Smeg C7280FP Bedienungsanleitung

C7280FP

User Manual

Fridge

Freezer

CONTENTS

Safety information 2

Safety instructions 3

Operation 5

Daily Use 5

Hints and tips 7

Care and cleaning 8

Troubleshooting 10

Installation 11

Noises 16

Technical information 18

Subject to change without notice.

SAFETY INFORMATION

Before the installation and use of the appliance, carefully read

the supplied instructions. The manufacturer is not responsible

if an incorrect installation and use causes injuries and

damages. Always keep the instructions with the appliance for

future reference.

Children and vulnerable people safety

•This appliance can be used by children aged from 8 years

and above and persons with reduced physical, sensory or

mental capabilities or lack of experience and knowledge if

they have been given supervision or instruction concerning

use of the appliance in a safe way and understand the

hazards involved.

•Do not let children play with the appliance.

•Cleaning and user maintenance shall not be made by

children without supervision.

•Keep all packaging away from children.

General Safety

•This appliance is intended to be used in household and

similar applications such as:

–Farm houses; staff kitchen areas in shops, offices and

other working environments

–By clients in hotels, motels, bed and breakfast and other

residential type environments

•Keep ventilation openings, in the appliance enclosure or in

the built-in structure, clear of obstruction.

•Do not use mechanical devices or other means to accelerate

the defrosting process, other than those recommended by

the manufacturer.

•Do not damage the refrigerant circuit.

•Do not use electrical appliances inside the food storage

compartments of the appliance, unless they are of the type

recommended by the manufacturer.

•Do not use water spray and steam to clean the appliance.

•Clean the appliance with a moist soft cloth. Only use neutral

detergents. Do not use abrasive products, abrasive cleaning

pads, solvents or metal objects.

•Do not store explosive substances such as aerosol cans

with a flammable propellant in this appliance.

•If the supply cord is damaged, it must be replaced by the

manufacturer, its Authorised Service Centre or similarly

qualified persons in order to avoid a hazard.

SAFETY INSTRUCTIONS

Installation

WARNING! Only a qualified

person must install this

appliance.

• Remove all the packaging.

• Do not install or use a damaged

appliance.

• Obey the installation instruction supplied

with the appliance.

• Always be careful when you move the

appliance because it is heavy. Always

wear safety gloves.

• Make sure the air can circulate around

the appliance.

• Wait at least 4 hours before connecting

the appliance to the power supply. This

is to allow the oil to flow back in the

compressor.

• Do not install the appliance close to

radiators or cookers, oven or hobs.

• The rear of the appliance must stand

against the wall.

• Do not install the appliance where there

is direct sunlight.

• Do not install this appliance in areas that

are too humid or too colds, such as the

construction appendices, garages or

wine cellars.

• When you move the appliance, lift it by

the front edge to avoid scratching the

floor.

Electrical connection

WARNING! Risk of fire and

electrical shock.

• The appliance must be earthed.

• Make sure that the electrical information

on the rating plate agrees with the

power supply. If not, contact an

electrician.

• Always use a correctly installed

shockproof socket.

• Do not use multi-plug adapters and

extension cables.

• Make sure not to cause damage to the

electrical components (e.g. mains plug,

mains cable, compressor). Contact the

Authorised Service Centre or an

electrician to change the electrical

components.

• The mains cable must stay below the

level of the mains plug.

• Connect the mains plug to the mains

socket only at the end of the installation.

Make sure that there is access to the

mains plug after the installation.

• Do not pull the mains cable to

disconnect the appliance. Always pull

the mains plug.

Use

WARNING! Risk of injury,

burns, electrical shock or fire.

• Do not change the specification of this

appliance.

• Do not put electrical appliances (e.g. ice

cream makers) in the appliance unless

they are stated applicable by the

manufacturer.

• Be careful not to cause damage to the

refrigerant circuit. It contains isobutane

(R600a), a natural gas with a high level of

environmental compatibility. This gas is

flammable.

• If damage occurs to the refrigerant

circuit, make sure that there are no

flames and sources of ignition in the

room. Ventilate the room.

• Do not let hot items to touch the plastic

parts of the appliance.

