Electrolux EFR 0563C Bedienungsanleitung

EFR 0563C

INSTRUCTION BOOK

NOTICE DUTILISATION

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This instruction book contains safety precautions, information on use and helpful hints and tips.

To ensure you see this appliance effectively and safely, please read this instruction book carefully

before installing or using this appliance and retain for future reference.

The symbols below help you to find things more easily:

Safety precautions

Warnings and Safety information

Hints, useful information

Environmental information

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Servicing

This product should be serviced by an

authorised engineer and only genuine spare

parts should be used.

Under no circumstances should you attempt to

repair the appliance yourself. Repairs carried out

by inexperienced persons may cause injury or

serious malfunctioning. Contact Expert

Appliance Care.

At the end of the Appliance Life

When disposing of your appliance use an

authorised disposal site.

Remove the plug and ensure that any locks or

catches are removed, to prevent young children

being trapped inside.

The Appliance and the Environment

This appliance does not contain gasses which

could damage the ozone layer.

Avoid damaging the cooling unit.

The packaging used on this appliance marked with

the symbol is recyclable.

Keep this instruction book for future

reference and ensure it is passed on to any

new owner.

IMPOR

IMPORT

TANT S

ANT SAFET

AFETY INS

Y INSTR

TRUCTIONS

UCTIONS

These warnings are provided in the interests of your safety. Ensure that you understand them all

before installing or using this appliance. Your safety is of paramount importance. If you are unsure

about any of the meanings or these warnings contact the Customer Care Department.

Prior to installation

Check the appliance for transport damage. Under

no circumstances should a damaged appliance be

installed. In the event of damage please contact

your retailer.

Installation

This appliance is heavy. Care should be taken when

moving it.

It is dangerous to alter the specifications or attempt

to modify this product in any way.

Ensure that the appliance does not stand on the

electrical supply cable. If the supply cable is

damaged, it must be replaced by a cable available

from Expert Appliance Care.

Any electrical work required to install this appliance

should be carried out by a qualified electrician or

competent person.

Parts which heat up should not be exposed.

Whenever possible, the back of the appliance

should be close to a wall, but leaving the required

distance for ventilation, as stated in the installation

instructions.

The appliance should be left for 2 hours after

installation before it is turned on, in order to allow

the refrigerant to settle.

Child Safety

Do not allow children to tamper with the controls or

play with the product.

There is a risk of suffocation! Keep packaging

material away from children!

During Use

This appliance is designed for domestic use only,

specifically for the storage of edible foodstuffs. It is

not intended for commercial or industrial use.

Maintenance and Cleaning

Before cleaning, always switch off the appliance

and disconnect from the electrical supply.

When unplugging always pull the plug from the

mains socket, do not pull on the cable.

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CONTENT

CONTENTS

Instructions for the User

Guide to use the instruction book 2

Important Safety Instructions 3

Instructions for the User 5

Description of the Appliance 5

Using the Appliance 6

Before Use 6

To Start the Appliance 6

Controlling the temperature, setting 6

Hints and storage 7

Storage Shelf 7

The Ice-making Compartment 7

Hints and Tips 7

Food Storage 7

Frozen food storage 7

Energy Saving Advice 8

Storage time chart 9

Maintenance and Cleaning 10

Internal cleaning 10

External cleaning 10

When the appliance is not in use 10

Something Not Working 11

Instructions for the Installer

Technical Data 11

Location 11

Installing the Appliance 11

Transportation, Unpacking 11

Location 11

Electrical connection 12

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Ins

Instr

tructions f

uctions for the User

or the User

General information

This appliance is desiged for the refrigeration of food

in a domestic home. It also has an ice-making

compartment.

To ensure correct operation, this appliance should

be located where the ambient temperature is

between 10-38 °C

Description of the appliance

1. Ice-making compartment

2. Data plate

3. Ice tray

4. Wire shelf

5. Drip tray

6. Thermostat with knob

7. Door gasket

8. Door compartment

9. Condenser

10. Air circulation

11. Compressor

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Using the Appliance

Before Use

Remove all securing tapes.

