Smeg ALFA341XM Bedienungsanleitung

Contents

INSTRUCTIONS FOR THE USER: these contain user advice, description

of the commands and the correct procedures for cleaning and maintenance

of the appliance.

INSTRUCTIONS FOR THE INSTALLER: these instructions are intended

for the qualified technician who must perform the installation, put it into

operation and test the appliance.

1. INSTRUCTIONS FOR SAFETY AND USE ....................... 22

2. OVEN INSTALLATION...................................................... 25

3. DESCRIPTION OF CONTROLS ....................................... 29

4. USING THE OVEN............................................................ 31

5. CLEANING AND MAINTENANCE .................................... 34

6. EXTRAORDINARY MAINTENANCE ................................ 37

Instructions for safety and use

1. INSTRUCTIONS FOR SAFETY AND USE

THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. IT MUST BE

KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE

WORKING LIFE OF THE OVEN. WE URGE YOU TO READ THIS MANUAL AND

ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE

OVEN. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL

IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS OVEN IS

INTENDED FOR PROFESSIONAL USE AND CONFORMS TO THE EEC

DIRECTIVES CURRENTLY IN FORCE. THE APPLIANCE HAS BEEN BUILT TO

CARRY OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATING-UP OF

FOOD; ALL OTHER USES ARE CONSIDERED IMPROPER.

THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER

USE.

DO NOT DISCARD PACKING IN THE HOME ENVIRONMENT. SEPARATE THE

VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST SPECIAL

GARBAGE COLLECTION CENTRE.

THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH

ELECTRICAL SYSTEM SAFETY REGULATIONS.

WHEN LINKING UP TO MAINS BY PLUG AND SOCKET, MAKE SURE THAT

BOTH ARE COMPATIBLE AND CONNECT BY MEANS OF A POWER CABLE

COMPLYING WITH APPLICABLE REGULATIONS.

NEVER UNPLUG BY PULLING ON THE CABLE.

DO NOT OBSTRUCT VENTILATION OR HEAT DISPERSAL OPENINGS.

IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION

TEST OF THE OVEN, FOLLOWING THE INSTRUCTIONS BELOW. SHOULD

THE APPLIANCE NOT FUNCTION, DISCONNECT IT FROM THE POWER

SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE.

NEVER ATTEMPT TO REPAIR THE APPLIANCE.

NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN: IF IT SHOULD

ACCIDENTALLY BE SWITCHED ON, THIS MIGHT CAUSE A FIRE.

THE APPLIANCE BECOMES VERY HOT DURING USE. SUITABLE HEAT-

PROOF GLOVES SHOULD BE WORN FOR ALL OPERATIONS.

Instructions for safety and use

THE ID PLATE WITH TECHNICAL DATA, SERIAL NUMBER AND BRAND NAME

IS POSITIONED VISIBLY ON THE SIDE OF THE OVEN.

DO NOT REMOVE THIS PLATE FOR ANY REASON.

THE APPLIANCE IS DESIGNED FOR PROFESSIONAL USE BY TRAINED

PERSONS. DO NOT ALLOW CHILDREN TO GO NEAR IT OR PLAY WITH IT.

TRAYS MUST BE WASHED BEFORE USE WITH A SUITABLE KITCHENWARE

DETERGENT (DO NOT USE ABRASIVE PRODUCTS).

THE HARDNESS OF THE WATER TO BE USED FOR STEAMING MUST NOT

EXCEED 10-11°F. USE TAP WATER THAT HAS BEEN TREATED WITH A

WATER PURIFICATION OR SOFTENING SYSTEM.

THE USE OF THIS APPLIANCE IS NOT PERMITTED TO PEOPLE (INCLUDING

CHILDREN) OF REDUCED PHYSICAL AND MENTAL ABILITY, OR LACKING IN

EXPERIENCE IN THE USE OF ELECTRICAL APPLIANCES.

THE OVEN IS DESIGNED FOR A MAXIMUM LOAD OF 25 KG.

BEFORE THE APPLIANCE IS PUT INTO OPERATION, ALL LABELS AND

PROTECTIVE FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED.

The manufacturer declines all responsibility for damage to persons or

things caused by the non-observance of the above prescriptions or

deriving from tampering with any part of the appliance or by the use of

non-original spares.

Instructions for safety and use

THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE

2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT –

(WEEE).

THIS GUIDELINE IS THE FRAME OF A EUROPEAN-WIDE VALIDITY OF

RETURN AND RECYCLING ON WASTE ELECTRICAL AND ELECTRONIC

EQUIPMENT.

INFORMATION FOR USERS

PURSUANT TO DIRECTIVES 2002/95/EC, 2002/96/EC AND 2003/108/EC

RELATING TO THE REDUCTION OF THE USE OF HAZARDOUS

SUBSTANCES IN ELECTRICAL AND ELECTRONIC APPLIANCES, AS WELL

AS TO THE DISPOSAL OF REFUSE. THE CROSSED OUT BIN SYMBOL ON

THE APPLIANCE INDICATES THAT THE PRODUCT, AT THE END OF ITS

USEFUL LIFE, MUST BE COLLECTED SEPARATELY FROM OTHER REFUSE.

