Judge JEA88 Bedienungsanleitung

UNPACK YOUR NON-STICK WOK CAREFULLY AND REMOVE

PACKING PIECES, LABELS AND STICKERS BEFORE USE.

Instruction Manual

Non-Stick Wok

Model No. JEA88

1400W

Please read this instruction manual carefully

before use and save for later reference.

Non-Stick Electric Wok

Identifying the parts of your Judge Electric Wok

(with Part Numbers for customer replaceable items)

1. Wok

2. Heat Control Probe (JEA88HP)

3. Temperature Control Dial

4. Heating Indicator

5. Probe Receptacle

6. Base

7. Handles

8. Vented Glass Lid (JEA88GL)

9. Power Cable & Mains Plug

Non-Stick Electric Wok

Before first use

• Pour a small amount of hot, lightly soapy water

into the inside of the Wok and wash with a

non-scratch nylon pan scourer or brush.

• Pour the soapy water away and repeat

with clean water to rinse.

• Never immerse either the Wok or Heat

Control Probe in water.

• Dry thoroughly.

Non-stick care

• The Wok should be prepared before first use

and subsequently every few months by seasoning

with a light coating of cooking oil applied to the

inner cooking surface using a paper towel.

• Use only nylon or wooden utensils when cooking

to maintain the life of the non-stick coating.

Wash only with a non-scratch nylon pan scourer

or brush.

How To Use

• Insert the Heat Control Probe into the Probe

Receptacle at the side of the Base , with

the Temperature Control Dial facing upwards.

• Plug the Power Cable into a mains socket

(check your supply is compatible with the Rating

Information) and switch on at the socket.

Thermostat

The Temperature Control Dial can be set

at levels from 1-5. The thermostat turns on and

off automatically to maintain different levels of

heat. A rough guide to the median teperature

(with oil) at each level is shown below.

Dial Level Rough Median Temperature (With Oil)

1 100°C ±20°C

2 130°C ±20°C

3 160°C ±20°C

4 190°C ±20°C

5 220°C ±20°C

Stir Frying

Stir frying is a quick cooking

method conducted over very

high heat, typically at a setting

of 4 or 5 on the Temperature

Control Dial . Both the Wok

and oil should be preheated

before adding any ingredients.

Stir Frying Tips

• Choose a cooking oil with

a high smoke point such

as Sunflower, Groundnut,

Peanut or Corn Oil, all of

which can be heated to

higher temperatures without

burning.

• Ensure that the oil has been

preheated to the correct

temperature before cooking.

• Be sure to maintain heat

when stir frying by cooking

food in small batches. Use a

tossing motion to ensure the

food is evenly exposed to

the heat.

• Vegetables and meat should

be cut into uniform shapes

and sizes before starting,

as stir-frying relies on quick

cooking for best results.

• Slice meats into thin strips

(about 5cm) so that they

can cook quickly.

• If stir-frying marinated

meat strips, drain off excess

marinade as it tends to boil,

which toughens the meat.

• Do not use the lid when stir

frying.

• Serve stir fry foods

immediately to retain their

crispness.

Non-Stick Electric Wok

Shallow Frying

Shallow frying is a method used

to cook foods in a small amount of

oil. The food is cooked at a lower

temperature, typically at a setting of

1-2 on the Temperature Control Dial

, so that a brown crust forms on the

underside. The food is then turned over

to brown the other side. Usually 1 cup

of oil is sufficient for shallow frying.

Braising and Stewing

• Braising is a variation on stir frying

where liquid is added at the end of

stir frying and the ingredients are left

to simmer, usually uncovered and

typically at a setting of 2-3 on the

Temperature Control Dial .

• The Wok can be used to make stews

and casseroles. The lid should be left

on when stewing.

Cleaning after cooking

• Pour a small amount of hot, soapy

water into the inside of the Wok

and allow to soak for a few minutes

before washing. Remove food

deposits a non-scratch nylon pan

scourer or brush. Repeat as necessary,

rinse and dry thoroughly.

• The outside of the Wok , the Heat

Control Probe and the Base

may be cleaned with a cloth slightly

dampened in a solution of washing

up liquid in hot water. Take care not

to get any of these parts too wet.

• The Vented Glass Lid should be

either be washed in a solution of hot,

soapy water or in the dishwasher. No

other parts of the Wok are suitable

for immersion in water or washing in

a dishwasher.

Non-Stick Electric Wok

Cautions

• Check that the electrical supply

ratings of the appliance are correct

for your home (see specification).

• The appliance must be connected

via an earthed socket, which should

have an individually rated load of

above 10A. The plug must be fully

pushed into the socket. Overheating

could occur if a socket is shared and

overloaded.

• Do not insert plug with wet hands.

• Do not leave the appliance

unattended, especially when you are

pre-heating.

• Keep the appliance and its cord out of

reach of children less than 8 years.

• This appliance can be used by

children aged from 8 years and above

and persons with reduced physical,

sensory or mental capabilities or

lack of experience and knowledge

if they have been given supervision

or instruction concerning use of

the appliance in a safe way and

understand the hazards involved.