Wash the inside of the appliance with lukewarm water

with a little bicarbonate of soda added (5 ml to 0,5 litre

of water). Do not use soap or detergent as the smell

may linger. Dry the appliance thoroughly.

Do not use detergents, abrasive powders,

highly perfumed cleaning products, wax

polishes or products containing alcohol.

FFTo Start the Appliance

1. Allow the appliance to stand for 2 hrs after

installation.

2. Plug in the appliance and switch on at the mains

supply.

3. Turn the thermostat control knob to the required

setting. A setting of 4 is usually suitable for normal

operation (see thermostat control).

4. Leave the appliance for approximately 4 hours for

the correct temperature to be reached before

placing food inside.

Controlling the temperature, setting

The thermostatic controller interrupts the operation of

the appliance automatically for more or less time

depending on the setting then restarts it assuring the

required temperature.

Turning the control button towards the bigger numbers

cooling becomes more and more intensive.

In the ice-making compartment can be reached -2 °C

or lower temperature if the knob of the thermostatic

control is set according to following table:

Ambient temperature Thermostat setting

from 10 °C to 16 °C 1

from 16 °C to 25 °C 1-2

from 25 °C to 32 °C 2-3

from 32 °C to 38 °C 3-4

In this case the temperature starting automatically in

the fresh food compartment is about +5 °C or below.

The setting 5., 6. and 7. are suitable for quick chill of

big quantity goods.

The temperature coming about in the refrigerator is

effected by not only the position of the thermostatic

control but the ambient temperature, frequency of

door openings and the quantity of food put into it

newly etc.

In the maximum i.e. 7 position - in case of

increased demand e.g. during heatwaves -

without disconnecting continuous operation can

occur. This does not cause damages to the appliance.

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Storage Shelf

The shelf inside the appliance has a flap on the

left side that makes storing large sized bottles

possible.

The door shelves taken out of appliance can be used

for serving foods (fruit, salads, etc.)

The Ice-making Compartment

This compartment is suitable for the storing of

commercially frozen food and for making and storing

ice cubes.

Hints & Tips

Food Storage

To obtain the best results from your appliance

neither hot foods nor liquids which may evaporate,

should be placed in the refrigerator.

Keep the time between buying chilled food and

placing it in your fridge as short as possible.

Do not push food together too much, try to allow air

to circulate around each item.

Do not store food uncovered.

Remove suspect food from your refrigerator and

clean, refer to Cleaning and Maintenance.

Frozen food storage

Storing ready-frozen foods is quite straightforward.

The packs can be placed beside each other or on top

of each other.

Hints for storage

Suggested storage locations for different types of

food produce:

1. Storing frozen foods, making ice and ice-cream.

2. Confectionery, ready-cooked foods

3. Foods in dishes

4. Opened cans

5. Milk, dairy products

6. Fresh meat, cold cuts, sausages, etc.

7. Fruits, vegetables, salads

8. Cheese, butter

9. Eggs

10. Yoghurt, sour cream

11. Bottles, drinks

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You are strongly advised to place ready-frozen food in

the compartment as quickly as possible after

purchase and we therefore recommend that you buy

them last. Also ensure that the external packaging is

intact.

Packaging which is swollen or has traces of refrozen

water droplets on the pack could indicate that the

product has not been kept at a suitable temperature

and that it may have lost its original quality.

Partially thawed food must not be refrozen, it must be

consumed within 24 hours.

Never exceed the storage times indicated.

Do not open the ice-making compartment door too

often and do not leave open longer than necessary.

Important

In the event of a power cut the food in the ice-making

compartment will not be affected if the power cut is

short and if the compartment is full. Do not open the

door. Should the food begin to thaw, it must be

consumed quickly and must not be refrozen.

