Simply Ming 498970 Bedienungsanleitung

Air Fryer

INSTRUCTION MANUAL

SIMPLY

MING

When using electrical appliances, basic safety precautions should always be

followed, including the following:

1. READ ALL INSTRUCTIONS.

2. Do not touch hot surfaces. Use handles or knobs. Use oven mitts

or potholders.

3.To protect against electric shock do not immerse cord, plugs, or

appliance in water or other liquid.

4.This appliance is not intended for use by persons (including children) with

reduced physical, sensory or mental capabilities, or lack of experience

and knowledge, unless they have been given supervision or instruction

concerning use of the appliance by a person responsible for their safety.

5. Children should be supervised to ensure that they do not play with

the appliance.

6. Unplug from outlet when not in use and before cleaning.Allow to cool

before putting on or taking off parts, and before cleaning the appliance.

7. Do not operate any appliance with a damaged cord or plug or after

the appliance malfunctions, or has been damaged in any manner.

Bring it to a qualied technician for examination, repair or electrical

or mechanical adjustment.

8.The use of accessory attachments not recommended by the appliance

manufacturer may cause injuries.

9. Do not use outdoors.

10. Do not let cord hang over edge of table or counter, or touch hot surfaces.

11. Do not place on or near a hot gas or electric burner, or in a heated oven.

12. Extreme caution must be used when moving an appliance containing hot oil

or other hot liquids.

13.To disconnect, turn both the timer dial and temperature dial to OFF.

Then remove plug from wall outlet.

14. Do not use appliance for other than intended use.

15. Make sure the frying basket is locked into the front of the drawer – both frying

basket handle tabs must be fully inserted into the notches on the top of the

basket drawer.

16.Always make sure frying basket drawer is fully closed, with frying basket

handle locked securely in the drawer, while Air Fryer is in operation.

WARNING: Air Fryer will not operate unless frying basket drawer is

fully closed.

CAUTION: After hot air frying, the frying basket and frying basket drawer

and the cooked foods are hot. Extreme caution must be used when

handling the hot Air Fryer basket/drawer.

FOR HOUSEHOLD USE ONLY

IMPORTANT SAFEGUARDS

SAVE THESE INSTRUCTIONS

CAUTION HOT SURFACES: This appliance generates heat and escaping steam

during use. Proper precautions must be taken to prevent the risk of burns, res,

or other injury to persons or damage to property.

CAUTION:This appliance is hot during operation and retains heat for some time

after turning OFF. Always use oven mitts when handling hot materials and allow

metal parts to cool before cleaning. Do not place anything on top of the appliance

while it is operating or while it is hot.

1.All users of this appliance must read and understand this instruction manual

before operating or cleaning this appliance.

2.The cord to this appliance should be plugged into a 120V AC electrical

outlet only.

3. If this appliance begins to malfunction during use, immediately unplug the

cord. Do not use or attempt to repair the malfunctioning appliance.

4. Do not leave this appliance unattended during use.

5. Do not immerse power cord in any liquid. If the power cord to this appliance

is damaged, it must be replaced by contacting Consumer Service.

6. Keep the cord out of reach from children and infants to avoid the risk of

electric shock and choking.

7. Place the Air Fryer on a at, heat-resistant work area.

8. Do not obstruct the air outlet or air inlets on the back and sides of the Air

Fryer, with any objects.Avoid escaping steam from the air outlet during

air frying.

9. Keep appliance at least 4 inches away from walls or other objects during

operation.

10.Always use the frying basket handle to open frying basket drawer.

11. Do not replace the empty frying basket drawer (without the frying basket) into

the Air Fryer body. Check to make sure the frying basket is locked in position

in the drawer.

WARNING: After air frying, make sure to place the frying basket drawer on a

at, heat-resistant surface before pressing the basket release button.

WARNING: Under- or over-lling the frying basket may damage the Air Fryer

and could result in serious personal injury.

12. Never move a hot Air Fryer or an Air Fryer containing hot food. Allow to cool

before moving.

ADDITIONAL IMPORTANT SAFEGUARDS

NOTES ON THE PLUG

This appliance has a polarized plug (one blade is wider than the other).To reduce

the risk of electric shock, this plug will t in a polarized outlet only one way. If the

plug does not t fully into the outlet, reverse the plug. If it still does not t, contact

a qualied electrician. Do not modify the plug in any way.

NOTES ON THE CORD

The provided short power-supply cord (or detachable power-supply cord) should

be used to reduce the risk resulting from becoming entangled in or tripping over

a longer cord.An extension cord is not recommended for use with this product.

Always plug directly into a wall outlet/receptacle.

PLASTICIZER WARNING

CAUTION: To prevent Plasticizers from migrating to the nish of the counter

top or table top or other furniture, place NON-PLASTIC coasters or place mats

between the appliance and the nish of the counter top or table top.Failure to do

so may cause the nish to darken; permanent blemishes may occur or stains can

appear.

ELECTRIC POWER

If the electrical circuit is overloaded with other appliances, your appliance may

not operate properly. It should be operated on a separate electrical circuit from

other appliances.

