Neumaerker 11-80188 Bedienungsanleitung
Neumärker
PROFESSIONAL
Lohstr. 13 - 58675 Hemer / Postfach 4063 - 58663 Hemer
Telefon: 02372/9274-0 Fax: 02372/3304
GERMANY
Operating Manual
Chromium Steel Griddle
art.-no. 11-80188,
11-80189, 11-80190
www.neumaerker.de
ENGLISH TRANSLATION of the original instruction manual. The instruction
manual was translated with all due care and attention. However, we do not
accept liability for any translation errors. The German version of this
instruction manual is definitive.
Contents
I. Instructions for the installer
1. Type plate
2. Specifications
3. Installation
3.1 Positioning
3.2 General instructions
3.3 Electrical connection
3.4 Function check
3.5 Maintenance
II. Operating Instructions
1. Instructions for the user
2. Operating instructions
3. Instructions for cleaning
4. Faults - repairs
5. Safety
6. General features
I. Instructions for the installer
Dear customer,
Thank you and congratulations for the purchase of our product. The following notes and
recommendations concern the correct installation, operation and maintenance, to ensure
your safety and a better functioning of your device.
1. Type plate
The type plate is located on the cable output side. The technical characteristics are shown
in the following section "Technical data". The "CE" marking of the devices included in this
manual refers to the EC Directives 73/23 / EEC and 89/336 / EEC.
2. Specifications
Neumärker Chromium Steel Griddle
art.-no. 11-80188 230 V / 3,4 kW
art.-no. 11-80189 400 V / 6,8 kW
art.-no. 11-80190 400 V / 10,2 kW
3. Installation
The 400 V devices have 2 phases and are equipped with a CE plug. Important: It is only
allowed to connect max. 3.6 kW or 16 A to each phase. If more than 3.6 kW has been
connected, the fuse will immediately disconnect the power supply.
3.1 Positioning
The unit has to be positioned on a place to enable the subsequent electrical installation
and maintenance of the unit. The appliances are neither suitable for integration into a
kitchen unit nor for installing in line.
If the unit has to be set-up close to walls, partition panels, kitchen cabinets, decorative
edgings, etc. you have to make sure that these have not been made from flammable
material. Otherwise they have to be insulated with a heat-resistant and non-flammable
covering. Please adhere to the fire prevention regulations.
3.2 General instructions
Carefully pull off the protective foil from the stainless steel surfaces to prevent any glue
residue from remaining. If glue residues should remain, they must be removed with a
suitable solvent. In addition to the installation itself (only for non-plug-in devices), any
maintenance work may only be carried out by an authorized installer.
3.3 Electrical connection
The connection to the power supply must be carried out according to the relevant
regulations. Before carrying out the electrical connection, make sure that the voltage and
the frequency correspond to the specifications on the type plate of the appliance.
When the device is operating, the supply voltage must not deviate from the rated voltage
by more than ± 10%.
The device must be connected to the earth conductor of the power supply.
3.4 Function check
Switch on the unit according to our following operating instructions. Explain to the operator
how to set the unit into work as well as its function by using our operating instructions.
3.5 Maintenance
Before carrying out any maintenance work, make sure that the unit has been disconnected
from the power supply and wait until the unit has cooled down. All components requiring
maintenance are accessible after removal of the floor plate. We recommend to let the unit
be inspected regularly by a specialist (at least once a year).
II. Operating instructions
Attention: Do not clean the appliance with a water jet.
The unit is intended for professional use and
may only be used by qualified personnel.
1. Instructions for the user
Note:
Please study carefully our operating instructions as they give you important advices
regarding to your safety during installation, operation and maintenance. Pass on these
operating instructions to any further user of this unit. Contact only an authorized technical
service for carrying-out repairs and insist on using original spare parts. Failure to observe
our above instructions may affect your safety when operating the unit.
2. Operating instructions
Important:
The grill plates become very hot during operation. Use the unit only for the explicit
purposes, i.e. heating up food products. We strictly prohibit inappropriate use.
