Electrolux EHP 634 X Bedienungsanleitung

Model No. EHP 634 X

Product No 949 600 449

Serial No.

32588-1220Rev. 2-912 GB

INSTRUCTION BOOK

Contents Page no

Important to kno ........................................................................................... 3

Operating instructions ..................................................................................... 6

Maintenance And Cleaning ............................................................................ 8

Tips on the use of the ceramic top hob unit .................................................. 10

Mounting .................................................................................................. 12

Electrical installation ..................................................................................... 14

Technical data ............................................................................................... 15

If the hob does not ork ............................................................................... 16

It is important to kno ho the hob orks, for hich reason e ould ask you to

read these instructions carefully before using it. Only then can e quarantee that

"your ne kitchen aid" ill fully meet your expectations and requirements that you

had hen you chose your Electrolux system.

Sincerely

Electrolux

Service and repair may only be

performed by the distributor, or by a

service organization approved by the

distributor. Only repair parts delivered

by the distributor may be used.

Please read the warranty.

Avoid pinching the cable.

The hob unit is intended for ordinary

household cooking purposes. Any

other use can result in damage to the

unit as well as personal injury.

Use only pots and pans with a rigid,

even contact surface - uneven contact

surface results not only in poor heat

conduction, but also increases the risk

of dangerous spills.

During deep-fat frying, sauteeing,

melting of butter, etc., one must always

remain near the unit, due to the danger

of fire. In the event of fire the unit

must be shut off immediately (and the

cooker hood as well, if in use).

Make sure that the unit is shut off

when not in use - the knob should rest

at “0”.

The unit becomes dangerously hot

during use, and remain so for a period

of time. They should therefore be

treated with due respect. Keep children

at a distance.

For safety's sake, turn pots and pans so

that handles do not protrude, thus

inviting accidents.

Never place plastic or paper, etc., on

the unit. If the unit should be switched

on by accident, the paper could burn,

plastic melt, etc.

For hygienic and safety reasons the

unit must be kept clean. Grease, oil

and food spills create unpleasant

odours when burnt, and can in some

cases result in open flames.

Read - and adhere to - the users

instructions, as well as any instructions

and warnings printed on the labels of

the cleaning agents used.

Help to avoid accidents; if the unit

should ever be discarded, render it

useless by removing the cable, or by

cutting the cable as close to the unit as

possible.

Areas if use

The hob is only intended for normal

household use. It is important that you

follow the advice given in these

instructions in order to avoid any risk

of damage to persons and objects.

Used for any other purpose invalidates

the guarantee as well as product

liability.

Important to know

Product liability

Our liability is limited to that which is

stipulated by law, and covers only

damage to persons and property, which

results from defects in materials and

workmanship of the unit itself.

This liability extends for a period of 10

years from the date of purchase as a

factory-new unit.

Reservations

Our liability does not apply in the

event that the damage in question is

due to any of the following conditions:

The unit has not been installed in

accordance with the instructions set

forth in this pamphlet.

That the safety rules in the instructions

have not been complied with.

That repair has been made by others

than an authorised service technician.

The unoriginal spare parts have been

used. That the damage is caused by

transport at a later date, for instance

during removal or resale.

That the damage is caused by any form

of use contrary to common sense.

Positioning

It is advisable to place the unit near an

out-of-the-way, or closed, corner, with

space on either side on which to rest

hot cooking utensils. The unit should

not be placed at a heavily-trafficked or

open corner, nor in at pasageway.

Unpacking

Check to see whether the unit is

damaged.

Distribution damages

Any damages due to transportation by

us or by our representative must be

reported to the dealer not later than

one week after receipt of the unit.

Installation

Electrical installation must be

performed by an authorized electric

company. Electrical installation by a

novice can result in damage to persons

or to the unit.

Electrical parts must not be tampered

with.

Remember to use the mounting

instructions as illustrated. Electrolux is

not responsible for errors in the cut-out

if the mounting instructions are not

followed, or if they are appied in an

incorrect manner.

