FAURE FFQ27908 Bedienungsanleitung

FFQ27908
FOP27008
User Manual
EN
Oven

Contents
Safety information 2
Safety instructions 3
Product description 5
Before first use 5
Daily use 6
Clock functions 8
Additional functions 9
Hints and tips 9
Care and cleaning 15
Troubleshooting 17
Installation 19
Energy efficiency 20
Subject to change without notice.
Safety information
Before the installation and use of the appliance, carefully read the supplied
instructions. The manufacturer is not responsible if an incorrect installation
and use causes injuries and damages. Always keep the instructions with the
appliance for future reference.
Children and vulnerable people safety
•This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way and understand
the hazards involved.
•Do not let children play with the appliance.
•Keep all packaging away from children.
•Keep children and pets away from the appliance when it operates or when
it cools down. Accessible parts are hot.
•If the appliance has a child safety device, we recommend you activate it.
•Cleaning and user maintenance shall not be made by children without
supervision.
•Children of less than 3 years should be kept away unless continuously
supervised.
General Safety
•Only a qualified person must install this appliance and replace the cable.
•Internally the appliance becomes hot when in operation. Do not touch the
heating elements that are in the appliance. Always use oven gloves to
remove or put in accessories or ovenware.
•Before maintenance cut the power supply.
2

•Ensure that the appliance is switched off before replacing the lamp to
avoid the possibility of electric shock.
•Do not use a steam cleaner to clean the appliance.
•Do not use harsh abrasive cleaners or sharp metal scrapers to clean the
glass door since they can scratch the surface, which may result in
shattering of the glass.
•If the supply cord is damaged, it must be replaced by the manufacturer, its
Authorised Service Centre or similarly qualified persons in order to avoid a
hazard.
•Excess spillage must be removed before the pyrolytic cleaning. Remove
all parts from the oven.
Safety instructions
Installation
Warning! Only a qualified person must
install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appliance.
• Obey the installation instruction supplied with the
appliance.
• Always be careful when you move the appliance
because it is heavy. Always wear safety gloves.
• Do not pull the appliance by the handle.
• Keep the minimum distance from the other
appliances and units.
• Make sure that the appliance is installed below and
adjacent safe structures.
• The sides of the appliance must stay adjacent to
appliances or to units with the same height.
Electrical connection
Warning! Risk of fire and electrical
shock.
• All electrical connections should be made by a
qualified electrician.
• The appliance must be earthed.
• Make sure that the electrical information on the
rating plate agrees with the power supply. If not,
contact an electrician.
• Always use a correctly installed shockproof socket.
• Do not use multi-plug adapters and extension
cables.
• Make sure not to cause damage to the mains plug
and to the mains cable. Should the mains cable
need to be replaced, this must be carried out by our
Authorised Service Centre.
• Do not let mains cables touch or come near the
appliance door, especially when the door is hot.
• The shock protection of live and insulated parts
must be fastened in such a way that it cannot be
removed without tools.
• Connect the mains plug to the mains socket only at
the end of the installation. Make sure that there is
access to the mains plug after the installation.
• If the mains socket is loose, do not connect the
mains plug.
• Do not pull the mains cable to disconnect the
appliance. Always pull the mains plug.
• Use only correct isolation devices: line protecting
cut-outs, fuses (screw type fuses removed from the
holder), earth leakage trips and contactors.
• The electrical installation must have an isolation
device which lets you disconnect the appliance from
the mains at all poles. The isolation device must
have a contact opening width of minimum 3 mm.
• Fully close the appliance door, before you connect
the mains plug to the mains socket.
• This appliance complies with the E.E.C. Directives.
Use
Warning! Risk of injury, burns and
electrical shock or explosion.
• Use this appliance in a household only.
• Do not change the specification of this appliance.
• Make sure that the ventilation openings are not
blocked.
• Do not let the appliance stay unattended during
operation.
• Deactivate the appliance after each use.
• Be careful when you open the appliance door while
the appliance is in operation. Hot air can release.
3