Getting to Know Your Air Fryer

Product may vary slightly from illustration

Control Dials

Temperature Control Dial

• Select air frying temperatures from 175°F to 400°F.Temperatures can be adjusted at

any time.

• The blue HEAT ON light will turn off once the set temperature is reached.

• The blue HEAT ON light and heating element cycle on and off to maintain the se-

lected temperature.

60 Minute Countdown Timer Dial

• Once the timer dial is set, the red POWER light will illuminate to show the Air Fryer is

powered on.

• To ensure even cooking/browning, open the frying basket drawer halfway through

the cooking time. Check, turn or vigorously shake foods in the frying basket.

IMPORTANT: When you pull the drawer out from the Air Fryer body, the red POWER

light and the Air Fryer will turn OFF.The timer will continue to count down when the

drawer is opened.

• Heating will resume when the drawer is replaced.

• One beep will sound when the set air frying time has reached 0.The Air Fryer will

turn OFF automatically. Both the red POWER light and the blue HEAT ON light will turn

off.

IMPORTANT: When all air frying is nished, turn both the temperature control dial and

the timer dial to 0 (OFF). Unplug the Air Fryer when not in use.

Before Using for the First Time

1.Your Air Fryer is shipped with the frying basket locked into the drawer, inside the Air

Fryer body. Firmly grasp the frying basket handle to open frying basket drawer; then

remove the drawer from the machine and place on a at, clean work area.

2. To unlock and remove the frying basket from the drawer:

slide the clear basket lock forward to expose the basket release button.

Press the basket release button with your thumb

while pulling the frying basket straight up and out

of the drawer. (Refer to Figure 2)

3. Remove all packing material and labels from the

inside and outside of the Air Fryer. Check that

there is no packaging underneath and around the

frying basket and drawer.

4.Wash frying basket and drawer in hot,soapy water.

5. DO NOT IMMERSE THE AIR FRYER

BODY IN WATER.Wipe Air Fryer body with a damp

cloth. Dry all parts thoroughly.

6. Lock the clean frying basket into the drawer.

There are 2 tabs on each side of the handle. Slide

the 2 handle tabs into the notches on the top of

the basket drawer.An audible click can be heard

as the frying basket handle locks securely into place.

(Refer to Figure 3)

IMPORTANT: Slide the clear basket lock back

over the basket release button to prevent

accidental frying basket release.

Operating Instructions

WARNING! This unit should not be used to boil water.

NOTE: During rst use, the Air Fryer may emit a slight odor.This is normal.

1. Place the Air Fryer on a at, heat-resistant work area, close to an electrical outlet.

2. Firmly grasp the frying basket handle to open frying basket drawer; then remove

the drawer from the machine and place on a at, clean surface.

3. Place food into the frying basket. Do not overll frying basket with food.To ensure

proper cooking and air circulation, NEVER ll any frying basket more than 2/3 full.

When air frying fresh vegetables, we do not recommend adding more than 3 cups of

food to the frying basket.

4. Insert the assembled frying basket drawer into the front of the Air Fryer. Always

make sure frying basket drawer is fully closed.

5. Plug cord in the wall outlet.

6. Select air frying temperature from 175°F to 400°F.

7.Turn timer dial to the desired air frying time plus 3 minutes for preheat if the Air Fryer

is cold. The blue HEAT ON light and the red POWER light will illuminate; the Air Fryer

will begin heating.

IMPORTANT: The Air Fryer will not heat if the timer dial has not been set.

WARNING: Air Fryer will not heat -- the red POWER light will remain off, until frying

basket drawer is fully closed.

8.The blue HEAT ON light will turn off when set temperature is reached.

NOTE: During air frying, the blue HEAT ON light will cycle on and off as proper air

frying temperature is maintained.

9.To ensure even cooking/browning, open the basket drawer halfway through the

cooking time and check. Lift frying basket from frying basket drawer in order to turn

or shake foods in the frying basket. Once complete, return the frying basket into frying

basket drawer.Adjust temperature if needed.The timer will continue to count down

when the drawer is opened, but the Air Fryer will stop heating until the drawer is re-

placed.

WARNING: Extreme caution must be used when handling the hot frying basket and

drawer. Avoid escaping steam from the frying basket and the food.

CAUTION: Always use oven mitts when handling the hot air fryer basket.

CAUTION: Hot oil can collect at the base of the drawer.To avoid risk of burns or per-

sonal injury, or to avoid oil from contaminating air fried foods, always unlock and

remove the frying basket from the drawer before emptying. NEVER turn the drawer

upside down with the frying basket attached.

NOTE:The Air Fryer can be turned OFF at any time by turning the timer dial to 0.

10. One beep will sound when the set air frying time has expired.The Air Fryer will turn

OFF automatically. Both the red POWER light and the blue HEAT ON light will turn off.

11. Shake the frying basket/drawer vigorously and check food for browning and do-

neness. If additional air frying is needed, adjust temperature if desired, and set timer

for 5 minute increments until fully cooked.

12.Allow cooked food to rest for 5 to 10 seconds before removing basket drawer from

Air Fryer or food from frying basket.

