KitchenAid KCB148SGR - Pro Line Commercial Bar Blender Bedienungsanleitung

Model KCB148 Bar Blender

Model KCB348 Chef’s Blender

COMMERCIAL BLENDER

USE AND CARE MANUAL

INTRODUCTION

Blender Safety.......................................................................................2

Important Safeguards ...........................................................................3

Proof of Purchase & Product Registration.............................................4

Electrical Requirements.........................................................................5

FEATURES AND OPERATION

Commercial Blender Features................................................................6

Using the Blender

Before First Use..............................................................................9

Operating the Blender ...................................................................9

Using the Pulse Feature .................................................................11

Using the Ingredient Cap...............................................................11

Overload, Jam, & Thermal Safeguards ...........................................11

Power-On Safeguard......................................................................11

Operating Tips ...............................................................................12

Care & Cleaning

General Procedures ........................................................................13

Washing & Rinsing the Blender Jar ................................................13

Cleaning the Base ..........................................................................13

Sanitizing the Blender....................................................................14

Troubleshooting....................................................................................15

Accessories/Replacement Parts List .......................................................17

WARRANTY AND SERVICE

Warranty for the 50 United States & District of Columbia....................18

Warranty for Puerto Rico ......................................................................18

Arranging for Hassle-Free Replacement ................................................19

Ordering Accessories & Replacement Parts ...........................................19

Arranging for Service After the Warranty Expires .................................19

Arranging for Service Outside the 50 United States

& Puerto Rico........................................................................................19

KITCHENAID®COMMERCIAL BLENDER

TABLE OF CONTENTS

BLENDER SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read

and obey all safety messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word “DANGER” or

“WARNING.” These words mean:

You can be killed or seriously injured if you don’t immediately

follow instructions.

You can be killed or seriously injured if you don’t follow

instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury,

and tell you what can happen if the instructions are not followed.

DANGER

WARNING

When using electrical appliances, basic safety precautions should always

be followed, including the following:

1. Read all instructions.

2. To protect against the risk of electrical shock, do not put the

Blender in water or other liquids.

3. Close supervision is necessary when any appliance is used by or

near children.

4. Unplug the Blender from the outlet when not in use, before putting

on or taking off parts, and before cleaning.

5. Avoid contact with moving parts.

6. Do not operate any appliance with a damaged cord or plug, or after

the appliance malfunctions or has been dropped or damaged in any

manner. Return appliance to the nearest authorized service facility for

examination, repair, or electrical or mechanical adjustment.

7. Do not use outdoors.

8. Do not let the cord hang over the edge of a table or counter.

9. Keep hands and utensils out of the container while blending to

reduce the risk of severe injury to persons or damage to the Blender.

A scraper may be used, but must be used only when the Blender is

not running.

10. Blades are sharp. Handle carefully.

11. Always operate the Blender with the cover in place.

12. When blending hot liquids, remove the center piece of the

two-piece cover.

13. The use of attachments, including canning jars, not recommended

by KitchenAid may cause a risk of injury to persons.

14. This product is designed for household and commercial use.

IMPORTANT SAFEGUARDS

SAVE THESE INSTRUCTIONS

Always keep a copy of the sales receipt showing the date of purchase of

your Blender. Proof of purchase will assure you of in-warranty service.

Before you use your Blender, please fill out and mail your product

registration card packed with the unit. This card will enable us to

contact you in the unlikely event of a product safety notification and

assist us in complying with the provisions of the Consumer Product

Safety Act. This card does not verify your warranty.

Please complete the following for your personal records:

Model Number: Chef’s Blender – KCB348

Bar Blender – KCB148

Serial Number __________________________________________________

Date Purchased _________________________________________________

Store Name ____________________________________________________

PROOF OF PURCHASE

AND PRODUCT REGISTRATION

Volts: 120 V.A.C. only.

Hertz: 60 Hz

NOTE: This Blender has a 3 prong grounded plug. To reduce the risk of

electrical shock, this plug will fit in an outlet only one way. If the plug does

not fit in the outlet, contact a qualified electrician. Do not modify the

plug in any way.

