Electrolux EMSB25XC Bedienungsanleitung

Installation & User manual

EMSB25XC

Build-in microwave

CONTENT

CONTENT................................................................................................................. 1

SPECIFICATIONS.................................................................................................... 2

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ..... 2

IMPORTANT SAFETY INSTRUCTIONS................................................................ 3

INSTALLATION GUIDE.......................................................................................... 6

GROUNDING INSTRUCTIONS............................................................................... 8

RADIO INTERFERENCE ........................................................................................ 8

BEFORE CALLING FOR SERVICE........................................................................ 8

COOKING TECHNIQUES ....................................................................................... 9

COOKING UTENSILS GUIDE................................................................................. 9

PRODUCT DIAGRAM ........................................................................................... 10

TURNTABLE INSTALLATION............................................................................... 10

CONTROL PANEL ................................................................................................. 11

OPERATION INSTRUCTIONS.............................................................................. 12

SETTING THE CLOCK ............................................................................................................12

EXPRESS COOKING...............................................................................................................12

MICROWAVE COOKING ........................................................................................................13

GRILL ...............................................................................................................................13

COMBINATION....................................................................................................................13

CONVECTION .....................................................................................................................14

MICROWAVE +CONVECTION .................................................................................................14

SPEED DEFROST..................................................................................................................15

MULTI-STAG E COOKING .......................................................................................................15

CHILD LOCK .......................................................................................................................15

AUTOMATIC PROTECTION MECHANISM ...................................................................................15

COOK MENU .....................................................................................................................16

AUTO COOK.......................................................................................................................17

TROUBLE...........................................................................................................................18

CLEANINGAND CARE......................................................................................... 18

CONSUMERS CARE CONTACT CENTER .......................................................... 20

SPECIFICATIONS

Power Consumption:

220V/50Hz,1400W(Microwave),1800W(Grill),

1800W(Convection)

230V-240V/50Hz,1400W(Microwave),1950W(Grill),

1950W(Convection)

Rated Microwave Power Output:

900W

Operation Frequency:

2450MHz

Outside Dimensions:

389mm(H)×594mm(W)×385mm(D)

Oven Cavity Dimensions:

214mm(H)×342mm(W)×360mm(D)

Oven Capacity:

25Litres

Net Weight:

Approx. 17kg

Model number:

EMSB25XC

Plug Type& Cable Length

Thailand plug( Thailand),UK plug(Singapore ), 1010MM

PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE

ENERGY

1. Do not attempt to operate this oven with the door open since open-door

operation can result in harmful exposure to microwave energy. It is important

not to defeat or tamper with the safety interlocks.

2. Do not place any object between the oven front face and the door or allow soil

or cleaner residue to accumulate on sealing surfaces.

3. Do not operate the oven if it is damaged. It is very important that the oven door

close properly and that there is no damage to the

a)Door (including any bent),

b)Hinges and latches (broken or loosened),

c)Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by anyone except qualified service

personnel.

IMPORTANT SAFETY

INSTRUCTIONS

When using electrical appliance basic safety precautions should be followed,

including the following:

WARNING!--To reduce the risk of burns, electric shock, fire, injury to persons or

exposure to excessive microwave energy:

1. Read all instructions before using the appliance and keep for future reference.

2. Use this appliance only for its intended use as described in the manual. Do not

use corrosive chemicals or vapors in this appliance. This type of oven is

specifically designed to heat, cook or dry food. It is not designed for industrial or

laboratory use.

3. Do not operate the oven when empty.

4. Do not operate this appliance if it has a damaged cord or plug, if it is not working

properly, or if it has been damaged or dropped. If the supply cord is damaged, it

must be replaced by the manufacturer or its service agent or a similarly qualified

person in order to avoid a hazard.

5. WARNING!--Only allow children to use the oven without supervision when

adequate instructions have been given so that the child is able to use the oven

in a safe way and understands the hazards of improper use.

6. WARNING!--When the appliance is operated in the combination mode, children

should only use the oven under adult supervision due to the temperatures

generated

7. To reduce the risk of fire in the oven cavity:

When heating food in plastic or paper container, keep an eye on the oven due

to the possibility of ignition.