Do not use the grill plate to heat up pots and pans. Do not place aluminium foil or
plastic containers onto the plate.
Before the operation clean the plate with a cloth soaked with cooking fat. Put a very
thin fat coat onto the plate.
Afterwards turn the unit on, adjust it to 200°C and let it run for approx. 1 hour.
In the first minutes smoke might escape during this procedure as the industrial grease
cover is burnt away. This is normal and will be a one-time procedure when cleaned
regularly in the correct manner.
Do not use plastic tools for placing food onto the plate and for removing it.
After each operation you have to clean the plate with paper towels. Otherwise not
removed residues will burn and create an insulating coating on the plate.
In the case of continuous residues which have burned, a flaking off can occur which
can impair the quality and appearance of the food. These flakes are not from the
equipment but grill residues.
Important:
The units become very hot although they do not appear to be. Therefore, we advise you to
be very careful when placing anything onto the plate.
Collecting the residues
The cooking residues, such as grease, flow into the front grease collecting tub. Other
residues can be removed with the scraper and placed in the fat collection pan. Care must
be taken to ensure that the grease tub is not completely filled with residues, as otherwise
the grease can flow over when removing the tub. Therefore ensure that the tub is regularly
emptied to prevent overflowing.
Safety at work
Always make sure not to touch the hot units with bare fingers or hands. For hygienic and
safety reasons we recommend you to use wrist covering gloves. NEVER touch the hot
food with bare hands. Danger of burnings!
Thermostat/Temperature
The device is switched on through the temperature regulator. The desired cooking
temperature can be set with the temperature regulator. The pilot light indicates whether the
appliance is heating up. When the desired temperature is reached, the unit switches off
the heaters and the pilot light turns off. When the set temperature is lower, the controller
automatically switches on the heating again.
Note: The control lamp lights up - the heating is in progress, the control lamp is switched
off - the temperature is reached. The desired temperature is set by turning clockwise, the
max. operating temperature at the heating element is 300°C.
3. Instructions for cleaning
Stains and residues on surfaces must be removed immediately (be careful not to burn, the
equipment could still be hot), but in any case before starting work again. For cleaning, the
use of a dry cloth is recommended when there are light stains. If this is not sufficient, wait
until the parts are cooled down and then use suitable cleaning agents, but do not use any
abrasive cleaners. Removable parts can be placed in the dishwasher.
When cleaning the unit, use water sparingly! The casing parts are cleaned with a slightly
damp cloth. Food-compatible detergents can be used, provided that their residues are
removed immediately. The grill plate can be kept clean with the aid of the enclosed spatula
or a cleaner for ceramic glass hotplates.
If the cleaning of the grill plate is carried out with a damp cloth and a food-compatible
cleaning agent, care must be taken that no residues of the detergent remain on the plate.
Immediately after the cleaning process and the entire grill plate must be greased again
with a cloth or a brush. Under no circumstances may the appliance be cleaned with water
in the hot state!
4. Faults - repairs
Thermostat faults:
If the control lamp remains on, the regulator might be defect. In this
case the unit will be heated continuously for a period longer than 30 minutes.
Heating element faults:
The pilot light is switched on for more than 30 minutes, but the unit does not become hot.
In these two cases, please disconnect the unit from the power supply/pull out the plug.
Contact our service department and never try to repair the unit by yourself.
5. Safety
Note:
All units described in these operating instructions become hotter than 60°C. Please adhere
to our following instructions in order to avoid burning yourself.
Griddle plate: Keep working distance and never place your arms or hands onto the plate
6. General features
Avoidance of risks
Use protective gloves. Use work tools such as fork, spatula, spoon or sausage tongs.
Apron and solid shoes. In general, we refer to the compliance with the accident prevention
regulations prescribed by the legislator of each country.
Consumption
The installed electrical power is reduced by the temperature control to a minimum. The
energy consumption is significantly lower in relation to the watt power.
Dieses Handbuch passt für folgende Modelle
2
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