13.When air frying is nished, remove the drawer from the machine and place on a

at, heat resistant surface.Then remove frying basket from the drawer.

14. Shake air fried foods out onto serving area. Promptly return the frying basket to the

drawer and lock into place. Continue with subsequent batches, if any.

NOTE: When the next batch is ready, the Air Fryer’s 1500 watt heating system will

quickly heat and recover.

15.When all air frying is completed, turn both the temperature control dial and the

timer dial to 0 (OFF). Both the red POWER light and the blue HEAT ON light will turn off.

16. Unplug the Air Fryer when not in use.

Helpful Hints

1. Olive oil or vegetable oil works well for air frying.

2. Use your Air Fryer to cook pre-packaged foods with a fraction of the oil, in a fraction

of the time! As a general rule, lower the recipe baking temperature by 50ºF and

reduce the cooking time by 30% to 50% depending on the food and amount.

3. Do not overll frying basket with food. NEVER ll any frying basket more than 2/3 full.

When air frying fresh vegetables, we do not recommend adding more than 3 cups of

food to the frying basket.

4. For best results, some foods need to be shaken vigorously or turned over during

the air fry time. Consult the Air Frying Chart as a general guide.

5.To avoid excess smoke, when cooking naturally high fat foods, such as chicken

wings or sausages, it may be necessary to empty fat from the frying basket drawer

between batches.

6.Always pat food dry before cooking to encourage browning and avoid excess

smoke.

7.Air fry small batches of freshly breaded foods. Press breading onto food to help it

adhere.Arrange in frying basket so that food is not touching to allow air ow on all

surfaces.

8.The Air Fryer can be used to reheat food. Set the temperature to 300ºF for up to 10

minutes.

Air Frying Chart

WARNING! ALWAYS USE A MEAT THERMOMETER TO ENSURE THAT MEAT, POULTRY AND

FISH ARE COOKED THOROUGHLY BEFORE EATING. The following chart is intended as

a guide only.The quantity of food air fried at one time, the thickness or density of the

food, and whether the food is fresh, thawed, or frozen may alter the total cooking time

necessary.

1. To assure even cooking/browning, open the frying basket drawer halfway through

the cooking time. Check, turn or vigorously shake foods in the frying basket.This chart

lists average total air frying time, the time at which some action is required, and what

action is to be taken for best results.

2. Remember, frying smaller batches will result in shorter cooking times and higher

food quality.Adjust air frying temperatures and times as necessary to suit your taste.

Air Frying Chart

IMPORTANT NOTE: Unless food is pre-packaged and pre-oiled, for browned and

crispy results, all foods should be lightly oiled before air frying.

•Oil may be sprayed or brushed onto foods.

•To ensure crispy results, make sure foods are dried before adding oil.

•Cut pieces smaller to create more surface area for crispier results.

•Blanching is a term that refers to pre-cooking foods at a lower temperature before

the nal air fry.

•Add 3 minutes to the AIR FRY TIME to allow the Air Fryer to preheat.

PLEASE NOTE:

The USDA recommends that meats such as beef and lamb, etc. should be cooked

to an internal temperature of 145ºF/63ºC. Pork should be cooked to an internal tem-

perature of 160ºF/71ºC and poultry products should be cooked to an internal tem-

perature of 170ºF/77ºC - 180ºF/82ºC to be sure any harmful bacteria has been killed.

When reheating meat/poultry products, they should also be cooked to an internal

temperature of 165ºF/74ºC

User Maintenance Instructions

This appliance requires little maintenance. It contains no user-serviceable parts.Any

servicing requiring disassembly other than cleaning must be performed by a quali-

ed appliance repair technician.

Care & Cleaning Instructions

WARNING! Allow the Air Fryer to cool fully before cleaning.

1. Unplug the Air Fryer. Remove frying basket from the drawer. Make sure the frying

basket drawer and frying basket have cooled completely before cleaning.

2.Wash the basket drawer and frying basket in hot soapy water. Do not use metal

kitchen utensils or abrasive cleansers or cleaning products as this may damage the

non-stick coating.

3.The frying basket and frying basket drawer are dishwasher-safe. For best results,

place in the top rack of your dishwasher to clean.

4.Wipe the Air Fryer body with a soft, non-abrasive damp cloth to clean.

Storing Instructions

1. Make sure the Air Fryer is unplugged and all parts are clean and dry before storing.

2. Never store the Air Fryer while it is hot or wet.

3. Store Air Fryer in its box or in a clean, dry place.

LIMITED ONE-YEAR WARRANTY

Congratulations on your purchase of the Ming Tsai Air Fryer. This product is warranted to

be free from defects in material and workmanship under normal use and service for a

period of one year from the date of original purchase with receipt. The manufacturer’s

obligation shall be limited to repairing or replacing,FOB N.Y.,any part of the product that

is defective. Such warranty shall not apply to damages resulting from accidents, abuse

or misuse.This warranty is valid only for rst quality goods purchased from an authorized

selling agent of IDL.6/16

Imported Ingenious Designs LLC 2060 9th Avenue Ronkonkoma, NY 11779 (800)248-3002

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