Induction Inside ECO KITCHEN IND Series Bedienungsanleitung
IND Induction Cooker
Table top Series
General User’s Manual
-ORIGINAL INSTRUCTION
CAUTION:READ THE INSTRUCTION BEFORE USING THE MACHINE
Qingdao Middleby Induction Co., Ltd.
9 Xinghai Road, Qingdao Huanhai Economic Development Zone, Qingdao 266108, P.R. China
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Table of Contents
1. Safety Instructions.........................................................................................................................2
1.1 Risks of Negligence of Safety Information....................................................................... 2
1.2 Safety Notes......................................................................................................................... 2
1.3 Notice to User....................................................................................................................... 2
1.4 Unauthorized Change and Part Replacement................................................................ 4
2. Foreword.........................................................................................................................................5
3. Product Features...........................................................................................................................5
4. Technical Specifications............................................................................................................... 6
5. Symbols and Instructions.............................................................................................................6
6. Installation...................................................................................................................................... 7
6.1 Heat Radiation Requirements............................................................................................7
6.2 Fire Prevention..................................................................................................................... 7
6.3 Requirements on Electrical Connection........................................................................... 7
7. Troubleshooting............................................................................................................................. 8
8. Installation and Operating Instructions...................................................................................... 8
8.1 Installation........................................................................................................................... 12
8.2 Operation Instructions....................................................................................................... 12
9. Cleaning & Maintenance............................................................................................................12
10. Regular Servicing..................................................................................................................... 13
11. Waste Disposal..........................................................................................................................14
WARNING: There is high voltage inside! Do not open the cooker!
WARNING: The induction cooker must be disconnected from power
supply during clearing or maintenance and when replacing parts!
WARNING: If the glass-ceramic is cracked, immediately switch off the
cooker and disconnect the power.
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1. Safety Instructions
1.1 Risks of Negligence of Safety Information
This manual contains safety warnings and precautions on the installation, commissioning
and operation of the induction cooker. Negligence of such information may lead to harms to
people, environment and equipment, as well as potential risks as follows:
Electric shock;
Overheating of wok/pan; and
Overheating of cooker surface.
1.2 Safety Notes
The safety instructions contained in this manual, the applicable national regulations on the
prevention of accidents as well as user’s internal safety rules must be strictly observed.
1.3 Notice to User
To prevent electrical shocks, the installation and electrical connection of the induction
cooker must be performed by a qualified contractor as per national and local
regulations.
The heating zone has high temperature. To avoid injury (scalding), do not touch this
area.
To avoid dry heating (glowing) of wok/pan, don’t leave the appliance on unattended. For
the sake of safety, switch the power off.
To prevent accidents caused by automatic heating of wok/pan, switch off the cooker
before removing the wok/pan. Do not rely on the pan detector. This ensures that
anyone who wants to use the cooker must switch it on him/herself.
Don’t insert any piece of paper, cardboard, cloth, etc. between the wok/pan and the
heating area, as this may initiate a fire.
Do not place metallic objects such as kitchen utensils, cutlery, cans, aluminum foil and
keys on the hob surface within the cooking zone because such things can be heated up
quickly.
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Do not wear watches and rings as these objects can be heated up when in close
proximity to the hob surface.
People with heart pacemakers should consult with the manufacturer or physician
before using the induction cooker.
The entire unit must be reliably grounded. Once the cooker body or electric cable is
found broken, immediately switch the unit off, disconnect the power and contact the
manufacturer or its authorized servicing personnel.
Do not place aluminum foil or plastic utensils on the glass-ceramic surface in the
heating zone nor use it as storage.
The contact surface of wok/pan must match that of the glass-ceramic panel; otherwise,
it may lead to reduced performance, malfunction and even damage to the induction
cooker. Therefore, only those woks/pans supplied or recommended by the
manufacturer can be used.
Don’t place credit cards, phone cards, passenger cards, cassette tapes or other
magnetic objects on the surface of the induction cooker.
There is air cooling system in the induction cooker. To avoid overheating induced
shutdown, do not block the air vents.
Do not let any liquid enter the cooker. Do not spill water or food over the wok/pan. Do
not flush the cooker with water. Do not clean the cooker with a steam cleaner.
In case the glass-ceramic panel breaks or cracks, immediately switch off the cooker
and disconnect the power. Never touch any exposed part inside the cooker.
Operation beyond the rated values and limits of the induction cooker will result in
unreliable operation and even damage. It is advised that the cooker operate at full
power, i.e. the power regulator is set to the maximum scale. Select between “3” and “5”
when slow fire is required.
Never turn the induction cooker on and off frequently without any purpose as this may
cause damage to the electrical circuit and shorten the service life of the cooker.
Normally, the cooker should not be restarted within 3 seconds after it is shut down.
The induction cooker should be cleaned, maintained and serviced on a regular basis to
keep it in good condition and extend its service life.
There is high voltage inside the cooker. It can only be opened by authorized servicing
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personnel.
To avoid misuse, all discarded electrical devices must be disposed of safely and
properly by the user.
There is a small area at the bottom center of the wok/pan that heats slowly. To ensure
that oil is evenly heated, stir the oil in the wok/pan.
The glass-ceramic panel, enclosure, wok/pan, tub, pot and pot support of the induction
cooker are outside the warranty scope.
An all-pole disconnection switch having a contact separation of at least 3mm in all
poles should be connected in fixed wiring.
