Haier HVUE06 Bedienungsanleitung

The[mique Elect[ique R_[eichisseu[ @ Vi_

(HVUE06)

(HVUE12)

Use_ _ M_Huel

_odel # MVU_@6,, HVU_12

@uide de YUtlis_teu_

I_ tt@deb de # tVIIO6, MVUII2

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_MPORTANT SAFEGUARDS

When using this appliance, always exercise basic safety preo

cautions, including the following:

2/ Read all of the instructions before using this appliance_

This wine cellar must be properly installed in accordance with the

installation instructions before it is used_See grounding instructions in

the installation section_

Never unplug your wine cellar by pulling on the power cord_ Always

grasp the plug firmly and pull straight out from the outlet_

Repair or replace immediately, all electric service cords that have

become frayed or otherwise damaged. Do not use a cord that shows

cracks or abrasion damage along its length, the plug or the connector

end_

Unplug your wine cellar before cleaning or before making any repairs_

Note: if for any reason this product requires service, we strongly

recommend that a certified technician performs the service_

If your wine cellar is not being used, we recommend that you remove

the door and leave the shelves in place_This will reduce the possibility

of danger to children_

This wine cellar should not be recessed or built-in an enclosed cabinet_

It is designed for freestanding installation only_

Do not operate your wine cellar in the presence of explosive fumes_

Do not store foods in wine cellar as interior temperature may not be

cool enough to prevent spoilage_

SAVE THESE INSTRUCTIONS

DA GER

R'sk of chilld entrap _"_ent..Before yo/J throw away your ol!d

take off the doo s Leave the shel!ves in pllace so thai chilld_e_

may not easily climb inside

......Fable Of Contents

PAGE

IMPORTANT SAFEGUARDS

PARTS AND FEATURES

INSTALLING YOUR WINE CELLAR

Unpacking your wine cellar

Leveling your wine cellar

Proper Air Circulation

Electrical requirements

Use of extension cords

Install Limitations

Door Alignment

WINE CELLAR FEATURES AND USE

Temperature Adiustmenf

PROPER WINE CELLAR CARE AND CLEANING

Cleaning and Maintenance

Power interruptions

Vacation & moving care

TROUBLESHOOTING

WARRANTY

4-6

Thank you for using our Haler product.

This easy-to-use manual will guide you

in getting the best use of your

wine cellan

Remember to record the model and

serial number. They are on a label in

back of the wine cellar.

Model number

Serld number

Date of purchase

Staple your receipt to your manual,

You wiJJ need it to obtain warranty service.

Knowing Your Wine Cella__

Pa_ts and Features

(HVUE06)

{HVUE! 2)

1. Removable Shelves

2. Leveling Legs (4) (not shown)

3. Recessed Handle

4. Hinge Cover

5, Ventilation Spacer

6. Glass See-though Door (door

frame wiJl vary per model pur-

chased)

7. Adiustable Temperature Control

Installing Your Wine Cellar

UHp_¢kiHg y@u_ Wine Ce/_ _

1. Remove all packaging material. This includes the base and all adhesive tape

holding the wine cellar accessories inside and outside.

2. Jnsped and remove any renqams of packing, tape or printed materials before

powering on the wine cellan

Your wine cellar has 4 leveling legs. After properly placing your wine cellar in

its final position, you can level your wine cellan

Leveling legs can be adjusted by turning them counterclockwise to raise your

wine cellar or by turning them clockwise to lower your wine cellan

Install the legs by screwing in the legs into the preset screw holes. (Please note

that the leg which stands on the hinge is the shorter leg.)

To assure your wine cellar works at the maximum efficiency it was designed for,

you should install it in a location where there is proper air circulation and

electrical connections.

The following are recomn-lended clearances around the whae cellar:

Sides............... 2 "(50ram)

Top .................... 4" (100mm)

Back.................. 2=(50mm)

Do not over fill your wine cellar for proper internal air circulation.

NOTE: Allow enough space in the front of the unit to open the door

to 120 ° ,

" AAake sure there is a suitable power Outlet (1 10 volts, iS amps outlet) w)th

proper grounding to power the wine cellar.

Avoid the use of three plug adapters or cutting off the third grounding in order

to accommodate a two plug oufleL This is a dangerous practice since it pro-

rides no effective grounding for the wine cellar and may result in shock haz-

ard.

Use @_Exte_s_e_ C@_ds

" Avoid the use of an extension cord because of potential safety hazards under

certain conditions. If it is necessary to use an extension cord, use only a 3-wire

extension cord that has a 3-blade grounding plug and a 3-dot outlet that will

accept the plug. The marked rating of the extension cord must be equal to or

greater than the electrical rating of the appliance.

Do not install your wine cellar in any location not properly insulated or heated

e_g. garage etc.

