Philips Avance HD3167/70 Bedienungsanleitung

HD3167

Enregistrez votre produit et obtenez de l’assistance sur le site

www.philips.com/welcome

Des

questions ?

Contactez

Philips

User manual 1 Mode d’emploi 19

Toujours là pour vous aider

English

Contents

1 Your multicooker 4

2 What’s in the box 4

3 Overview 4

Controls overview 5

Functions overview 5

4 Using the multicooker 6

Before rst use 6

Preparations before cooking 6

Cooking rice/pasta 7

Making jam 8

Making risotto 8

Making yogurt 9

Boiling 9

Making sauces 10

Making Pot-au-feu 10

Reheating 10

Baking 11

Steaming 11

Stewing/Slow cooking 12

Frying 13

Roasting 13

Manual 14

Keep-warm mode 14

Adjusting the cooking time and

temperature 15

Preset time for delayed cooking 16

Setting up child lock 16

5 Cleaning and Maintenance 17

Interior 17

Exterior 17

Accessories 17

6 Environment 17

7 Guarantee and service 17

8 Specications 17

9 Troubleshooting 18

4EN

3 Overview

aDetachable steam

vent cap

gHeating element

bLid release button hPower socket

cTop lid iCooker handle

dInner pot jWater level

indications

eControl panel kSealing ring

fMain body

1 Your multicooker

Congratulations on your purchase, and

welcome to Philips!

To fully benet from the support that Philips

offers, register your product at www.philips.

com/welcome.

2 What’s in the box

Multicooker main unit

Soup ladle Spatula

Measuring cup 2 pcs silicone gloves

Power cord Steam rack

4 pcs yogurt cups User manual

Safety leaet Warranty card

Recipe

http://www.philips.com/welcome

User manual

http://www.philips.com/welcome

Recipe

http://www.philips.com/welcome

Safety leaflet

http://www.philips.com/welcome

Warranty

English

Functions overview

Functions Default

cooking time

Adjustable

cooking time

Preset time Default cooking

temperature

Rice/pasta (Riz/pâtes) 40 min /1-24 hr 130-140°C

Jam (Conture) 10 min 5 min - 2 hr 1-24 hr 90-100°C

Risotto (Risotto) 35 min /1-24 hr 130-140°C

Yogurt (Yaourt) 8 hr 6-12 hr 1-24 hr 40±3°C

Boil (Bouillir) 1 hr 20 min-4 hr 1-24 hr 100°C

Drink (Sauce) 10 min 5-40 min 1-24 hr 100°C

Jelly meat (Pot-au-feu) 6 hr 4-10 hr 1-24 hr 90-100°C

Reheat (Réchauffer) 25 min 5-60 min /85°C

Bake (Four) 45 min 20 min - 2 hr / 130°C

Stew (Mijoter) 1 hr 20 min - 10 hr 1-24 hr 90°C

Steam (Vapeur) 20 min 5 min - 2 hr 1-24 hr 100°C

Fry (Frire) 15 min 5-60 min /145-150°C

Slow cook (Slow cook) 5 hr 1-15 hr 1-24 hr 80°C

Roast (Rissoler) 1 hr / 1-24 hr 130°C

Manual (Manuel) 2 hr 5 min - 10 hr 1-24 hr 100°C

Note

• The cooking temperature for the baking and manual functions is adjustable. You can select temperature

for the baking function between 40°C to 160°C, and select temperature for the manual function between

30°C to 160°C The step is 10°C.

• After the cooking has started, you can press and hold the start/cancel button (On/Off) to deactivate the

cooking process and the multicooker will enter the standby mode.

Controls overview

p q

lCooking

functions

qDecrease button

mKeep-warm

button

rCooking time button

nMenu button sTemperature button

oPreset button tStart/Cancel button

pIncrease button uDisplay screen

6EN

4 Add water to the level indicated on the

scale inside the inner pot and smooth the

rice surface.

Different dishes:

5 Press the lid release button to open the lid.

6 Wipe the outside of the inner pot dry, then

put the inner pot in the multicooker. Check

if the inner pot is in proper contact with

the heating element.

4 Using the multicooker

Beforerstuse

1 Take out all the accessories from the inner

pot. Remove the packaging material of the

inner pot.