• Do not put soft drinks in the freezer

compartment. This will create pressure

on the drink container.

• Do not store flammable gas and liquid in

the appliance.

• Do not put flammable products or items

that are wet with flammable products in,

near or on the appliance.

• Do not touch the compressor or the

condenser. They are hot.

• Do not remove or touch items from the

freezer compartment if your hands are

wet or damp.

• Do not freeze again food that has been

thawed.

• Obey the storage instructions on the

packaging of frozen food.

Care and cleaning

WARNING! Risk of injury or

damage to the appliance.

• Before maintenance, deactivate the

appliance and disconnect the mains

plug from the mains socket.

• This appliance contains hydrocarbons in

the cooling unit. Only a qualified person

must do the maintenance and the

recharging of the unit.

• Regularly examine the drain of the

appliance and if necessary, clean it. If

the drain is blocked, defrosted water

collects in the bottom of the appliance.

Disposal

WARNING! Risk of injury or

suffocation.

• Disconnect the appliance from the mains

supply.

• Cut off the mains cable and discard it.

• Remove the door to prevent children

and pets to be closed inside of the

appliance.

• The refrigerant circuit and the insulation

materials of this appliance are ozone-

friendly.

• The insulation foam contains flammable

gas. Contact your municipal authority for

information on how to discard the

appliance correctly.

• Do not cause damage to the part of the

cooling unit that is near the heat

exchanger.

OPERATION

Switching on

1. Insert the plug into the wall socket.

2. Turn the Temperature regulator

clockwise to a medium setting.

Switching off

To turn off the appliance, turn the

temperature regulator to the "0" position.

Temperature regulation

The temperature is regulated automatically.

A medium setting is generally

the most suitable.

However, the exact setting

should be chosen keeping in

mind that the temperature inside

the appliance depends on:

• room temperature,

• how often the door is

opened,

• the quantity of food stored,

• the location of the appliance.

1. Turn the Temperature regulator toward

lower settings to obtain the minimum

coldness.

2. Turn the Temperature regulator toward

higher settings to obtain the maximum

coldness.

CAUTION! If the ambient

temperature is high or the

appliance is fully loaded, and the

appliance is set to the lowest

temperatures, it may run

continuously causing frost to

form on the rear wall. In this

case the dial must be set to a

higher temperature to allow

automatic defrosting and

therefore reduced energy

consumption.

DAILY USE

Freezing fresh food

The freezer compartment is suitable for

freezing fresh food and storing frozen and

deep-frozen food for a long time.

To freeze fresh foods it is not necessary to

change the medium setting.

Place the fresh food to be frozen in the

middle compartment

For a faster freezing operation, turn the

temperature regulator toward higher

settings to obtain the maximum coldness.

CAUTION! In this condition, the

refrigerator compartment

temperature might drop below

0°C. If this occurs reset the

temperature regulator to a

warmer setting.

Storage of frozen food

When first starting-up or after a period out

of use, before putting the products in the

compartment let the appliance run at least

2 hours on the higher settings.

In the event of accidental

defrosting, for example due to a

power failure, if the power has

been off for longer than the

value shown in the technical

characteristics chart under

"rising time", the defrosted food

must be consumed quickly or

cooked immediately and then

re-frozen (after cooling).

Thawing

Deep-frozen or frozen food, prior to being

used, can be thawed in the refrigerator

compartment or at room temperature,

depending on the time available for this

operation.

Small pieces may even be cooked still

frozen, directly from the freezer: in this

case, cooking will take longer.

Movable shelves

The walls of the refrigerator are equipped

with a series of supports so that the shelves

can be positioned as desired.

Ice-cube production

This appliance is equipped with one or

more trays for the production of ice-cubes.

Do not use metallic instruments

to remove the trays from the

freezer.

1. Fill these trays with water

2. Put the ice trays in the freezer

compartment.

Positioning the door shelves

To permit storage of food packages of

various sizes, the door shelves can be

placed at different heights.

To make these adjustments gradually pull

the shelf in the direction of the arrows until

it comes free, then reposition as required.

Temperature indicator

For proper storage of the food the

refrigeration is equipped with temperature

indicator. The symbol at the side indicates

the coldest area in the refrigeration.

