Tesco DFPSS11 Bedienungsanleitung

DFPSS11

User Manual

Instrukcja obsługi

Návod na použití

Használati útmutató

Návod na použitie

Please follow all the precautions listed below

for safety and to reduce the risk of re, injury or

electrical shock.

Read all the instructions and retain them.

During and after use parts of the appliance

are HOT. Do not touch areas such as the metal

surface of the frying well until they are cool.

Unplug the fryer from the mains after use and

allow it to cool before handling or cleaning any

parts.

The oil or fat in the deep fryer will stay hot for

some time after use. Do not move the fryer

until it is completely cool.To lift the appliance,

use the handle grips at the sides.

Do not touch hot surfaces, use oven gloves.

Do not pour oil out of the deep fryer when

the oil and the appliance are hot. Allow them

to cool rst. This can take at least 3 hours

depending on ambient temperatures and the

oil temperature.

Never connect the deep fryer to the electricity

supply without placing the oil in the tank.

IMPORTANT SAFETY INFORMATION

Never operate the fryer when the oil in the tank

is above the maximum or below the minimum

mark.The minimum amount of oil is 2.5 litres.

The maximum is 3 litres.

Do not fully immerse the element of the deep

fryer in water or liquids. Follow the cleaning

instructions fully!

Do not place the deep fryer on or near a hot

gas or electric burner or near a heated oven

or allow it to touch curtains, wall coverings,

clothing, dish towels or other ammable

materials during use.

Ensure there is ample clearance around and

above the appliance so you can work safely.

Use the deep fryer on stable heat-resistant

surfaces.

Do not exposed the fryer to direct sunlight.

Operate the fryer with the controls facing you.

Do not reach across the appliance while it is

operating or when it is hot.

Never leave the deep fryer unattended when it

is connected to the electricity supply.

Make sure that the power cable does not touch

any hot surface or overhang a table edge.

Do not use the deep fryer outdoors.

Do not place the fryer under any overhead

cupboards when in use.

Do not use attachments or accessories not

recommended by the manufacturer.

Do not use the deep fryer with a damaged cord

or plug or after the appliance, or frying basket

has malfunctioned or is damaged. Seek expert

advice.

Do not use extension leads with kitchen

equipment - they increase the risk of

accidents.

The appliance is not intended to be operated

by means of an external timer or separate

remote-control.

If you are using solid fat, melt this gently in a

separatepan andpourit intotheoiltank before

switching on. Do not melt solid fat in the fryer

by placing it in the basket or you may damage

the appliance.

IMPORTANT SAFETY INFORMATION

Renew cooking oil regularly. Used oil may

contain contaminants, these may lower

smoking temperatures and cause excess

foaming and spattering.

Always dry food before frying as moist foods

cause excess foaming and spattering. Even

small amounts of water may cause the oil to

spatter.

Never overload the frying basket. If too much

food is fried at the same time, the food will not

get crisp and may cause excess foaming and

spattering.

After completion of frying permit the food to

drain before removing the basket.

This appliance is for household use. Do not use

for any purpose not expressly specied in this

manual.

Thereareno userserviceablepartsin your deep

fryer. Unauthorised dismantling or servicing

will void the product warranty.

This appliance is not intended for use by

persons (including children) with reduced

physical, sensory or mental capabilities, or

lack of experience and knowledge, unless they

have been given supervision or instruction

concerning use of this appliance by a person

responsible for their safety.

Parents must warn children not to touch hot

appliance parts.

Close supervision is necessary when an

appliance is used near

children.

Children should not operate or be encouraged

to play with this appliance.

ELECTRICAL INFORMATION

Before using this appliance ensure that the

voltage of your electricity supply is the same as

that indicated on the appliance.

The means of disconnecting this appliance

from the mains supply is the mains plug. This

should be unobstructed and readily operable

at all times

This appliance must be earthed.

WARNING:Someaccessiblesurfaces

may be hot during operation of this

appliance.

YOUR DEEP FRYER UNPACKINGYOUR DEEP FRYER

In the box you should nd:

The deep fryer•

Frying basket with removable handle•

Fryer element•

Removable oil tank.•

Detachable lid•

If any items are missing or damaged, contact your nearest Tesco store for assistance. Retain the

packaging. If you dispose of it do so in accordance with any recycling regulations in your area.

Please read all the instructions before using this appliance. Read all he safety notes carefully. If you

pass the fryer on to a third party, include these instructions.

Site your Deep Fryer on a rm, at, heat-resistant work surface. Steam given o by the cooking•

process may mark or damage anything above or around the fryer. Ensure these areas are kept

clear.