• Do not operate the appliance with wet hands or
when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work surface or as a
storage surface.
• Open the appliance door carefully. The use of
ingredients with alcohol can cause a mixture of
alcohol and air.
• Do not let sparks or open flames to come in contact
with the appliance when you open the door.
• Do not put flammable products or items that are wet
with flammable products in, near or on the
appliance.
Warning! Risk of damage to the
appliance.
• To prevent damage or discoloration to the enamel:
– do not put ovenware or other objects in the
appliance directly on the bottom.
– do not put aluminium foil directly on the bottom
of the appliance.
– do not put water directly into the hot appliance.
– do not keep moist dishes and food in the
appliance after you finish the cooking.
– be careful when you remove or install the
accessories.
• Discoloration of the enamel has no effect on the
performance of the appliance. It is not a defect in
the sense of the warranty law.
• Use a deep pan for moist cakes. Fruit juices cause
stains that can be permanent.
• This appliance is for cooking purposes only. It must
not be used for other purposes, for example room
heating.
• Always cook with the oven door closed.
Care and cleaning
Warning! Risk of injury, fire, or damage
to the appliance.
• Before maintenance, deactivate the appliance and
disconnect the mains plug from the mains socket.
• Make sure the appliance is cold. There is the risk
that the glass panels can break.
• Replace immediately the door glass panels when
they are damaged. Contact the Service.
• Be careful when you remove the door from the
appliance. The door is heavy!
• Clean regularly the appliance to prevent the
deterioration of the surface material.
• Remaining fat or food in the appliance can cause
fire.
• Clean the appliance with a moist soft cloth. Only use
neutral detergents. Do not use abrasive products,
abrasive cleaning pads, solvents or metal objects.
• If you use an oven spray, obey the safety
instructions on the packaging.
• Do not clean the catalytic enamel (if applicable) with
any kind of detergent.
Pyrolytic cleaning
Risk of Injury / Fires / Chemical
Emissions (Fumes) in Pyrolitic Mode.
• Before carrying out a Pyrolitic self-cleaning function
or the First Use please remove from the oven cavity:
– any excess food residues, oil or grease spills /
deposits.
– any removable objects (including shelves, side
rails etc., provided with the product) particularly
any non-stick pots, pans, trays, utensils etc.
• Read carefully all the instructions for Pyrolytic
cleaning.
• Keep children away from the appliance while the
Pyrolytic cleaning is in operation.
The appliance becomes very hot and hot air is
released from the front cooling vents.
• Pyrolytic cleaning is a high temperature operation
that can release fumes from cooking residues and
construction materials, as such consumers are
strongly advised to:
– provide good ventilation during and after each
Pyrolytic cleaning.
– provide good ventilation during and after the
first use at maximum temperature operation.
• Unlike all humans, some birds and reptiles can be
extremely sensitive to potential fumes emitted
during the cleaning process of all Pyrolytic Ovens.
– Remove any pets (especially birds) from the
vicinity of the appliance location during and
after the Pyrolytic cleaning and first use
maximum temperature operation to a well
ventilated area.
• Small pets can also be highly sensitive to the
localized temperature changes in the vicinity of all
Pyrolytic Ovens when the Pyrolytic self cleaning
program is in operation.
• Non-stick surfaces on pots, pans, trays, utensils
etc., can be damaged by the high temperature
Pyrolytic cleaning operation of all Pyrolytic Ovens
and can be also a source for low level harmful
fumes.
• Fumes released from all Pyrolytic Ovens / Cooking
Residues as described are not harmful to humans,
including infants or persons with medical conditions.
4

Internal light
• The type of light bulb or halogen lamp used for this
appliance is only for household appliances. Do not
use it for house lighting.
Warning! Risk of electrical shock.
• Before replacing the lamp, disconnect the appliance
from the power supply.
• Only use lamps with the same specifications.
Disposal
Warning! Risk of injury or suffocation.
• Disconnect the appliance from the mains supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent children and pets
to get closed in the appliance.
Product description
General overview
4
3
2
1
98
5
6
7
1
432
1Control panel
2Knob for the oven functions
3Electronic programmer
4Knob for the temperature
5Air vents for the cooling fan
6Heating element
7Lamp
8Fan
9Shelf positions
Accessories
•Wire shelf
For cookware, cake tins, roasts.
•Grill- / Roasting pan
To bake and roast or as pan to collect fat.
Before first use
Warning! Refer to Safety chapters.
Initial Cleaning
Remove all accessories from the appliance.
Refer to "Care and cleaning" chapter.
Clean the appliance before first use.
Put the accessories back to their initial position.
Setting the time
After the first connection to the mains, all symbols in the
display are on for some seconds. For the subsequent
few seconds the display shows the software version.
After the software version goes off, the display shows
and "12:00". "12" flashes.
1. Press or to set the current hour.
2. Press to confirm. This is necessary only when
you set the time for the first time. Later the new
time will be saved automatically after 5 seconds.
5

