Wood Stone MT. CHUCKANUT Bedienungsanleitung

MOUNTAIN SERIES

Stone Hearth Oven

Radiant Flame, Gas-Fired Models

MT. CHUCKANUT WS-MS-4-RFG

MT. ADAMS WS-MS-5-RFG

MT. BAKER WS-MS-6-RFG

MT. RAINIER WS-MS-7-RFG

Installation and

Operation Manual

Toll Free 800.988.8103

Tel 360.650.1111

Fax 360.650.1166

www.woodstone-corp.com

WOOD STONE CORPORATION

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA

DOC NO M0031.07 REVISED May 2017

PG 2 OF 48

M0031.07 MAY 2017

An ongoing program of product improvement may

require us to change specifications without notice.

WOOD STONE CORPORATION

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA

TOLL FREE 800.988.8103

TEL 360.650.1111

FAX 360.650.1166

E-MAIL info@woodstone-corp.com

woodstone-corp.com

Mountain Series RFG

Installation and Operation Manual

TABLE OF CONTENTS

TABLE OF CONTENTS. . . . . . . . . . . . . . . . . . . . . . . 2

MOUNTAIN SERIES. . . . . . . . . . . . . . . . . . . . . . . . . 3

CAUTIONS & WARNINGS . . . . . . . . . . . . . . . . . . . . 4

UNLOADING & MOVING . . . . . . . . . . . . . . . . . . . . . 6

INSTALLATION CLEARANCES . . . . . . . . . . . . . . . . . 7

FACADE DETAILS . . . . . . . . . . . . . . . . . . . . . . . . . . 9

OUTDOOR INSTALLATION . . . . . . . . . . . . . . . . . . . 10

GAS SPECIFICATIONS. . . . . . . . . . . . . . . . . . . . . . 11

ELECTRICAL SPECIFICATIONS. . . . . . . . . . . . . . . . 13

VENTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

FLUE ADAPTER . . . . . . . . . . . . . . . . . . . . . . . . . . 16

FIRE SUPPRESSION . . . . . . . . . . . . . . . . . . . . . . . 17

VENTING DO'S & DON'TS. . . . . . . . . . . . . . . . . . . 18

ASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

MANTLE MOUNTING . . . . . . . . . . . . . . . . . . . . . . 27

FRONT PANEL ASSEMBLY. . . . . . . . . . . . . . . . . . . 28

EXTENSION PANEL ASSEMBLY . . . . . . . . . . . . . . . 29

STUCCO APPLICATION . . . . . . . . . . . . . . . . . . . . . 31

CONTROLLER . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

INITIAL START-UP . . . . . . . . . . . . . . . . . . . . . . . . 33

DAILY OPERATION . . . . . . . . . . . . . . . . . . . . . . . . 34

FLAME HEIGHT CONTROL . . . . . . . . . . . . . . . . . . 35

MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . 36

PERIODIC THERMAL CLEANING . . . . . . . . . . . . . . 37

TROUBLESHOOTING GUIDE . . . . . . . . . . . . . . . . . 38

OPERATION SEQUENCE . . . . . . . . . . . . . . . . . . . . 39

120 VAC ELECTRICAL DIAGRAM. . . . . . . . . . . . . . 40

240 VAC ELECTRICAL DIAGRAM. . . . . . . . . . . . . . 42

INTERLOCK DIAGRAM . . . . . . . . . . . . . . . . . . . . . 44

LIMITED WARRANTY . . . . . . . . . . . . . . . . . . . . . . 45

PG 3 OF 48

M0031.07 MAY 2017

An ongoing program of product improvement may

require us to change specifications without notice.

WOOD STONE CORPORATION

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA

TOLL FREE 800.988.8103

TEL 360.650.1111

FAX 360.650.1166

E-MAIL info@woodstone-corp.com

woodstone-corp.com

Mountain Series RFG

Installation and Operation Manual

MOUNTAIN SERIES

INSTALLATION AND OPERATION MANUAL

THE WOOD STONE MOUNTAIN SERIES

STONE HEARTH COOKING EQUIPMENT

WS-MS-(4, 5, 6, 7)-RFG MODELS

GAS-FIRED OVEN

ADDITIONAL COPIES AVAILABLE UPON REQUEST

PG 4 OF 48

M0031.07 MAY 2017

An ongoing program of product improvement may

require us to change specifications without notice.