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or similarly qualified persons in order to avoid a hazard.
Equipment for use in trades, professions, and which is not intended for sale to the
general public.
1.4 Unauthorized Change and Part Replacement
Do not make any change to the induction cooker. If the induction cooker needs to be
changed, please contact the manufacturer. For safety’s sake, please use parts and
components certified by the manufacturer. Use of any uncertified parts and components will
void all the commitments and warranties of the manufacturer.
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2. Foreword
Thank you for choosing our IND product. Before installation and use of this product, please
read this manual carefully as it contains important information about the installation,
operation and maintenance of the product. Please keep the manual in a place readily
available for easy reference.
3. Product Features
IND series induction cookers have the features of strong, compact construction with a
stainless steel enclosure, continuously controlled power and higher heating efficiency than
conventional cookers. They also have the following unique features:
Plug and Play design for convenient use;
Schott glass-ceramic panel, excellent thermal shock performance, sleek aesthetic
design for easy cleaning ;
Modularized design;
Electronic circuit with automatic monitor & control and multiple safety protection;
High efficiency and large power to save cooking time and energy;
Compact size and light weight;
Customized designs.
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4. Technical Specifications
Power Supply
220-240 V～, Single phase 3-wire, 50-60 Hz
380-400 V 3N～, 3-phase 5-wire, 50-60 Hz
Operating Frequency
20-40 kHz
Ambient Conditions
Temperature: Storage -40℃- +50℃; Operation +5℃- +40℃
Relative Humidity: Storage 10％- 90％; Operation 30％- 90％
Wire Requirements
3kW-8kW ≥ Φ1.5mm2
Power cord shall be at least of ordinary polychloroprene sheathed cords(code
designation 60245 IEC 57)
5. Symbols and Instructions
non-ionizing electromagnetic radiation
dangerous voltage
Equipotentiality
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6. Installation
IND induction cooker series are of plug & play type, which is ready for use after power and
water supplies (if necessary) are connected.
6.1 Heat Radiation Requirements
Adequate space shall be left in the back and bottom of the unit to allow free flow of air.
Improper installation will result in blockage or decrease of airflow and poor radiation of
heat;
The air inlet and outlet should be at least 100mm from any peripheral object (such as
wall and floor);
The inlet cold air should not be mixed with the outlet hot air;
The inlet air temperature should not exceed 40℃;
The induction cooker should be away from other heat sources (such as gas cooker or
halogen stove). In case several induction cookers are used, they should be at least
100mm apart from each other. Besides, it should be ensured that there is sufficient
supply of cold air and the hot air discharged by cookers will not enter other cookers.
6.2 Fire Prevention
All objects in contact with the cooker should be made of noninflammable materials.
6.3 Requirements on Electrical Connection
Check and make sure that the power supply is consistent with the rating on the
nameplate of the product;
The electrical connection must comply with existing national and local regulations;
The electrical cable of the product must be connected to the power supply with an
appropriate Circuit breaker(The circuit limitation should be 1.5-2 times of the rating
current. e.g.: 3RV6021-4CA10, 11kW, 22A, Siemens).
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7. Troubleshooting
The cooker can only be opened by authorized servicing personnel.
In case the glass-ceramic panel breaks or cracks, immediately switch off the cooker and
disconnect the power. Never touch any exposed part inside the cooker.
When malfunction occurs, the indicator will show some information as follows:
Possible Causes of Faults and Correcting Measures
Code
Meaning
Remarks
E1（01）
No Pan
1）There is no wok/pan or wok/pan is improper, place proper
wok/ pan on the cooker;
2）Consult professional personnel
E2（02）
Over-current in Coils
1) Change the utensil with more ferrous material
2) Consult professional personnel
E3（03）
Over-temperature of power
module, the equipment not
working
1）Long working hours in high ambient temperature (>38℃).
Cooling needed.
2）If ambient temperature is not high, check if the air-inlet and
air-outlet is blocked, of if the warm air from outlet can be sucked
into the inlet.
3）Check if the cooling fan of the generator works properly.
4）Check if the grease filter is too dirty.
E4（04）
Pan temperature too high,
causing the equipment to
stop working.
1）Check if the cooling fan of the coils works properly.
2）Oil temperature in the pan too high. Lower the power level.
E5（05）
Damage of power
potentiometer, or the power
level is not set at the “0”
position.
1) Set the power level at “0”position before use.
2) Problem of the power control, Consult professional
personnel
.
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─
Reserve
E7（07）
Error of temperature sensor
of the power module.
Consult professional personnel
E8（08）
Temperature of power
module too high and the
generator is working with
reduced power.
Same as E3.
E9（09）
Error of pan temperature
sensor.
Consult professional personnel
EA（10）
The voltage of power
supply is too low.
1) Ensure proper voltage.
2) Ensure proper wiring.
3) Consult professional personnel
─
Reserve
EC（12）
Over temperature of coils,
the generator stops working.
1) Check if the cooling fan of the coils works properly.
2) Oil temperature in the pan too high. Lower the power level.
ED（13）
Error of Coil temperature
sensor.
Consult professional personnel
─
Reserve.
EF（15）
Surge protection
1）If this does not happen frequently, ignore it, because
automatic restart will be effected.
2）If this happens frequently, Consult professional personnel
E（16）
Hard protection of driving
board.
Consult professional personnel
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