Kenmore Kenmore 911.36655 Bedienungsanleitung

OWNER'S MANUAL

30" GAS SELF-

CLEANING

SLIDE-IN RANGE

MODEL NO.

911,36655

911.36659

911.36755

911.36756

911.36759

CAUTION:

Before using this range,

read this manual and

follow all its Safety Rules

and Operating

Instructions,

• Safety Instructions

-Operation

•Care and Cleaning

• Problem Solving

Sears, RoebUck andCo',-Hoffman Estates, IL 60179 U.S.A.

229c4020P134 (SR1o348)

Table of Contents

Range Safety .......................... 3-7

Power Failure ............................. 7

Oven Shut Off Valve .....................7

SLIDE-INRANGE

Cooking Utensils and Woks ..... 7

Removal of Packaging Tape .... 8

Features of Your Range .............8

Cooktop Burners ...................... 9

Control Settings .......................... 9

BurnerIginition..........................9

Simmer Flame .............................9

Home Canning ..........................9

Range Control .......................10

To SettheClock .....................11

To Set the Timer ..................... 11

To Reset The Timer ................. 11

To Cancel The Timer .............. 1't

Oven Cooking Tips ..............12-13

Strong Smell or Odor .............. 12

Aluminum Foil ...........................12

Oven Vent ...............................I2

Preheating .............................12

Oven Temperature Sensor ..... 12

No Peeking ...................................12

Bakeware Placement ..............12

Bakeware .................................. 13

Burner Cycling .......................... 13

Oven Racks ............................. 13

Oven Glow Bar ......................... 13

Oven Temperature

Adjustment ....................... 13, 26

To Set Bake .............................. 14

Broiling ................................... 15

Self-Clean Cycle ................ 16,17

Control Panel ........................... 18

Broiler Pan and Grid ................ 18

Painted Surfaces ..................... 18

Glass Cooktop ........................ 18

Porcelain Cooktop ................... 18

Burner Box Bottom ................... 19

Burner Grates ..........................19

Burner Bowls, Caps,

and Heads .............................. lg

Oven Bottom ............................ 19

Control Knobs ......................... 20

Oven Light Bulb ..........................20

Storage Drawer ....................... 21

Cooktop Burner Components. 22

Oven Racks ............................ 23

Oven Door ...............................23

Before Calling for Service ...........

............................................. 24-25

Temperature Adjustment ........26

Warranty .................................... 27

Consumer Service Numbers .r28

For your convenience and future reference, please write down

your model and serial numbers in the space provided. They are

located on the front frame behind the storage drawer.

MODEL NUMBER: SERIAL NUMBER:

IMPORTANTSAFETY

SAVE THESE INSTRUCTIONS

Read all instructions before using this appliance, When using gas or electri-

cal appliances, basic safety precautions should be followed, including the

following:

:_ WARNING!! if the infor-

;_ mation in this manual is

ii not followed exactly, a!i

LI fire, explosion, or gas leak _

,_ may result causing property i

da age p l'njurym, ersona !,or

ers of potential exposure to such

substances.

Gas appliances can cause minor

exposure to four of these sub-

stances, namely benzene, carbon

monoxide, formaldehyde and soot,

caused primarily by the incom-

plete combustion of natural gas or

L.P. fuels. Properly adjusted appli-

ances, indicated by the bluish

rather than a yellow flame, will

minimize incomplete combustion.

Exposure to these substances can

be minimized by further venting

with an open window or using a

ventilation fan or hood.

The oven, as shipped from the fac-

tory, can only be operated with

natural gas. Do not try to operate

it with L.P. (bottled) gas High

flames and toxic fumes could

cause serious injury. If you wish to

use your oven with L.P. gas, you

must convert the range following

the procedure found in the installa-

tion instructions shipped with your

range.

IMPORTANT SAFETY NOTICE]

The California Safe Drinking Water

and Toxic Enforcement Act re.

quires the governor of California to

publish a list of substances known

to the state to cause birth defects

or other reproductive harm and re-

quires businesses to warn custom-

,, , , , ,, ,, ,,,,,,,, ,,,,,,,,,,,,,,,i,

WARNING-L.P. BURNER

AJ_ ADJUSTMENTS . |

mlm if you intend to use Lique.n

fled Petroleum Gas (bottled gas)

all L.P. adjustments in the Instal-

lation Instructions must be

made before using your oven.