Energy Saving Advice

Do not install the cabinet close to sources of heat,

such as a cooker, dishwasher or radiator.

Locate the appliance in a cool well ventilated room

and make sure that the air openings of the cabinet

are not obstructed.

Always leave warm food to cool down to room

temperature before placing in the fridge.

Try to avoid keeping the door open for long periods,

or opening the door too frequently as warm air will

enter the cabinet, and cause the compressor to

switch on unnecessarily often.

Ensure there are no obstructions preventing the

door from closing properly.

It is advisable to periodically clean the refrigeration

system at the back of the appliance with a duster or

vacuum cleaner.

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tor

orage time char

age time chart

Time and method of storage of fresh foods in the refrigerator

Notation:

Xusual storage time

x possible storage time (concerns to really fresh product only)

Foods Storage time in days Method of packaging

1234567

Raw meat XXx x x cling film, airtight

Cooked meat XXXx x x dish covered

Roasted meat XXXx x dish covered

Raw minced meat Xdish covered

Roasted minced meat XXx x dish covered

Cold cuts, Vienna sausage XXx x cling film, cellophane, grease-proof paper

Fresh fish Xx x cling film, airtight

Cooked fish XXx x dish covered

Fried fish XXx x x dish covered

Tinned fish, open Xx x dish covered

Fresh chicken XXXx x x cling film, airtight

Fried chicken XXXx x x dish covered

Fresh hen XXx x x cling film, airtight

Boiled hen XXx x x dish covered

Fresh duck, goose XXXx x x cling film, airtight

Roasted duck, goose XXXXx x x dish covered

Butter unopened XXXXXXXoriginal packaging

Butter opened XXxxxxxoriginal packaging

Milk in a plastic bag XXXx x original packaging

Cream XXx x plastic box

Sour cream XXXXx x x plastic box

Cheese (hard) XXXXXXXaluminium foil

Cheese (soft) XXXXx x x cling film

Curds XXXXx x x cling film

Egg XXXXXXX

Spinach, sorrel XXx x cling film

Green peas, green beans XXXXx x x cling film

Mushroom XXx x x cling film

Carrot, roots XXXXXXXcling film

Bell-pepper XXx x x cling film

Tomato XXXXXXXcling film

Cabbage XXXXXx x cling film

Quickly rotting fruits (strawberry,

raspberry, etc.) XXXx x cling film

Other fruits XXXXx x x cling film

Tinned fruits opened XXXx x dish covered

Cakes filled with cream XXx x dish covered

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Maint

Maintenance & Cleaning

enance & Cleaning

Before any maintenance of cleaning work is

carried out DISCONNECT the appliance from

the ELECTRICITY SUPPLY.

Internal Cleaning

Clean the inside and accessories with warm water and

bicarbonate of soda (5 ml to 0.5 litre of water). Rinse

and dry thoroughly.

NEVER use detergents, abrasive powders,

highly perfumed cleaning products or wax

polishes to clean the interior as these will

damage the surface and leave a strong

odour.

External Cleaning

Wash the outer cabinet with warm soapy water.

When the appliance is not in use

When the appliance is not in use for long periods,

disconnect from the electricity supply, empty all foods

and clean the appliance, leaving the door open to

prevent unpleasant smells.

Defrosting

While the appliance is in operation the ice-making

compartment becomes progressively covered with

frost.

This frost, acts as an insulator and prevents the

cold from reaching the insulator food. The frost

should be removed whenever the thickness of the

frost exceeds 1/4. To carry out complete

defrosting proceed as follows.

Pull out the plug from the wall socket or turn the

thermostat control knob to the '0' position.

Leave the fridge and ice-making compartment

doors open, when defrosting is completed, dry the

appliance thoroughly. Remove any defrost water

collected in the tray.

Replace the plug in the socket or return the

thermostat to the initial position and, after letting

the appliance run for at least an hour, place the

food in the refrigerator.

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