WOOD STONE CORPORATION

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA

TOLL FREE 800.988.8103

TEL 360.650.1111

FAX 360.650.1166

E-MAIL info@woodstone-corp.com

woodstone-corp.com

Mountain Series RFG

Installation and Operation Manual

CAUTIONS & WARNINGS

WOOD STONE MOUNTAIN SERIES GAS-FIRED OVEN OPERATING INSTRUCTIONS

FOR YOUR SAFETY: Consult your local gas supplier for a statement outlining a procedure to be followed

in the event you smell gas. Post the statement in a prominent location.

READ ALL INSTRUCTIONS BEFORE INSTALLING AND USING THIS APPLIANCE

Please read this entire manual before you install the oven. Failure to follow instructions may result in

property damage, bodily injury or even death. Contact your local building or ﬁre ofﬁcials about restrictions

and installation inspection in your area.

RETAIN THIS MANUAL FOR FUTURE REFERENCE

Additional copies of this manual at woodstone-corp.com.

For prompt responses to service/maintenance questions, call us at @ 1-800-988-8103.

WHEN THE OVEN IS NOT PROPERLY INSTALLED, A FIRE MAY RESULT.

TO REDUCE RISK OF FIRE, FOLLOW THE INSTALLATION INSTRUCTION.

FOR YOUR SAFETY: Do not store or use gasoline or other ﬂammable vapors or liquids in the vicinity of

this or any other appliance. Also, always keep the area under and around this appliance free and clear of

any and all combustible materials.

WARNING: Improper installation, adjustment, alteration, service or maintenance can cause property

damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before

installing or servicing this equipment.

IMPORTANT: It is recommended that this oven be installed, maintained and serviced by authorized

professionals.

PG 5 OF 48

M0031.07 MAY 2017

An ongoing program of product improvement may

require us to change specifications without notice.

WOOD STONE CORPORATION

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA

TOLL FREE 800.988.8103

TEL 360.650.1111

FAX 360.650.1166

E-MAIL info@woodstone-corp.com

woodstone-corp.com

Mountain Series RFG

Installation and Operation Manual

CAUTIONS & WARNINGS

A MAJOR CAUSE OF OVEN RELATED FIRES IS A

FAILURE TO MAINTAIN REQUIRED CLEARANCES

TO COMBUSTIBLE MATERIAL. IT IS OF UTMOST

IMPORTANCE THAT THIS OVEN BE INSTALLED ONLY

IN ACCORDANCE WITH THESE INSTRUCTIONS.

CAUTION: DISCONNECT POWER TO THE OVEN BEFORE SERVICING OR CLEANING.

Wood Stone’s gas-ﬁred ovens have been tested and approved by Intertek Testing Services,

and are ETL Listed to ANSI Z83.11:2016 Ed. 4, CSA 1.8:2016 Ed. 4 and to NSF/ANSI Standard 4 - 2009.

WARNING: This product must be installed by a licensed plumber or gas ﬁtter when installed within the

Commonwealth of Massachusetts.

SAVE THE INSTRUCTIONS

IN THE EVENT OF A POWER FAILURE, NO ATTEMPT SHOULD BE MADE TO OPERATE THE OVEN.

ANSI Z83.11:2016 Ed.4

CSA 1.8:2016 Ed.4

ANSI/NSF STD 4

PG 6 OF 48

M0031.07 MAY 2017

An ongoing program of product improvement may

require us to change specifications without notice.

WOOD STONE CORPORATION

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA

TOLL FREE 800.988.8103

TEL 360.650.1111

FAX 360.650.1166

E-MAIL info@woodstone-corp.com

woodstone-corp.com

Mountain Series RFG

Installation and Operation Manual

UNLOADING & MOVING

2. USING A PALLET JACK

Once the oven has been removed from the delivery vehicle, it can easily be

moved on ﬂat surfaces using a Pallet Jack. To lift the oven with a Pallet Jack,

remove the front and rear angle iron stabilizers from the base of the oven stand

and place a stout 4x4 post through the Fork Pocket as shown in ﬁgure b.

THE OVEN IS VERY TOP-HEAVY. MOVING THE OVEN UP OR DOWN A RAMP

OR INCLINE ON A PALLET JACK IS NOT SAFE!

DELIVERY NOTE: The customer will receive an Oven Shipping Notiﬁcation when the oven leaves the Wood Stone factory. This

will include a PRO# and a trucking company contact number. Wood Stone recommends that you conﬁrm the delivery date/time

with the trucking company before committing to heavy equipment and/or labor. Our goal is a smooth and safe delivery.