If your oven is not properly ad.

justed, flames may be too high,

or the oven may use too much

fuel, release toxic fumes or cook

poorly.

IMPORTANTSAFETY

INSTRUCTIONS

install Anti-tip }_:!!

Device Packed With !_i'

Range ;,1

Remove all parts |torn the plastic

bag attached to the back of the

range and save packaging tape=

Before placing range in the counter,

chock the factory location of the

stability bracket on the back of the

range, For convenience you can hook

the stability chain in the upper set of

holes, Make sure there is no structural

interference when using the upper set

of holes,

Bracket

Optional

Location

Chain

Decide on

a location

that has

electrical

wiring or

plumbing,

.a;;:'°LlZ

and Screw

Make sure the

screw is

going into the

wall plate or

With the long screw provided.

anchor the

chain to the Chain

floor or wal!. Long \ II wall

Screw Wash& I_ Plate

stud at the base of the walt at least

3/4".

4, Attach the stability chain so that it

lines up with the bracket on the back

of the range,

.5. Tug the chain to make sure it is

securely fastened.

6. Take the packaging tape and

temporarily attach the loose end of

the chain to the rear of the

countertop, Tape

7. Slide the range into

the counter leaving

enough space behind

to attach the chain to

the bracket,

Slip the nearest link of

the chain onto the

bracket, Pull to make sure it is as

snug as possible,

Slide the range all the way back. It is

normal to have some slack in the

chain, but it should not be excessive,

Bracket

Factory

Location Mainback

IMPORTANTSAFETY

INSTRUCTIONS

_WARNING! To

prevent accidental

tipping of the range

from abnormal usage,

including excessive loading

of the oven door, attach the

range to the wall or floor by

installing the Anti-Tip

device supplied. If the range

is moved for cleaning,

servicing or any reason, be

sure the Anti-Tip device is

re-engaged properly when

the range is slid back in the

opening. Failure to do so

could result in the range

tipping or personal injury.

important: To insure safety foryourself,

family and home, please read your

Owner's Manual carefully Keep it handy

for reference. Pay close attention to

Safety Sections BE SURE your

appliance is installed and grounded by a

qualified technician

• DO NOT leave children alone or

unattended near an appliance in use

,_TEACH CHILDREN not to play with

controls or any part of the appliance,

and not to sit, climb or stand on the

door, or any other part of the appliance

CAUTION: NEVER STORE items

of interest to children in cabinets above

the appliance Children climbing on the

appliance could be seriously injured

•KEEP THiS book for lateruser

• NEVER USE your appliance for

warming or heating the room.

•NEVER TRY to repair or replace any

part of the appliance unless instructions

are given in this manual All other work

should be done by a qualified

technician

•ALWAYS KEEP combustible wall

coverings, curtains, dish cloths, towels,

potholders, and other linens a safe

distance from the appliance

• NEVER HEAT unopened food

containers Pressure buildup can cause

the container to burst and cause injury

• NEVER LEAVE jars or cans of fat or

drippings in your oven

°ALWAYS KEEP the oven and surface

unit areas free from things that will

burn. Food, wooden utensils, and

grease buildup could catch fire Plastic

utensils could melt and canned foods

could exptode. Your appliance should

never be used as a storage area

• ALWAYS KEEP your appliance clear

of things that will burn (gasoline and

other flammable vapors or liquids)°

• NEVER TRY to clean a hot surface.

Some cleaners produce noxious fumes,

and wet cloths or sponges could cause

steam burns°

•NEVER WEAR loose fitting clothing

when using your appliance.

, NEVER USE a towel or other bulky

cloth as a potholder, and make sure the

potholder is dry Moist potholders and

wet cloths or sponges could cause

steam burns DO NOT let pothotders

touch hot heating elements

IMPORTANTSAFETY

INSTRUCTIONS

•DO NOT touch cooktop burners,

surfaces near them, or interior oven

surfaces.. These may be hot enough to

cause burns even though they are

dark in color. During and after use, do

not touch or let clothing or flammable

material contact the burners or hot

surfaces until they have had time to

cool, Other surfaces near the oven

vent openings, oven door, window,

and cooktop surfaces may also be hot

enough to cause burns.

