Barton 95546 Original Bedienungsanleitung

CHARCOAL BBQ SMOKER 14”

SAVE THIS MANUAL: KEEP THIS MANUAL FOR SAFETY WARNINGS, PRECAUTIONS, ASSEMBLY,

OPERATING, INSPECTION, MAINTENANCE AND CLEANING PROCEDURES. WRITE THE PRODUCT’S

SERIAL NUMBER ON THE BACK OF THE MANUAL NEAR THE ASSEMBLY DIAGRAM (OR MONTH

AND YEAR OF PURCHASE IF PRODUCT HAS NO NUMBER)

OWNER’S MANUAL AND SAFETY INSTRUCTIONS

ITEM: 95546

FOR QUESTIONS PLEASE CALL OUR CUSTOMER SUPPORT: 909.628.0880 MON-FRI 9AM TO 3PM PST

SAFETY INFORMATION

GENERAL SAFETY WARNINGS

Read all safety warnings and instructions. Failure to follow the warnings and instructions may result

in electric shock, re and/or serious injury. Save all warnings and instructions for future reference.

• The device is intended to be used for grilling, smoking and baking food.

• The device can also be used as a re pit.

• The device is for personal domestic use only and is not suitable for commercial ap plications.

• Use the device only for the intended purpose and as described in the instructions. Any other use is

deemed to be improper.

• WARNING! This grill gets very hot and may not be moved during use.

• WARNING! Danger of carbon monoxide poisoning! Do not use indoors.

• WARNING! Do not use methylated spirit or petrol to light or relight! Only use re lighters in accordance with

EN 1860-3

• WARNING! Keep children and pets away!

• WARNING! Danger of injury and suffocation! Keep children and animals away from the device and packaging

material.

• The device will become very hot during use. Make sure that you do not come into contact with heated parts

while or after using the device. We recommend that you wear oven gloves when handling the device.

• DO NOT place any metal objects on or in the device. They may become very hot.

• ALWAYS allow the device to cool down sufciently before it is cleaned and I or stored away.

• DO NOT operate the device in the vicinity of combustible materials (e.g. tablecloths etc.).

• DO NOT use the device for heating.

• DO NOT cover the device during use in order to prevent it from catching re.

• DO NOT place any combustible materials, such as cardboard, plastic, paper or can dles, on or in the device.

• DO NOT place food that is still wrapped in cling lm or in plastic bags into or onto the device.

• In the event of a re:

- Hot fat/ oil may catch re if it is overheated. Do not extinguish burning fat/ oil with water, but smother the

ames with a re blanket or similar cloth or extinguish a fat re with a re extinguisher which is capable of

extinguishing res involving cooking fat!

- DO NOT use water to extinguish the re as the steam can pose an additional risk of scalding.

• ALWAYS set up the device with enough clearance on all sides and above and on a dry, even, stable and

heat-resistant surface.

• Protect the device from extreme temperature uctuations, persistent wet conditions and collisions.

• Only the accessory parts supplied by the manufacturer should be used. If accessory parts which are not

authorised by the manufacturer are used, all warranty and guarantee claims are void.

SAVE THESE WARNINGS.

PARTS INFORMATION

PARTS and ASSEMBLY

ASSEMBLY:

1. Take the device out of the packaging and remove any lms and stickers that may be present. Check the

device for any transport damage. If you nd any damage, do not operate the grill.

2. Set up all parts on a dry, at, solid surface.

3. Attach both lid handles (2) to the lid (3). Place two washers (B) and 1 lid handle

on the pre-punched holes. Push through two screw (A) from above and secure

each of them from below with 1 washer (B) and 1 wing nut (C). Proceed in exactly

the same way for the second lid handle.

4. Attach the holders (12) for the smoking rack (9) and the fat collecting tray (11)

in the upper drum (13). Place 1 holder on the inside in the pre-punched holes and

secure it with 2 screws (D) from the outside and 2 wing nuts (G) from the inside.

Proceed in exactly the same way for the remaining holders.

ASSEMBLY

5. Attach the handles (18) to the upper and lower drum (17). Place one handle on the

outside on the pre-punched holes and secure it 2 screws (F) from the outside and 2

washers (B) and two wing nuts (C) from the inside. Proceed in the same for the other

handles.

6. Secure the legs (16) to the re bowl (15). Place one leg on the outside on the pre-

punched holes and secure it with 2 screws (D) from the outside and 2 nuts (E) from

the inside, proceed in the same manner for the remaining legs.

