Dacor DOB30M977 Series Bedienungsanleitung

Installation Instructions

Modernist Built-In Electric Wall Oven

DOB30M977**

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Contents

Before you begin... 3

Important 3

Customer-service information 4

If You Need Help... 4

Important safety instructions 5

Related equipment safety 5

Transport 5

Installation requirements 8

Checklist 8

Prepare to install the oven 9

Location requirements 10

Single ovens 11

Double ovens 14

Installation instructions 20

Prepare built-in oven 20

Remove and replace oven door(s) 21

Electrical connection 25

Install oven 29

Self-diagnosis 31

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Before you begin...

Important

• The overall design and/or accessories may

differ with model type.

Installer

• To promote safety and minimize

problems, read this manual thoroughly

before starting the installation. Leave

this manual with the user.

• Write the appliance’s model/serial

numbers in this manual for service/

maintenance reference.

User

• Keep this manual for personal reference

and for that of inspectors, service

personnel, etc.

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Customer-service information

Customer-service information

If You Need Help...

If you have questions or problems with installation, contact your Dacor® dealer or the

Dacor Customer-Service team. If your Dacor appliance is under warranty, call Dacor

Distinctive Service. Have the appliance’s model/serial numbers available when you call.

Dacor Modernist Service (repairs under warranty only)

Phone: (800) 793-0093 ex. 2822 (U.S.A. and Canada)

Monday — Friday 6:00 a.m. to 5:00 p.m. Pacific Time

Dacor Customer Service

Phone: (800) 793-0093 ex. 2813 (U.S.A. and Canada)

Monday — Friday 6:00 a.m. to 5:00 p.m. Pacific Time

Web site: www.dacor.com

All specifications are subject to change without notice. Dacor assumes no liability for

changes to specifications.

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Important safety instructions

Related equipment safety

Remove all tape and packaging before using the appliance. Dispose of the packaging after

unpacking the appliance. Never allow children to play with packaging material.

Never modify or alter the construction of the appliance. For example, do not remove

panels, wire covers or screws.

Transport

To avoid damage to the oven vent, use the transport method shown in the picture below.

A. Front

B. Pallet

Support the bottom of the oven from

either side when moving it into the

installation location. Leave the unit

attached to the shipping pallet until it is in

front of the cabinet opening and is ready

to be lifted into place.

DANGER

ELECTRICAL SHOCK HAZARD

To avoid risk of electrical shock, personal injury or death; verify your appliance has

been properly grounded in accordance with local codes or in absence of codes, with the

National Electrical Code (NEC). ANSI/NFPA 70-latest edition.

WARNING

MOVING HAZARD

To avoid risk of severe personal injury; this appliance requires two or more people while

handling and moving. Use of appliance moving devices is recommended.

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Important safety instructions

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Important safety instructions

WARNING

• The information in this manual should be followed exactly.

- A fire or electrical shock may result causing property damage, personal injury or

death.

• Important - Save this installation manual for local electrical inspector’s use.

• Proper Installation - Be sure your appliance is properly installed and grounded by a

qualified technician.

• New branch-circuit installations (1996 NEC), mobile homes, recreational vehicles,

or installations where local codes prohibit grounding through the neutral conductor

require 4-wire branch-circuit connection.

• Improper connection of aluminum house wiring to copper leads can result in an

electrical hazard or fire. Use only connectors designed for joining copper to aluminum

and follow the manufacturer’s recommended procedure closely.

• Mounting screws must be used.

- Failure to do so can result in the oven falling out of the cabinet causing serious

injury.

CAUTION

• Make sure the cabinets and wall coverings around the oven can withstand the

temperature (up to 194 °F [90 °C]) generated by the oven.

- Discoloration, delamination or melting may occur.

• DO NOT remove spacers on the side walls of the built-in oven.

- These spacers center the oven in the space provided. The oven must be centered to

prevent excess heat buildup that may result in heat damage or fire.

