Mueller HAF-49 Bedienungsanleitung

HAF-49

PRO

RANGE HOOD

Instruction Manual

Your satisfaction is guaranteed. If you are not completely

satisﬁed with our PRO RANGE HOOD and the results it brings,

we insist that you let us know. We’ll help make the Range Hood

work for you, or we’ll refund your money.

TABLE OF CONTENTS

IMPORTANT SAFETY INSTRUCTIONS_______________________________2

INSTALLATION REQUIREMENTS____________________________________3

Parts Supplied ________________________________________________3

Location Requirements _________________________________________4

Ventilation Requirements ________________________________________5

Electrical Requirements _________________________________________5

INSTALLATION INSTRUCTIONS_____________________________________5

Prepare Location_______________________________________________5

Install the Range Hood__________________________________________6

RANGE HOOD USE ______________________________________________9

Range Hood Controls ___________________________________________9

Operating the Hood _____________________________________________9

RANGE GOOD CARE____________________________________________10

Cleaning & Maintenance________________________________________10

WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO

PERSONS, READ THE FOLLOWING:

• Use this unit only in the manner intended by the manufacturer. If you have any

questions, please contact the manufacturer.

• Make sure that the voltage indicated on the rating plate of the appliance corresponds

to your outlet voltage.

• Do not attempt to alter the technical features of the range hood as this poses a safety

risk.

• Installation work and electrical wiring must be done by a qualified professional(s) in

accordance with all applicable codes, standards, and fire-rated constructions.

• The manufacturer does not accept any liability for any damage or injury caused by

improper installation.

• ATTENTION! This range hood is for wall-mounting ONLY.

• When cutting or drilling into walls or ceilings, be aware of electrical wires, piping, and

other utilities.

• To prevent back draft, sufficient air is needed for proper combustion.

CAUTION: To reduce the risk of fire and to properly exhaust air, be sure to duct air

outside - DO NOT vent exhaust air into attics, crawl spaces, garages, or within walls

and ceilings.

CAUTION: For general ventilation use only. Do not use to exhaust hazardous or

explosive materials and vapors.

• Do not operate the range hood with a damaged cord or plug. Discard the hood or

return to an authorized service facility for further examination and/or repair.

• Before servicing or cleaning the unit, switch the power off, and lock the electrical

panel. This will prevent the power from accidentally turning on. If the electrical panel

does not lock, secure a warning label, such as a tag, to the electrical panel.

• The appliance is not intended to be used or cleaned by children or persons with

reduced physical, sensory, or mental capabilities or lack of experience and knowledge

of the hazards involved.

WARNING: TO REDUCE THE RISK OF A COOKTOP GREASE FIRE, READ THE

FOLLOWING:

• Never leave cooking elements unattended at high settings. Boilovers can cause

smoke and grease to spill over that may ignite. Heat oils slowly on low or medium

settings.

• Always turn hood ON when cooking at high heat or when flambéing food.

• Clean ventilation fans frequently. Grease should not be allowed to accumulate on the

fan or filter.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO

PERSONS, READ THE FOLLOWING:

• Use this unit only in the manner intended by the manufacturer. If you have any

questions, please contact the manufacturer.

• Make sure that the voltage indicated on the rating plate of the appliance corresponds

to your outlet voltage.

• Do not attempt to alter the technical features of the range hood as this poses a safety

risk.

• Installation work and electrical wiring must be done by a qualified professional(s) in

accordance with all applicable codes, standards, and fire-rated constructions.

• The manufacturer does not accept any liability for any damage or injury caused by

improper installation.

• ATTENTION! This range hood is for wall-mounting ONLY.

• When cutting or drilling into walls or ceilings, be aware of electrical wires, piping, and

other utilities.

• To prevent back draft, sufficient air is needed for proper combustion.

CAUTION: To reduce the risk of fire and to properly exhaust air, be sure to duct air

outside - DO NOT vent exhaust air into attics, crawl spaces, garages, or within walls

and ceilings.