7. Fix the two shield parts (6+21) to one another and to the grill tray. Place the right

and left shield into the grill tray. When you do this, make sure the hooks sit correctly

in the recesses. Fix the two shields to one another by pushing 3 screws (J) from

the outside through the pre-punched holed and securing them from the inside with 3

nuts (K).

8. Attach the securing hooks (5) to the shield with holders (4). Place one holder from

the outside of the pre-punched holes and secure it with 2 screws (H) from the outside

and two nuts (I) from the inside. Hook the securing hooks in to the holders. Bend

them apart slightly if necessary. Proceed to in the same manner for the other hooks.

NOTE: The securing hooks should be checked regularly to make sure they are

secure. Tighten the screws and nuts if loose.

PRE-OPERATION - BEFORE USE:

1. Clean the device and all accessories with a soft, damp cloth and a little mild detergent to remove any

possible production residues. Then dry the device and all accessories well.

2. Some smoke may be produced when the device is rst heated up. You should there fore allow the device

to glow for around 30 minutes WITHOUT any food to be grilled before you rst use it (see the “Before Initial

Use” and “Use” chapters) and then clean it again.

• WARNING! This grill gets very hot and may not be moved during use!

• WARNING! Danger of carbon monoxide poisoning! Do not use indoors!

• WARNING! Do not use methylated spirit or petrol to light or relight! Only use relighters in accordance with

EN 1860-3!

CAUTION: hot surfaces! The device will become very hot during use. Make sure that you do not come into

contact with heated parts while or after using the device. We recommend that you wear oven gloves when

handling the device.

• WARNING - Danger of re! Do not leave the device unattended while it is being used and make sure that

the items for grilling/smoking do not burn.

• CAUTION - Danger of burns! Do not place any metal objects on or in the device. They may become very

hot.

OPERATION

FIRE PIT USE:

1. Place the re bowl (15) on a at, solid and heat-resistant surface a sufcient distance away from ammable

or heat-sensitive objects. Make sure that all three legs (16) are tted securely and nobody can trip over the

re bowl.

2. Place rewood or similar items in the re bowl.

3. Light the rewood using standard lighters, paper or similar items. Do not reach into the naked ame!

GRILL USE:

1. Place the lower drum (17) on a at, solid and heat-resistant surface a

sufcient dis tance away from ammable or heat-sensitive objects. Make sure

that it is tted se curely and nobody can trip over it.

2. Place on the upper drum (13) and the grill tray (8) with the shield (6 + 21 ).

3. Place charcoal, briquettes or similar fuel into the grill tray. Do not use rewood!

4. Light the charcoal using standard lighters. Do not reach into the naked ame!

5. Slide the grill rack (7) using the handle (20) into the shield at the height you

want. Make sure that the grill rack is xed in the opening on the shield.

6. If necessary place on the lid (3) and x with securing hooks (5). If the grill

rack is on the bottom levels of the shield, the lid can additionally be placed on

top to retain the heat better. On the upper levels, the lid must be removed.

ONLY place the items for grilling once the fuel is covered by a later of ash.

7. Place the items for grilling onto the grill rack and cook them as you wish.

Once the items for grilling are fully grilled, take them off the grill rack.

SMOKER/OVEN USE:

1. Place the lower drum (17) on a at, solid, heat-resistant

surface a sufcient distance away from ammable or heat-

sensitive ob jects. Make sure that it is tted securely and nobody

can trip over it.

2. Place the re bowl (15) into the lower drum.

3. Place the charcoal rack (14) on the re bowl.

4. Place charcoal, briquettes or similar fuel onto the charcoal

rack. Caution! Do not use rewood!

5. Light the charcoal, briquettes or similar fuel using standard

lighters. Do not reach into the naked ame!

6. Place the fat collecting tray (11) into the upper drum (13) on

the lower hooks of the holders (12).

7. Place the rack (10) on the fat collecting tray. Baking

8. Place the upper drum on the lower drum. Make sure that they

t correctly.

9. Place the food that is to be baked (e.g. pizza) on the rack.

10. Place the lid (3) on the upper drum. The thermometer on the lid displays the tempera ture prevailing in the

device.

11. Once the food is fully baked, carefully remove it from the rack.

ONLY place on food once the charcoal, briquettes or similar fuel is covered l,ll with a layer of ash!

OPERATION and STORAGE

SMOKING:

7. Once the charcoal is glowing, scatter moist smoking chips or something similar over the charcoal.

8. Place the smoking rack (9) into the upper drum on the holders at the top. Make sure that the feet are placed

in the recesses which are provided for them.

9. Place the upper drum on the lower drum. Make sure that they t correctly.

10. Either place the items for smoking onto the rack or hang them on the hooks (19) and then hang them in

the smoking rack.