In order to avoid possible re hazards keep areas above and around the fryer clear. Leave a•

clear space all round the fryer, and keep it as far back from the front edge of the work surface

as possible.

Do not put the fryer or the mains lead close to any other cooking or heating appliance.•

Unwrap the power cord fully from the recess in the rear of the element.•

Place the fryer near a switched wall socket. Do NOT use extension cables.•

POSITIONING THE FRYER

1: Power Indicator

2: Heating indicator

3: Temperature Control

4: Heater Element

5: OilTank

6: Frying Basket

7: Carrying Handle

8: Fryer Lid

9: Basket Handle

10: Fryer Body

PREPARATION

ATTACHING THE BASKET HANDLE

Before using your fryer for the rst time carefully wash the appliance.The oil tank, the frying basket

and the appliance lid should be well washed in warm soapy water, rinsed thoroughly and then

carefully dried. The body of the appliance should be wiped with a wet cloth and then carefully

dried.

Place the basket on a worktop•

or other rm surface

Squeezethe wiresat thebase of•

the handle and position them

as shown in the guide slots.

Squeeze the wires slightly and•

insert the ends into the holes in

the guides

Release the wires and they will•

spring into place.

Ensure the handle holds the•

basket securely

To remove the handle reverse•

the procedure.

REMOVING AND REPLACING THE OIL TANK

Lift out the oil tank.

Always wash the oil tank separately.

Never wash the oil tank when it is

inside the fryer base.

CLEANING THE HEATING ELEMENT.

Removing the Element From the Fryer.

Place your ngers in the recess at the rear of the

control unit. Hold the fryer securely and lift the

element carefully o the fryer.

To replace the element, align the element with

the guides in the fryer and slide the element into

place.

NOTE:The element contains a safety switch.

If the element is incorrectly inserted the fryer

will not operate. If this happens remove and re-

insert the element.

To clean the element:

Follow the illustration carefully.

Remove the element. Dip the element in warm soapy

water, lightly brush the surface with a soft cleaning

brush.

Repeat the process using clean water and then dry the

element fully with a soft towel or kitchen paper.

Replace the element when it is dry.

NEVER allow water to contact the control unit or power

cord.

If you need to clean the control unit, wipe it with a damp

cloth and then dry fully before operating the fryer.

USING THE FRYER

FILLING THE OIL TANK

Position the element on the fryer.•

Place the oil tank in the fryer.•

Pour clean oil carefully into the tank. On the inside of the oil tank at one side, there are two•

marks MIN and MAX. Pour in sucient oil to reach the MAX mark.

Do not overll.•

The capacity of the tank is 3 litres. 2.5 litres is needed to reach the MIN mark.•

There should always be sucient oil in the tank to cover the MIN mark.

Corn oil, sunower oil, ground nut oil and vegetable oil are all suitable for use with the fryer.

If you wish you may use solid vegetable fat but this is much more dicult to handle. Solid fat should

be melted in a separate pan before transferring it to the tank.

Do not use margarine, butter or olive oil. NEVER mix dierent oils and fats.

WARNING: it is extremely dangerous to operate the fryer with low or no oil in the tank.

INSERTINGTHE FRYING BASKET

Hold the basket by the handle. Hook the basket over

the edge of the fryer as shown to lift the basket clear

of the oil.

This is the raised position and is used to ll and remove

food from the basket, inspect food during cooking and

to drain excess oil from the food after frying.

COOKING WITH THE FRYER

SETTING THE CORRECT OILTEMPERATURE FOR THE FOOD

Rotate the dial on the control panel to set the

temperatureaccordingto yourrecipe.Thefrying

guide on Page 8 will assist you.

CONNECTING THE POWER

Plug the fryer into the mains point and switch on the power.

The red Power indicator and green Heating indicator will both come on while the fryer is heating up.

After about 10 minutes, the oil will reach the correct temperature and the green Heating indicator

will switch o. The appliance is now ready for use.

STANDARD COOKING

Fill the basket with food.•

Always have the basket in the raised•

position when lling it with food.

Placethefoodtobecooked(whichshould•

be as dry as possible) in the basket.

Do not overll the basket.•

Lower the lled basket into the oil Take•

care not to splash any oil.

Cook the food for the required time depending on the recipe.The Frying guide on Page 8 will•

help you.

During cooking, the“Heating”indicator may go on and o - this is normal.•

COOKING WITH THE FRYER

COOKING HOME-BATTERED FOODS

This alternative method requires extreme care.