CAUTION: For general ventilation use only. Do not use to exhaust hazardous or

explosive materials and vapors.

• Do not operate the range hood with a damaged cord or plug. Discard the hood or

return to an authorized service facility for further examination and/or repair.

• Before servicing or cleaning the unit, switch the power off, and lock the electrical

panel. This will prevent the power from accidentally turning on. If the electrical panel

does not lock, secure a warning label, such as a tag, to the electrical panel.

• The appliance is not intended to be used or cleaned by children or persons with

reduced physical, sensory, or mental capabilities or lack of experience and knowledge

of the hazards involved.

WARNING: TO REDUCE THE RISK OF A COOKTOP GREASE FIRE, READ THE

FOLLOWING:

• Never leave cooking elements unattended at high settings. Boilovers can cause

smoke and grease to spill over that may ignite. Heat oils slowly on low or medium

settings.

• Always turn hood ON when cooking at high heat or when flambéing food.

• Clean ventilation fans frequently. Grease should not be allowed to accumulate on the

fan or filter.

INSTALLATION REQUIREMENTS

WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO

PERSONS, READ THE FOLLOWING:

• Use this unit only in the manner intended by the manufacturer. If you have any

questions, please contact the manufacturer.

• Make sure that the voltage indicated on the rating plate of the appliance corresponds

to your outlet voltage.

• Do not attempt to alter the technical features of the range hood as this poses a safety

risk.

• Installation work and electrical wiring must be done by a qualified professional(s) in

accordance with all applicable codes, standards, and fire-rated constructions.

• The manufacturer does not accept any liability for any damage or injury caused by

improper installation.

• ATTENTION! This range hood is for wall-mounting ONLY.

• When cutting or drilling into walls or ceilings, be aware of electrical wires, piping, and

other utilities.

• To prevent back draft, sufficient air is needed for proper combustion.

CAUTION: To reduce the risk of fire and to properly exhaust air, be sure to duct air

outside - DO NOT vent exhaust air into attics, crawl spaces, garages, or within walls

and ceilings.

CAUTION: For general ventilation use only. Do not use to exhaust hazardous or

explosive materials and vapors.

• Do not operate the range hood with a damaged cord or plug. Discard the hood or

return to an authorized service facility for further examination and/or repair.

• Before servicing or cleaning the unit, switch the power off, and lock the electrical

panel. This will prevent the power from accidentally turning on. If the electrical panel

does not lock, secure a warning label, such as a tag, to the electrical panel.

• The appliance is not intended to be used or cleaned by children or persons with

reduced physical, sensory, or mental capabilities or lack of experience and knowledge

of the hazards involved.

WARNING: TO REDUCE THE RISK OF A COOKTOP GREASE FIRE, READ THE

FOLLOWING:

• Never leave cooking elements unattended at high settings. Boilovers can cause

smoke and grease to spill over that may ignite. Heat oils slowly on low or medium

settings.

• Always turn hood ON when cooking at high heat or when flambéing food.

• Clean ventilation fans frequently. Grease should not be allowed to accumulate on the

fan or filter.

• Use proper pan size. Always use cookware appropriate for the size of the surface

element.

WARNING: TO REDUCE THE RISK OF INJURY, IN THE EVENT OF A COOKTOP

GREASE FIRE, READ THE FOLLOWING:

• SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off

the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out

immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.

• NEVER PICK UP A FLAMING PAN - you may be burned.

• DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion

will result.

PARTS SUPPLIED

Power cord (attached

to the Range Hood)

Wall Anchor

(for the Wall Mount)

Wall Anchor Screw 4x40

(to screw the Wall

Mount to the wall)

Flat Head Screw 4x18

(to fasten the Range

Hood Mount to the Cover)

Pan Head Tapping Screw

4x8 (to fasten the Exhaust

Duct to the Exhaust Duct

Base)

Taptite Screw 4x10

(to fasten the Exhaust

Duct Cover to the Hood’s

main body)

Range Hood

Mount

Wall Mount

Exhaust Duct

Base

Exhaust Duct

Cover

Grease

Collector

Range Hood

WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO

PERSONS, READ THE FOLLOWING:

• Use this unit only in the manner intended by the manufacturer. If you have any

questions, please contact the manufacturer.