Do not use an extension cord. If the power supply cord is too short, have

a qualified electrician or serviceman install an outlet near the appliance.

ELECTRICAL REQUIREMENTS

WARNING

Electrical Shock Hazard

Plug into a grounded 3 prong outlet.

Do not remove ground prong.

Do not use an adapter.

Do not use an extension cord.

Failure to follow these instructions can result in death, fire, or

electrical shock.

Outstanding Performance

The robust design handles job after job with outstanding results. It

thoroughly blends frozen drinks and purées sauces and soups in about

20 seconds.

Die-Cast Metal Base

Incredibly stable, the metal base stands up to the most intensive use

while providing quiet operation. Rubber feet protect the countertop and

eliminate “walk” during blending.

Powerful Motor

Motor generates more than 1 peak horsepower and is capable of

speeds up to 21,000 rpm. High-efficiency fan and airflow design

ensures cool operation.

Model KCB348

Chef’s Blender

Model KCB148

Bar Blender

COMMERCIAL BLENDER FEATURES

48 oz. Clear Polycarbonate or Stainless Steel Jar

The 6-cup (48 oz.) jars are dishwasher safe. Each features a comfortable

handle. The polycarbonate jar includes a durable handle with soft

covering for additional comfort. The jar collar, blade assembly, and seals

are built into the jar for strength, durability, and water-tight performance.

Patented One-Piece Blade

Extra-thick, corrosion-resistant stainless steel blade has

sharpened edges and high blade angles for extreme

performance and long life. The blade is specially balanced

to reduce vibration and minimize bearing wear. The all

stainless steel blade assembly includes ball bearings for maximum

efficiency and durability.

Jar Lid with Removable 2 oz. Ingredient Cap

Jar lid provides a strong seal, yet is easy to remove. The

lid’s convenient ingredient cap makes adding ingredients

to the blender easy. With 1 and 2 ounce volume lines,

the cap doubles as a handy measuring cup.

Scalloped Inner Jar Collar and Base

The jar can be conveniently placed in any of 8 different

positions on the base. The scalloped design provides an

incredibly stable and secure coupling.

On/Off/Pulse Switch

Heavy-duty toggle switch turns the blender on and off.

Blender can be pulsed by pressing the switch down

momentarily. When pulsed, the blender operates at low

speed for maximum control.

Speed Selection Buttons (Chef’s Blender only)

Low, Medium, and High speeds provide versatility for

every culinary task, from puréeing sauces and soups

to blending frozen drinks. Indicator lights show the

speed selected.

Single Speed Operation (Bar Blender only)

The Bar Blender’s single speed is optimized for quickly

blending frozen drinks and crushing ice. To produce

similar results with the Chef’s Blender, use the High

speed setting.

One-Step Operation

Move the On/Off/Pulse Switch to “On” or “Pulse”, and the blender starts

immediately. The Chef’s Blender automatically starts at the Low speed

setting; the Bar Blender will operate at high speed in the “On” position

or low speed in the “Pulse” position. To start the Chef’s Blender at the

Medium or High speed settings, turn on the blender while pressing the

desired speed selection button.

Continued…

Step Start™ Feature and Electronic Mixing Sensor

Blender automatically starts at a slow speed to minimize splattering,

then quickly steps up to the selected speed. The electronic mixing

sensor adjusts power automatically when blending to compensate for

light or heavy ingredients.

Overload, Jam, Thermal, and Power-On Safeguards

If the blender is jammed, overloaded, or overheated, special electronic

controls will shut off the unit to prevent damage. The power-on

safeguard will prevent the blender from starting if it is plugged-in with

the On/Off/Pulse Switch in the “On” position.

Under Base Cord Wrap

Wrap keeps excess cord out of sight and out of the way.

Easy-to-Clean Design

The smooth base and round power cord are easy to wipe clean. The jar

and lid are dishwasher safe. The blade assembly does not need to be

removed from the jar for cleaning.

COMMERCIAL BLENDER FEATURES

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