Smeg SI4642B Bedienungsanleitung

Contents

1 Instructions 34

1.1 General safety instructions 34

1.2 Appliance purpose 38

1.6 Disposal 39

1.7 How to read the user manual 40

2 Description 41

2.1 General Description 41

2.2 Control panel 42

3 Use 44

3.1 Instructions 44

3.2 Preliminary operations 45

3.3 Using the hob 45

3.4 Special functions 50

3.5 Additional functions 51

3.6 Deactivating the hob power limitation 53

3.7 Error codes 54

4 Cleaning and maintenance 55

4.1 Instructions 55

4.2 Cleaning the surfaces 55

4.3 Ordinary weekly cleaning 55

4.4 Food stains or residues 55

4.5 What to do if... 56

5 Installation 57

5.1 Electrical connection 57

5.2 Safety instructions 58

5.3 Section cut from the countertop 58

5.4 Mounting 60

5.5 Instructions for the installer 61

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

TRANSLATION OF THE ORIGINAL INSTRUCTIONS

Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and its

accessible parts become very hot.

• Never touch the heating elements

during use.

• Protect your hands by wearing

heat-proof gloves during use.

• Never try to put out a fire or

flames with water: Turn off the

appliance and smother the flames

with a fire blanket or other

appropriate cover.

• This appliance may be used by

children aged at least 8 and by

people of reduced physical,

sensory or mental capacity, or

lacking in experience in the use of

electrical appliances, provided

that they are supervised or

instructed by adults who are

responsible for their safety.

• Children must not play with the

appliance.

• Keep children under the age of

eight at a safe distance unless

they are constantly supervised.

• Keep children under the age of 8

away from the appliance when it

is in use.

• Cleaning and maintenance must

not be carried out by

unsupervised children.

• Be aware of how rapidly the

cooking zones heat up. Do not let

pans heat up when dry, as there is

a danger of them overheating.

• Fats and oils can catch fire if they

overheat. Do not leave the

appliance unattended while

preparing foods containing oils or

fats. If fats or oils catch fire, never

put water on them. Place the lid

on the pan and turn off the

relevant cooking zone.

• Do not use the Booster functions

to heat fats or oils. Fire hazard.

• The cooking process must always

be monitored. A short cooking

process must be continuously

monitored.

Instructions

• Do not place metal objects, such

as dishes or cutlery, on the hob

surface during use as they may

overheat.

• Do not insert pointed metal

objects (cutlery or utensils) into the

slots in the appliance.

• Do not pour water directly onto

very hot trays.

• Do not use or store flammable

materials near the appliance or

directly underneath the hob.

• DO NOT USE AEROSOLS IN

THE VICINITY OF THIS

APPLIANCE WHILST IT IS IN

USE.

• Switch off the appliance

immediately after use.

• DO NOT MODIFY THIS

APPLIANCE.

• Always use any necessary/

required personal protective

equipment (PPE) before

performing any work on the

appliance (installation,

maintenance, positioning or

movement).

• Before performing any work on

the appliance, switch off the

power supply.

• Installation and servicing should

be carried out by qualified

personnel in accordance with

current standards.

• Do not try to repair the appliance

yourself or without the assistance

of a qualified technician.

• If the power supply cable is

damaged, contact technical

support immediately and they will

replace it.

Risk of damaging the appliance

• Do not use abrasive or corrosive

detergents (e.g. scouring

powders, stain removers and

metallic sponges) on glass parts.

• Use wooden or plastic utensils.

• Do not sit on the appliance.

• Do not use the hob as a support

surface.

• Do not obstruct ventilation

openings and heat dispersal slots.

• Do not use steam jets to clean the

appliance.

• Never leave the appliance

unattended during cooking

operations where fats or oils

could be released, as these could

then heat up and catch fire.

Be very careful.

Instructions

• Fire hazard: Never leave objects

on the cooking surfaces.

• DO NOT FOR ANY REASON

USE THE APPLIANCE AS A

SPACE HEATER.

• Cooking vessels or griddle plates

should be placed inside the

perimeter of the hob.

• All pans must have smooth, flat

bottoms.

• If any liquid does boil over or spill,

remove the excess from the hob.

• Take care not to spill acid

substances such as lemon juice or

vinegar on the hob.

• Do not spill sugar or sweet

mixtures on the hob during

cooking.

• Do not place materials or

substances that could melt or

catch fire (paper, plastic or

aluminium foil) on the appliance

while it is in use.

• Place the cookware directly on

the glass ceramic surface.

• Do not put empty pans or frying

pans on switched on cooking

zones.

• Do not use rough or abrasive

materials or sharp metal scrapers.

• Do not use cleaning products

containing chlorine, ammonia or

bleach on parts made of steel or

that have metallic surface finishes

(e.g. anodizing, nickel- or

chromium-plating).

Installation

• THIS APPLIANCE MUST NOT BE

INSTALLED IN BOATS OR

CARAVANS.

• Position the appliance into the

cabinet cut-out with the help of a

second person.

• Check that the carcase material is

heat resistant.

• Check that the carcase has the

required openings.

• To avoid potential overheating,

the appliance must not be

installed behind a decorative

door or a panel.

• Have the electrical connection

performed by authorised

technical personnel.

• The appliance must be connected

to earth in compliance with

electrical system safety standards.

