Frymaster 8196321 Bedienungsanleitung

Major Components Manual

Frymaster, a member of the Commercial Food Equipment Service

Association, recommends using CFESA-certified technicians.

24-Hour Service Hotline 1-800-551-8633

or service@frymaster.com

• H50/55

• OPEN BURNER

• DECATHLON

• 24G

• DEAN MILLIVOLT

• ELECTRIC/RE

• 2836

• 1721/18UE

• PUMPS

• GSMS

• 8SMS

• UHC-P

• UHC

• SINBAD

• HLZ

Essential Parts For

DEC 08

www.frymaster.com *8196321*

NOTICE

IF, DURING THE WARRANTY PERIOD, THE CUSTOMER USES A PART FOR THIS ENODIS

EQUIPMENT OTHER THAN AN UNMODIFIED NEW OR RECYCLED PART PURCHASED DIRECTLY

FROM FRYMASTER DEAN, OR ANY OF ITS AUTHORIZED SERVICE CENTERS, AND/OR THE

PART BEING USED IS MODIFIED FROM ITS ORIGINAL CONFIGURATION, THIS WARRANTY WILL

BE VOID. FURTHER, FRYMASTER DEAN AND ITS AFFILIATES WILL NOT BE LIABLE FOR ANY

CLAIMS, DAMAGES OR EXPENSES INCURRED BY THE CUSTOMER WHICH ARISE DIRECTLY OR

INDIRECTLY, IN WHOLE OR IN PART, DUE TO THE INSTALLATION OF ANY MODIFIED PART

AND/OR PART RECEIVED FROM AN UNAUTHORIZED SERVICE CENTER.

DANGER

Copper wire suitable for at least 167°F (75°C) must be used for power connections.

DANGER

The electrical power supply for this appliance must be the same as indicated on the

rating and serial number plate located on the inside of the fryer door.

DANGER

This appliance must be connected to the voltage and phase as specified on the rating

and serial number plate located on the inside of the fryer door.

DANGER

All wiring connections for this appliance must be made in accordance with the wiring

diagrams furnished with the equipment. Wiring diagrams are located on the inside of

the fryer door.

DANGER

Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this

or any other appliance.

WARNING

Do not attach accessories to this fryer unless fryer is secured from tipping. Personal

injury may result.

WARNING

Frymaster fryers equipped with legs are for permanent installations. Fryers fitted with

legs must be lifted during movement to avoid damage and possible bodily injury. For a

moveable or portable installation, Frymaster optional equipment casters must be used.

Questions? Call 1-800-551-8633

WARNING

Do not use water jets to clean this equipment.

DANGER

All wiring connections for this appliance must be made in accordance with the wiring

diagrams furnished with the equipment. Wiring diagrams are located on the inside of

the fryer door.

WARNING

This equipment is intended for indoor use only. Do not install or operate this

equipment in outdoor areas.

Overview

The model number of a Dean or Frymaster fryer reveals a lot: number and size of the

vats, presence of filtration, type of controller, among other things. The complete model

number, although not always provided by the client, also shows the number of split pots,

their position and the finish of the cabinet.

This parts manual provides the essential components for a host of fryers and other

appliances. Some have similar model numbers, such as the D50 and the H50, although

the fryer designs are quite different. For example, an FPPH350 is a footprint-filter

equipped H50 with three frypots, all full vats. A FPD450 is a filter-equipped Dean

Decathlon tube fryer with four frypots.

Consult this matrix to determine type of fryer in question.

Model # Style Fryer Manufacturer Fuel Restaurant Use Millivolt

D50, D60, D65,

Exp: SCFD460 Tube Dean Gas

Church’s,

Popeye’s, Chili’s No

H50, H55.

Exp: FPPH350 Open pot,

sealed burner Frymaster Gas

McDonald’s, Burger

King No

35, 45. CF

Exp: FP345 Open burner Frymaster Gas

Burger King,

independents,

bone-in chicken

stores

Optional

18/24G, 24G

Exp: 2424G Flatbottom Dean Gas

LJS, Captain

Dee’s, independent

fish stores No

SR, SM

Exp: SR42 Tube fryer Dean Gas Mom and Pop

stores Yes

Pro Electric,

Exp: FPP317 Electric Frymaster Elec

McDonald’s, Burger

King N/A

Exp: FPRE214 Electric Frymaster Elec McDonald’s N/A

2836

Exp: FPC128/136 Electric Frymaster Elec Walmart N/A

Filtration

No. of

frypots

High

efficiency

Size of

frypot

FP H 2 55

Example of Gas Model Number

Filtration

No. of

frypots

Rotating

elements

Kilowatt

rating

FP RE 2 14

Example of Electric Model Number

Frymaster and Dean Major Components

TABLE OF CONTENTS

Chapter Content Page

GAS FRYERS

1 H50/52/55 1-1

2 Open Burner: GF14,40, MJ 35, 45 2-1

3 Decathlon Series: D20, 50, 60, 63, 65, 80 3-1

4 24G Flatbottom: 1824 4-1

5 Dean Millivolt Fryers: SR, SM 5-1

ELECTRIC FRYERS

6 Pro Series/RE Electric Fryers 6-1

7 2836 Series 7-1

8 1721/18UE 8-1

9 Filter Motors and Pumps 9-1

WATER BATH UNITS

10 GSMS 10-1

11 8SMS Series 11-1

CABINETS/WARMERS/DISPENSERS

12 UHC-P 12-1

13 UHC 13-1

14 Sinbad 14-1

15 HLZ 15-1

REPAIR ACCESSORIES

16 Tools 16-1

H50/52/55

1-1

The H50/55 series fryer is Frymaster’s flagship gas fryer.

