Cannon CARRICK Technisches Handbuch

CARRICK

C60GCIS

C60GCIW

C60GCIK

C60LCIS

C60LCIW

C60LCIK

Use and Installation Instructions

This appliance must be installed in accordance with the regulations in force and

only used in a well ventilated space.

Read these instructions before installing or using the appliance and retain

them for future reference

CONTENTS

PAGE

Introduction 3

For Your Safety 4

ven Timer peration 6

Hotplate 12

Grill 14

Main ven 16

Main ven Cooking Chart 18

The Slow Cook Setting 20

Top ven 21

Top ven Cooking Chart 22

Care and Cleaning 24

Something wrong with your Cooker?26

Installation Instructions 28

Guarantee Information 35

Service Information 36

INTRODUCTION

To help you make the best use of your cooker, PLEASE READ THIS B KLET CAREFULLY.

Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has

been installed in accordance with the Installation Instructions.

The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other

installation.

When first using the cooker ensure that the room is well ventilated (e.g. open a window or use an extractor fan)

and that persons who may be sensitive to the odour avoid any fumes. It is suggested that any pets be removed

from the room until the smell has ceased. This odour is due to any temporary finish and also any moisture

absorbed by the insulation.

ur policy is one of continual improvement in design and development, therefore strict accuracy of illustrations

and descriptions cannot be guaranteed.

This appliance conforms to the following EEC directives:

Gas Appliances

- 90/396/EEC

Low Voltage Equipment

- 2006/95/EEC

- 93/68/EEC

Electromagnetic Compatibility;

- 89/336/EEC

- 92/31/EEC

- 93/68/EEC

FOR YOUR SAFETY

Please read the precautions below before using your cooker.

ALWAYS . . .

AL AYS make sure you understand the controls before using the cooker.

ALWAYS check that all controls on the cooker are turned off after use.

ALWAYS stand back when opening an oven door to allow heat to disperse.

ALWAYS use dry, good quality oven gloves when removing items from the ovens.

ALWAYS take care when removing items from the top oven/grill when the main oven is on, as the contents may

be hot.

ALWAYS keep the oven and grill doors closed when the cooker is not in use.

ALWAYS place pans centrally over the hotplate burners and position them so that the handles cannot acciden-

tally be caught or knocked or become heated by other burners.

ALWAYS keep the cooker clean, as a build up of grease or fat from cooking can cause a fire.

ALWAYS allow the cooker to cool before cleaning.

ALWAYS follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth.

ALWAYS keep ventilation slots clear of obstructions.

ALWAYS turn off the electricity supply before cleaning or replacing an oven lamp.

ALWAYS refer servicing to ORGI registered appliance service engineers.

FOR YOUR SAFETY

NEVER . . .

NEVER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after

use.

NEVER allow anyone to sit or stand on any part of the cooker.

NEVER store items that children may attempt to reach above the cooker.

NEVER heat up unopened food containers as pressure can build up causing the container to burst.

NEVER store chemicals, food stuffs, pressurised containers in or on the cooker, or in cabinets immediately

above or next to the cooker.

NEVER fill a deep fat frying pan more than 1/3 full of oil, and never use a lid. DO NOT LEAVE UNATTENDED

WHILE OOKING.

NEVER place flammable or plastic items on or near the hotplate.

NEVER use proprietary spillage collectors on the hotplate.

NEVER use the cooker as a room heater.

NEVER dry clothes or place other times over or near to the hotplate or oven/gril doors.

NEVER wear garments with long flowing sleeves whilst cooking.

NOTE The use of a gas cooking appliance results in the production of heat and moisture in the room in which it

is installed. Always ensure that the kitchen is well ventilated; keep natural ventilation holes open or install a

mechanical ventilation device (mechanical extractor hood).

In particular when using the grill or more than one hotplate burner, open a window if a mechanical ventilation

device is not operating.

