Sheffield PLA1322 Bedienungsanleitung

AIR OVEN PLA1322

Instruction Manual

Due to on-going product improvements, specifications and accessories may change without

notice. Actual product may differ slightly to that depicted.

IMPORTANT SAFETY INSTRUCTIONS

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

Carefully read this manual before using this appliance.

Ensure that you know how the appliance functions and how to operate it.

Maintain the appliance in accordance with the instructions to ensure that it functions properly.

Keep this manual with the appliance. If the appliance is to be used by a third party, this

instruction manual must be supplied with it.

The safety instructions do not by themselves eliminate any danger completely and proper

accident prevention measures must always be used.

No liability can be accepted for any damage caused by non-compliance with these instructions

or any other improper use or mishandling.

Do not use this appliance if it has been dropped or damaged in any way, or if the supply cord is

damaged.

PACKAGE CONTENTS

1 x AirOven

1 x Baking Cage

1 x Dual Level Cooking Rack

1 x Rotisserie Fork

1 x Tongs

1 x Instruction Manual

1 x Warranty Card

Confirm all parts before disposing of carton. Safely dispose of all plastic bags and other

packaging components. They may be potentially dangerous to children.

TECHNICAL SPECIFICATION

Model: PLA1322

Voltage: 220-240V AC

Frequency: 50 Hz

Power: 1200-1400Watt

Capacity: 11L

Temperature Range: 75-250oC

GENERAL AND ELECTRICAL SAFETY

Supply Cord and Plug

Always unplug from mains supply when not in use. Do not abuse or damage the supply cord or

plug. Do not allow the supply cord to touch hot surfaces or allow it to hang over the edge of

any table or countertop. If the supply cord or plug is damaged, it must be replaced by the

manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.

Earth Safety

This appliance must be earthed. Only connect to a suitably earthed 220-240V ~ 50Hz supply

socket.

Supervision

This appliance is not intended for use by persons (including children) with reduced physical,

sensory or mental capabilities, or lack of experience and knowledge, unless they have been

given supervision or instruction concerning use of the appliance by a person responsible for

their safety. Children should be supervised to ensure that they do not play with the appliance.

Water

Do not immerse appliance or supply cord in water. Do not use with wet hands or use in damp

situations.

Use and Environment

Do not use outdoors. Do not use directly below a socket outlet. This appliance is not intended

to be operated by means of an external timer or separate remote-control system. This

appliance is designed exclusively for private, domestic use and is not suitable for commercial or

industrial use. Do not use this appliance for anything other than its intended use. Only use the

appliance on a stable, level, heat-resistant surface.

Burns Risk

The temperature of accessible surfaces may be high when the appliance is operating. Do not

touch hot surfaces. Extreme caution must be taken when moving hot food or liquid. Make sure

that the appliance is switched off, unplugged and sufficiently cooled before cleaning or storage.

Damaged or Dropped

Always inspect your appliance before use. Check parts are correctly attached. Do not use this

appliance if it has been damaged, dropped, left outdoors or dropped in water. Return it to an

authorised service dealer for examination and repair.

Ventilation

Allow a space of at least 15cm around the exterior of the appliance to ensure adequate

ventilation. Never cover or obstruct any ventilation opening.

DIAGRAM

1. BOWL HANDLE

5. GLASS COVER

2. NON-STICK BOWL

6. ARM UNLOCK BUTTON

3. BASE

7. THERMAL SHIELD

4. LID

CONTROL PANEL

1. CONTROL PANEL

5. “ –“ BUTTON

2. “ +“ BUTTON

6. FUNCTION BUTTON

3. STIR BUTTON

7. START / STOP BUTTON

4. TIME / TEMP BUTTON

ACCESSORIES

Tongs

Baking Cage

Dual Level Cooking

Rack

Rotisserie Fork

LID OPEN / CLOSE DIAGRAM

OPERATION

Please Note: When initially using this product a faint burning smell or odour may be

experienced. This is caused by residues left over from the manufacturing process; this is normal

and will dissipate with use.

