Electrolux RJN2301AOW Bedienungsanleitung
CONTENTS
1. SAFETY INFORMATION....................................................................................3
2. SAFETY INSTRUCTIONS..................................................................................4
3. OPERATION.......................................................................................................5
4. DAILY USE......................................................................................................... 6
5. HINTS AND TIPS............................................................................................... 7
6. CARE AND CLEANING......................................................................................8
7. TROUBLESHOOTING......................................................................................10
8. INSTALLATION................................................................................................ 12
9. NOISES............................................................................................................ 16
10. TECHNICAL INFORMATION......................................................................... 17
WE’RE THINKING OF YOU
Thank you for purchasing an Electrolux appliance. You’ve chosen a product that
brings with it decades of professional experience and innovation. Ingenious and
stylish, it has been designed with you in mind. So whenever you use it, you can
be safe in the knowledge that you’ll get great results every time.
Welcome to Electrolux.
Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.electrolux.com
Register your product for better service:
www.registerelectrolux.com
Buy Accessories, Consumables and Original spare parts for your appliance:
www.electrolux.com/shop
CUSTOMER CARE AND SERVICE
Always use original spare parts.
When contacting our Authorised Service Centre, ensure that you have the
following data available: Model, PNC, Serial Number.
The information can be found on the rating plate.
Warning / Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
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1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully
read the supplied instructions. The manufacturer is not
responsible if an incorrect installation and use causes
injuries and damages. Always keep the instructions with
the appliance for future reference.
1.1 Children and vulnerable people safety
•This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe
way and understand the hazards involved.
•Do not let children play with the appliance.
•Cleaning and user maintenance shall not be made by
children without supervision.
•Keep all packaging away from children.
1.2 General Safety
•This appliance is intended to be used in household
and similar applications such as:
–Farm houses; staff kitchen areas in shops, offices
and other working environments
–By clients in hotels, motels, bed and breakfast and
other residential type environments
•Keep ventilation openings, in the appliance enclosure
or in the built-in structure, clear of obstruction.
•Do not use mechanical devices or other means to
accelerate the defrosting process, other than those
recommended by the manufacturer.
•Do not damage the refrigerant circuit.
•Do not use electrical appliances inside the food
storage compartments of the appliance, unless they
are of the type recommended by the manufacturer.
•Do not use water spray and steam to clean the
appliance.
ENGLISH 3
•Clean the appliance with a moist soft cloth. Only use
neutral detergents. Do not use abrasive products,
abrasive cleaning pads, solvents or metal objects.
•Do not store explosive substances such as aerosol
cans with a flammable propellant in this appliance.
•If the supply cord is damaged, it must be replaced by
the manufacturer, its Authorised Service Centre or
similarly qualified persons in order to avoid a hazard.
2. SAFETY INSTRUCTIONS
2.1 Installation
WARNING!
Only a qualified person must
install this appliance.
• Remove all the packaging.
• Do not install or use a damaged
appliance.
• Obey the installation instruction
supplied with the appliance.
• Always be careful when you move the
appliance because it is heavy. Always
wear safety gloves.
• Make sure the air can circulate
around the appliance.
• Wait at least 4 hours before
connecting the appliance to the power
supply. This is to allow the oil to flow
back in the compressor.
• Do not install the appliance close to
radiators or cookers, oven or hobs.
• The rear of the appliance must stand
against the wall.
• Do not install the appliance where
there is direct sunlight.
• Do not install this appliance in areas
that are too humid or too colds, such
as the construction appendices,
garages or wine cellars.
• When you move the appliance, lift it
by the front edge to avoid scratching
the floor.
2.2 Electrical connection
WARNING!
Risk of fire and electrical
shock.
• The appliance must be earthed.
• Make sure that the electrical
information on the rating plate agrees
with the power supply. If not, contact
an electrician.
• Always use a correctly installed
shockproof socket.
• Do not use multi-plug adapters and
extension cables.
• Make sure not to cause damage to
the electrical components (e.g. mains
plug, mains cable, compressor).