• Make sure that the voltage indicated on the rating plate of the appliance corresponds

to your outlet voltage.

• Do not attempt to alter the technical features of the range hood as this poses a safety

risk.

• Installation work and electrical wiring must be done by a qualified professional(s) in

accordance with all applicable codes, standards, and fire-rated constructions.

• The manufacturer does not accept any liability for any damage or injury caused by

improper installation.

• ATTENTION! This range hood is for wall-mounting ONLY.

• When cutting or drilling into walls or ceilings, be aware of electrical wires, piping, and

other utilities.

• To prevent back draft, sufficient air is needed for proper combustion.

CAUTION: To reduce the risk of fire and to properly exhaust air, be sure to duct air

outside - DO NOT vent exhaust air into attics, crawl spaces, garages, or within walls

and ceilings.

CAUTION: For general ventilation use only. Do not use to exhaust hazardous or

explosive materials and vapors.

• Do not operate the range hood with a damaged cord or plug. Discard the hood or

return to an authorized service facility for further examination and/or repair.

• Before servicing or cleaning the unit, switch the power off, and lock the electrical

panel. This will prevent the power from accidentally turning on. If the electrical panel

does not lock, secure a warning label, such as a tag, to the electrical panel.

• The appliance is not intended to be used or cleaned by children or persons with

reduced physical, sensory, or mental capabilities or lack of experience and knowledge

of the hazards involved.

WARNING: TO REDUCE THE RISK OF A COOKTOP GREASE FIRE, READ THE

FOLLOWING:

• Never leave cooking elements unattended at high settings. Boilovers can cause

smoke and grease to spill over that may ignite. Heat oils slowly on low or medium

settings.

• Always turn hood ON when cooking at high heat or when flambéing food.

• Clean ventilation fans frequently. Grease should not be allowed to accumulate on the

fan or filter.

LOCATION REQUIREMENTS

Pic. 1-A:

Installation Type – STAND ALONE

Pic. 1-B:

Installation Type - EMBEDDED

35-45cm

13.8-17.7 in

35-45cm

13.8-17.7 in

90cm /35.4in

This range hood has been designed to be wall‐mounted above a Gas stove/Hob.

Before starting the installation, consideration should be given to how the

installation is to be carried out, ensuring adequate space and clearances above

the Gas stove/Hob.

When installed, the range hood must be positioned at least 13.8 in (35 cm)

above the gas stove.

If the exhaust pipe is too long or there are too many bends, please select a

suitable position to install the Range Hood to make the appliance reach its perfect

sucking-in smoke mode.

PRIOR TO INSTALLATION:

- Unpack range hood and ensure all listed parts are in the box.

- It is recommended for the vent system to be installed before the hood is installed.

- Before making cutouts, make sure there is proper clearance within the ceiling or

walls for the exhaust vent.

- It is recommended that a professional installer performs the range hood

installation.

INSTALLATION INSTRUCTIONS

- It is recommended for the vent system to be installed before hood is installed.

- Before making cutouts, make sure there is proper clearance within the ceiling

or walls for the exhaust vent.

- Disconnect the power.

IMPORTANT:

This installation is for mounting the product to a wall. Ensure your wall has

the proper support to hold the range hood weight (27 kg / 59.5 lbs).

These instructions are general guidelines; please consult your installation

specialist regarding the best type of mounting hardware and support

system based on your wall construction. All wall-mounted range hoods, if

possible, should be installed and supported by studs behind the wall (hard-

ware not included). In the event studs are not in alignment with the wall

mount mounting plate holes, a wooden cross support system will need to

be retrofitted to your existing studs. All homes are different, and installa-

tions will vary.

PREPARE LOCATION:

VENTILATION REQUIREMENTS:

This range hood must be ventilated to the outdoors.

Do not ventilate the range hood into an attic or other enclosed areas.