Select a suitable location for the wine cellar on a hard even surface away from

direct sunlight or heat source e_g. radiators, baseboard heaters, cooking

appliances etc. Any surface unevenness should be corrected with the leveling

legs located on the front and rear bottom corners of the wine cellar. Avoid

placing unit where there may be electrical interference.

Your wine cellar is designed for free-standing installation only. it is not

designed for built-in application.

NOTE: To minimize the risk of rusting, leakage and insulation

damage, avoid pJaclng the unit in a place where heavy

moisture is

present, Under no circumstances spill or directly appJy wafer

onto or into the unit.

D@O_"_g_@_t {seefig.# 1)(HVUE12Only))

1.Removethetophingecoven

2.LoosenthetophingescrewsusingaPhillipsHeadScrewdriver,

3.Adiustthedoon

4.Replacethetophingecoven

5.Adiustbottomhingeifnecessary.

fig. # 1

To ensure good venfiJafion, YOU MUST install the provided ventilation spacer

as shown on the rear of the unit.

ventilation CZZZ_

C_ C_

CZZZD

C_ C_

Wine Cellar Features & Use

General Features

Tempe_stu_e Ad[_stme_tss

" Your wine cellar has electronic temperature control on the front of the unit.

You can set the temperature of your wine cellar at any setting you desire. The

temperature will range from 39°Fro 72°E When initially turned on, the LED

will show the ambient. The LED will then display the internal temperature.

(HVUE! 2)

NOTE: White wine temperature is cooler than red wine temperature.

By pressing the (÷) temperature button on the display you can increase the

temperature and pressing the (-) temperature button will lower the temperature.

Your wine cellar also has a light for you viewing pleasure. A light switch on the

control panel will activate the light manually. Under normal operation it is best

for the light to remain off.

Please note that the actual cabinet temperature in a thermal electric unit is

dependent on the ambient temperature. You may set the cabinet temperature

within range but the unit may not reach the preset temperature,

For the HVUE!2 when the ambient temperature is 77°F the lowest temperature

fhafcan be reached isS0°E When ambient temperature is66°Ffhecabinet

temperature can reach approximately 39°F.

For the HUVUE06 when the ambient temperature is 77°F the lowest temperature

fhafcan be reached is45°E When fhe ambient temperature is 71°F fhe cabinet

temperature can reach approximately 39°E

Note: The display temperature is from 0°F to 99°E thus when the cooler is

installed if the ambient temperature is higher than 99°F or lower then 0°F the

display will show "--" until the cabinet has cooled down to 99°F or warmed up to

0°E When the wine cooler is started the temperature display will show the ambi-

ent temperature

When the ambient temperature is below the pre-sef temperature, the cellar will

not operate until the ambient temperature increase to higher than the pre-sef

temperature.

Proper Wine Cellar Care and Cleaning

Cleaning and Maintenance

WarnJng_ To avoid electric shock always unplug your

wine cellar before cleaning. Ignoring this

warning may result in death or injury.

CauJion: Before using cleaning products, always read and

follow manufacturer's instructions and warnings to avoid

personal iniury or product damage.

General."

Prepare a cleaning solution of 3-4 tablespoons of

baking soda mixed with warm water. Use sponge or soft

cloth, dampened with the cleaning solution, to wipe down

your wine cellar.

Rinse with clean warm water and dry with a soft cloth.

Do not use harsh chemicals, abrasives, ammonia, chlorine

bleach,concentrated detergents, solvents or metal scouring

pads. SOME of these chemicals may

dissolve, damage and/or discolor your wine cellar.

Occasionally there may be power interruptions due to thunderstorms or other

causes. Remove the power cord from AC outlet when a power outage occurs.

When power has been restored, repJug power cord to AC outlet.

For long vacations or absences, unplug the unit, empty contents from wine

cellar, and clean the wine cellar and door gaskets according to "General clean-

ing" section. Prop doors open, so air can circulate inside.When moving always

move the wine cellar vertically. Do not move the unit lying on its side.

.....°roubleshooting

Wine Cellar does not operate

Check if wine cellar is plugged in.

Check if there is power at the ac outlet, by checking the circuit breaker.

Wine appears too warm

Frequent door openings.

Allow time for recently added wine to reach desired temperature.

Check gaskets for proper seal.

Adiust temperature control to colder setting.

Wine temperature is too cold

if temperaturecontrol setting istoo cold, adiust to a warmer setting.

Wine cooler runs too frequently

*This may be nornqal to maintain constant temperature during

high temperature and hun-rid days.

*Doors may have been opened frequently or for an extended

period of rinse.

Check gasket for proper seal.

Check to see if doors are completely closed.

Moisture build up on interior or exterior

oJ the wine cellar:

This is normal during high humidity periods.

*Prolonged or frequent door openings.

*Check door gaskets for proper seal.

Wine Cellar door does not shut properly:

Level the wine coolen

Check for blockages e.g. wine bottles, shelves.

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