ONLY hang up the items for smoking once the fuel is covered by a later of ash.

11. Place the lid on the upper drum. The thermometer on the lid displays the temperature prevailing in the

device.

12. Once the items for smoking are fully smoked, carefully remove the hooks from the smoking rack.

AFTER USE:

1. After use, allow the charcoal, rewood or similar items to fully burn out or extinguish them with sand.

2. Allow the device and the fuel to cool down completely and then clean it thoroughly.

3. Dispose of the ash and any remaining fuel in an environmentally friendly manner.

CLEANING AND STORAGE:

CAUTION - Danger of burns! The housing, all accessories and the fuel may also still be hot after the re has

been extinguished. Wait until the device and the fuel have fully cooled down!

• Under no circumstances should you use any corrosive or abrasive cleaning agents, rough sponges or

knives to clean the device. These could damage the surfaces.

1. Remove the parts that have been used in the reverse order (see the “Use” chapter).

2. Clean all accessories with warm water and a little mild detergent. Over time, the effect of the heat may

cause discolouration to the re bowl (15).  However, this does not restrict the performance of the device.

3. Dry all accessories thoroughly before everything is reassembled and stored away.

4. Store the device in a dry place that is protected from sunlight and is not accessible to children and

animals.

DISPOSAL:

Dispose of the packaging material and the article in an environmentally friendly manner and take

them to a recycling centre. Further information is available from

MAINTENANCE

THE MANUFACTURER AND/OR DISTRIBUTOR HAS PROVIDED THE PARTS LIST AND ASSEMBLY

DIAGRAM IN THIS MANUAL AS A REFERENCE TOOL ONLY. NEITHER THE MANUFACTURER OR

DISTRIBUTOR MAKES ANY REPRESENTATION OR WARRANTY OF ANY KIND TO THE BUYER THAT

HE OR SHE IS QUALIFIED TO MAKE ANY REPAIRS TO THE PRODUCT, OR THAT HE OR SHE IS

QUALIFIED TO REPLACE ANY PARTS OF THE PRODUCT. IN FACT, THE MANUFACTURER AND/OR

DISTRIBUTOR EXPRESSLY STATES THAT ALL REPAIRS AND PARTS REPLACEMENTS SHOULD BE

UNDERTAKEN BY CERTIFIED AND LICENSED TECHNICIANS, AND NOT BY THE BUYER. THE BUYER

ASSUMES ALL RISK AND LIABILITY ARISING OUT OF HIS OR HER REPAIRS TO THE ORIGINAL

PRODUCT OR REPLACEMENT PARTS THERETO, OR ARISING OUT OF HIS OR HER INSTALLATION

OF REPLACEMENT PARTS THERETO.

Record Product’s Serial Number Here:

Note: If product has no serial number, record month and year of purchase instead.

Note: Some parts are listed and shown for illustration purposes only and are not available individually

as replacement parts.

PLEASE READ THE FOLLOWING CAREFULLY

SAVE THESE INSTRUCTIONS

PRODUCT MADE IN CHINA

Inhaltsverzeichnis

Andere Barton Raucher Handbücher

Barton

Barton 95545 Original Bedienungsanleitung

Beliebte Raucher Handbücher anderer Marken

Smoke hollow

Smoke hollow 30166E Bedienungsanleitung

oklahoma joes

oklahoma joes 15202037 Bedienungsanleitung

Trail Embers

Trail Embers SMK7030AS Bedienungsanleitung

Masterbuilt

Masterbuilt 20100814 Bedienerhandbuch

Klarstein

Klarstein 10031325 Bedienungsanleitung

Kingsford

Kingsford SC2315801-KF Bedienungsanleitung

Char-Broil

Char-Broil 1000 Bedienungsanleitung

Auber

Auber WS-1500DPMS Bedienungsanleitung

Char-Broil

Char-Broil 1000 Bedienungsanleitung

oklahoma joes

oklahoma joes 14201884 Bedienungsanleitung

Pit Boss

Pit Boss 10806 Bedienungsanleitung

Lang BBQ Smokers

Lang BBQ Smokers 36 Series Leitfaden

Smokey Bandit

Smokey Bandit Lumberjack Bedienungsanleitung

Masterbuilt

Masterbuilt 20072612 Leitfaden

Char-Broil

Char-Broil 12701705 Bedienungsanleitung

Rosle

Rosle Silence Bedienungsanleitung

Masterbuilt

Masterbuilt 20070910 DIGITAL SMOKEHOUSE Leitfaden

Royal Catering

Royal Catering RCRO-1300 Bedienungsanleitung