Remove wire twist-ties from paper or plastic bags before placing bag in oven.

If smoke is observed, switch off or unplug the appliance and keep the door

closed in order to stifle any flames.

Do not use the cavity for storage purposes. Do not leave paper products,

cooking utensils, or food in the cavity when not in use.

The microwave oven is intended for heating food and beverages. Drying of

clothing and heating of warming pads, slippers, sponges, damp cloth and

similar may lead to risk of injury, ignition or fire.

8. WARNING!--Liquid or other food must not be heated in sealed containers since

they are liable to explode.

9. Microwave heating of beverage can result in delayed eruptive boiling, therefore

care has to be taken when handle the container.

10. Do not fry food in the oven. Hot oil can damage oven parts and utensils and

even result in skin burns.

11. Eggs in their shell and whole hard-boiled eggs should not be heated in

microwave ovens since they may explode even after microwave heating has

ended.

12. Pierce foods with heavy skins such as potatoes, whole squashes, apples and

chestnuts before cooking.

13. The contents of feeding bottles and baby jars should be stirred or shaken and

the temperature should be checked before serving in order to avoid burns.

14. Cooking utensils may become hot because of heat transferred from the heated

food. Potholders may be needed to handle the utensil.

15. Utensils should be checked to ensure that they are suitable for use in

microwave oven.

16. WARNING!--It is hazardous for anyone other than a trained person to carry out

any service or repair operation which involves the removal of any cover which

gives protection against exposure to microwave energy.

17. This Microwave complies with EN 55011/CISPR 11, in this standard it belong to

Class B Group 2 classification. Group 2 equipment: group 2 contains all ISM RF

equipment in which radio-frequency energy in the frequency range 9 kHz to 400

GHz is intentionally generated and used or only used locally, in the form of

electromagnetic radiation, inductive and/or capacitive coupling, for the

treatment of material, for inspection/analysis purposes, or for transfer of

electromagnetic energy. Class B equipment is equipment suitable for use in

locations in residential environments and in establishments directly connected

to a low voltage power supply network which supplies buildings used for

domestic purposes.

18. This appliance is not intended for use by persons (including children) with

reduced physical, sensory or mental capabilities, or lack of experience and

knowledge, unless they have been given supervision or instruction concerning

use of the appliance by a person responsible for their safety.

19. Children should be supervised to ensure that they do not play with the

appliance.

20. The microwave oven is only used in freestanding.

21. WARNING!--Do not install oven over a range cook top or other heat-producing

appliance. if installed could be damaged and the warranty would be avoid .

22. The microwave oven shall be placed in a cabinet.

23. The door or the outer surface may get hot when the appliance is operating.

24. WARNING!--Accessible parts may become hot during use. Young children

should be kept away.

25. During use the appliances becomes hot. Care should be taken to avoid touching

heating elements inside the oven, for cooking ranged and ovens.

26. The temperature of accessible surfaces may be high when the appliance is

operating.

27. Appliance is not to be used by children or persons with reduced physical,

sensory or mental capabilities, or lack of experience and knowledge, unless

they have been given supervision or instruction.

28. WARNING!--If the door or door seals are damaged, the oven must not be

operated until it has been repaired by a competent person.

29. The appliances are not intended to be operated by means of an external timer

or separate remote-control system.

30. The microwave oven is for household use only and not for commercial use.

31. Never remove the distance holder in the back or on the sides, as it ensures a

minimum distance from the wall for air circulation.

32. Please secure the turntable before you move the appliance to avoid damages.

33. CAUTION!--It is dangerous to repair or maintain the appliance by no other than

a specialist because under these circumstances the cover have to be removed

which assures protection against microwave radiation. This applies to changing

the power cord or the lighting as well. Send the appliance in these cases to our

service centre.

34. The microwave oven is intended for defrosting, cooking and steaming of food

only.

35. Use gloves if you remove any heated food.

36. Caution! Steam will escape, when opening lids or wrapping foil.

37. This appliance can be used by children aged from 8 years and above and

persons with reduced physical, sensory or mental capabilities or lack of

experience and knowledge if they have been given supervision or instruction

concerning use of the appliance in a safe way and understand the hazards

involved. Children shall not play with the appliance. Cleaning and user

maintenance shall not be made by children unless they are aged from 8 years

and above and supervised.

