Vinotemp VT-36 Bedienungsanleitung

W W W . V I N O T E M P . C O M

A P R O U D H E R I T A G E O F E X P E R I E N C E & Q U A L I T Y

Temp.

F Temp.

C/ F

O W N E R ’ S M A N U A L

D u a l Z o n e W i n e &

B e v e r a g e C o o l e r

V T - 3 6

W W W . V I N O T E M P . C O M

YOUR WINE CELLAR

This unit can be used for Storage and/or Service. The unit has glass

doors and soft interior lights that you can leave on to elegantly display

your wine.

SERVING WINES

Storing wines at the proper temperature is important. To preserve

them as long as possible wine should be stored at approximately 55°

Fahrenheit. However the chart below suggests the optimal drinking

temperature for the different styles of wine.

°C °F Wine St le

19 66 Armagnac Brandy Cognac

18 64.5 Full Bodied Red wines Shiraz

17 62 Tawny Port

15 59 Medium Bodied Red Wines

14 57 Amontillado Sherry

13 55.5 Light Bodied Red Wines

12 53.5 Full Bodied White Wines

11 52 Medium Bodied White Wines

10 50 Rosé Light Bodied White Wines

9 48 Vintage Sparkling

8 53.5 Fino Sherry

7 44.5 Non Vintage Sparkling

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TABLE OF CONTENTS

GENERAL OPERATING INSTRUCTIONS ....................... 4

IMPORTANT SAFETY INSTRUCTIONS ......................... 5

CABINET DIAGRAMS...............................................6

INSTALLATION INSTRUCTIONS.................................9

OPERATING YOUR WINE COOLER............................ 12

CARE AND MAINTENANCE ..................................... 15

PROBLEMS WITH YOUR WINE CELLAR ..................... 17

TERMS OF SALE AND WARRANTY............................ 18

W W W . V I N O T E M P . C O M

GENERAL OPERATING INSTRUCTIONS

Remove all external and internal packaging from your wine cellar. Be

sure that all parts have been included before discarding any packaging

materials. You may want to keep the box and packing materials for use

at a later date.

Upon receipt and inspection of unit the supply cord must be replaced

if it is damaged. Contact our customer service at 1-800-777-8466 or

info@vinotemp.com.

READ ALL INSTRUCTIONS BEFORE USING THIS WINE CELLAR

-Save these instructions-

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IMPORTANT SAFETY INSTRUCTIONS

READ ALL INSTRUCTIONS BEFORE USING THIS WINE COOLER

When using an electrical appliance to reduce the risk of fire electrical

shock or injury when using your appliance basic precautions should

always be followed including the following:

•Use this appliance only for its intended purpose as described in this

Owner’s Manual.

•Do not attempt to repair or replace any part of your appliance

unless it is specifically recommended in this manual. All other

servicing should be referred to a qualified technician.

•Do not store or use gasoline or any other flammable vapors and

liquids in the vicinity of this appliance. The fumes can create a fire

hazard or explosion.

•This appliance is designed for storing and cooling beverages and

wines. Do not store perishable food medicine or other medical

products as internal temperature may not be appropriate.

•Keep fingers out of the tight “pinching” areas. Spaces between the

doors and cabinet are small. Be careful closing the doors when

children are in the area.

•Never allow children to operate play with or crawl inside the

appliance.

WARNING: Risk of child entrapment. An empty cooler can be a

dangerous attraction to children. If disposing of the cooler remove

gaskets latches lids or the entire door from your unused appliance

or take other action to ensure the cooler is harmless.

W W W . V I N O T E M P . C O M

CABINET DIAGRAMS

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TECHNICAL DATA

Model No. VT-36

Capacity Left Zone: 59 12oz-cans

Right Zone: 19 bottles

Voltage 115V AC

Current 2A (77°F)

Protection Class / Climate Class I / SN;N

Frequency 60HZ

Input Power 100W (77°F)

Power Consumption (kWh/24h) 1.0 (59°F)

Ambient Temperature 50-90°F

Temperature Control Range Left Zone: 34-43°F

Right Zone: 40-65°F

Net Weight / Gross Weight 100 Lbs / 110 Lbs

Unit Size 23½”W x 24¼”D x 32¼” H

W W W . V I N O T E M P . C O M

ELECTRICAL CONNECTION

WARNING: Improper use of the grounded plug can result in the risk of

electrical shock. If the power cord is damaged have it replaced by an

authorized products service center.