2 Clean the parts of the multicooker

thoroughly before using it for the rst time

(see chapter ‘Cleaning and Maintenance’).

Note

• Make sure all parts are completely dry before

you start using the multicooker.

Preparations before cooking

Before using the multicooker, you need to do

the following steps:

Rice:

1 Measure the rice using the measuring cup

provided.

2 Wash the rice thoroughly.

3 Put the pre-washed rice in the inner pot.

English

7 Close the lid of the multicooker, and put

the plug in the power socket.

Note

• For details about the ratio of rice and water,

see the recipe.

• The level marked inside the inner pot is just

an indication. You can always adjust the water

level for different types of rice and your own

preference.

• Make sure that the outside of the inner pot

is clean and dry, and that there is no foreign

residue on the heating element or the

magnetic switch.

Cooking rice/pasta

1 Follow the steps in “Preparations before

cooking”.

2 Press the menu button (Menu) until the

rice/pasta cooking function (Riz/pâtes) is

selected.

3 Press and hold the start button (On / Off)

for 3 seconds to start cooking.

4 When the cooking is nished, you will hear

4 beeps and the selected cooking function

light will be off.

5 The multicooker will be in keep-warm

mode automatically.

» The keep-warm indicator (Chaud) lights

up.

Note

• If the voltage is unstable at the area you live, it

is possible that the multicooker overows.

• After the cooking is nished, stir the rice and

loosen it immediately to release excessive

moisture for uffy rice.

• Depending on the cooking conditions, the

bottom portion of the rice may become

slightly browned.

8EN

Making risotto

1 Put food and ingredients into the inner pot.

1 Follow steps 6 and 7 in “Preparations

before cooking”.

2 Press the menu button (Menu) until the

risotto function (Risotto) is selected.

3 Press and hold the start button (On / Off)

for 3 seconds to start cooking.

4 When the cooking is nished, you will hear

4 beeps and the selected cooking function

light will be off.

5 The multicooker will be in keep-warm

mode automatically.

» The keep-warm indicator (Chaud) lights

up.

Making jam

1 Put food and ingredients into the inner pot.

2 Follow steps 6 and 7 in “Preparations

before cooking”.

3 Press the menu button (Menu) until the

jam function (Conture) is selected.

» To set a different cooking time, refer to

chapter “Adjusting the cooking time and

temperature”.

4 Press and hold the start button (On / Off)

for 3 seconds for 3 seconds to start cooking.

5 When the cooking is nished, you will hear

4 beeps and the selected cooking function

light will be off.

6 The multicooker will be in keep warm

mode automatically.

» The keep-warm indicator (Chaud) lights

up.

English

6 Press and hold the start button (On / Off)

for 3 seconds to start cooking.

7 When the cooking is nished, you will hear

4 beeps and the selected cooking function

light will be off.

» The multicooker will enter the standby

mode automatically.

Boiling

1 Put food and ingredients in the inner pot.

2 Follow steps 6 and 7 in “Preparations

before cooking”.

3 Press the menu button (Menu) until the

boiling function (Bouillir) is selected.

» To set a different cooking time, refer to

chapter “Adjusting the cooking time and

temperature”.

4 Press and hold the start button (On/Off)

for 3 seconds to start cooking.

5 When the cooking is nished, you will

hear a few beeps and the selected cooking

function light will be off.

6 The multicooker will be in keep-warm

mode automatically.

» The keep-warm indicator (Chaud) lights

up.

Making yogurt

1 Whisk the ingredients for the yogurt well

and put them in a glass container.

2 Put the glass container in the inner pot.

Make sure that the container is sealed.

3 Pour some water in the inner pot. Make

sure that half of the container is immersed

in water.

4 Follow steps 6 and 7 in “Preparations

before cooking”.

5 Press the menu button (Menu) until the

yogurt function (Yaourt) is selected.

» To set a different cooking time, refer to

chapter “Adjusting the cooking time and

temperature”.

10 EN

4 Press and hold the start button (On / Off)

for 3 seconds for 3 seconds to start

cooking.

5 When the cooking is nished, you will

hear a few beeps and the selected cooking

function light will be off.