If you place wet batter in the basket prior to cooking, the food may stick. Coat the food in batter and

leave it to drain slightly to remove any excess.

Ensurethecorrectcooking temperaturehas beenreached.Lowerthe EMPTY basketintotheoil.•

Open the lid of the fryer. Using a pair of tongs, slowly lower the coated food carefully into the

hot oil - this allows the batter to solidify and prevents it sticking to the mesh of the basket.

Allow the food to cook as normal.•

USING THE LID

The basket may be covered or uncovered during

cooking. We recommend that the fryer is used

with the basket uncovered as this will lessen

the chance of an accident. During the preheating

process, the lid may be used to cover the fryer if

required.

Alwaysholdthe lidbythe handlewhen attaching

or removing it. Use a recommended oil - do not

mix oils or fats.

WHEN THE FOOD IS COOKED

Lift the basket, Place it in the raised position and wait a few seconds to let the oil drain o and•

the steam to subside.

Shake the basket slightly to remove excess oil•

Transfer the food carefully to a heatproof utensil and return the basket to the fryer in the raised•

position.

If the food is not fully cooked: Lower the basket into the oil, and continue cooking.•

Take into account the type of food when you set the frying temperature. Generally, precooked•

foods need a higher cooking temperature than raw foods.

AFTER COOKING

If you need to add oil, do so between batches. Allow the oil to heat up to the right temperature•

before continuing (“Ready”light on).

Follow your recipe to help you cook food for the correct time.•

Ensure there is enough room to operate the frying basket.•

Use the fryer in well ventilated conditions. All food contains moisture which turns to steam•

during frying.

Ensure that the food is completely immersed in the oil.•

Cook food thoroughly. Food may turn golden brown before it has cooked through.•

Do not lean over the fryer when cooking food.•

Check the progress of the food during cooking.•

Do NOT touch the metal surfaces of the fryer during cooking.•

Always hold the basket by the handle during cooking.•

Do not shake the basket when it is in the oil - hot oil causes severe burns!!•

Return the basket to the fryer in the LOWERED position.•

Switch o the mains socket and unplug the fryer.•

Place the lid on the fryer.•

Leave the appliance to cool fully before cleaning.•

Note: If you are using solid fat, remove the basket from the•

fryer before the fat in the tank solidies. Leave the basket on a

heatproof surface to cool after removing it from the fryer and

before washing it as described elsewhere in the manual.

COOKING TIPS

LID POSITION

CLEANING AND STORAGE

Cleaning should be carried out when the fryer is unplugged from the mains.•

The fryer and the oil should be completely cool.•

Use a non-metallic cloth or pad and a soft detergent to clean the appliance. Avoid the use of•

abrasive cleaning materials as these may damage the appliance surfaces.

Remove the lid and the basket from the fryer.•

Cleaning the basket: The basket and handle should be washed in warm soppy water, rinsed•

and dried.

Cleaning the lid: The appliance lid should also be washed in warm soapy water, rinsed and•

dried.

Cleaning the Fryer Element. Remove the element from the Fryer. Follow the instructions on•

Page 4 to clean the element.

Cleaning the Body:Wipe the body of the fryer with a damp cloth and dry well.•

Cleaningthe OilTank: Carefully lift theoil tankout of the fryerand pourthe oilo intoa suitable•

receptacle. Pour warm soapy water into the tank and wash it well. Rinse in fresh water and

allow to fully dry.When washing the oil tank ensure you do not damage the interior surface.

The Lid, basket and oil tank are dishwasher safe. If you are washing the basket in the dishwasher we

suggest you remove the handle and wash it in the cutlery basket.

To remove the handle: Squeeze the wires at the base and ease it out of the basket. (See P 4)

STORINGTHE OIL

You may store ltered, cooled oil in the fryer.•

Remove the oil tank and carefully pour the cooled oil into a large container .•

Wipe out the oil tank; wash it with mild detergent and warm water. Rinse well; towel dry and•

replace the tank in the fryer.

Place a paper lter in the Basket. Place the Basket in the upright position•

Slowly pour the cool, used oil through the lter into the fryer. Discard the lter.•

Lower the basket into the oil and then remove the handle from the basket.•

Replace the Lid and store the fryer in a cool location. Store the basket handle separately.•

If you fry infrequently, the used oil should be stored in a separate, covered container in the•

refrigerator.

Solid fat must not be stored in the fryer!•

STORINGTHE FRYER

Re-assemble the fryer after cleaning is complete.•

If you store the oil separately: Remove the handle, place it in the basket and then place the lid•

on the appliance. For added security you can attach the handle upside down using the lower

guides and then fold it down into the basket as shown in the illustration.