38. If smoke is emitted, switch off or unplug the appliance and keep the door closed

in order to stifle any flames.

INSTALLATION GUIDE

1. Make sure that all the packing materials are removed from the inside of the

door.

2. WARNING!--Check the oven for any damage, such as misaligned or bent door,

damaged door seals and sealing surface, broken or loose door hinges and

latches and dents inside the cavity or on the door. If there is any damage, do not

operate the oven and contact qualified service personnel.

3. This microwave oven must be placed on a flat, stable surface to hold its weight

and the heaviest food likely to be cooked in the oven.

4. Do not place the oven where heat, moisture, or high humidity are generated, or

near combustible materials.

5. Do not operate the oven without glass tray, roller support, and shaft in their

proper positions.

6. Make sure that the power supply cord is undamaged and does not run under the

oven or over any hot or sharp surface.

7. The socket must be readily accessible so that it can be easily unplugged in an

emergency.

8. Do not use the oven outdoors.

GROUNDING INSTRUCTIONS

This appliance must be grounded. This oven is equipped with a cord having a

grounding wire with a grounding plug. It must be plugged into a wall receptacle

that is properly installed and grounded. In the event of an electrical short circuit,

grounding reduces risk of electric shock by providing an escape wire for the

electric current. It is recommended that a separate circuit serving only the oven be

provided. Using a high voltage is dangerous and may result in a fire or other

accident causing oven damage.

WARNING!--Improper use of the grounding plug can result in a risk of electric

shock.

Note:

1. If you have any questions about the grounding or electrical instructions, consult

a qualified electrician or service person.

2. Neither the manufacturer nor the dealer can accept any liability for damage to

the oven or personal injury resulting from failure to observe the electrical

connection procedures.

The wires in this cable main are colored in accordance with the following code:

Green and Yellow = EARTH

Blue = NEUTRAL

Brown = LIVE

RADIO INTERFERENCE

Operation of the microwave oven can cause interference to your radio, TV, or

similar equipment. When there is interference, it may be reduced or eliminated by

taking the following measures:

1. Clean door and sealing surface of the oven.

2. Reorient the receiving antenna of radio or television.

3. Relocate the microwave oven with respect to the receiver.

4. Move the microwave oven away from the receiver.

5. Plug the microwave oven into a different outlet so that microwave oven and

receiver are on different branch circuits.

BEFORE CALLING FOR SERVICE

Before asking for service, please check each item below:

Check to ensure the oven is plugged in securely. If not, remove the plug from

the outlet, wait 10 seconds, and plug it in again securely.

Check for a blown circuit fuse or a tripped main circuit breaker. If these seem

to be operating properly, test the outlet with another appliance.

Check to ensure the control panel is programmed correctly and the timer is set.

Check to ensure the door is securely closed, engaging the door lock system. If

the door is not properly closed, the microwave energy will not flow inside.

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A

QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN

YOURSELF.

COOKING TECHNIQUES

1. Arrange food carefully. Place thickest areas towards outside of dish.

2. Watch cooking time. Cook for the shortest amount of time indicated and add

more as needed. Food severely overcooked can smoke or ignite.

3. Cover foods while cooking. Covers prevent spattering and help foods to cook

evenly.

4. Turn foods over once during microwave cooking to speed cooking of such foods

as chicken and hamburgers. Large items like roasts must be turned over at least

once.

5. Rearrange foods such as meatballs halfway through cooking both from top to

bottom and from the center of the dish to the outside.

COOKING UTENSILS GUIDE

1. Microwave cannot penetrate metal. Only use utensils that are suitable for use in

microwave ovens. Metallic containers for food and beverages are not allowed

during microwave cooking. This requirement is not applicable if the

manufacturer specifies size and shape of metallic containers suitable for

microwave cooking.

2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim

should not be used.

3. Do not use recycled paper products when microwave cooking, as they may

contain small metal fragments which may cause sparks and/or fires.

4. Round /oval dishes rather than square/oblong ones are recommend, as food in

corners tends to overcook.

5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed

areas. But be careful don’t use too much and keep a distance of 1 inch (2.54cm)

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