6 The multicooker will be in keep-warm

mode automatically.

» The keep-warm indicator (Chaud) lights

up.

Reheating

1 Loosen the cooled food and evenly

distribute it in the inner pot.

2 Pour some water onto the food to prevent

it from becoming too dry. The quantity of

the water depends on the amount of food.

3 Follow steps 6 and 7 in “Preparations

before cooking”.

Making sauces

1 Put food and ingredients into the inner pot.

2 Follow steps 6 and 7 in “Preparations

before cooking”.

3 Press the menu button (Menu) until the

sauce function (Sauce) is selected.

4 Press and hold the start button (On / Off)

for 3 seconds to start cooking.

5 When the cooking is nished, you will hear

4 beeps and the selected cooking function

light will be off.

6 The multicooker will be in keep-warm

mode automatically.

» The keep-warm indicator (Chaud) lights

up.

Making Pot-au-feu

1 Put food and ingredients in the inner pot.

2 Follow steps 6 and 7 in “Preparations

before cooking”.

3 Press the menu button (Menu) until the

pot-au-feu function (Pot-au-feu).

» To set a different cooking time, refer to

chapter “Adjusting the cooking time and

temperature”.

Dieses Handbuch passt für folgende Modelle

Inhaltsverzeichnis

Sprachen:

Andere Philips Küchengerät Handbücher

Philips

Philips HD7007/01 Bedienungsanleitung

Philips

Philips HR1340/10 Betriebsanleitung

Philips

Philips HD9650 series Bedienungsanleitung

Philips

Philips HD7001/99 Bedienungsanleitung

Philips

Philips HD986X Bedienungsanleitung

Philips

Philips HD9240 Bedienungsanleitung

Philips

Philips HR1627 Bedienungsanleitung

Philips

Philips Walita 3000 Series Bedienungsanleitung

Philips

Philips HD9627 Bedienungsanleitung

Philips

Philips Cirtus Press HR2737 Bedienungsanleitung

Philips

Philips HD4518 Bedienungsanleitung

Philips

Philips HR 1841/CC Bedienungsanleitung

Philips

Philips HR1858/55 Bedienungsanleitung

Philips

Philips HD3167 Bedienungsanleitung

Philips

Philips CA6500 Bedienungsanleitung

Philips

Philips Senseo Milk Twister CA6500/68 Bedienungsanleitung

Philips

Philips HD3137/78 Bedienungsanleitung

Philips

Philips HR1561 Bedienungsanleitung

Philips

Philips Viva HR1387/80 Bedienungsanleitung

Philips

Philips HR7951 Bedienungsanleitung

Philips

Philips Essence HR7765 Bedienungsanleitung

Philips

Philips HR2700/00 Bedienungsanleitung

Philips

Philips HD9220 Bedienungsanleitung

Philips

Philips HR1351/70 Bedienungsanleitung

Beliebte Küchengerät Handbücher anderer Marken

Tayama

Tayama TYG-35AF Bedienungsanleitung

AEG

AEG 43172V-MN Bedienungsanleitung

REBER

REBER Professional 40 Benutzerhandbuch

North American

North American BB12482G / TR-F-04-B-NCT-1 Bedienungsanleitung

Presto

Presto fountain popper Bedienungsanleitung

Westmark

Westmark 1035 2260 Bedienungsanleitung

Zanussi

Zanussi ZCG64396XA Bedienungsanleitung

HOFFEN

HOFFEN SM-9302M Bedienungsanleitung

Ronco

Ronco Beef Jerky Bedienungsanleitung

Hendi

Hendi 470411 Bedienungsanleitung

Livoo

Livoo MEN386 Bedienungsanleitung

croydon

croydon WR-10313-700 Bedienungsanleitung

Chefman

Chefman RJ43-SQ Series Bedienungsanleitung

Vacmaster

Vacmaster VP680 Bedienungsanleitung

Jetmaster

Jetmaster 900HG Bedienungsanleitung

Küppersbusch

Küppersbusch EEH 610.0 Kurzanleitung zur Einrichtung

HURAKAN

HURAKAN HKN-F10 Bedienungsanleitung

Hyundai

Hyundai SM 652 Bedienungsanleitung