Panasonic NN-CD575M Produkthandbuch

Operating Instructions and Cookery Book

Microwave Oven

Model No:

Household use only

NN-CD545B

NN-CD575M

Important safety instructions

Please read carefully and keep for future reference

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Standard Conversion Chart

Weight

1/2 oz – 15g

1oz – 25g

2oz – 50g

3oz – 75g

4oz – 100g

5oz – 150g

6oz – 175g

7oz – 200g

8oz – 225g

9oz – 250g

10oz – 275g

11oz – 300g

12oz – 350g

13oz – 375g

14oz – 400g

15oz – 425g

1lb/16oz – 450g

Capacity

1/2tsp – 3ml

1tsp – 5ml

1tbsp – 15ml

1/4pt – 150ml

1/2pt – 300ml

3/4pt – 450ml

1pt – 600ml

13/4pt – 1 litre

When using recipes in this book always follow metric or imperial

measurements. Do not combine the two. In some recipes the

conversions are not a direct equivalent due to recipe result.

Important Notice

Your oven is rated 1000 Watts (IEC). When using other

cookbooks remember to adjust cooking times accordingly. The

symbol above, indicates the heating category for your oven when

cooking or reheating convenience foods.

Your oven is rated ‘E’, which is very efficient.

It is therefore very important that you refer carefully to the packet

instructions on convenience foods. Some packet instructions only

display information for B or D rated ovens.

ALWAYS check the progress of the food as it cooks or reheats

by simply opening the door and after checking the progress of

the foods press START to continue the cooking time.

Failure to follow the instructions given in this Cookbook and

Operating Instructions, may affect the recipe result and in

some instances may be dangerous.

1000W The IEC (60705) power

output (watts)

The heating category for

small packs of food

Microwave symbol

Customer Communications Centre 0344 844 3899

Selected Spares and Accessories:

Order direct on line at www.panasonic.co.uk or by telephoning the

Customer Communications Centre number above.

Alternatively visit our web site at www.theideaskitchen.co.uk

IP4979_37X69BP_Cover_01_140911:E00037P40EP English 2014/9/11 15:45 Page 2

1 

Important safety instructions. Before

operating this oven, please read these

instructions carefully and keep for future

reference.

This appliance can be used by children

aged from 8 years and above and persons

with reduced physical, sensory and mental

capabilities or lack of experience and

knowledge if they have been given supervision

or instruction by a person responsible for their

safety concerning the use of the appliance in

a safe way and understand the hazards

involved. Children shall not play with the

appliance. Cleaning and user maintenance

shall not be made by children without

supervision. Keep the appliance and its cord

out of reach of children less than 8 years.

When this oven is installed, it should be

easy to isolate the appliance from the

electricity supply by pulling out the plug or

operating a circuit breaker.

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If the supply cord is damaged, it must be

replaced by the manufacturer or its service

agent or a similarly qualified person in order to

avoid a hazard.

Warning! The appliance should be inspected

for damage to the door seals and door seal

areas and if these areas are damaged the

appliance should not be operated until it has

been repaired by a service technician trained

by the manufacturer.

Warning! Do not attempt to tamper with or

make any adjustments or repairs to the door,

control panel housing, safety interlock

switches or any other part of the oven. Do not

remove the outer panel from the oven which

gives protection against exposure to

microwave energy. Repairs should only be by

a qualified service person.

Warning! Liquids and other foods must not be

heated in sealed containers since they are liable

to explode.

Warning! Do not place this oven near an

electric or gas cooker range.

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Warning! Only allow children to use the oven

without supervision when adequate

instructions have been given so that the child is

able to use the oven in a safe way and

understands the hazards of improper use.

For Countertop use:

When heating food in plastic or paper

containers, check the oven frequently as these

types of containers ignite if overheated.

If smoke is emitted or a fire occurs in the

oven, press Stop/Cancel pad and leave the

door closed in order to stifle any flames.

Disconnect the power cord, or shut off power

at fuse or circuit breaker panel.

When heating liquids, e.g. soup, sauces and

beverages in your oven, overheating the liquid

beyond boiling point can occur without

evidence of bubbling. This could result in a

sudden boil over of the hot liquid.

The oven must be placed on a flat, stable

surface 85 cm above the floor,with rear of

oven placed against a back wall. For proper

operation the oven must have sufficient air flow,

i.e. 5 cm at one side, the other being open;

15 cm clear over the top; 10 cm at the rear.

This appliance is intended to be used in

household applications only.

IP4979_37X69BP_Eng_01_140911:E00036R20BP Qk4 2014/9/11 15:50 Page 3

The contents of feeding bottles and baby

food jars are to be stirred or shaken. The

temperature has to be checked before

consumption to avoid burns.

Do not cook eggs in their shells and whole

hard-boiled eggs by MICROWAVE. Pressure

may build up and the eggs may explode, even

after the microwave heating has ended.