If “OK” is displayed (A), put fresh food into

area indicated by symbol, if not (B), adjust

the temperature controller to a colder

setting and wait 12 hours before checking

the temperature indicator again.

After putting fresh food into the

appliance or after opening the

door repeatedly or for a long

period, it is normal for the

indicator not to show "OK"; wait

at least 12 hours before

readjusting the temperature

controller.

Fan function

The fan function let food cool quickly and a

more uniform temperature in the

compartment.

Switch on the fan when the

ambient temperature exceeds

25°C.

Press the switch (A) to switch on the fan.

The green light (B) comes on.

When you turn the device

remember to turn off the fan by

pressing (A).

The green light (B) comes off.

Frozen Food Calendar

The symbols show different types of frozen

goods.

The numbers indicate storage times in

months for the appropriate types of frozen

goods. Whether the upper or lower value of

the indicated storage time is valid depends

on the quality of the foods and treating

before freezing.

HINTS AND TIPS

Normal operating sounds

The following sounds are normal during

operation:

• A faint gurgling and bubbling sound from

coils sound when refrigerant is pumped.

• A whirring and pulsating sound from the

compressor when refrigerant is pumped.

• A sudden cracking noise from inside

appliance caused by thermic dilatation (a

natural and not dangerous physical

phenomenon).

• A faint click noise from the temperature

regulator when the compressor switches

on or off.

Hints for energy saving

• Do not open the door frequently or leave

it open longer than absolutely necessary.

Hints for fresh food refrigeration

To obtain the best performance:

• do not store warm food or evaporating

liquids in the refrigerator

• do cover or wrap the food, particularly if

it has a strong flavour

• position food so that air can circulate

freely around it

Hints for refrigeration

Useful hints:

• Meat (all types) : wrap in polythene bags

and place on the glass shelf above the

vegetable drawer.

• For safety, store in this way only one or

two days at the most.

• Cooked foods, cold dishes, etc..: these

should be covered and may be placed

on any shelf.

• Fruit and vegetables: these should be

thoroughly cleaned and placed in the

special drawer(s) provided.

• Butter and cheese: these should be

placed in special airtight containers or

wrapped in aluminium foil or polythene

bags to exclude as much air as possible.

• Bottles: these need a cap and should be

stored on the door bottle shelf, or (if

equipped) on the bottle rack.

• Bananas, potatoes, onions and garlic, if

not packed, must not be kept in the

refrigerator.

Hints for freezing

To help you make the most of the freezing

process, here are some important hints:

• the maximum quantity of food which can

be frozen in 24 hrs. is shown on the

rating plate;

• the freezing process takes 24 hours. No

further food to be frozen should be

added during this period;

• freeze only top quality, fresh and

thoroughly cleaned, foodstuffs;

• prepare food in small portions to enable

it to be rapidly and completely frozen

and to make it possible subsequently to

thaw only the quantity required;

• wrap up the food in aluminium foil or

polythene and make sure that the

packages are airtight;

• do not allow fresh, unfrozen food to

touch food which is already frozen, thus

avoiding a rise in temperature of the

latter;

• lean foods store better and longer than

fatty ones; salt reduces the storage life

of food;

• water ices, if consumed immediately

after removal from the freezer

compartment, can possibly cause the

skin to be freeze burnt;

• it is advisable to show the freezing in

date on each individual pack to enable

you to keep tab of the storage time.

Hints for storage of frozen food

To obtain the best performance from this

appliance, you should:

• make sure that the commercially frozen

foodstuffs were adequately stored by the

retailer;

• be sure that frozen foodstuffs are

transferred from the foodstore to the

freezer in the shortest possible time;

• not open the door frequently or leave it

open longer than absolutely necessary;

• once defrosted, food deteriorates rapidly

and cannot be refrozen;

• do not exceed the storage period

indicated by the food manufacturer.

CARE AND CLEANING

WARNING! Refer to Safety

chapters.

General warnings

CAUTION! Unplug the

appliance before carrying out

any maintenance operation.

This appliance contains

hydrocarbons in its cooling unit;

maintenance and recharging

must therefore only be carried

out by authorized technicians.

