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CAUTION: The surfaces of the appliance get hot. To avoid accidental
burns, scalping, or steam being released while cooking, always open
and close the lid by using an oven mitt.
FOR HOUSEHOLD USE ONLY
USING THE APPLIANCE:
1 . This appliance is intended ONLY for household use.
2 . Prepare the recipe mixture/food by following the recipe instructions.
3 . Lift the lid to the open position.
4 . Coat the non-stick surface with a small amount of vegetable oil. This
can be done with a paper towel or with a non-stick cooking oil spray.
Wipe o any excess oil. It is recommended to periodically do this before
use to maintain the quality of the non-stick coating.
5 . Check and conrm the voltage of the appliance is the same as the
outlets. Then, plug in the electrical cord carefully into a separate outlet
from other appliances to prevent the circuit from being overloaded.
6 . Close the appliance after plugging in, and allow it to pre-heat.
7 . The red and green indicator lights will turn on as soon as you connect
the appliance. The green indicator light will turn o when the appliance
reaches the maximum operating temperature. The appliance is ready
to cook as soon as the green light turns o. Note: the green indicator
light will turn on and o; it does not reect cooking completion only
temperature cycles from minimum to maximum.
8 . Open the lid after pre-heating carefully with an oven mitt. Note: When
green light turns o it is ready to cook rst batch (around 5 minutes)