Clean the inside of the oven, door seals and

door seal areas regularly. When food splatters

or spilled liquids adhere to the oven walls,

door seals and door seal areas wipe off with a

damp cloth. Mild detergent may be used if

they get very dirty. The use of harsh detergent

or abrasive is not recommended.

DO NOT USE COMMERCIAL OVEN

CLEANERS.

When using the GRILL, COMBINATION or

Convection mode, some foods may inevitably

splatter grease on to the oven walls. If the

oven is not cleaned occasionally, it may start

to “smoke” during use.

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Failure to maintain the oven in a clean

condition could lead to deterioration of

surfaces that could affect the life of the

appliance and possibly result in a hazardous

situation.

Warning! The accessible parts may become

hot in grill, combination, convection use. Young

children should be kept away. Children should

only use the oven under adult supervision due

to the temperatures generated.

This oven is intended for counter-top use

only. It is not intended for Built-in use or for

use inside a cupboard.

A steam cleaner is not to be used for

cleaning.

Do not use harsh, abrasive cleaners or

sharp metal scrapers to clean the oven door

glass since they can scratch the surface,

which may result in shattering of the glass.

Exterior oven surfaces, including air vents on

the cabinet and the oven door will get hot

during GRILL, COMBINATION or Convection,

take care when opening or closing the door

IP4979_37X69BP_Eng_01_140911:E00036R20BP Qk4 2014/9/11 15:50 Page 5

and when inserting or removing food and

accessories.

This appliance is not intended to be

operated by means of an external timer or

separate remote-control system.

Only use utensils that are suitable for use in

microwave ovens.

The microwave oven is intended for heating

food and beverages only. Drying of food,

newspapers or clothing and heating of

warming pads, slippers, sponges, damp cloth,

wheat bags, hot water bottles and similar may

lead to risk of injury, ignition or fire.

Take care when heating foods low in

moisture, e.g. bread items, chocolate, biscuits

and pastries. These can easily burn, dry out or

catch on fire if cooked too long. We do not

recommend heating foods low in moisture

such as popcorn or poppodums.

IP4979_37X69BP_Eng_01_140911:E00036R20BP Qk4 2014/9/11 15:50 Page 6

The oven has two grill heaters situated in

the top of the oven and a convection heater

situated in the top of the oven. After using

the GRILL, CONVECTION and

COMBINATION functions, care should be

taken to avoid touching the inside surfaces of

the oven as these will be very hot. Care

should be taken to avoid the heating element

inside the oven. To prevent burns, care

should be taken to avoid touching the inside

surfaces of the oven.

The oven lamp must be replaced by a

service technician trained by the

manufacturer. DO NOT attempt to remove the

outer casing from the oven.

IP4979_37X69BP_Eng_01_140911:E00036R20BP Qk4 2014/9/11 15:50 Page 6

Welcome to Panasonic microwave cooking

Thank you for purchasing a Panasonic microwave oven.

Even if this is not your first microwave oven, do please read the opening chapters of this

cookbook to achieve perfect results every time.

This microwave oven has the benefit of the Inverter technology. This has been in use with

microwave ovens in Japan for many years, improving the cooking performance of the oven. It

also means that you benefit from having more space inside your oven, without taking up more

room on your work surface.

Microwaves leave most foods tastier and leave you with less washing up, but don’t expect to

become a perfect microwave cook overnight – some of the methods are very different to those

used in conventional cooking.

We hope you enjoy using your new oven but should you require any further help or explanation,

write to the address below, or contact us

on-line at [email protected] Alternatively

visit our website at www.theideaskitchen.co.uk

Home Appliance Innovation Centre

Panasonic Consumer Electronics U.K.

Willoughby Road

Bracknell

Berks

RG12 8FP

When writing, be sure to state your model number and daytime telephone number.

Contents

Safety information 9-10

Unpacking your oven 11

Placement of oven 11

Caution 12

Before using your oven 12

Care and cleaning 13

Maintenance 14

Parts of your oven 15-16

Important Information 17-19

Microwaving principles 20

General guidelines 21-22

Containers to use 23-24

Control Panel 25

Oven Accessories 26

Cooking Modes 26

Controls and Operation Procedure 27

Microwave Cooking and Defrost 28

Grilling 29

Convection Cooking 30

Combination Cooking 31-32

Auto Defrost 33

Auto Weight Programs 34-36

Panacrunch Pan 37

Delay Start Cooking 38

Stand Time 39

Increasing and decreasing recipes 40

Using recipes from other books 40

Cooking for one 40

Recipes

Soups and starters 41-43

Fish 44-47

Meat and poultry 48-56

Pasta, rice and beans 57-59

Cheese and egg dishes 60-62

Vegetables and vegetarian 63-68

Sauces 69-70

Pastry 71-72

Baking'HVVHUWV 73-76

Baking guidelines 77-78

Preserves 79-80

Questions and answers 81

Technical specifications 82

IP4979_37X69BP_Eng_01_140911:E00036R20BP Qk4 2014/9/11 15:50 Page 7

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