BEFORE FIRST USE

Carefully unpack the appliance and accessories and remove from the plastic bags. Open the top

cover and lift out the Non-stick bowl and remove all cardboard and polystyrene packaging.

Wipe off any dust that may have accumulated on the appliance with a damp cloth. Do not

immerse the appliance or supply cord in water or any other liquid. Thoroughly wash the bowl,

wire rack and tongs in warm, soapy water then rinse and dry carefully.

Place the unit on a flat level heat resistant surface and run the appliance empty on maximum

temperature for at least 5 minutes (see below operating instructions for further information).

This will burn off any residue left during manufacture.

Note there may be a small amount of smoke and odour; this is normal. Allow to cool and wipe

out the pot one more time.

OPERATING INSTRUCTIONS

Powering on the AirOven

Make sure the cooking pot & wire rack (or other accessory) are correctly fitted to the appliance

and plug the cord into a suitable power supply of 220-240V AC 50Hz. The appliance should be

positioned where the AC plug can be easily pulled out by hand as this is used as the

disconnection device. Do not use directly below the socket outlet.

When the appliance is first powered on the buzzer will beep and the digital display will power

up showing all the icons and perform a self-check.

After the self check is completed the display will show the default settings of 250oC and 30

minutes.

Adjusting the Timer

To adjust the time, press the Time / Temp button. The time display will start flashing, press the

+ or –button to increase or decrease by 1 minute increments. Press and hold the + or - button

to increase the time by increments of 10 minutes. You can set the timer between 0-99 minutes.

Adjusting the Temperature

To adjust the temperature press the Time / Temp button twice or until the temperature display

starts flashing, press the + or –button to increase or decrease the temperature by 10oC. The

temperature can be set between 0 –250oC.

Function Option

Pre-programmed automatic functions can be selected by pressing the Function button. With

each press of the function button next icon will be selected and shown in the display in a

clockwise direction. Once the desired function has been selected press the start button and the

AirOven will begin operating at a pre-set temperature and time.

NOTE: Please check food before serving, the pre-set functions are a guide only. Some foods

and quantities may require longer or shorter cooking times in order to be cooked correctly.

We are not responsible for any domestic accidents, fires or food poisoning that could result

from preparation of the recipes, eating of raw eggs, meat and fish.

Cooking times and temperatures may vary depending on cut and size of the meat selected.

Starting and Stopping

Once you have selected the required temperature and time, or selected the pre-set function

you wish. Press the Start / Stop button to commence operation.

The light will cycle on and off during cooking as the appliance automatically maintains the

correct temperature. When the timer has counted down, a beeping alarm will sound and the

heating cycle will turn off. The internal fan will continue to operate for a few minutes longer to

cool the halogen lamp.

Starting and Stopping continued

To stop the operation at any time, press the Start / Stop button.

NOTE: When the operation is stopped by the Start / Stop button, the display will reset and you

will need to select the Time and Temperature again before commencing cooking.

The Fan will continue to run until the grill temperature is cooled to 100oC after the AirOven is

stopped in order to cool the motor and grill.

Pause

At any stage during cooking the process can be paused by lifting the lid, once the lid is closed

the operation will resume.

Stir

The Rotisserie drive can be turned on and off with the Stir button, this will rotate the forks or

baking cage if used.

Operating the Appliance

When you have set the required Time and Temperature or pre-set function, press the start

Pre-set Functions

Please NOTE: The Pre-set functions are a guide only, we cannot guarantee that favourable results will

be obtained from their use and therefore, recommend that you conduct appropriate tests under your

own operating conditions prior to adoption.

The pre-set function time and temperature can be adjusted by following the above instructions for

“Adjusting the Time” and “Adjusting the Temperature” in order to achieve the correct cooking

requirements that you desire.

Cooking times and temperatures may vary depending on cut and size of the meat selected. Please check

all food is correctly cooked before serving.

