DeDietrich DOP8360 Series Bedienungsanleitung
DEAR
CUSTOMER,
EN
Discovering a De Dietrich product means experiencing
the range of unique emotions.
The attraction is immediate, from the moment you set eyes on the product.
The sheer quality of the design shines through, thanks to the timeless style
and outstanding nishes which make each component an elegant and
rened masterpiece in its own right, each one in perfect harmony with the
others. Next, comes the irresistible urge to touch it.
De Dietrich design makes extensive use of robust and prestigious
materials, where the accent is place rmly upon authenticity. By combining
state-of-the-art technology with top quality materials, De Dietrich produces
beautifully crafted products to help you get the most from the culinary arts,
a passion shared by all lovers of cooking and ne food. We hope that you
enjoy using this new appliance.
Thank you for choosing a De Dietrich product.
BVCert.6011825
The label "Origine France Garantie" assures the consumer the tra-
ceability of a product by giving a clear and objective indication
of the source. The DE DIETRICH brand is proud to ax this label
on products from our French factories based in Orléans and Ven-
dôme.
www.dedietrich-electromenager.com
3
CONTENTS
EN
Safety and Important Precautions ............................................................... 4
1 / Installation ................................................................................................. 6
2 / Environment .............................................................................................. 7
3 / Presentation of the oven .......................................................................... 8
The controls and display .............................................................................. 9
Accessories ................................................................................................. 10
4 / Settings ................................................................................................... 12
Time setting ................................................................................................. 12
Changing the time ....................................................................................... 12
Timer ............................................................................................................. 12
Control lock .................................................................................................. 12
Settings menu .............................................................................................. 12
5 / Cook ......................................................................................................... 13
"EXPERT" mode .......................................................................................... 13
- Immediate cooking .................................................................................... 13
- Program the temperature, duration ......................................................... 13
- Delayed start cooking ............................................................................... 14
- Save a cooking .......................................................................................... 14
- Cooking functions in "Expert" mode ...................................................... 15
"LOW TEMPERATURE" mode .................................................................... 18
"RECIPES" mode ......................................................................................... 19
"CHEF" mode ............................................................................................... 21
6 / Maintenance ............................................................................................ 25
External surface ........................................................................................... 25
Dismantling the steps ................................................................................. 25
Cleaning the door windows ........................................................................ 25
Disassembly and reassembly of the "Sensor" plate ................................ 26
Self-cleaning by pyrolysis .......................................................................... 27
Lamp replacement ....................................................................................... 28
7 / Anomalies and solutions....................................................................... 29
8 / After-sales service .................................................................................. 30
9 / Cooking aid ............................................................................................. 31
Cooking charts ............................................................................................ 31
Functional aptitude tests ............................................................................ 32
Recipes with yeast ...................................................................................... 32
4
IMPORTANT SAFETY INSTRUCTIONS
When you receive the appliance,
unpack it or have it unpacked
immediately. Check its general
appearance. Make a note of any
reservations on the delivery slip
and keep a copy.
Important:
This appliance may be
used by children aged 8
years and older, and by persons
with impaired physical sensorial
or mental capacities, or without
experience or knowledge, if they
are supervised or have received
prior instructions on how to use
the appliance safely and have
understood the risks involved.
Children must not be allowed to
play with the appliance. Cleaning
and maintenance operations
must not be carried out by
children without supervision.
— Children must be supervised
to prevent them from playing
with the appliance.
WARNING:
— The appliance and its
accessible parts become hot
during use. Be careful not to
touch the heating elements
inside the oven. Children
under 8 years old must not be
allowed near it unless they are
supervised at all times.
— This appliance is designed to
cook with the door closed.
— Before pyrolytic cleaning
of your oven, remove all
accessories and any thick
deposits.
— During cleaning, the surfaces
may become warmer than
under normal conditions of use.
It is advisable to keep children
away from the appliance.
— Do not use a steam cleaner.
— Do not use abrasive cleaning
products or hard metal scrapers
for cleaning the oven’s glass
door, as they could scratch the
surface and cause the glass to
shatter.
WARNING :
Make sure the appliance is
disconnected from the power
before replacing the lamp in
order to avoid the risk of electric
shock. Change the lamp only
when the appliance has cooled
down. To unscrew the view port
and the light, use a rubber glove,
which will make disassembly
easier.
IMPORTANT SAFETY INSTRUCTIONS - READ CAREFULLY AND
RETAIN FOR FUTURE USE.
This user guide is available for download on the brand’s website.
5
The electrical plug must
remain accessible after
installation.
— It must be possible to
disconnect the appliance from
the power supply, either using
a plug or by fitting a switch
on the fixed wiring system in
accordance with installation
rules.
— If the power cable is
damaged, it should be replaced
by the manufacturer, its after-
sales service department or by
a similarly qualified person in
order to avoid danger.
— This appliance may be
installed either under a worktop
or in a cabinet column, as
indicated on the installation
diagram.
— Centre the oven in the unit
so as to ensure a minimum
distance of 10 mm between the
appliance and the surrounding
unit. The material of the unit
supporting the appliance must
be heat-resistant (or covered
with a heat-resistant material).
