Frigor OPY65B1 Bedienungsanleitung

User Instructions

OVENS

Brugervejledning

OVNE

Käyttöohjeet

UUNIT

Bruksanvisning

OVNER

Bruksanvisning

UGNAR

CANDY HOOVER GROUP Via Comolli 16 Brugherio –Italy

EN 2

Safety Indications

General Instructions

Product description

Display description

Cooking Modes

General notes on cleaning

Maintenance

Pyrolysis

Troubleshooting

Installation

Summary

EN 3

• During cooking, moisture may condense inside the oven cavity

or on the glass of the door. This is a normal condition. To reduce

this eect, wait 10-15 minutes after turning on the power before

putting food inside the oven. ln any case, the condensation dis-

appears when the oven reaches the cooking temperature.

• Cook the vegetables in a container with a lid instead of an open

tray.

• Avoid leaving food inside the oven after cooking for more than

15/20 minutes.

• WARNING: the appliance and accessible parts become hot dur-

ing use. Be careful not to touch any hot parts.

• WARNING: the accessible parts can become hot when the oven

is in use. Young children should be kept at a safe distance.

• WARNING: ensure that the appliance is switched o before re-

placing the bulb, to avoid the possibility of electric shocks.

• Disconnect the appliance from the mains electricity supply be-

fore carrying out any work or maintenance.

• WARNING: in order to avoid any danger caused by the accidental

resetting of the thermal interruption device, the appliance should

not be powered by an external switching device, such as a timer,

or be connected to a circuit that is regularly switched on and o.

• Children under 8 should be kept at a safe distance from the appli-

ance if not continuously supervised.

• Children should not play with the appliance.

• The appliance can be used by those aged 8 or over and by those

with limited physical, sensorial or mental capacities, without ex-

perience or knowledge of the product, only if supervised or pro-

vided with instruction as to the operation of the appliance, in a

safe way with awareness of the possible risks.

• Cleaning and maintenance should not be carried out by unsuper-

vised children.

• Do not use rough or abrasive materials or sharp metal scrapers

to clean the oven door glasses, as they can scratch the surface

Safety Indications

EN 4

and cause the glass to shatter.

• The oven must be switched o before removing the removable

parts. After cleaning, reassemble them according the instruc-

tions.

• Only use the meat probe recommended for this oven.

• Do not use a steam cleaner or high pressure spray for cleaning

operations.

• IF THE OVEN IS PROVIDED BY THE MANUFACTURER WITH-

OUT PLUG:

• HE APPLIANCE MUST NOT BE CONNECTED TO THE POWER

SOURCE USING PLUG OR SOCKETS, BUT MUST BE DIRECTLY

CONNECTED TO THE SUPPLY MAINS. The connection to the

power source must be carried out by a suitably qualied profes-

sional. In order to have an installation compliant to the current

safety legislation the oven must be connected only placing an

omnipolar breaker, with contact separation compliant to the re-

quirements for overvoltage category III, between the appliance

and the power source. The omnipolar breaker must bear the

maximum connected load and must be in line with current leg-

islation. The yellow-green earth cable should not be interrupted

by the breaker. The omnipolar breaker used for the connection

must be easily accessible when the appliance is installed.

The connection to the power source must be carried out by a

suitably qualied professional considering the polarity of the

oven and of the power source.

The disconnection must be achieved incorporating a switch in

the xed wiring in accordance with the wiring rules

• IF THE OVEN IS PROVIDED BY THE MANUFACTURER WITH

PLUG:

The socket must be suitable for the load indicated on the tag

and must have ground contact connected and in operation. The

earth conductor is yellow-green in colour. This operation should

be carried out by a suitably qualied professional. ln case of in-

EN 5

compatibility between the socket and the appliance plug, ask a

qualied electrician to substitute the socket with another suita-

ble type. The plug and the socket must be conformed to the cur-

rent norms of the installation country. Connection to the power

source can also be made by placing an omnipolar breaker, with

contact separation compliant to the requirements for overvolt-

age category III, between the appliance and the power source

that can bear the maximum connected load and that is in line

with current legislation. The yellow-green earth cable should not

be interrupted by the breaker. The socket or omnipolar breaker

used for the connection should be easily accessible when the ap-

pliance is installed.