Contact the Authorised Service
Centre or an electrician to change the
electrical components.
• The mains cable must stay below the
level of the mains plug.
• Connect the mains plug to the mains
socket only at the end of the
installation. Make sure that there is
access to the mains plug after the
installation.
• Do not pull the mains cable to
disconnect the appliance. Always pull
the mains plug.
2.3 Use
WARNING!
Risk of injury, burns,
electrical shock or fire.
• Do not change the specification of this
appliance.
• Do not put electrical appliances (e.g.
ice cream makers) in the appliance
unless they are stated applicable by
the manufacturer.
• Be careful not to cause damage to the
refrigerant circuit. It contains
isobutane (R600a), a natural gas with
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a high level of environmental
compatibility. This gas is flammable.
• If damage occurs to the refrigerant
circuit, make sure that there are no
flames and sources of ignition in the
room. Ventilate the room.
• Do not let hot items to touch the
plastic parts of the appliance.
• Do not put soft drinks in the freezer
compartment. This will create
pressure on the drink container.
• Do not store flammable gas and liquid
in the appliance.
• Do not put flammable products or
items that are wet with flammable
products in, near or on the appliance.
• Do not touch the compressor or the
condenser. They are hot.
• Do not remove or touch items from
the freezer compartment if your hands
are wet or damp.
• Do not freeze again food that has
been thawed.
• Obey the storage instructions on the
packaging of frozen food.
2.4 Internal light
• The type of lamp used for this
appliance is not suitable for
household room illumination
2.5 Care and cleaning
WARNING!
Risk of injury or damage to
the appliance.
• Before maintenance, deactivate the
appliance and disconnect the mains
plug from the mains socket.
• This appliance contains hydrocarbons
in the cooling unit. Only a qualified
person must do the maintenance and
the recharging of the unit.
• Regularly examine the drain of the
appliance and if necessary, clean it. If
the drain is blocked, defrosted water
collects in the bottom of the
appliance.
2.6 Disposal
WARNING!
Risk of injury or suffocation.
• Disconnect the appliance from the
mains supply.
• Cut off the mains cable and discard it.
• Remove the door to prevent children
and pets to be closed inside of the
appliance.
• The refrigerant circuit and the
insulation materials of this appliance
are ozone-friendly.
• The insulation foam contains
flammable gas. Contact your
municipal authority for information on
how to discard the appliance
correctly.
• Do not cause damage to the part of
the cooling unit that is near the heat
exchanger.
3. OPERATION
3.1 Switching on
1. Insert the plug into the wall socket.
2. Turn the Temperature regulator
clockwise to a medium setting.
3.2 Switching off
To turn off the appliance, turn the
temperature regulator to the "0" position.
3.3 Temperature regulation
The temperature is regulated
automatically.
A medium setting is
generally the most suitable.
However, the exact setting
should be chosen keeping in
mind that the temperature
inside the appliance
depends on:
• room temperature,
• how often the door is
opened,
• the quantity of food
stored,
• the location of the
appliance.
ENGLISH 5
1. Turn the Temperature regulator
toward lower settings to obtain the
minimum coldness.
2. Turn the Temperature regulator
toward higher settings to obtain the
maximum coldness.
CAUTION!
If the ambient temperature is
high or the appliance is fully
loaded, and the appliance is
set to the lowest
temperatures, it may run
continuously causing frost to
form on the rear wall. In this
case the dial must be set to
a higher temperature to
allow automatic defrosting
and therefore reduced
energy consumption.
4. DAILY USE
4.1 Freezing fresh food
The freezer compartment is suitable for
freezing fresh food and storing frozen
and deep-frozen food for a long time.
To freeze fresh foods it is not necessary
to change the medium setting.
Place the fresh food to be frozen in the
For a faster freezing operation, turn the
temperature regulator toward higher
settings to obtain the maximum
coldness.
CAUTION!
In this condition, the
refrigerator compartment
temperature might drop
below 0°C. If this occurs
reset the temperature
regulator to a warmer
setting.