• PLACE OVEN RACKS in the

desired position while the oven is

cool. If racks must be moved while

oven is hot, do not let potholder

contact the hot oven element.

°AFTER BROILING always take

the broiler pan and grid out of the

oven and clean them Leftover

grease in the broiler pan could catch

fire the next time you use your oven.

- ALWAYS USE care when opening

the oven door. Let hot air and steam

escape before moving foods.

•NEVER USE aluminum foil to line the

oven bottom. Improper use of foil could

result in the risk of electric shock and

fire.

° ONLY SOME kinds of glass or

ceramic cookware can be used for

ceoktop cooking. Make sure the

cookware you choose to use is

designed for cooktop cooking without

breaking due to the sudden

temperature change.

•ALWAYS USE care when touching

cooktop burners. They will retain heat

after the range has been turned off.

oNEVER BLOCK the oven air vent

behind the right rear element

• COOKWARE USED for cooktop

cooking should be flat on the bottom

and large enough to cover the heating

area being used. Undersized utensils

expose the open flame and may result

in direct contact or ignition of clothing.

• NEVER LEAVE cooktop burners

unattended at high settings. Boilovers

result in smoking or greasy spills which

could catch fire.

• ALWAYS TURN utensil handles

inward and away fromother surface

burners to reduce the risk of burns

ignition unintended contact and

spillage. 6

° CLEAN ONLY the parts listed in this

manual, Follow all cleaning instructions,

Be sure to remove broiler pan and grid

before the self-clean cycle,

°NEVER TRY to clean utensils,

cookware, removable parts, or broiler

pan and grid in the self-clean cycle,

• DO NOT USE oven cleaners -No

commercial oven cleaner, or protective

coating of any kind, should be used in

or around any part of the oven.

IMPORTANTSAFETY

INSTRUCTIONS

READ AND UNDERSTAND

THIS INFORMATION NOW!

Be sure everyone in your home

knows what to do in case of fire.

Never use water on a grease fire;

it will only spread the flames,

COOKTOP GREASE FIRE:

Never pick up a flaming pan.,,

1. Turn off the surface burners.

2. Smother the flame with a tightlyfitting

lid Use baking soda or a dry

chemical, foam, or halon type

extinguisher_

OVEN FIRE:

Do not try to move the pan!

1. Close the oven door and turn

controls off.

2. if fire continues, carefully open the

door, throw baking soda on the fire,

or use a dry chemical, foam, or halon

type extinguisher.

During a power failure, the cooktop burners

will not light automatically_In an emer-

gency, a cooktop burner may be lit using a

wooden match. Followthe instructions

below:

1. Light the wooden match.

2. Hold the flame next to the burner you

want to use,

3. Push in and turn the correct knob to the

light position.

4. When the burner lights turn the knob to

your preferred setting.

.................................. I I '

rw.r.ing,ug.ti.gg.sbur.ers

| a match is dangerous. You should|

|light the burners with this method i

only in an emergency, )

The pressure regulator (on range back)

contains a lever which turns on or shuts

off the gas supply to the oven. To access

remove the storage drawer and reach

through compartment and the range

back_ See the installation instructions for

more information.

The electrical disconnect is located

behind the storage drawer in the lower

compartment. Remove storage drawer to

access. Squeeze tabs and pul! to

disconnect.

Use pans and woks that are the same

size as the burner used when cooking.

PAN AND | _PAN SIZE

BURNER SIZE ------_miml_-4_Z-_'

Do not use woks that

have support rings.

Do not use stove top

grills.