FUNCTION`

ICON

TEMPERATURE

TIME

STIR

ACCESSORY

Drumstick

220oC

25 minutes

Wire Rack

Chicken

220 oC

30 minutes

YES

Rotisserie

Fork

Defrost

100 oC

20 minutes

Wire Rack

Chips

250 oC

35 minutes

YES

Baking Cage

Steak

220 oC

15 minutes

Wire Rack

Nuts

200 oC

8 minutes

YES

Baking Cage

Fish

250 oC

13 minutes

Wire Rack

Cake

180 oC

10 minutes

Wire Rack

Toast

140 oC

8 minutes

Wire Rack

Pizza

180 oC

16 minutes

Wire Rack

Drying

100 oC

6 minutes

Wire Rack

Stir-Fry

220 oC

20 minutes

YES

Baking Cage

BASIC COOKING METHODS

With hot air circulating in the 0-250°C temperature range, the Air Fryer has many cooking

functions including baking, roasting, grilling, frying, toasting and BBQ. It can also defrost frozen

foods quickly as well as drying and sterilizing. Little or no oil is needed but if oil is used only a

thin layer of oil should be evenly applied to the food. Spray or brush oil onto the rack to assist

with easier removal of cooked food. The first time you try a recipe; regularly check the cooking

progress by inspecting it through the clear lid.

Please note that high liquid recipes such as soups, puddings, should not be cooked in this

machine.

Baking, Roasting, BBQ and Grilling

Place the Wire Rack, Baking Cage or Rotisserie onto the centre of the pot. You can either place

food directly on the rack or place in the Baking cage or the Rotisserie fork. The food will be

cooked inside and out with lower fat content. For very thick cuts of meat, turn the food at the

halfway point. Cooking time may vary depending on cut, size, amount of fat, etc.

Air Frying

Little or no oil is used, yet the effect is like pan frying or deep frying. If oil is used, only a thin

layer of oil should be evenly applied to the food with the aid of a pastry brush. Spray or brush

oil onto the bowl or food to assist with easier removal of cooked food.

Once food has finished cooking, open the lid otherwise the steam will cause the food to become

soggy.

Toasting

You can get perfectly toasted bread and snacks with the convection oven without preheating.

Simply put the food directly on the wire rack, turn the temperature to maximum and watch it

toast. It will be crisp on the outside and stay soft on the inside.

You can also improve stale snack foods like crackers, chips and even cookies by placing them in

the fryer for a few minutes at maximum temperature to bring back their crunchiness.

MAINTENANCE

Regular maintenance of your appliance will keep it safe and in proper operational order.

Before Cleaning

When not in use or before cleaning, always disconnect the appliance from the mains supply.

Always wait until the parts have completely cooled before cleaning them.

Cleaning

CAUTION: To prevent damage to the appliance do not use harsh solvents, alkaline cleaning

agents, abrasive cleansers or scouring agents of any kind when cleaning.

Remove the parts from the appliance for cleaning. Do not immerse the appliance or supply cord

in water.

Remove any loose food residue from the cooking pot and wipe out with a paper towel.

Wash accessories and cooking pot in warm, soapy water then rinse and dry.

If scrubbing is necessary use a nylon brush. Do not use steel wool or abrasive material.

The cooking pot, racks, Rotisserie fork and Baking Cage can also be safely washed in the

dishwasher.

Regularly clean the outside of the appliance with a soft damp cloth and wipe dry with a dry

towel.

To clean fan cover unplug the appliance and cool completely. Wipe top of fan cover with a

Soapy damp cloth or sponge to remove any grease.

Self-Cleaning

For self-cleaning, add half inch of water with mild detergent. Close the head/lid.

Set the temperature to 60oC, set the timer for 15 min and allow residue to soften as it heats.

Unplug and allow to cool completely before continuing to clean.

Damage Check

Always check that the appliance is in good working order and that all removable parts are

secure. Check the power supply cord and plug regularly for cuts or damage.

Store in a Safe Place

When not in use store your appliance and all its accessories and instruction manual in a safe

and dry place.

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