Inalto IDO6013T Bedienungsanleitung

MODEL CODE/S
IDO6013T
USER MANUAL INALTO.HOUSE
A HIGHER LEVEL OF COOKING
60cm
13 Function
Double Oven
—

Congratulations on purchasing your new appliance.
The InAlto brand is proudly distributed within Australia
by Residentia Group Pty Ltd.
Please refer to the warranty card at the rear of this manual for
information regarding your product’s parts and labour warranty,
or visit us online at www.residentia.group
At Residentia Group, we are customer obsessed and our
Support Team are there to ensure you get the most out of your
appliance. Should you want to learn more about the various
features of your appliance, and importantly taking care of it
when cleaning, our Support Team are here to help. You can
use our online Support Centre at anytime by visiting:
http://support.residentiagroup.com.au
You can contact us via calling us on 1300 11 HELP (4357)
Or email us at: support@residentiagroup.com.au
It is important that you read through the following use and care
manual thoroughly to familiarise yourself with the installation
and operation requirements of your appliance to ensure
optimum performance. Please note, this manual has been
prepared for multiple models. Your appliance may not feature
some functions specified in the manual. Products marked with
(*) are optional.
Again, thank you for choosing an InAlto appliance and we look
forward to being of service to you.
Kind Regards,
The Residentia Team
Residentia Group Pty Ltd
—
Head Office
165 Barkly Avenue, Burnley
Victoria Australia 3066
—
Postage
PO Box 5177, Burnley
Victoria Australia 3121
—
ACN.
600 546 656
—
Online
residentia.group
A RESIDENTIA
GROUP INITIATIVE
Welcome!

Page
Safety instructions 4
Using the top grill 8
Using the top oven 10
Using the main oven 12
Oven functions 18
Using the clock / timer 22
Cleaning and maintenance 24
Installation instructions 27
Technical information 30
Your recipt 31
Purchase details 32
Warranty information 33
Contents

PAGE 4
Safety
BefoRe USInG tHe pRoDUct
Make sure that you have removed all
packaging and wrapping. Some of the
items inside this appliance may have
additional wrapping.
GeneRal
WaRnInG! - The
appliance and its
accessible parts become
hot during use. c are
should be taken to
avoid touching heating
elements. c hildren less
than 8 years of age shall
be kept away unless
continously supervised.
This appliance can
be used by children
aged from 8 years and
above and persons with
reduced physical sensory
or mental capabilities or
lack of experience and
knowledge if they have
been given supervision
or instruction concerning
the use of the appliance
in a safe way and
understand the hazards
involved. c hildren
shall not play with the
appliance. c leaning and
user maintenance shall
not be made by children
without supervision.
WaRnInG! -
Unattended cooking on
a hob with fat or oil can
be dangerous and may
result in fi e.
NEVEr try to extinguish
a fi e with water, but
switch off the appliance
and then cover the flam
with a lid or damp cloth.
WaRnInG! -
fi e: Do not store items
on the cooking surfaces.
WaRnInG! - Servicing
should be carried out
only by authorised
personnel.
• The appliance must
never be disconnected
from the mains
supply during use,
as this will seriously
affect the safety
2
danger of
Safety Instructions
Children
result in re.
NEVER try to extinguish
a re with water, but
re: Do not store items

INALTO.HOUSEPAGE 5
Safety
and performance,
particularly in
relation to surface
temperatures
becoming hot and gas
operated parts not
working efficientl .
The cooling fan (if
fi ted) is designed
to run on after the
control knob has been
switched off.
• do not spray aerosols
in the vicinity of this
appliance while it is in
operation.
• do not store or use
flammabl liquids or
items in the vicinity of
this appliance.
• do not modify this
appliance.
caUtIon: The use of
a gas cooking appliance
results in the production
of heat, moisture and
products of combustion
in the room in which it is
installed. Ensure that the
kitchen is well ventilated
especially when the
appliance is in use:
prolonged intensive use
of the appliance may call
for additional ventilation,
for example opening
of a window, or more
effective ventilation, for
example increasing the
level of mechanical
ventilation where
present.
Excess spillage must be
removed before cleaning.
During pyrolytic cleaning,
accessible parts may
become hotter than
normal. Young children
should be kept away.
WaRnInG! -
do not operate the
appliance without the
glass door correctly
closed.
3
working efciently.
do not spray aerosols
do not store or use
ammable liquids or
do not modify this
tted) is designed