! The appliance should not be operated by people (including children) with reduced physical, sensory or mental

capacities, by inexperienced individuals or by anyone who is not familiar with the product. These individuals

should, at the very least, be supervised by someone who assumes responsibility for their safety or receive

preliminary instructions relating to the operation of the appliance.

OVEN TIMER OPERATION

The oven timer offers you the following features:

1. Time of Day

2. Automatic Cooking

3. Minute Minder

AUTOMATIC COOKING

The main oven can be controlled automatically.

GUIDANCE ON AUTOMATIC COOKING

1. Select foods which will take the same time to cook.

2. Set the oven timer so that the food has just finished or is just about to finish cooking on your return to the oven.

This will ensure the food has not cooled down and does not require reheating before serving.

3. Food should be as cold as possible when it goes into the oven, ideally straight from the refrigerator. Frozen

meat and poultry should be thawed thoroughly before it is put in the oven.

4. Warm food should never be placed in the oven if there is to be a delay period. Stews prepared by frying the

meat and vegetables should be cooked as soon as possible.

. Dishes containing left-over cooked poultry or meat, for example Shepherds Pie, should not be cooked automati-

cally if there is to be a delay period.

6. Stews and joints should be cooked by the long slow method, so that the delay period is kept to a minimum.

7.On warm days, to prevent harmful bacterial growth in certain foods (ie poultry, joints, etc) the delayed start

should be kept to a minimum.

8. Wine or beer may ferment and cream may curdle during the delay period, so it is best to add these ingredients

just before serving.

9. Foods which discolour should be protected by coating in fat or tossing in water to which lemon juice has been

added, prior to placing food in the oven.

10.Dishes containing liquid should not be filled too full to prevent boiling over.

11.Food should be well sealed (but not airtight) in a container to prevent the loss of liquid during cooking. Alu-

minium foil gives a good seal.

12.Ensure food is cooked thoroughly before serving.

OVEN TIMER OPERATION

000

CLOCKFACE

The timer incorporates a 24 hour clock.

Ensure the correct time of day is always set, before using your cooker.

SYMBOLS

A 'bell' symbol will light up when you select a Minute Minder Period and will remain lit for the

period set.

At the end of the Minute Minder Period, the timer will emit an audible tone and the 'bell'

symbol will disappear.

The 'cookpot' symbol will light up either:-

-When the timer is in manual mode, or

-During the actual Cook Period.

'AUT' will light up:-

-When the timer is first turned on it will flash. It will go out when a time of day is set or

when the timer is set to manual.

The 'AUT' symbol will flash at the end of an Auto Cooking programme to indicate that the

programme has finished.

(When the 'AUTO' symbol is flashing, to return the oven to Manual operation, turn the oven controls off,

ensure that the correct time of day is set, and press the "Manual" button The 'AUTO' symbol will go out).

TIMER FUNCTION BUTTONS

Minute Minder Button

Here you can set a time period of up to 23 hours 59 minutes, that will count down. When it reaches zero, the

timer will emit an audible tone.

For Example: If you set 20 minutes, the audible tone will occur 20 minutes later.

AUTO COOKING PROGRAMME

Cook Period Button

Cook Period is the actual length of time for which, the timer will switch the oven(s) on as part of an "Auto

Cooking" programme. (e.g. If you set 2 hours, the food will be cooked for 2 hours).

End Time Button

The time of day at which you want an "Auto Cooking" programme to end.

For Example: If you set a "Cook Period" for 2 hours, and "End Time" of 11:00. The timer will switch the oven(s)

on at 9:00 and turn the oven(s) off at 11:00. You will hear a audible tone at 11:00, to indicate that the Auto

Cooking Programme has finished.

Notes:

- When setting an Auto Cooking programme you will need to set the oven control(s) to the required temperature(s)

when you set the timer.

-If an Auto Cooking programme has been set the oven(s) will only operate during the pre-programmed time.