The display shows and the set hour. "00"
flashes.
3. Press or to set the current minutes.
4. Press to confirm. This is necessary only when
you set the time for the first time. Later the new
time will be saved automatically after 5 seconds.
The display shows the new time.
Changing the time
You can change the time of day only if the oven is off.
Press again and again until the indicator for the time
of day flashes in the display.
To set a new time, refer to "Setting the time".
Preheating
Preheat the empty appliance to burn off the remaining
grease.
1. Set the function and the maximum temperature.
2. Let the appliance operate for 1 hour.
3. Set the function and the maximum temperature.
4. Let the appliance operate for 15 minutes.
Accessories can become hotter than usual. The
appliance can emit an odour and smoke. This is normal.
Make sure that the airflow in the room is sufficient.
Daily use
Warning! Refer to Safety chapters.
Activating and deactivating the appliance
It depends on the model if your
appliance has knob symbols,
indicators or lamps:
• The indicator comes on when the
oven heats up.
• The lamp comes on when the
appliance operates.
• The symbol shows whether the knob
controls the oven functions or the
temperature.
1. Turn the knob for the oven functions to select an
oven function.
2. Turn the knob for the temperature to select a
temperature.
3. To deactivate the appliance turn the knobs for the
oven functions and temperature to the off position.
Oven Functions
Oven function Application
Off position The appliance is off.
Fan Cooking To roast or roast and bake food with the same cooking temperature, on
more than 1 shelf position, without flavour transference.
Conventional Cook-
ing
To bake and roast food on 1 shelf position.
Grilling To grill flat food and to toast bread.
Fast Grilling To grill flat food in large quantities and to toast bread.
6

Oven function Application
Turbo Grilling To roast larger meat joints or poultry with bones on 1 shelf position. Also
to make gratins and to brown.
Bottom Heat To bake cakes with crispy bottom and to preserve food.
Meat To prepare very tender and juicy roasts.
Keep Warm To keep food warm.
Defrost To defrost frozen food.
Pyrolysis To activate the automatic pyrolytic cleaning of the oven. This function
burns off residual dirt in the oven.
Display
A B C
D
EFG
A) Timer
B) Heat-up and residual heat indicator
C) Water drawer (selected models only)
D) Core temperature sensor (selected models only)
E) Door lock (selected models only)
F) Hours / minutes
G) Clock functions
Buttons
Button Function Description
MINUS To set the time.
CLOCK To set a clock function.
PLUS To set the time.
Heat-up indicator
When you activate an oven function, the bars in the
display come on one by one. The bars show that the
oven temperature increases or decreases.
7

Clock functions
Clock functions table
Clock function Application
TIME OF DAY To set, change or check the time of day. Refer to "Setting the time".
MINUTE MINDER Use to set a countdown time (maximum 23 h 59 min). This function has
no effect on the operation of the appliance. You can set the MINUTE
MINDER at any time, also if the appliance is off.
DURATION To set how long the appliance operates. Use only when an oven function
is set.
END To set when the appliance must deactivate. Use only when an oven
function is set. You can use Duration and End at the same time (time
delay), if the appliance is to be activate and deactivate automatically lat-
er.
Press again and again to switch
between the clock functions.
To confirm the settings of the clock
functions, press or wait 5 seconds for
an automatic confirmation.
Setting the DURATION or END
1. Press again and again until the display shows
or .
or flashes in the display.
2. Press or to the set the values and press
to confirm.
For Duration first you set the minutes and then the
hours, for End first you set the hours and then the
minutes.
An acoustic signal sounds for 2 minutes after the time
ends. or symbol and time setting flash in the
display. The oven stops.
3. Turn the knob for the oven functions to the off
position.
4. Press any button or open the oven door to stop the
acoustic signal.
If you press when you set the hours
for DURATION , the appliance goes
to setting of the END function.
Setting the MINUTE MINDER
1. Press again and again until and "00" flash in
the display.
2. Press or to set the MINUTE MINDER.
First you set the seconds, then the minutes and
then the hours.
At first, the time is calculated in minutes and
seconds. When the time you set is longer than 60
minutes, the symbol comes on in the display.
The appliance now calculates the time in hours and
minutes.
3. The MINUTE MINDER starts automatically after
five seconds.
After 90% of the set time, an acoustic signal
sounds.
4. When the set time ends, an acoustic signal sounds
for two minutes. "00:00" and flash in the
display. Press any button or open the oven door to
stop the acoustic signal.
If you set the MINUTE MINDER when
the DURATION or END
function operates, the symbol comes
on in the display.
Count Up Timer
Use the Count Up Timer to monitor how long the oven
operates. It is on immediately when the oven starts to
heat.
To reset the Count Up Timer, press and hold and
. The timer starts to count up again.
8