• Children shall not play with the

appliance.

• Cleaning and user maintenance shall

not be made by children unless they

are older than 8 and supervised.

• Always keep the appliance out of the

reach of children.

• Do not operate this appliance using

a timer/controller, or remote control

system.

• Do not place the appliance near a hot

gas or electric burner, or in a heated

oven.

• The appliance should be placed on

a level stable worktop at least 10cm

from walls or other solid obstructions.

• 4.5L capacity does not apply to oil,

which should only be added in small

amounts.

• Not suitable for deep fat frying.

• Do not use the appliance on a carpet

or tablecloth.

• Do not move the appliance whilst in

operation.

• Never move the appliance by pulling

the power cable.

• Ensure that the power cable does not

trail over the edge of the worktop,

and that it is kept away from any hot

object.

• The appliance will remain hot after

cooking. Always allow the oil to cool

before removing from the appliance.

Extreme caution must be used when

moving the appliance if it contains

hot oil or other hot liquids; always use

the handles.

• Never use the appliance when it

has been dropped, shows damage

(including to the power cable) or does

not function properly: contact Judge

at the address given. Do not attempt

to repair the appliance yourself.

• Use the appliance only for its

intended purpose.

• If using a plastic spatula, do leave in

the cooking vessel when hot.

• Do not immerse the appliance in

water; only the lid is suitable for

immersion in water or washing in a

dishwasher.

Non-Stick Electric Wok

Specification

Name Model No. Capacity Rated Voltage Rated Frequency Rated Power

Judge Non-Stick

Electric Wok

JEA88 3.7L 220-240v 50/60Hz 1400W

• The Judge 2 Year Domestic

Electrical Guarantee covers the

product to be free of defects in

materials and workmanship for

a period of TWO YEARS from the

date of original retail purchase.

• During this period, JUDGE will,

at their option, repair or replace

defective parts of the product, or

replace the product, providing the

Use Care and Safety Advice have

been followed.

• The Guarantee does not cover

damage, defect or failure caused

by or resulting from accidents,

external damage, alteration,

modification, abuse, misuse or

misapplication.

• The Guarantee does not cover

any damage caused by taking

the appliance apart yourself,

or attempting to repair the

appliance yourself.

• THE PRODUCT IS INTENDED

FOR DOMESTIC USE ONLY.

• Please keep your Purchase

Receipt and contact us directly if

you encounter any problems with

your product.

HORWOOD SHALL NOT BE

LIABLE FOR INCIDENTAL OR

CONSEQUENTIAL DAMAGES

RESULTING FROM THE USE OF

THIS PRODUCT (INCLUDING

COLOUR FADING, SCRATCHES OR

ACCUMULATED DIRT) WITHOUT

FOLLOWING THE USE, CARE

& SAFETY INSTRUCTIONS.

Note: Due to the introduction

of improvements from time to

time, the right is reserved to

supply products which differ

slightly from those illustrated and

described in this publication.

Errors and Omissions Excepted.

CUSTOMER SERVICES

Horwood, Avonmouth Way,

Bristol, BS11 9HX, Great Britain

www.horwood.co.uk

[email protected]

Tel: 0117 940 0000

Judge 2 Year Domestic Electrical Guarantee

CORRECT DISPOSAL OF THIS PRODUCT

This marking indicates that this product should not be disposed with other household wastes throughout

the EU. To prevent possible harm to the environment or human health from uncontrolled waste

disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return your

used device, please use the return and collection systems or contact the retailer where the product was

purchased. They can take this product for environmental safe recycling.

FOR DOMESTIC USE ONLY

Inhaltsverzeichnis

Andere Judge Küchengerät Handbücher

Judge

Judge Vista J307A Bedienungsanleitung

Beliebte Küchengerät Handbücher anderer Marken

Bourgini

Bourgini 41.0016.00.00 Bedienungsanleitung

Hamilton Beach

Hamilton Beach 74150 Bedienungsanleitung

Spring

Spring CBS Bedienungsanleitung

Rohe

Rohe GP 001 Konfigurationshandbuch

Melissa

Melissa 646-035 Bedienungsanleitung

NuWave

NuWave 31760 Bedienungsanleitung

Miele

Miele KMTY Bedienungsanleitung

Weston

Weston 07-0301 Bedienungsanleitung

Westfalia

Westfalia 849372 Bedienungsanleitung

IKEA

IKEA TROVÄRDIG Bedienungsanleitung

IKEA

IKEA UNDERSÖKA Bedienungsanleitung

TRFL

TRFL LoafNest Kurzanleitung

NEFF

NEFF T4..3.. Bedienungsanleitung

Schulte-Ufer

Schulte-Ufer De Luxe i Series Konfigurationshandbuch

Cook's Companion

Cook's Companion IntelliBag Series Bedienungsanleitung

Breville

Breville EW30XL Bedienungsanleitung

Genius

Genius Nicer Dicer Chef S Bedienungsanleitung

Swissmar

Swissmar 3-in-1 fondue set Betriebsanleitung