•This unit should be properly grounded for your safety. Don’t use

extension cords or an adapter.

•Do not kink or pinch the power supply cord.

•The cord should be secured behind the wine cooler and not exposed

or dangling to prevent accidental injury.

•The power cord of this unit is equipped with a 3-pin plug which fits

with 3-pin wall outlets to minimize the possibility of electrical shock.

Do not under any circumstances cut or remove the ground wire

from the power cord supplied.

•Have the wall outlet and circuit checked by a qualified electrician to

make sure the outlet is properly grounded.

•When a standard 2-pin wall outlet is encountered it is your

responsibility to have it replaced with a properly grounded 3-pin

wall outlet.

•This unit requires a standard 115V—60HZ. Follow the voltage

rating for this provides the best performance and also prevents

overloading house wiring circuits that could cause a fire hazard

from overheating.

•Never unplug the appliance by pulling the power cord. Always grip

the plug firmly and pull straight out from the outlet.

•Repair or replace immediately all power cords that have become

frayed or damaged. Do not use a cord that shows cracks or

abrasion damage along its length or at either end. When moving

the appliance be careful not to damage the power cord.

EXTENSION CORDS: Because of potential safety hazards under

certain conditions it is strongly recommended that you do not use

an extension cord with this appliance. However if you must

use an extension cord it is absolutely necessary that it be a

UL/CUL-Listed 3-wire grounding type appliance extension cord

having a grounding type plug 3-pin wall outlet and the electrical

rating of the cord be 115 volts and at least 10 amperes.

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INSTALLATION INSTRUCTIONS

Before Using Your Appliance:

•Remove the exterior and interior packaging.

•Before connecting the appliance to the power source let it stand

upright for approximately 2 hours. This will reduce the possibility of

a malfunction in the cooling system from handling during

transportation.

•Clean the interior surface with lukewarm water using a soft cloth.

•Install the handle on the door.

Installation of Your Appliance:

•Use two or more people to move and install appliance. Failure to do

so can result in back or other injury.

•Place your wine cooler on a floor that is strong enough to support it

when it is fully loaded.

•Choose a well-ventilated area with temperatures above 50°F and

below 90°F.

•The appliances are designed to be for built-in recessed or free

standing installation.

•For free standing installation 1 inch of space for the back and ¼

inch for each side of the unit is needed. This allows the proper air

circulation to cool the compressor and condenser.

•Even for built-in installation must keep space on each side and at

the top. If you plan to use the units in a built-in application please

follow the requirements shown below:

Cabinet Opening Dimensions (minimum)

Width 24”

Depth 25”

Height 33”

•The appliance must be installed with all electrical water and drain

connections in accordance with state and local codes.

•Make certain that the pipes are not pinched kinked or damaged

during installation. Check for leaks after connection.

W W W . V I N O T E M P . C O M

Positioning Your Wine Cooler:

•It is important for the appliance to be leveled in order to work

properly. You may need to make several adjustments to level it.

•To level your appliance adjust the front legs at the bottom of the

appliance.

•When positioning the wine cooler ensure that there is at least a ¼

inch clearance at the sides and a 1 inch clearance at the back of the

cooler as this is the main outlet for heat. This will allow for

adequate ventilation.

NOTE: Designed for indoor home use only. The appliance should

not be located next to sources of high heat or in direct sunlight. Do

not store or install the appliance outdoor garage basement or in

moist areas. Don’t install in a location where the temperature will

fall below 50°F. For best performance and to ensure proper

ventilation do not install the appliance behind a cabinet door or

block the base grille.

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