If you store the fryer with oil in the tank: Store it with the handle removed and the lid on.•

Ensure the fryer is securely stored in a cupboard or other covered storage area where the oil is

unlikely to spill or get contaminated as the lid is not dustproof.

THE RESET BUTTON

If you operate the fryer without any oil or with a very low level of oil in the tank the element•

will rapidly reach a dangerously high temperature. If this occurs the element will switch o

automatically and disconnect power to the fryer. The mains power light will also extinguish.

To reset the fryer:•

Disconnect the fryer from the mains•

supply, and allow it to cool down

completely. Now remove the fryer

element and depress the Reset

Button which is located at the rear of

the element housing.

The fryer will now operate normally.

WARNING: it is extremely dangerous to

operate the fryer with low or no oil in the

tank.

RESET

BUTTON

WARRANTY

Your appliance is covered by a warranty for 12 months from the date of purchase. If a fault develops

duringthis period,please returnthe unittoyournearestTescostoretogetherwith theoriginalreceipt

as proof of purchase.This warranty in no way aects your consumer rights.

SPECIFICATIONS

Model:............................... DFPSS11 Deep Fryer

Power:............................... 220-240 V~ 50Hz

Power consumption:......... 1500W

Tank capacity..................... 3 litres max.

ProductWeight:................ 2.2 kg.

THIS PRODUCT MUST BE EARTHED

UK: Waste electrical products should not be disposed of with household waste.

Separate disposal facilities exist, for your nearest facilities. See www.recycle-more.

co.uk or in-store for details.

ROI:Producedafter13thAugust2005.Wasteelectrical productsshouldnot bedisposed

of with household waste. Please recycle where facilities exist. Check with your Local

Authority or retailer for recycling advice.

Times are approximate. Adjust to suit quantities, portion sizes and individual taste.

Item Weight Temp. Frying Time

Fresh Chips 700g 190ºC 10-15 minutes

Frozen Chips 700g 190ºC 13-18 minutes

Fish 500g 150ºC 8-12 minutes

Whitebait ..........(just sucient to cover the basket area) 190ºC 2-3 minutes

Fresh cod or haddock in batter 500g 190ºC 10-15 minutes

Frozen cod or haddock in batter 500g 170ºC 12-18 minutes

Frozen plaice 600g 190ºC 12-18 minutes

Frozen Hamburgers 4(qty) 150ºC 8-10 minutes

Chicken portions in Crumbs 600g 170ºC 12-18 minutes

Fresh crumbed chicken drumsticks 600g 170ºC 12-15 minutes

Frozen veal escalopes 500g 170ºC 8-10 minutes

FRYING GUIDE WARRANTY AND SPECIFICATIONS

Inhaltsverzeichnis

Sprachen:

Andere Tesco Fritteuse Handbücher

Tesco

Tesco DFPS08 Bedienungsanleitung

Tesco

Tesco DF09 Bedienungsanleitung

Tesco

Tesco DFPSS19 Bedienungsanleitung

Tesco

Tesco DF10 Bedienungsanleitung

Tesco

Tesco DF09 Bedienungsanleitung

Tesco

Tesco DF19 Bedienungsanleitung

Beliebte Fritteuse Handbücher anderer Marken

Innsky

Innsky 55SA1US Bedienungsanleitung

Falcon

Falcon G350/11 Benutzerhandbuch

GoWISE USA

GoWISE USA GW22612 Bedienungsanleitung

Wolf

Wolf IF15/S Bedienungsanleitung

Electrolux

Electrolux Thermetic 9CHG583284 Kurzanleitung

Gourmia

Gourmia GAF799 Bedienungsanleitung

DeLonghi

DeLonghi D677UX Bedienungsanleitung

SEVERIN

SEVERIN DEEP FRYER - Benutzerhandbuch

Toastmaster

Toastmaster TMFG18-NAT Bedienungsanleitung

Domo

Domo DO465FR Bedienungsanleitung

Henny Penny

Henny Penny PFG-691 Bedienungsanleitung

Farberware

Farberware FBW FT 43721 B Bedienungsanleitung

GERMANICA

GERMANICA GEAF5L3LD Bedienungsanleitung

Philips

Philips HD9211 Bedienungsanleitung

Linea 2000

Linea 2000 Domo DO536FR Bedienungsanleitung

Lakeland

Lakeland 31796 Bedienungsanleitung

Dash

Dash Tasti-Crisp DFAF755 Bedienungsanleitung

Fagor

Fagor F-200 Bedienungsanleitung