OPERATION

4 Burners

FEATURESOFYOURRANGE

Oven Vent

Glass Cooktop

Oven Control,

Clock and Timer

4Removable

Burner Grates

4 Removable

Cooktop Control

Knobs

Self-Clean Door

Latch

Model and Serial

Number Location

Removable

Oven Racks

Storage

Removable

Oven Bottom

Removable

Oven Door

Broiler Pan

and Grid

To remove the adhesive left from packaging tape, use household dishwashing

liquid, mineral oil or cooking oi!. With a soft cloth rub into the area and allow to

soak° Rinse and dry well, Repeat procedure using an appliance polish to

insure no damage is done to the appliance. This should be done before

the range is turned on for the first time. The tape cannot be

removed once the range has heated. Packaging tape can be found in

the following areas: Cooktop Surface, Door Handle, Door Trim, Control Panel

Area, and Oven Area°

OPERATION

CooktopCooking

The sign below each control knob shows

you which burner is turned on by that

knob° 00

O0 O0

Left 00 00

Rear Left Right

Front Front

Right

Rear

HI For quick starts, such as bringing

water to a boil,

MED

LO For slow boiling and sauteing.

For steaming foods or keeping

cooked foods at serving

temperature.

1, Push down to turn

the knob.

2. Set on the LITE

position.

3. When burner

ignites set knob

to desired flame

setting.

FCAUTION: When

setting the flame _ _

size make sure the w--I-_-_

flame heats the bottom of the

pan only. Flames that extend

beyond the bottom edge of the

pan or lick up the sides are

unsafe and waste energy,

_k_ II1,1111II I iiiil,,lu U_t I I ]I_

When the knob is turned to the light

position, a spark igniter sends a series of

electrical sparks that will ignite the gas

flowing to the burner automatically,

Wh.ecookingo.glass-/

IL_ orporcelamcooktops /

/remember these areas i

|may get hot. Use caution whenl

_working near these areas. )

When any surface burner is on, the

surface unit indicator light will be on.

If you are simmering on one burner and

turn on the others, watch the simmer

setting, Because of the increased gas

flow to the other burners the flame size

of the burner used for simmering may

need to be increased,

t. Center canner over the burner,

2. Use recipes and procedures from

reputable sources. These are

available from manufacturers such as

Ball@and Kerr@, and the Department

of Agriculture Extension Service..

3, Use caution to prevent burns from

steam or heat,

OPERATION

Clock,TimerandOvenControl

PROGRAM CLOCK /

CANCELS BAKE, STMUS TIMER

BROIL OR DISPLAY DISPLAY

CLEAN OPERATION

TEMPERATURE FUNCTION UP ARROW PAD

DISPLAY DISPLAY (|NCRF-.ASESTIME

OR TEMPERATURE)

PRESS TO TURN SET AUTOMATIC

TIMER ON ANDOFF OVEN OPERATIONS

Your range is controlled with a touch. You

now have the ease of setting the following

operations:

CLOCK

BAKE

BROIL

DELAY CLEAN

TIMER

DELAY BAKE

CLEAN

The UP or DOWN arrow is used toset

an amount of time or change the tem-

perature you want to use. By pressing

and holding down either pad the num-

bering will change quickly. By pressing

and releasing either pad the numbering

will change slowly_

Once you have programmed your con-

trol for any operation, you can display

the setting by pressing the appropriate

pad. For example, if you are using the

TIMER and want to see the time of

day, press CLOCK° The display will

show the time of day

DOWN ARROW PAD

{DECREASES TIME

OR TEMP,_IATURE)

III ,,,_

You cannot set BAKE, 1

BROIL or COOK TIME

while the oven door is

in the locked position.

If you try, the word"DOOR" |

wdl appear in the dzsplay. The |

oven door lock is to be used |

for Self.Cleariing only. j

Theend-of-cycle tonewill soundat the end of

timer use and automaticoven functions. The

end-of-cycle tone is3 shortbeeps followed by

1beep every 6 seconds that repeat unlil you

press any pad except theUP or DOWN

arrow pad° If you would like to eliminatethe

repeating beeps, push and hold CLEAR/

OFF for ten seconds. Toreturn lhe ! beep

every6 seconds,push and hold CLEAR/

OFF for 10 seconds.

If the time display beeps continuously and

flashes an "F" followed by a number, you

have a function error code. Note the

number after the "F"_ Press CLEAR/

OFF. Allow oven to cool for 1 hour. If

problem repeats, disconnect all power to

the range and call for service. Advise your

service technician of the number following

the "F" in the display.

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