The disconnection may be achieved by having the plug accessi-

ble or by incorporating a switch in the xed wiring in accordance

with the wiring rules.

• lf the power cable is damaged, it should be substituted with a ca-

ble or special bundle available from the manufacturer or by con-

tacting the customer service department. The type of power

cable must be H05V2V2-F.

• This operation should be carried out by a suitably qualied pro-

fessional. The earth conductor (yellow-green) must be approxi-

mately 10 mm longer than the other conductors. For any repairs,

refer only to the Customer Care Department and request the

use of original spare parts.

• Failure to comply with the above can compromise the safety of

the appliance and invalidate the guarantee.

• Any excess of spilled material should be removed before clean-

ing.

• A long power supply failure during an occurring cooking phase

may cause a malfunction of the monitor. ln this case contact

customer service.

• The appliance must not be installed behind a decorative door in

order to avoid overheating.

• When you place the shelf inside, make sure that the stop is di-

EN 6

rected upwards and in the back of the cavity. The shelf must be

inserted completely into the cavity.

• When inserting the grid tray pay attention that the anti-slide edge

is positioned rearwards and upwards.

• WARNING: Do not line the oven walls with aluminium foil or sin-

gle-use protection available from stores. Aluminium foil or any

other protection, in direct contact with the hot enamel, risk melt-

ing and deteriorating the enamel of the insides.

• WARNING: Never remove the oven door seal.

• CAUTION: Do not rell the cavity bottom with water during cook-

ing or when the oven is hot.

• No additional operation/setting is required in order to operate

the appliance at the rated frequencies.

• The oven can be located high in a column or under a worktop. Be-

fore xing, you must ensure good ventilation in the oven space

to allow proper circulation of the fresh air required for cooling and

protecting the internal parts. Make the openings specied on last

page according to the type of tting.

• For a correct use of the oven it is advisable not to put the food in

direct contact with the racks and trays, but to use oven papers

and/ or special containers.

• WARNING: before initiating the automatic cleaning cycle:

- Clean the oven door;

- Remove large or coarse food residues from the inside of the oven

using a damp sponge. Do not use detergents;

- Remove all accessories and the sliding rack kit (where present);

-Do not place tea towels.

• ln ovens with meat probe it is necessary, before making the

cleaning cycle, close the hole with the nut provided. Always close

the hole with the nut when the meat probe is not used.

• During the pyrolytic cleaning process, surfaces can heat up more

than usual, children must therefore be kept at a safe distance.

• If a hob has been tted above the oven, never use the hob while

the Pyrolizer is working, this will prevent the hob from overhea-

ting.

EN 7

General Instructions

Safety Indications

We thank you for choosing one of our products. For the best results with your oven, you should

read this manual carefully and retain it for future reference. Before installing the oven, take note

of the serial number so that you can give it to customer service sta if any repairs are required.

Having removed the oven from its packaging, check that it has not been damaged during trans-

portation. If you have doubts, do not use the oven and refer to a qualied technician for advice.

Keep all of the packaging material (plastic bags, polystyrene, nails) out of the reach of children.

When the oven is switched on for the rst time, strong smelling smoke can develop, which is

caused by the glue on the insulation panels surrounding the oven heating for the rst time. This

is absolutely normal and, if it occurs, you should wait for the smoke to dissipate before putting

food in the oven. The manufacturer accepts no responsibility in cases where the instructions

contained in this document are not observed.

NOTE: the oven functions, properties and accessories cited in this manual will vary, depending

on the model you have purchased.

Only use the oven for its intended purpose, that is only for the cooking of foods; any other use, for

example as a heat source, is considered improper and therefore dangerous. The manufacturer

cannot be held responsible for any damage resulting from improper, incorrect or unreasonable

usage.

The use of any electrical appliance implies the observance of some fundamental rules:

- do not pull on the power cable to disconnect the plug from the socket;

- do not touch the appliance with wet or damp hands or feet;

- in general the use of adaptors, multiple sockets and extension cables is not recommended;

- in case of malfunction and/or poor operation, switch o the appliance and do not tamper with it.