The accessories and parts of

the appliance are not suitable for

washing in a dishwasher.

Periodic cleaning

CAUTION! Do not pull, move or

damage any pipes and/or

cables inside the cabinet.

CAUTION! Take care of not to

damage the cooling system.

CAUTION! When moving the

cabinet, lift it by the front edge

to avoid scratching the floor.

The equipment has to be cleaned regularly:

1. Clean the inside and accessories with

lukewarm water and some neutral soap.

2. Regularly check the door seals and

wipe clean to ensure they are clean and

free from debris.

3. Rinse and dry thoroughly.

4. If accessible, clean the condenser and

the compressor at the back of the

appliance with a brush.

This operation will improve the

performance of the appliance and save

electricity consumption.

Defrosting of the refrigerator

Frost is automatically eliminated from the

evaporator of the refrigerator compartment

every time the motor compressor stops,

during normal use. The defrost water drains

out through a trough into a special

container at the back of the appliance, over

the motor compressor, where it evaporates.

It is important to periodically clean the

defrost water drain hole in the middle of the

refrigerator compartment channel to

prevent the water overflowing and dripping

onto the food inside.

Defrosting the freezer

CAUTION! Never use sharp

metal tools to scrape off frost

from the evaporator as you

could damage it. Do not use a

mechanical device or any

artificial means to speed up the

thawing process other than

those recommended by the

manufacturer. A temperature

rise of the frozen food packs,

during defrosting, may shorten

their safe storage life.

About 12 hours prior to

defrosting, set a lower

temperature, in order to build up

sufficient chill reserve for the

interruption in operation.

A certain amount of frost will always form

on the freezer shelves and around the top

compartment.

Defrost the freezer when the frost layer

reaches a thickness of about 3-5 mm.

1. Switch off the appliance, or pull out

electrical plug from the wall socket.

2. Remove any stored food, wrap it in

several layers of newspaper and put it in

a cool place.

WARNING! Do not touch

frozen goods with wet

hands. Hands can freeze to

the goods.

3. Leave the door open.

In order to speed up the defrosting

process, place a pot of warm water in

the freezer compartment. In addition,

remove pieces of ice that break away

before defrosting is complete.

4. When defrosting is completed, dry the

interior thoroughly.

5. Switch on the appliance.

After three hours reload the previously

removed food into the freezer

compartment.

Periods of non-operation

When the appliance is not in use for long

periods, take the following precautions:

1. Disconnect the appliance from

electricity supply.

2. Remove all food.

3. Clean the appliance and all accessories.

4. Leave the door/doors open to prevent

unpleasant smells.

WARNING! If the cabinet will be

kept on, ask somebody to

check it once in a while to

prevent the food inside from

spoiling in case of a power

failure.

TROUBLESHOOTING

WARNING! Refer to Safety

chapters.

What to do if...

Problem Possible cause Solution

The appliance does not oper-

ate.

The appliance is switched

off.

Switch on the appliance.

The mains plug is not con-

nected to the mains socket

correctly.

Connect the mains plug to the

mains socket correctly.

There is no voltage in the

mains socket.

Connect a different electrical

appliance to the mains socket.

Contact a qualified electrician.

The appliance is noisy. The appliance is not sup-

ported properly.

Check if the appliance stands

stable.

The lamp does not work. The lamp is in stand-by. Close and open the door.

The lamp does not work. The lamp is defective. Contact the nearest Authorised

Service Centre.

The compressor operates

continually.

Temperature is set incor-

rectly.

Refer to "Operation" chapter.

Many food products were

put in at the same time.

Wait some hours and then

check the temperature again.

The room temperature is

too high.

Refer to climate class chart on

the rating plate.

Food products placed in

the appliance were too

warm.

Allow food products to cool to

room temperature before stor-

ing.

The door is not closed cor-

rectly.

Refer to "Closing the door".

Water flows inside the refrig-

erator.

The water outlet is clog-

ged.

Clean the water outlet.

Food products prevent that

water flows into the water

collector.

Make sure that food products

do not touch the rear plate.

Water flows on the floor. The melting water outlet is

not connected to the evap-

orative tray above the com-

pressor.

Attach the melting water outlet

to the evaporative tray.

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