ELECTRICAL REQUIREMENTS:

Ensure there is availability of an electrical power socket to power the range hood

before fixing to the wall.

Observe all governing codes and ordinances. Ensure that the electrical installation

is adequate and in accordance with the National Electrical Codes, ANSI/NFPA 70

(latest edition), all local codes, and ordinances.

- A 120-volt, 60 Hz., AC only, fused electrical circuit is required.

INSTALL THE RANGE HOOD

1. Find the center of the wall where you

are installing the hood. Mark your center

line to the ceiling and measure out from

the center to mark the position of your

four mounting points. The (4) mounting

holes will be found on the Wall Mount

(part I).

Make sure your mounting points are

leveled when you mark them. It is

recommended to install the hood

directly into wood supports.

2. Mark the mounting points, use the 8

drill bit to drill four holes, then insert the

four Wall Anchors (part C) directly into

the wall.

Position the Wall Mount (part I) over the

wall anchors and secure with four

mounting screws provided (part D).

Hanging

Lip

Upward

87cm

34.25in

87cm

34.25in

35-45cm

13.8-17.7 in

Stove

Range

Hood

Install

Wall Mount

Wall

Mount

Rack

NOTE:

The distance between the stove and

the Wall Mount should be at least 87

cm (34.25in) to maintain the minimum

distance requirement of 35cm (13.8 in)

between the stove and the bottom of

the Range Hood.

NOTE:

Make sure that the hanging lips of the

Wall Mount are pointed upward because

you will need to hang the Hood on them.

3. Attach the Exhaust Duct

Base (part K) to the Exhaust

Duct (part J) using the two

screws provided (part F).

4. Unscrew the square Rubber

Pad at the exhaust opening of

the range hood.

Align the Rubber Pad with the

bottom of the Exhaust Duct

Base (part K), and then

reattach to the opening of the

range hood with the same 4

screws.

5. Carefully stand the Range

Hood in the upright position.

Align the stainless steel

finished Exhaust Duct Cover

(part L) around the face of the

range hood main body. Secure

this cover with four Taptite

Screws (part G) to fasten the

cover to the range hood’s main

body.

Once secure, carefully lift up

the secondary inner cover

located behind the stainless

steel finished face, so that the

cover doubles in height.

6. Fasten the Range Hood

Mount (part H) to the upper

half of the Exhaust Cover

(part L). Ensure the flat side of

the Range Hood Mount is

facing externally so that it can

be mounted securely.

7. Carefully hang the Range

Hood by positioning the

Range Hood Mount onto the

hanging lips of the installed

Wall Mount.

Connect the Open end of the

Exhaust Duct to the vent.

Connect the Power Cord to

the electrical socket.

Important: When the POWER

On/Off button is pressed the

front panel will automatically

open to reveal the filters (Refer

to image in No. 8 below). Do

not manually close as this may

damage the unit. Always use

the POWER On/Off button.

8. Once the Range Hood is

securely mounted, attach the

Grease Collector (part M).

Align with the tabs located at

the base of the face of the

Range Hood and lock into

position.

RANGE HOOD USE

RANGE HOOD CONTROLS:

OPERATING THE HOOD:

Timer

Speed &

Timer Indicator

Low Medium High

Light

On/Off Power

On/Off

Exhaust

To operate the Range Hood press the Power On/Off Button. The front panel of the

range hood will automatically open up.

WARNING: Never push or pull the glass panel to manually close as this may

damage the unit. Only the Power Button should be used to open or close the

panel.

Fan Speed Options:

Low (Speed/Timer Indicator shows F1)

Medium (Speed/Timer Indicator shows F2)

High (Speed/Timer Indicator shows F3)

- To turn the fan OFF, press the Power button.

The glass panel will close automatically.

- To operate light on/off press the Light On/Off button

(Note: The fan and light operate independently of each other).

- For automatic shut-off, press the Timer button

• 1 min – press once,

• 3 min – press twice,

• 5 min – press three times,

• 15 min – press four times.

Pressing the Timer button once again will deactivate the timer.

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