Toshiba MM-EM25P(WH) Bedienungsanleitung

MM-EM25P(WH)

INSTRUCTION MANUAL

MICROW AVE OVEN

NOTE

CONTENTS

BEFORE OPERATING THIS PRODUCT, READ, UNDERSTAND, AND

FOLLOW THESE INSTRUCTIONS.BE SURE TO SAVE THIS BOOKLIST

FOR FUTURE REFERENCE

SETTING UP YOUR OVEN............................................................................................... EN-11

CONTROL PANEL.............................................................................................................. EN-14

OPERATION......................................................................................................................... EN-15

TROUBLE SHOOTING....................................................................................................... EN-21

PRODUCT SAFETY

PRODUCT INTRODUCTION

INSTRUCTION FOR USE

MAINTENANCE

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE

MICROWAVE ENERGY .................................................................................................... EN-5

TO REDUCE THE RISK OF INJURY TO PERSONS GROUNDING

INSTALLATION................................................................................................................... EN-6

MATERIALS YOU CAN USE IN MICROWAVE OVEN ............................................. EN-9

MATERIALS CAN NOT BE USED IN MICROWAVE OVEN ................................... EN-10

IMPORTANT SAFETY INSTRUCTIONS........................................................................ EN-2

PRODUCT SAFETY

IMPORTANT SAFETY INSTRUCTIONS

WARNING

To reduce the risk of fire, electric shock, injury to persons or

exposure to excessive microwave oven energy when using

your appliance, follow basic precautions, including the

following:

1. Read and follow the specific:"PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY".

2. This appliance can be used by children and persons with

reduced physical, sensory or mental capabilities or lack of

experience and knowledge if they have been given

supervision or instruction concerning use of the appliance

in a safe way and understand the hazards involved.

Children shall not play with the appliance. Cleaning and

user maintenance shall not be made by children unless

they are supervised.

3. Keep the appliance and its cord away from children unless

they are continuously supervised.

4. If the supply cord is damaged, it must be replaced by the

manufacturer, its service agent or similarly qualified persons

order to avoid a hazard.

5. WARNING: Ensure that the appliance is switched offbefore

replacing the lamp to avoid the possibility of electric shock.

WARNING: It is hazardous for anyone other than a

competent

person to carry out any service or repair

operation that involves the removal of a cover which gives

protection against exposure to microwave energy.

SAFETY WARNING

EN-2

EN-3

IMPORTANT SAFETY INSTRUCTIONS

7. WARNING: Liquids and other foods must not be heated

in sealed containers since they are liable to explode.

8. When heating food in plastic or paper containers, keep

an eye on the oven due to the possibility of ignition.

9. Only use utensils that are suitable for use in microwave

ovens.

10. If smoke is emitted, switch off or unplug the appliance

and keep the door closed in order to stifle anyflames.

11. Microwave heating of beverages can result in delayed

eruptive boiling, therefore care must be taken when

handling the container.

12. The contents of feeding bottles and baby food jars shall

be stirred or shaken and the temperature checked before

consumption, in order to avoid burns.

13. Eggs in their shell and whole hard-boiled eggs should not

be heated in microwave ovens since they may explode,

even after microwave heating has ended.

14. The oven should be cleaned regularly and any food

deposits removed.

15. Failure to maintain the oven in a clean condition could

lead to deterioration of the surface that could adversely

affect the life of the appliance and possibly result in a

hazardous situation.

16. Only use the temperature probe recommended for this

oven.(for ovens provided with a facility to use

atemperature-sensing probe.)

17. The microwave oven shall not be placed in a cabinet

unless it has been tested in a cabinet.

SAFETY WARNING

IMPORTANT SAFETY INSTRUCTIONS

18. This appliance is intended to be used in household and

similar applications such as:

environments;

-farm houses;

-bed and breakfast type environments.

19. The microwave oven is intended for heating food and

beverages. Drying of food or clothing and heating of

warming pads, slippers, sponges, damp cloth and similar

may lead to risk of injury, ignition or fire.

20. Metallic containers for food and beverages are not

allowed during microwave cooking.

21. The appliance shall not be cleaned with a steam cleaner.

22. The appliance is intended to be used freestanding.

23. The rear surface of appliances shall be placed against a

wall.

24. The appliances are not intended to be operated by

means of an external timer or separate remote-control

system.

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

SAFETY WARNING

EN-4

PRODUCT SAFETY

-staff kitchen areas in shops,

offices and other working

-by clients in hotels, motels and other residential type

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE

TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open

since this can result in harmful exposure to microwave

energy. It is important not to break or tamper with the

safety interlocks.

(b) Do not place any object between the oven front face

and the door or allow soil or cleaner residue to

accumulate on sealing surfaces.

oven must not be operated until it has been repaired by

a competent person.