For greater stability, attach the
oven to the unit with 2 screws
through the holes provided on
the side panels.
— In order to avoid overheating,
the appliance must not be
installed behind a decorative
door.
— This appliance is designed to
be used for domestic and similar
applications such as :
Kitchen areas for the staff
of shops, offices and other
professional premises.
Farms. Use by clients of hotels,
motels and other residential type
establishments; guest house
type environments.
— The oven must be turned off
when cleaning inside the oven.
Do not modify the characteristics
of this appliance; doing so could
be dangerous.
Do not use your oven as a larder
or to store any items after use.
IMPORTANT SAFETY INSTRUCTIONS
6
•1INSTALLATION
CHOICE OF LOCATION AND FITTING
The diagrams show the dimensions of a
cabinet that will be able to hold your oven.
This appliance may be installed either
under a column (A) or in a worktop (B). If
the cabinet is open, its opening at the back
must be 70 mm maximum (C,D).
Install the oven in the furniture. To do
this, remove the rubber stops and pre-drill
a 2-mm diameter hole in the wall of the
furniture to avoid splitting the wood. Attach
the oven with the two screws. Re-position
the rubber stops.
Tip
To be certain that you have properly in-
stalled your appliance, do not hesitate to
call on a household appliance specialist.
Warning :
If the electrical installation in your resi-
dence requires any changes in order to
hook up your appliance, contact a profes-
sional electrician.If the oven malfunctions
in any way, unplug the appliance or re-
move the fuse corresponding to the sector
where the oven is hooked up.
560
585
583
558
592
544
545
50
20
50
20
A
583
558
560
585
545
592
544
50
20
50
20
C
B
D
7
•2ENVIRONMENT
CARE FOR THE ENVIRONMENT
The packaging of this appliance can
be recycled. Help to recycle them and
protect the environment by placing them
in the municipal containers
provided for this purpose.
Your appliance also contains
many recyclable materials.
It therefore is marked with
this symbol to indicate that
appliances to be disposed of should not
be mixed with other waste.
This way, the appliance recycling
organised by your manufacturer will
be done with maximum eciency, in
compliance with European Directive
2002/96/EC on Waste Electrical and
Electronic Equipment.
Contact your local authority or retailer for
information on used appliance collection
points close to your home.
Thank you for co-operation in protecting
the environment.
•1INSTALLATION
Neutral
(N)
Phase
(L)
blue
green yellow
Black,brown
or red
Warning
The safety wire (green-yellow) is connected
to the appliance’s terminal and must be
connected to the earth terminal of the elec-
trical set-up.
The fuse in your set-up must be 16 amperes.
ELECTRICAL CONNECTION
Your oven must be connected with a (stan-
dard) power cable with 3 conductors of
1.5mm2 (1 live + 1 neutral + earth) which must
be connected to a 220-240V~single-phase
grid by means of a 1 live + 1 neutral + earth
CEI 60083 standard power socket or via an
all-poles cut-o device in compliance with the
installation rules.
We cannot be held responsible for any accident re-
sulting from inexistent, defective or incorrect earth-
ing.
Terminal
8
•3DESCRIPTION OF THE OVEN
PRESENTATION DU FOUR
A
B
Control panel
Lamp
Shelf runners (6 heights available)
C
1
3
4
2
5
6
A
B
C
9
•3DESCRIPTION OF THE OVEN
Cooking modes display
Shelf runner indicator
Temperature rise indicator
Cooking time display
Oven temperature and clock display
Weight display
Minute minder and cooking end time
display
CONTROL PANEL
THE DISPLAY
•
1 On/O
2 Adjusting the temperature
3 Adjusting the clock, the time and the
end of cooking, the minute minder
4 Access the settings MENU
This is a rotating knob with central button to choose programmes, increase or
reduce values and conrm.
1
2
3
4
5
6
7
1
2
5
6
7
BUTTONS
•
CONTROL KNOB
•
12
3
4
Control locking indicator
«Low temperature» function indicator
«Chef» function indicator
«Recipes» function indicator
Cleaning indicator
Cooking time indicator
Minute minder indicator
Cooking end time indicator
3
4
10
•3 DESCRIPTION OF THE OVEN
ACCESSORIES (depending on model)
- Anti-tip safety rack
The rack can be used to support all
dishes and moulds containing food for
cooking or browning. It can be used for
grilling (placed directly on top).
Position the anti-tip stop towards the back
of the oven.
Multi-purpose tray, drip tray45 mm
When inserted in the shelf runners under
the grill with the handle towards the oven
door, it collects juice and fat from grilling,
and can be used half-lled with water as
a double-boiler.
- «Flavour» grills
These half «flavour» grills are used
separately, but only when placed in one
of the dishes or drip tray with the anti-tip
handle towards the back of the oven.
By using just one grill, it is easy to
moisten your food with the cooking juices
collected in the dish.
• 8mm pastry tray
Insert in the shelf runners. Ideal for baking
cookies, shortbread and cupcakes.
The tilted surface makes it easier for you
to place your preparations on a dish.
Can also be inserted into the runners
under the grid to collect juice and fat from
grilling.
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