1140 [44,884]
1684 [66,299]
19 [0,748] 1541 [60,669]
1560 [61,417]
297 [11,693]
523 [20,591]
1541 [60,669]
1106,5 [43,562]
1140 [44,884]
948,8 [37,356] 157,5 [6,202]
ML635L/2
217
[8,543]
D
130 [5,118]
545,5 [21,476]
70 [2,756]
320 [12,598]
Technical data
Michelangelo ML 635/2
A Supply input
B Equipotential
C Oven smoke exhaust
D Hood supply input
Dieses Handbuch passt für folgende Modelle
16
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