THEREFORE, THE USER MUST CONSIGN THE PRODUCT THAT HAS

REACHED THE END OF ITS WORKING LIFE TO THE APPROPRIATE

SELECTIVE COLLECTION CENTRES FOR ELECTRICAL AND ELECTRONIC

REFUSE, OR DELIVER IT BACK TO THE RETAILER WHEN PURCHASING AN

EQUIVALENT PRODUCT, ON A ONE FOR ONE BASIS. ADEQUATE

SELECTIVE COLLECTION FOR THE SUBSEQUENT FORWARDING OF THE

DECOMMISSIONED PRODUCT TO RECYCLING, TREATMENT AND

ECOLOGICALLY COMPATIBLE DISPOSAL CONTRIBUTES TO AVOIDING

POSSIBLE NEGATIVE EFFECTS ON THE ENVIRONMENT AND ON HEALTH

AND PROMOTES THE RECYCLING OF THE MATERIALS OF WHICH THE

APPLIANCE CONSISTS. THE ILLICIT DISPOSAL OF THE PRODUCT BY THE

USER RESULTS IN THE APPLICATION OF ADMINISTRATIVE SANCTIONS.

Instructions for the installer

2. OVEN INSTALLATION

The oven must be installed on a free-standing horizontal work top. The

distance from the rear wall must allow easy access to the terminal board

for connection of the power supply cable. Installation must be carried out

by a qualified technician and in compliance with EEC DIRECTIVES

currently in force.

2.1 Electrical connection

Make sure the voltage and the cross-section of the power cord match the

specifications indicated on the identification plate positioned on the side

of the oven. Do not remove this plate for any reason.

ALFA241

For operation on 380-415V 3N~: use an

H07RN-F type five-core cable (5 x 1.5 mm2).

ALFA341

For operation on 380-415V 3N~: use an

H07RN-F type five-core cable (5 x 4 mm2).

When linking up to mains by plug and socket, the connection must be

completed with a plug of adequate capacity. The plug and wall-mounted

socket must be of the same type (in accordance with CEI regulations).

Make sure that the supply line is suitably earthed. Avoid use of adapters

and shunts.

If the appliance is connected to the electrical mains supply in a

permanent manner, install a multipolar cut-out device on the line, with

contact opening distance equal to or greater than 3 mm located near the

appliance and in an easily reachable position.

Instructions for the installer

WARNING: if the phase voltage drops below 190 VAC, the performance

of the oven may suffer, not due to the product itself.

The power socket located in the rear part of the oven must be used only

to supply the extraction hood. The hood is provided as an optional

accessory and has a maximum absorbed power of 300W.

The terminal marked with this symbol connects parts together that are

normally at zero potential. Connect the appliances appropriately using

this terminal in order to make sure that they are equipotential.

2.1.1 How to reach the terminal board

1 Unscrew the fixing screws at the back of the side casing.

2 Slide the side casing as shown in the figure.

Instructions for the installer

2.1.2 Safety thermostat

The oven is equipped with a safety device that takes action in case of

serious malfunction. To re-arm the safety device you must contact the

technical assistance service.

The manufacturer declines all responsibility for damage to persons or

things caused by the non-observance of the above prescriptions or

deriving from tampering with any part of the appliance.

2.2 Levelling

Level the oven on the ground using the four adjustable feet. In order to

adjust them, loosen the lock nut and unscrew the foot. The adjustment

screws have a range of 10 mm.

2.3 Connection to the water mains

Connect the water inlet socket on the

back to a water socket with a

threaded ¾ gas opening, taking care

to screw it tightly to the hose.

If the water piping is new or has been

unused for a long time, before

connection, run the water to make

sure it becomes clear and free of

impurities. Without this precaution,

there is a risk that the water inlet will

become clogged causing damage to

the appliance.

It is recommended to supply the oven

with water pressure between: min. 50

kPa and max. 500 kPa.

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Instructions for the installer

2.4 Steam discharge

Depending on the model, there are

two outlet pipes on the back of the

oven for releasing the steam

produced during cooking. Make sure

the pipes are not obstructed and take

care not obstruct them.

Only on ALFA341

Instructions for the User

3. DESCRIPTION OF CONTROLS

All the oven controls are grouped together on the side panel.

STEAM DISCHARGE REGULATION KNOB

This two-position knob allows to eliminate during

cooking the steam that is produced after cooking food.

The discharge settings range from 0 to 1 and all the

intermediate zones can be used.

ORANGE INDICATOR LIGHT

When on, it indicates that the oven is heating up. When

the set temperature is reached, the light goes off.

During the cooking cycle, the indicator light comes on

and goes off various times signalling that the

temperature in the oven is being kept constant as per

the set value.

THERMOSTAT KNOB

This knob allows to select the most suitable cooking

temperature for the food to be cooked. The cooking

temperature is selected by turning the knob clockwise

to the desired setting between 50° and 250°C.

Adjustment is progressive so that the oven also

operates at any intermediate value.

Instructions for the User

GREEN INDICATOR LIGHT

When off, it indicates the beginning of timed cooking.

When on, it indicates that the timed cooking cycle has

been completed.

TIMER KNOB

For manual control of the cooking time, turn the knob

counterclockwise to the symbol .

To set the cooking time, turn the knob clockwise. The

numbers from 5 to 60 correspond to minutes.

Adjustment is progressive so that the time can also be

set to any intermediate value between these numbers.

Upon completion of the cooking cycle, the knob

automatically returns to 0, the oven turns off and a

buzzer signal is set off. The buzzer will switch

automatically off after 20 seconds.

STEAM SUPPLY KNOB

This knob allows to select the most suitable amount of

steam for the food to be cooked.

Turning the knob clockwise, the selection options range

from the 0setting (no steam is supplied), to the 1

setting (maximum steam supply). Steam continues to

be supplied until the knob is released; once released

the knob automatically returns to the 0setting.

Note: The oven thermostat knob must be set between

150° and 250°C for steaming.

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