Instructions

• Use cables that can withstand

temperatures of at least 90°C.

• The tightening torque of the

screws of the terminal supply

wires must be 1.5 - 2 Nm.

• The power cable must only be

installed or replaced by a

qualified technician.

For this appliance

• If cracks or fissures form, or if the

glass ceramic cooking surface

breaks, turn off the appliance

immediately. Disconnect the

power supply and call Technical

Support.

• Avoid hard, solid objects falling

on the cooking surface.

• Do not use the hob if the pyrolytic

cycle is taking place inside any

oven installed below.

• Do not touch or clean the hob

surface during operation or when

the residual heat indicator lights

are still on.

• Activate the controls lock when

you have children or pets which

could reach the hob.

• After use the cooking zones

remain hot for a certain period of

time after they have been turned

off. Do not touch the hob surfaces.

• After use, switch off the plates.

Never rely solely on the

cookware detector.

• Supervise children carefully as

they cannot readily see the

residual heat indication. After use

the cooking zones remain hot for

a certain period of time even if

they have been turned off. Keep

children away from the cooking

zones.

• The glass ceramic surface is

highly resistant to impact.

However, prevent hard, solid

objects from falling on the

cooking surface as they may

cause it to break if they are sharp.

• Do not use the glass ceramic

cooking surface as a support

surface.

• Remove any traces of liquid from

the cover (if fitted) before

opening.

Instructions

• Let the cooking surface cool

down before closing the cover.

• People who have pacemakers

or other similar devices fitted

must make sure that the operation

of these devices is not affected

by the induction field, the

frequency range of which is

between 20 and 50 kHz.

• In conformity with the provisions

regarding electromagnetic

compatibility, the electromagnetic

induction cooking hob comes

under group 2 and class B

(EN 55011).

1.2 Appliance purpose

• This appliance is intended for

cooking food in the home

environment. Every other use is

considered improper.

• The appliance is not designed to

operate with external timers or

with remote-control systems.

1.3 Manufacturer’s liability

• The manufacturer declines all

liability for damage to persons or

property caused by:

• Use of the appliance other than

that specified

• Failure to comply with the

instructions in the user manual

• Tampering with any part of the

appliance

• The use of non-original spare

parts.

1.4 Identification plate

The identification plate bears the

technical data, serial number and

brand name of the appliance. Do not

remove the identification plate for

any reason.

1.5 This user manual

This user manual is an integral part of

the appliance and must therefore be

kept in its entirety and within the

user’s reach for the whole working

life of the appliance.

• Read this user manual carefully

before using the appliance.

Instructions

1.6 Disposal

This appliance conforms to the

WEEE European directive

(2012/19/EU) and must be

disposed of separately from other

waste at the end of its service life.

The appliance does not contain

substances in quantities sufficient to

be considered hazardous to health

and the environment, in accordance

with current European directives.

To dispose of the appliance:

• Cut the power supply cable and

remove it along with the plug.

• Deliver the appliance to the

appropriate recycling centre for

electrical and electronic

equipment waste, or return it to the

retailer when purchasing an

equivalent product, on a one for

one basis.

Our appliances are packaged in

non-polluting and recyclable

materials.

• Deliver the packing materials to

the appropriate recycling centre.

Power voltage

Danger of electrocution

• Disconnect the mains power

supply.

• Unplug the appliance.

Plastic packaging

Danger of suffocation

• Do not leave the packaging or

any part of it unattended.

• Do not let children play with the

plastic bags.

Instructions

1.7 How to read the user manual

This user manual uses the following reading

conventions:

1. Sequence of instructions for use.

• Standalone instruction.

Instructions

General information on this user

manual, on safety and final

disposal.

Description

Description of the appliance and its

accessories.

Use

Information on the use of the

appliance and its accessories,

cooking advice.

Cleaning and maintenance

Information for proper cleaning and

maintenance of the appliance.

Installation

Information for the qualified

technician: Installation, operation

and inspection.

Safety instructions

Information

Advice

Description

2 Description

2.1 General Description

60 cm with straight edge 60 cm with bevelled edge

75 cm with straight edge

Maximum absorbed power*(Watt) table

* power levels are approximate and may vary according to the pan used or the settings made.

H x L (mm) Level 9 Booster

Zones 1 - 3 160 x 160 1400 2100

Zones 2 - 4 210 x 210 2300 3000

Description

2.2 Control panel

1 On/Off button

2 Scroll bar

3 Booster function button

Advantages of induction cooking

4 Pause button

5 Cooking zones selection area

6 Timer setting area

• Energy saving thanks to the direct

transmission of energy to the pan

(suitable magnetisable cookware is

required) compared to traditional

electric cooking.

• Improved safety as the energy is only

transmitted to the pan placed on the hob.

• High level of energy transmitted from the

induction cooking zone to the base of

the pan.

• Rapid heating speed.

• Reduced danger of burns as the cooking

surface is only heated under the base of

the pan; foods which overflow do not

stick.

The appliance is equipped with

an induction generator for each

cooking zone. Each generator

located under the glass ceramic

cooking surface creates an

electromagnetic field which

induces a thermal current in the

base of the pan. This means the

heat is no longer transmitted from

the hob to the pan but created

directly inside the pan by the

inductive current.

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