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Important safety instructions

WARNING

• The information in this manual should be followed exactly.

- A fire or electrical shock may result causing property damage, personal injury or

death.

IMPORTANT NOTE

Proper installation is the responsibility of the installer and product failure due to improper

installation is NOT covered under warranty.

WARNING

• DO NOT put any weight on the oven door. Never allow anyone to climb, sit, stand or

hang on the oven door.

- The oven could tip and injury might result from food or the oven itself.

WARNING

• The electrical power must be shut off while the electrical connections are being made.

- Failure to do so can result in severe personal injury, death or electrical shock.

IMPORTANT NOTE

• Observe all governing codes and ordinances. This appliance must be properly

grounded.

• Keep oven vent ducts unobstructed. The oven vent is located at the bottom of the

oven. This area could become hot during oven use. Never block this vent or place

plastic or heat-sensitive items in front of it.

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Installation requirements

Checklist

Use this checklist to verify that you have completed each step of the installation process.

This can help you avoid mistakes.

1. Before installing the oven, be sure to verify the cabinet dimensions are correct for

your unit and the required electrical connections are present.

2. Refer to the installation manual for content regarding Safety, Cabinet Dimensions,

Removing Packaging, Electrical Installation, Testing the Installation and Customer

Service.

3. To lift up the oven, hang the install handle onto the side hook of the unit.

4. Move the oven unit into place in front of the cabinet opening, leaving the bottom

packaging on the unit to avoid damaging flooring.

5. Team lift the unit directly into the cabinet cutout taking care not to pinch fingers or

scratch hands or arms. Make sure the electrical conduit reaches to the connection

point properly.

6. Slide the unit all the way into place, making sure to route the electrical conduit

correctly.

7. Fasten the oven unit to the cabinetry opening with screws supplied (using Philips

screwdriver).

8. Consult the complete installation instructions and follow the remainder of the

procedures listed, including performing an operation test.

9. All product literature and accessories are supplied (may be wrapped or boxed) with

the oven.

10. INSTALLER - Leave the literature pack and the accessories with the customer.

11. Keep the install handle for possible future use.

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Installation requirements

Prepare to install the oven

Phillips Screwdriver Drill

Prepare to install the oven

6 screws (M4 L16)

6 Wood Screws For Mounting (4 needed

for installation and 2 extra’s)

Materials needed

Junction Box Wire Nuts

3/4” Conduit Connector Install Handle (only for double oven)

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Installation requirements

Location requirements

IMPORTANT: Observe all governing codes and ordinances.

• Cabinet opening dimensions that are shown must be used.

Given dimensions provide minimum clearance with oven.

• Recessed installation area must provide complete enclosure around the recessed

portion of the oven.

• Grounded electrical supply is required. See “Electrical Requirements” section.

• Electrical supply junction box should be located 3” (7.6 cm) maximum below the

support surface when the oven is installed in a wall cabinet. A 1” (2.5 cm) minimum

diameter hole should have been drilled in the right rear or left rear corner of the

support surface to pass the appliance cable through to the junction box.

NOTE

For under counter installation, it is recommended that the junction box be located in the

adjacent right or left cabinet. If you are installing the junction box on rear wall behind

oven, it is recommended that the junction box be recessed and located in the upper Right

of the cabinet.

• Oven support surface must be solid, level and flush with bottom of cabinet cutout.

• Floor must be able to support a single oven weight of 221 lb (100 Kg).

• Floor must be able to support a double oven weight of 375 lb (170 Kg).

• Install Oven at least 12” (30 cm) away from other appliances.

IMPORTANT: To avoid damage to your cabinets, check with your builder or cabinet

supplier to make sure that the materials used will not discolor, delaminate or sustain other

damage. This oven has been designed in accordance with the requirements of UL and CSA

International and complies with the maximum allowable wood cabinet temperatures of

194 °F (90 °C).

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