4.2 Storage of frozen food
When first starting-up or after a period
out of use, before putting the products in
the compartment let the appliance run at
least 2 hours on the higher settings.
In the event of accidental
defrosting, for example due
to a power failure, if the
power has been off for
longer than the value shown
in the technical
characteristics chart under
"rising time", the defrosted
food must be consumed
quickly or cooked
immediately and then re-
frozen (after cooling).
4.3 Thawing
Deep-frozen or frozen food, prior to
being used, can be thawed in the
refrigerator compartment or at room
temperature, depending on the time
available for this operation.
Small pieces may even be cooked still
frozen, directly from the freezer: in this
case, cooking will take longer.
4.4 Movable shelves
The walls of the refrigerator are equipped
with a series of runners so that the
shelves can be positioned as desired.
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Do not move the glass shelf
above the vegetable drawer
and the bottle shelf to
ensure correct air circulation.
4.5 Positioning the door
shelves
To permit storage of food packages of
various sizes, the door shelves can be
placed at different heights.
To make these adjustments proceed as
follows:
1. Gradually pull the shelf in the
direction of the arrow until it comes
free.
2. Reposition the shelf as required.
5. HINTS AND TIPS
5.1 Normal operating sounds
The following sounds are normal during
operation:
• A faint gurgling and bubbling sound
from coils sound when refrigerant is
pumped.
• A whirring and pulsating sound from
the compressor when refrigerant is
pumped.
• A sudden cracking noise from inside
appliance caused by thermic dilatation
(a natural and not dangerous physical
phenomenon).
• A faint click noise from the
temperature regulator when the
compressor switches on or off.
5.2 Hints for energy saving
• Do not open the door frequently or
leave it open longer than absolutely
necessary.
5.3 Hints for fresh food
refrigeration
To obtain the best performance:
• do not store warm food or evaporating
liquids in the refrigerator
• do cover or wrap the food, particularly
if it has a strong flavour
• position food so that air can circulate
freely around it
5.4 Hints for refrigeration
Useful hints:
• Meat (all types) : wrap in polythene
bags and place on the glass shelf
above the vegetable drawer.
• For safety, store in this way only one
or two days at the most.
• Cooked foods, cold dishes, etc..:
these should be covered and may be
placed on any shelf.
• Fruit and vegetables: these should be
thoroughly cleaned and placed in the
special drawer(s) provided.
• Butter and cheese: these should be
placed in special airtight containers or
wrapped in aluminium foil or
polythene bags to exclude as much
air as possible.
• Bottles: these need a cap and should
be stored on the door bottle shelf, or
(if equipped) on the bottle rack.
• Bananas, potatoes, onions and garlic,
if not packed, must not be kept in the
refrigerator.
ENGLISH 7
5.5 Hints for freezing
To help you make the most of the
freezing process, here are some
important hints:
• the maximum quantity of food which
can be frozen in 24 hrs. is shown on
the rating plate;
• the freezing process takes 24 hours.
No further food to be frozen should be
added during this period;
• freeze only top quality, fresh and
thoroughly cleaned, foodstuffs;
• prepare food in small portions to
enable it to be rapidly and completely
frozen and to make it possible
subsequently to thaw only the quantity
required;
• wrap up the food in aluminium foil or
polythene and make sure that the
packages are airtight;
• do not allow fresh, unfrozen food to
touch food which is already frozen,
thus avoiding a rise in temperature of
the latter;
• lean foods store better and longer
than fatty ones; salt reduces the
storage life of food;
• water ices, if consumed immediately
after removal from the freezer
compartment, can possibly cause the
skin to be freeze burnt;
• it is advisable to show the freezing in
date on each individual pack to
enable you to keep tab of the storage
time.
5.6 Hints for storage of frozen
food
To obtain the best performance from this
appliance, you should:
• make sure that the commercially
frozen foodstuffs were adequately
stored by the retailer;
• be sure that frozen foodstuffs are
transferred from the foodstore to the
freezer in the shortest possible time;
• not open the door frequently or leave
it open longer than absolutely
necessary;
• once defrosted, food deteriorates
rapidly and cannot be refrozen;
• do not exceed the storage period
indicated by the food manufacturer.
6. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
6.1 General warnings
CAUTION!
Unplug the appliance before
carrying out any
maintenance operation.
This appliance contains
hydrocarbons in its cooling
unit; maintenance and
recharging must therefore
only be carried out by
authorized technicians.
The accessories and parts of
the appliance are not
suitable for washing in a
dishwasher.
6.2 Periodic cleaning
CAUTION!
Do not pull, move or damage
any pipes and/or cables
inside the cabinet.
CAUTION!
Take care of not to damage
the cooling system.
CAUTION!
When moving the cabinet, lift
it by the front edge to avoid
scratching the floor.
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The equipment has to be cleaned
regularly:
1. Clean the inside and accessories
with lukewarm water and some
neutral soap.
2. Regularly check the door seals and
wipe clean to ensure they are clean
and free from debris.
3. Rinse and dry thoroughly.
4. If accessible, clean the condenser
and the compressor at the back of
the appliance with a brush.
This operation will improve the
performance of the appliance and
save electricity consumption.
6.3 Defrosting of the
refrigerator
Frost is automatically eliminated from the
evaporator of the refrigerator
compartment every time the motor
compressor stops, during normal use.
The defrost water drains out through a
trough into a special container at the
back of the appliance, over the motor
compressor, where it evaporates.
It is important to periodically clean the
defrost water drain hole in the middle of
the refrigerator compartment channel to
prevent the water overflowing and
dripping onto the food inside.
6.4 Defrosting the freezer
CAUTION!
Never use sharp metal tools
to scrape off frost from the
evaporator as you could
damage it. Do not use a
mechanical device or any
artificial means to speed up
the thawing process other
than those recommended by
the manufacturer. A
temperature rise of the
frozen food packs, during
defrosting, may shorten their
safe storage life.
About 12 hours prior to
defrosting, set a lower
temperature, in order to build
up sufficient chill reserve for
the interruption in operation.
A certain amount of frost will always form
on the freezer shelves and around the
top compartment.
Defrost the freezer when the frost layer
reaches a thickness of about 3-5 mm.
1. Switch off the appliance, or pull out
electrical plug from the wall socket.
2. Remove any stored food, wrap it in
several layers of newspaper and put
it in a cool place.
WARNING!
Do not touch frozen
goods with wet hands.
Hands can freeze to the
goods.
3. Switch on the appliance.
After three hours reload the previously
removed food into the freezer
compartment.
ENGLISH 9
6.5 Periods of non-operation
When the appliance is not in use for long
periods, take the following precautions:
1. Disconnect the appliance from
electricity supply.
2. Remove all food.
3. Defrost (if necessary) and clean the
appliance and all accessories.
4. Clean the appliance and all
accessories.
5. Leave the door/doors open to
prevent unpleasant smells.
WARNING!
If the cabinet will be kept on,
ask somebody to check it
once in a while to prevent
the food inside from spoiling
in case of a power failure.
7. TROUBLESHOOTING
WARNING!
Refer to Safety chapters.
7.1 What to do if...
Problem Possible cause Solution
The appliance does not
operate.
The appliance is switch‐
ed off.
Switch on the appliance.
The mains plug is not
connected to the mains
socket correctly.
Connect the mains plug to
the mains socket correctly.
There is no voltage in the
mains socket.
Connect a different electrical
appliance to the mains sock‐
et. Contact a qualified elec‐
trician.
The appliance is noisy. The appliance is not sup‐
ported properly.
Check if the appliance
stands stable.
The lamp does not work. The lamp is in stand-by. Close and open the door.
The lamp is defective. Refer to "Replacing the
lamp".
The compressor operates
continually.
Temperature is set incor‐
rectly.
Refer to "Operation" chapter.
Many food products were
put in at the same time.
Wait some hours and then
check the temperature
again.
The room temperature is
too high.
Refer to climate class chart
on the rating plate.
Food products placed in
the appliance were too
warm.
Allow food products to cool
to room temperature before
storing.
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