The Count Up Timer cannot be used with
the functions: Duration , End .
Additional functions
Using the Child Lock
The Child Lock prevents an accidental operation of the
appliance.
If the Pyrolysis function operates, the
door is locked.
SAFE comes on in the display when you
turn a knob or press a button.
1. Do not set an oven function.
2. Press and hold and at the same time for 2
seconds.
An acoustic signal sounds. SAFE comes on in the
display.
To deactivate the Child Lock, repeat step 2.
Residual heat indicator
When you deactivate the appliance, the display shows
the residual heat indicator if the temperature in the
oven is more than 40 °C. Turn the knob for the
temperature left or right to show the oven temperature.
Automatic Switch-off
For safety reasons the appliance deactivates
automatically after some time if an oven function
operates and you do not change any settings.
Temperature (°C) Switch-off time (h)
30 - 115 12.5
Temperature (°C) Switch-off time (h)
120 - 195 8.5
200 - 245 5.5
250 3
After an automatic switch-off, press a any button to
operate the appliance again.
The Automatic switch-off does not work
with the functions: Light, Duration, End.
Cooling fan
When the appliance operates, the cooling fan activates
automatically to keep the surfaces of the appliance cool.
If you deactivate the appliance, the cooling fan can
continue to operate until the appliance cools down.
Safety thermostat
Incorrect operation of the appliance or defective
components can cause dangerous overheating. To
prevent this, the oven has a safety thermostat which
interrupts the power supply. The oven activates again
automatically when the temperature drops.
Hints and tips
Warning! Refer to Safety chapters.
The temperature and baking times in the
tables are guidelines only. They depend
on the recipes and the quality and
quantity of the ingredients used.
General information
• The appliance has four shelf positions. Count the
shelf positions from the bottom of the appliance
floor.
• The appliance has a special system which circulates
the air and constantly recycles the steam. With this
system you can cook in a steamy environment and
keep the food soft inside and crusty outside. It
decreases the cooking time and energy
consumption to a minimum.
• Moisture can condense in the appliance or on the
door glass panels. This is normal. Always stand
back from the appliance when you open the
appliance door while cooking. To decrease the
condensation, operate the appliance for 10 minutes
before cooking.
• Clean the moisture after each use of the appliance.
9

• Do not put the objects directly on the appliance floor
and do not put aluminium foil on the components
when you cook. This can change the baking results
and cause damage to the enamel.
Baking cakes
• Do not open the oven door before 3/4 of the set
cooking time is up.
• If you use two baking trays at the same time, keep
one empty level between them.
• The function Conventional Cooking at the default
temperature is ideal for bread baking.
Cooking meat and fish
• Use a deep pan for very fatty food to prevent the
oven from stains that can be permanent.
• Leave the meat for approximately 15 minutes before
carving so that the juice does not seep out.
• To prevent too much smoke in the oven during
roasting, add some water into the deep pan. To
prevent the smoke condensation, add water each
time after it dries up.
Cooking times
Cooking times depend on the type of food, its
consistency, and volume.
Initially, monitor the performance when you cook. Find
the best settings (heat setting, cooking time, etc.) for
your cookware, recipes and quantities when you use
this appliance.
Baking and roasting table
Cakes
Food Conventional Cooking Fan Cooking Time (min) Comments
Tempera-
ture (°C)
Shelf posi-
tion
Tempera-
ture (°C)
Shelf posi-
tion
Whisked
recipes
170 2 165 2 (1 and 3) 45 - 60 In a cake
mould
Shortbread
dough
170 2 160 2 (1 and 3) 20 - 30 In a cake
mould
Butter-milk
cheese cake
170 1 165 2 70 - 80 In a 26 cm
cake mould
Apple cake
(Apple pie)
170 1 160 2 (1 and 3) 80 - 100 In two 20
cm cake
moulds on a
wire shelf
Strudel 175 2 150 2 60 - 80 In a baking
tray
Jam-tart 170 2 160 2 (1 and 3) 30 - 40 In a 26 cm
cake mould
Fruit cake 170 2 155 2 50 - 60 In a 26 cm
cake mould
Sponge
cake (Fat-
less sponge
cake)
170 2 160 2 90 - 120 In a 26 cm
cake mould
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