Unique physical characteristic:

•Closed burner with blowers to enhance efficiency of

combustion.

Where Used:

•McDonald’s, Burger King, and other large fast-food

restaurants.

Common Model Numbers

•FPPH355

Burners are attached to either side of

the frypot. See arrow.

H50/52/55

1-2

SOLID STATE

1 3 2 4

1 1 2

ABC DEF GHI JKL MN

OPQ

RSTU VW

XYZ-*-

1234567890 5

Controllers

Item **Standard

Part # **Euro-look

Part # Component

1 Computer Magic III.5

826-2287 826-2380 Dual-vat

826-2286 826-2324 Full-vat

2 Digital Controller

826-2365 106-3492 Dual-vat

826-2364 106-3503 Full-vat

3 Basket Lift Timer

826-2312 826-2584 Dual-vat

826-2311 826-2385 Full-vat

4 Solid State (Analog) Controller (controller knob is 810-0387)

806-3008 106-3375 Dual-vat (use 106-3398 for Foodmaker units)

106-6023 106-6022 Full-vat (use 106-6027 for Foodmaker units)

* 806-2071 806-2071 15-pin Wiring Harness, Computer-to-Interface Board

* 807-4199 807-4199 SMT Wiring Harness, Computer-to-Interface Board

* 826-2278 826-2278 Remote Computer, Burger King

* 807-4397 807-4397 Remote Computer Adapter

McDonald’s Computer

5 826-2346 826-2343 M2000 Full Vat Domestic

* 826-2346 826-2609 M100 to M2000 Conversion Kit

* Not illustrated.

** Pro H50/55-Series cabinets were manufactured with standard cabinets with the 90º-edge

topcap and the Euro-Look cabinets with the rounded topcap.

H50/52/55

1-3

Gas Control Box Components

Item Part # Component

1 826-2264 Interface Board

2 807-3366† Ignition Module, Dual-spark Full-vat

* 807-3365† Ignition Module, Single-spark Dual-vat

* 807-1006 Ignition Module for Pre-August 2000 units

3 807-3484 Connector, Rajah

4 807-0833 Relay, DPDT 5A 12VDC Latch

* 807-0834 Relay, SPDT 15A 12VDC Basket Lift (See Note 2 below)

5 826-2024 Cable, 21-inch Ignition (comes with Rajah connector)

6 806-6085SP Flame Sensor wire assembly

* 826-1721 Ignition Cable (2 ignition cables, 2 rajah connectors)

* 807-1200 Ignition Wires, 27-inch (used with 807-1006)

* 807-1878 Ignition Wires, 19-inch (used with 807-1006)

* 806-3660 Sound Device, High Output

* 826-2458 Speaker, McDonald’s

* 810-3141 SMT Sound Device

* Not illustrated.

† For dual-vat units, use 807-3365 Single-Spark Ignition Module (see NOTE 1).

NOTE 1: Dual-vat units use two 807-3365 Single-Spark Ignition Modules. Full-vat units use one

807-3366 Dual-spark ignition module. Also, in full-vat units, only one latch relay is used, located

in the lower right socket.

NOTE 2: Basket lift relays are present only on units equipped with basket lifts.

H50/52/55

1-4

Transformer/Relays

Item Part # Component

1 807-0012 4-Terminal Relay, Filter Only

* 807-2434 5-Terminal Relay, Filter Only

2 807-0800 Transformer, 100-120V/24VAC 50/60Hz 50VA

3 807-2176 Transformer, 100-120V V/F Dual Voltage

* 807-0855 Transformer, 120V/12V

* 807-1683 Relay, 12V (Hood Relay, McDonald’s only. Can be located in transformer box.)

* 807-0154 115V Power Cord

* Not illustrated.

High-Limit Thermostat and Temperature Probe

Item Part # Component

1 826-1177

High Limit Thermostat - 425°F/218°C

2 806-4206 Temperature Probe

3 210-0681 Probe Guard

H50/52/55

1-5

Gas Supply and Combustion System Components

Item Part # Component

1 Igniter (includes gasket 816-0059, which may be ordered separately)

826-0981 Natural Gas

826-0982 Propane

2 826-1072 Universal Burner

Blower Assembly, Combustion Air (includes harness )

3 106-2997SP 115V 50/60 Hz. (Right)

4 106-2994SP 115V 50/60 Hz (Left)

5 Gas Valve

826-1122 Natural Gas

826-1123 Propane

* Conversion Kits

826-1145 Natural Gas to Propane/Butane, Full-vat

826-1146 Propane/Butane to Natural Gas, Full-vat

826-1147 Natural Gas to Propane/Butane, Dual-vat

826-1148 Propane/Butane to Natural Gas, Dual-vat

* Insulation Kits

826-0931 Burner Insulation Kit, Full Vat

826-0932 Burner Insulation Kit, Split Vat

* Not illustrated.

H50/52/55

1-6

Frypots

Item Part # Component

1 Frypot, Full Vat, Complete Assembly

* 106-1049SP Frypot, Complete Assembly, Natural Gas

* 106-1050SP Frypot, Complete Assembly, Propane

2 Frypot, Dual Vat, Complete Assembly

* 106-1079SP Frypot, Complete Assembly, Natural Gas

* 106-1080SP Frypot, Complete Assembly, Propane

* Not illustrated.

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