ADDENDUM

If the apparatus is not maintained in a good state of

cleanliness, its surface could be degraded and affect the

life span of the apparatus and lead to a dangerous situation.

SPECIFICATIONS

EN-5

Model:

Rated Voltage:

Power Consumption (Microwave):

Rated Output Power (Microwave):

MM-EM25P(WH)

230V-240V~50Hz

1400W-1450W

850W-900W

DANGER

Electric Shock Hazard

Touching some of the internal components can cause serious

personal injury or death. Do not disassemble this appliance.

WARNING

Electric Shock Hazard

Improper use of the grounding can result in electric shock.

Do not plug into an outlet until appliance is properly installed

and grounded.

This appliance must be grounded. In the event of an electrical

short circuit, grounding reduces the risk of electric shock by

providing an escape wire for the electric current.

This applianceis equipped with a cord having a grounding

wire with agrounding plug. The plug must be plugged into

an outlet that is properly installed and grounded.

Consult a qualified electrician or serviceman if the grounding

instructions are not completely understood or if doubt exists

as to whether the appliance is properly grounded.

If it is necessary to use an extension cord, use only a 3-wire

extension cord.

1. A short power-supply cord is provided to reduce the risks

resulting from becoming entangled in or tripping over a

longer cord.

2. If a long cord set or extension cord is used:

a. The marked electrical rating of the cord set or extension

cord should be at least as great as the electrical rating of

the appliance.

The extension cord must be a grounding-type 3-wire cord.

The long cord should be arranged so that it will not drape

over the counter top or tabletop where it can be pulled

on by children or tripped over unintentionally.

TO REDUCE THE RISK OF INJURY TO PERSONS

GROUNDING INSTALLATION

PRODUCT INTRODUCTION

EN-6

CLEANING

Be sure to unplug the appliance from the power supply.

1. Clean the cavity of the oven after using with a slightly

damp cloth.

2. Clean the accessories in the usual way in soapy water.

3. The door frame and seal and neighbouring parts must

be cleaned carefully with a damp cloth when they are

dirty.

4. Do not use harsh abrasive cleaners or sharp metal

scrapers to clean the oven door glass since they can

scratch the surface, which may result in shattering of the

glass.

5. Cleaning Tip---For easier cleaning of the cavity walls that

the food cooked can touch: Place half a lemon in a bowl,

add 300ml (1/2 pint) water and heat on 100% microwave

power for 10 minutes. Wipe the oven clean using a soft,

dry cloth.

EN-7

PRODUCT INTRODUCTION

UTENSILS

CAUTION

Personal Injury Hazard

It is hazardous for anyone other than a competent person

to carry out any service or repair operation that involves

the removal of a cover which gives protection against

exposure to microwave energy.

See the instructions on "Materials you can use in microwave

oven or to be avoided in microwave oven. " There may be

certain non-metallic utensils that are not safe to use for

microwaving. If in doubt, you can test the utensil in question

following the procedure below.

Utensil Test:

1. Fill a microwave-safe container with 1 cup of cold water

(250ml) along with the utensil in question.

2. Cook on maximum power for 1 minute.

3. Carefully feel the utensil. If the empty utensil is warm, do

not use it for microwave cooking.

4. Do not exceed 1 minute cooking time.

EN-8

MATERIALS YOU CAN USE IN MICROWAVE OVEN

Browning dish

Dinnerware

Glass jars

Glassware

Oven cooking

bags

Paper plates and

cups

Paper towels

Parchment paper

Plastic

Plastic wrap

Wax paper Use as a cover to prevent splattering and retain moisture.

Microwave-safe only. Use to cover food during cooking to retain

moisture. Do not allow plastic wrap to touch food.

Microwave-safe only. Follow the manufacturer’s instructions.

Should be labeled "Microwave Safe". Some plastic containers

soften, as the food inside gets hot. "Boiling bags" and tightly

closed plastic bags should be slit, pierced or vented as directed

by package.

Use as a cover to prevent splattering or a wrap for steaming.

Use to cover food for reheating and absorbing fat. Use with

supervision for a short-term cooking only.

Use for short–term cooking/warming only. Do not leave oven

unattended while cooking.

Follow manufacturer’s instructions. Do not close with metal tie.

Make slits to allow steam to escape.

Heat-resistant oven glassware only. Make sure there is no

metallic trim. Do not use cracked or chipped dishes.

Always remove lid. Use only to heat food until just warm.

Most glass jars are not heat resistant and may break.

Microwave-safe only. Follow manufacturer’s instructions.

Do not use cracked or chipped dishes.

Follow manufacturer’s instructions.The bottom of browning dish

must be at least 3/16 inch (5mm) above the turntable. Incorrect

usage may cause the turntable to break.

UTENSILS REMARKS

EN-9

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