4x4 post

1. USING A FORKLIFT

Be sure to use a Forklift rated, and Forks the minimum length,

as shown in the table below. If necessary, Fork Extensions must

be used so the Forks extend through the Fork Lift Pockets to the

opposite side of the stand. Lift from either side as shown in ﬁgure

a. Do not lift from the front or back. The oven is very top heavy, so

spread the Forks as far apart as possible.

Model Oven

Approximate

shipping

weight

Minimum

fork length

required

Required

forklift

capacity

WS-MS-4 Mt. Chuckanut 2,400 lbs. 4' 5,000 lbs.

WS-MS-5 Mt. Adams 3,600 lbs. 5' 6,000 lbs.

WS-MS-6 Mt. Baker 4,600 lbs. 6' 6,000 lbs.

WS-MS-7 Mt. Rainier 6,000 lbs. 7' 9,000 lbs.

3. USING A CRANE

The oven arrives with four lifting eyes attached. When craning a Wood Stone

oven, use a spreader bar with a two-legged sling rigged on each end. The

spreader bar should be of a sufﬁcient length to keep the sling from contacting

the oven. See ﬁgure c.

DO NOT TURN THE OVEN ON ITS SIDE!

Contact Wood Stone if the oven must be turned on its side for speciﬁc instructions.

Moving a Wood Stone oven can present challenges to even the most experienced

riggers. Take your time, use your head, secure the proper equipment and make

safety your ﬁrst priority. Please don’t hesitate to call the factory for technical

support.

LIFTING THE OVEN

NOTE: Once Pickeyes are no longer needed, remove the Pickeyes one at a

time AND BE SURE TO REPLACE THE BOLTS THAT ATTACH THE OVEN

TO THE STAND.

ﬁg. a

ﬁg. b

ﬁg. c

PG 7 OF 48

M0031.07 MAY 2017

An ongoing program of product improvement may

require us to change specifications without notice.

WOOD STONE CORPORATION

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA

TOLL FREE 800.988.8103

TEL 360.650.1111

FAX 360.650.1166

E-MAIL info@woodstone-corp.com

woodstone-corp.com

Mountain Series RFG

Installation and Operation Manual

INSTALLATION CLEARANCES

CLEARANCES

1. The Wood Stone gas-ﬁred oven must have a minimum 1" clearance to combustibles from all sides, and 14" clearance

to combustibles from the top (see INSTALLATION CLEARANCES section on next page). If building a facade that will contact

the oven, use completely non-combustible materials*. Please note that standard Drywall (or Sheetrock) is considered a

combustible.

2. Any facade materials 6" to either side of the oven doorway and above must be constructed of non-combustible building

materials.

3. Install this oven only on a non-combustible ﬂoor surface. (Cet appareil doit être installé sur une surface de plancher non-

combustible.) The non-combustible ﬂoor surface should extend 36" out in front of the oven, and extend 30" to either side of

the oven doorway.

*When non-combustible building materials contact the body of the appliance, the clearances to combustibles are transferred to

those non-combustibles.

NOTICE: For stucco-ready appliances (model numbers ending in “-S”), the same clearances as described above apply. Non-

combustible stucco mix must be used and applied to a minimum thickness of 1".

IF THIS OVEN IS NOT PROPERLY INSTALLED A FIRE MAY RESULT. TO REDUCE THE RISK OF FIRE, FOLLOW THESE

INSTALLATION INSTRUCTIONS. A MAJOR CAUSE OF OVEN RELATED FIRES IS FAILURE TO MAINTAIN REQUIRED

CLEARANCES (AIR SPACES) TO COMBUSTIBLE MATERIALS. IT IS OF UTMOST IMPORTANCE THAT THIS OVEN BE

INSTALLED ONLY IN ACCORDANCE WITH THESE INSTRUCTIONS.

WARNING: DO NOT PACK REQUIRED AIR SPACES WITH INSULATION OR OTHER MATERIAL.

PLEASE READ THIS ENTIRE MANUAL BEFORE YOU INSTALL THE OVEN. FAILURE TO FOLLOW INSTRUCTIONS

MAY RESULT IN PROPERTY DAMAGE, BODILY INJURY OR EVEN DEATH. CONTACT YOUR LOCAL BUILDING OR

FIRE OFFICIALS ABOUT RESTRICTIONS AND INSTALLATION INSPECTION IN YOUR AREA.