Electrical Safety

ENSURE THAT AN ELECTRICIAN OR QUALIFIED TECHNICIAN MAKES THE ELECTRICAL

CONNECTIONS. The power supply to which the oven is connected must conform with the

laws in force in the country of installation. The manufacturer accepts no responsibility for any

damage caused by the failure to observe these instructions. The oven must be connected to

an electrical supply with an earthed wall outlet or a disconnector with multiple poles, depending

on the laws in force in the country of installation. The electrical supply should be protected with

suitable fuses and the cables used must have a transverse section that can ensure correct sup-

ply to the oven.

CONNECTION

The oven is supplied with a power cable that should only be connected to an electrical supply

with 220-240 Vac power between the phases or between the phase and neutral. Before the oven

is connected to the electrical supply, it is important to check:

- power voltage indicated on the gauge;

- the setting of the disconnector.

EN 8

The grounding wire connected to the oven’s earth terminal must be connected to the earth ter-

minal of the power supply.

WARNING

Before connecting the oven to the power supply, ask a qualied electrician to check the conti-

nuity of the power supply’s earth terminal. The manufacturer accepts no responsibility for any

accidents or other problems caused by failure to connect the oven to the earth terminal or by an

earth connection that has defective continuity.

NOTE: as the oven could require maintenance work, it is advisable to keep another wall socket

available so that the oven can be connected to this if it is removed from the space in which it is

installed. The power cable must only be substituted by technical service sta or by technicians

with equivalent qualications.

A low light around the central main switch could be present when the oven is o. This is a normal

behavior. I can be removed just turning the plug upside down or swapping the supply terminals.

Recommendations

Installation

After each use of the oven, a minimum of cleaning will help keep the oven perfectly clean.

Do not line the oven walls with aluminium foil or single-use protection available from stores. Al-

uminium foil or any other protection, in direct contact with the hot enamel, risks melting and de-

teriorating the enamel of the insides. In order to prevent excessive dirtying of your oven and the

resulting strong smokey smells, we recommend not using the oven at very high temperature. It

is better to extend the cooking time and lower the temperature a little. In addition to the acces-

sories supplied with the oven, we advise you only use dishes and baking moulds resistant to very

high temperatures.

The manufacturers have no obligation to carry this out. If the assistance of the manufacturer is

required to rectify faults arising from incorrect installation, this assistance is not covered by the

guarantee. The installation instructions for professionally qualied personnel must be followed.

Incorrect installation may cause harm or injury to people, animals or belongings. The manufac-

turer cannot be held responsible for such harm or injury.

The oven can be located high in a column or under a worktop. Before xing, you must ensure good

ventilation in the oven space to allow proper circulation of the fresh air required for cooling and

protecting the internal parts. Make the openings specied on last page according to the type of

tting.

EN 9

1. Control panel

2. Shelf positions (lateral wire

grid if included)

3. Grids

4. Trays

5. Fan (if present)

6. Oven door

7. Lateral wire grids (if present:

only for at cavity)

8. Serial number

Product description

ACCESSORIES

Drip tray Metal grid

Collects residues that drip when cooking food

on the grills.

Holds baking trays and plates.

Lateral wire grids (only if present)

Located on both sides of the oven cavity, holds

metal grills and drip pans.

First Use

PRELIMINARY CLEANING; Clean the oven before using for the rst time. Wipe over external surfaces with

a damp soft cloth. Wash all accessories and wipe inside the oven with a solution of hot water and washing

up liquid. Set the empty oven to the maximum temperature and leave on for about 1 hour, this will remove

any lingering smells of newness.

EN 10

Display description

1. Timer/automatic mode

2. Fan function

3. Defrost mode

4. Temperature or clock display

5. LCD display adjustment controls

6. Function selector knob

7. Programme selector knob

WARNING!

The rst operation to carry out after installa-

tion, or after a power cut, is to set the time of

day (a power cut has occured if the display is

ashing 12:00).

200°-> The temperature LED “°” ashes until

the displayed temperature is reached.

HOT -> When a programme nishes, if the

oven is still hot, the display shows “HOT”, alter-

nating with the time, even if the knobs are po-

sitioned to OFF.

6 7

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