Before use

Before using the hob unit it is advised

to clean the ceramic surface with the

enclosed cleaning agent.

Use a clean, damp cloth or tissue. Dry

with a clean cloth.

The decorative pattern on the ceramic

surface can become scratched and

marred with use, depending upon how

one uses and maintains the unit, but

does not adversely affect performance.

Note! The warranty does not cover

such blemishes.

Operating instructions

pilot light

Switch symbols (to the left)

Switch for regulating the plate at

the rear

Switch for regulating the large

plate at the front.

Switch for regulating the double

plate at the rear

Switch for regulating the small

plate at the front.

Regulating

The regulating of heat is graduation-free

for all plates on a scale from 1 to 9.

“1” Represents lowest heat

“9” Represents maximum heat.

“0” Represents “OFF”.

Small circle: When you switch on the

cooking section it will always be the

small circle that is switched on. Choose

the wanted temperature.

From small to big circle (both circles

are on): Turn the button past “9” to

stop. Turn back to the wanted

temperature.

From big to small circle: Turn the

button back to “0”. Switch on again and

choose the wanted temperature.

Pilot light

Pilot light is activated when either of

the zones are turned on, and will

remain on until the cooking zones are

switched off.

Residual-Heat indicator

Each plate has a residual heat

indicator which remains on as long as

the temperature of the cooking zone

exceeds 80˚C, even if the cooking zone

is switched off.

Maintenance and cleaning

Use Proper Cooking Utensils

Make the most of your new ceramic-

top hob unit by using proper utensils

of a good quality.

Only pots and pans which are

expressly intended for use on ceramic-

top hob units may be used. Utensils

must, as a minimum, cover the entire

circle which represents a given burner.

The underside, or bottom, of the

utensil must form a flat, even surface.

Ensure that both contact surfaces - the

utensil as well as the hob unit’s - are

absolutly dry.

Utensils with enamelled bottoms cause

excessive wear on the decorative

pattern of the ceramic surface. Utensils

with painted bottoms must not be used,

as the paint can be transferred to the

ceramic surface, where it will stick

permanently, causing a pocked surface.

Warning!

Utensils with aluminium bottoms can

cause light spots on the ceramic

surface. These can be removed with

the cleaning agent supplied with the

unit.

Cleaning of the ceramic

surface

The ceramic surface must be cleaned

each time that the unit has been in use.

Use a clean cloth, which has been

dipped in warm, soapy water

(use liqud AJAX or other diswashing

liquid), and well wrung.

All spills must be cleaned up

immediately, while the burner is still

warm. Use the cleaning agent supplied

with the unit.

Remove spots caused by utensils with

aluminium bottoms, or burned grease,

by polishing with the cleaning agent

supplied with the unit. In extreme

cases polishing may have to be

repeated several times in order to

remove the blemish entirely.

After clean-up of any of the burners,

the entire ceramic surface should be

polished, using the cleaning agent

supplied with the unit.

Cleaning of borders and edges

All borders and edges, including the

front control panel, should be cleaned

in the same manner, and with the same

cleaning agent for example, liquid

AJAX, as the ceramic surface.

Warning!

Never use scouring powder, scouring

sponges, steel wool, or any other

cleaning agent, which can scratch the

ceramic surface.

Tips on the use of the ceramic

top ho unit

Do not slide saucepans across the

surface of the hob - always lift the pan

when placing it on, or removing it

from the ceramic surface.

Wipe the bottom surface of the pots

and pans with a clean dry cloth before

placing them on the ceramic surface.

This helps to reduce cleaning and

prevents scratching the hob glass.

Wipe off spills whilst the hob is warm.

Select the highest setting for the

cooking zones until the food is brought

to the boil, then reduce the setting.

Use saucepans with an even base. An

uneven based saucepan may increase

the electricity consumption by up to

50%.

The saucepan should match the

cooking zone or be slightly larger.

Use a tightly fitting lid on the saucepan

to reduce electricity consumption.

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