!WARNING: Installation and servicing of this product could expose you to glasswool/ceramic

ﬁbers as well as calcium silicate dust. ALWAYS WEAR RESPIRATORY AND EYE PROTECTION

WHEN INSTALLING OR SERVICING THIS APPLIANCE. Please read this entire manual before

you install the oven. Failure to follow instructions may result in property damage, bodily

injury or even death. Contact your local building or ﬁre ofﬁcials about restrictions and

installation inspection in your area.

PG 8 OF 48

M0031.07 MAY 2017

An ongoing program of product improvement may

require us to change specifications without notice.

WOOD STONE CORPORATION

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA

TOLL FREE 800.988.8103

TEL 360.650.1111

FAX 360.650.1166

E-MAIL info@woodstone-corp.com

woodstone-corp.com

Mountain Series RFG

Installation and Operation Manual

INSTALLATION CLEARANCES

THE FOLLOWING CLEARANCE INFORMATION APPLIES TO ALL

WOOD STONE MOUNTAIN SERIES OVENS

1" side clearance to combustible

building materials.

14" top clearance to combustible

building materials.

Any facade materials 6” to either side of

the doorway and above must be NON-

COMBUSTIBLE.

Note: 0" side and top clearance to non-

combustible materials. However, the

respective clearances to combustibles

are transferred to those non-

combustibles.

14"

Combustible building material

Non-combustible building material

Any facade wall 6” to either side of the

oven doorway and above MUST be of non-

combustible construction with no exceptions.

For use only on noncombustible ﬂoors

(installér sur un plancher incombustible

seulement). Non-combustible ﬂoor

surface AND provided with a non-

combustible ﬂoor covering at least 30"

to each side of, and 36" in front of the

door opening.

PG 9 OF 48

M0031.07 MAY 2017

An ongoing program of product improvement may

require us to change specifications without notice.

WOOD STONE CORPORATION

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA

TOLL FREE 800.988.8103

TEL 360.650.1111

FAX 360.650.1166

E-MAIL info@woodstone-corp.com

woodstone-corp.com

Mountain Series RFG

Installation and Operation Manual

FACADE DETAILS

Wood Stone Mountain Series (MS-) ovens carry an ETL Sanitation listing. The oven interior only is ETL listed to NSF/ANSI

Standard 4. This means that the surfaces of the oven which are meant to be left exposed after the facade has been put in place

have been evaluated from the standpoint of sanitation and food safety and found to comply with NSF/ANSI Standard 4. To operate

the oven in accordance with NSF/ANSI Standard 4, only pizza and bread products may be cooked directly on the ﬂoor of the oven.

Other types of food may be cooked on or in pans, or other suitable containers to prevent spillage onto the oven deck.

Go to www.woodstone-corp.com for detailed instructions for constructing a facade around a Wood Stone oven.

A removable Service Panel or storage box allows

access for service of gas and electrical components.

If this panel is not used, access and air intake of

equivalent dimensions MUST be provided at the

front of the oven.

If using an exhaust hood over the oven, make sure

your facade allows proper access for removal of the

hood ﬁlters.

Hatched areas shall not be exposed after installation of facade.

Any facade wall 6” to either side of the oven doorway and above

MUST be of non-combustible construction with no exceptions.

PG 10 OF 48

M0031.07 MAY 2017

An ongoing program of product improvement may

require us to change specifications without notice.

WOOD STONE CORPORATION

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA

TOLL FREE 800.988.8103

TEL 360.650.1111

FAX 360.650.1166

E-MAIL info@woodstone-corp.com

woodstone-corp.com

Mountain Series RFG

Installation and Operation Manual

OUTDOOR INSTALLATION

OUTDOOR INSTALLATIONS

The Mountain Series (MS-) model ovens are ETL approved for outdoor installation. When installed outdoors, the open area

beneath the oven must be enclosed, with the exception of the perforated area on the front Service Panel (or storage box) for

air intake. The oven may be installed in a weatherproof enclosure. If so be sure to maintain all clearances and adhere to the

installation requirements included in this manual.

KEEP THE AREA AROUND AND BENEATH THE OVEN CLEAR OF GRASS, LEAVES,

AND OTHER COMBUSTIBLE MATERIALS.

Wood Stone also offers the following options to enclose the area beneath the oven

Stand Wrap Kit

Lower Lagging Kit

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