PAGE 6
Safety
WaRnInG! -
The top element gets
extremely hot when in
WaRnInG! -
do not modify the outer
panels of this appliance
in any way.
WaRnInG! -
This appliance must be
earthed.
WaRnInG! -
Always allow the product
to cool down before you
change a bulb.There is a
risk of electric shock, so
always make sure you
have turned off and
unplugged your
appliance before starting.
WaRnInG! - do not
use harsh abraisive
cleaners or sharp metal
scrapers to clean the
oven door glass since
they can scratch the
surface, which may well
result in shattering of the
glass.
caUtIon: This
appliance is for cooking
purposes only. It must
not be used for other
purposes, for example
room heating.
WaRnInG! -
Never put items directly
on the base of the oven
or cover the oven base
with foil, as this can
cause the base element
to overheat.
use, so take extra care
to avoid touching it.
WaRnInG! -
If the supply cord is
damaged, it must be
replaced by the
manufacturer, its service
agent or similarly
qualified persons in order
to avoid a hazard.
4
Safety Instructions (Continued)
do not modify the outer
do not

INALTO.HOUSEPAGE 7
SAFETY
stable and can lead to spillage or
injury.
• Always use the Minute Minder (if
fi ted) if you are leaving the oven
unattended - this reduces the risk of
food burning.
Do Not
• Never place items on the door while
it is open.
• Never wrap foil around the oven
shelves or allow foil to block the air flue.
• Never drape tea towels near the oven
while it is on; this will cause a fi e
hazard.
• Never pull heavy items, such as
turkeys or large joints of meat, out
from the oven on the shelf, as they
may overbalance and fall.
OVEN / GRILL
Do
• Always take care when removing food
from the oven as the area around the
cavity may be hot.
• Always use oven gloves when
handling any utensils that have been
in the oven as they will be hot.
• Always make sure that the oven
shelves are resting in the correct
position between two runners. do
not place the oven shelves on top
of the highest runner, as this is not
WARNING! -
The steam cleaner is not
to be used.
WARNING! -
The appliance must not
be installed behind a
decorative door in order
to avoid overheating.
5
tted)
airow.
re

PAGE 8
USING THE GRILL - ELECTRIC
Caution: Accessible parts may be
hot when the grill is used - young
children should be kept away.
If cleaning the grill pan when it is hot, use
oven gloves to move it.
Food for grilling should be positioned
centrally on the trivet.
Using the TOP Oven grill
Important: The grill door must be fully
open when the grill is used.
open the gri ll door. Turn the control knob
to the required setting. For best cooking
results, we recommend that you preheat
the single grill for 5 minutes.
push the grill pan towards the back of the
shelf, to position it under the grill.
Turn the temperature knob to the MAX
position or by selecting a higher or lower
shelf position. For toast-ing, and for
grilling foods such as bacon, sausages or
steaks, use a higher shelf position. For
thicker foods such as chops or chicken
joint pieces, use a middle to low shelf
position.
To switch off, turn the control knob to the
off position.
Using aluminium foil
Using aluminium foil to cover the grill pan,
or putting items wrapped in foil under the
grill creates a re hazard.
The cooling fan
When the grill is switched on, the cool-
ing fan comes on to keep the fascia and
control knobs cool during grilling.
during use the fan may cycle on and off,
this is normal.
Grill
6
Using the top grill
0
maximum
toasting,

INALTO.HOUSEPAGE 9
THIS PAGE IS INTENTIONALLY LEFT BLANK

PAGE 10
USING THE TOP OVEN - ELECTRIC (if tted)
When you are cooking keep children
away from the vicinity of the oven.
Caution: The top element gets
extremely hot when in use, so
take extra care to avoid touch-
ing it.
The top oven is a conventional oven.
Note: The top oven is not controlled
by the programmer (if fitted).
To turn on the top oven
Turn the temperature control knob until
the required temperature is selected.
The red thermostat indicator will come on
until the selected temperature is reached,
and then go off; it will turn on and off
periodically as the thermostat operates to
maintain the selected temperature.
To switch off, return the top oven control
knob to the off position.
Important: Never put items directly on
the base of the oven, or cover the oven
base with foil, as this may cause the ele-
ment to overheat. Always position items
on the shelf.
The cooling fan
When the top oven is switched on, you
will hear the cooling fan come on - this
keeps the fascia and control knobs of the
appliance cool during cooking.
Preheating
The oven must be preheated when cook-
ing frozen or chilled foods, and we rec-
ommend preheating for yeast mixtures,
batters, soufflés, and whisked sponges.
preheat the oven until the indicator light
switches off for the rst time, this will
take up to 15 minutes depending on the
temperature selected.
If you are not preheating the oven, the
cooking times in the following guide may
need to be extended, as they are based
on a preheated oven.
Shelf positions
There are 3 shelf positions which are
counted from the bottom of the oven up-
wards, so shelf position 1 is the lowest.
When cooking frozen or chilled food, use
the highest possible shelf position, while
allowing some clearance between the
food and the top element.
The oven shelf must be positioned with
the up-stand at the rear of the oven and
facing up. position baking trays and roast-
ing tins on the middle of the shelves, and
leave one clear shelf position between
shelves, to allow for circulation of heat.
When using the top oven
When opening the oven door, care should
be taken to avoid any possible contact
with potentially hot air, since this may
cause discomfort to people with sensitive
skin. We recommend that you hold the
underneath of the oven door handle.
7
Using the top oven
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