Manual Button

Needs to be pressed to cancel an Auto Cooking programme and return the oven(s) to Manual operation.

"+" and "-" Buttons

Used to adjust the various timer function settings.

000

SETTING THE TIME OF DAY

Step 1 Make sure all oven controls are turned ff.

Step 2 Check the electricity supply to the cooker is turned on.

Step 3 When switched on the display will show 0.00 and the Auto symbol, flashing

intermittently.

Step 4 Press & hold in both the Cook Period & End Time buttons together.

Step 5 With the Cook Period & End Time buttons still held in, press either the "+" or "-"

buttons to set the correct time of day.

Step 6Release all the buttons simultaneously. THE TIME F DAY IS NW SET.

To change the time of day repeat Steps 4, 5 & 6 above.

Note:You cannot adjust the tme of day f the tmer has been set for an Auto Cooking Programme.

SETTING THE MINUTE MINDER

Step 1Ensure the time of day is set correctly.

Step 2 Press and hold the Minute Minder button.

Step 3 With the Minute Minder button held in, set the required Minute Minder period using

the "+" and "-" buttons. A 'bell' symbol will light up.

Release all buttons and the timer display will revert back to the time of day. The 'bell' symbol

will remain lit to signify that a Minute Minder period has been set.

At the end of the set time an audible tone will be heard, and the 'bell' symbol will disappear.

Step 4 To cancel the audible tone press the Minute Minder button.

Note 1 When the Minute Minder ha been et, the time remaining can be checked at any time by imply pre ing

the Minute Minder button.

Note 2If nece ary the Minute Minder can be cancelled before the tone ound by pre ing and holding the

Minute Minder button and then at the ame time pre ing the "-" button until 0.00 appear in the di play

window.

O000

000

OVEN TIMER OPERATION

AUTO COOKING PROGRAMMES

There are two Auto Cooking programmes that can be selected using your timer:-

(a)To et the timer to witch the oven() On and Off Automatically

(b)To et timer to witch on immediately and OFF automatically after a et cook period.

a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY

This allows you to cook at a specified time for a chosen period before the oven switches off

Automatically.

Step 1Check that the correct time of day is set, if not follow instructions for setting the time of day.

Step 2Place food onto the correct shelf position in the oven and close the oven door(s).

Step 3 Press and hold in the Cook Period button. The display will read 0.00 with the

'cookpot' symbol lit.

Step 4 With the Cook Period button still held in, set the required Cook Period using the "+"

and "-" buttons.

Release the buttons and the timer display will revert to the time of day with the 'Auto'

symbol and 'cookpot' symbol lit.

Step 5 Press and hold in the End Time button. The display will read the earliest possible

end time for the Cook Period that you have set above. The 'Auto' symbol and 'cookpot'

symbol will be lit.

Step 6With the End Time button still held in, use the "+" and "-" buttons to set the 'End

Time' (i.e. The time you require the oven to switch off ).

Release all the buttons and the timer will revert back to the time of day.

The 'Auto' symbol will remain lit to signify that an Auto Cooking Programme has been set.

The 'cookpot' symbol will go out.

Step 7 Turn the oven control(s) to the required temperature, and if necessary select the

appropriate oven function.

At the end of the Automatic Cook Period the Auto Symbol will flash and an intermittent

bleeping sound will be heard.

The audible tone will continue unless cancelled.

The 'Auto' symbol will continue to flash until the timer is returned to Manual operation (see

below).

Step 8 Press the Manual button, the audible tone will be cancelled and the oven(s) will be

returned to Manual.

Step 9 Turn the oven control(s) to the OFF position.

000

4120

O6120

4120

O6120

6120

OVEN TIMER OPERATION

Note 1 When cooking automatically the Cook Period can be checked at any time by imply pre ing the

Cook Period button.

Note 2 When cooking automatically the End Time can be checked at any time by imply pre ing the

End Time button.

b) TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET

COOK PERIOD

Step 1Check that the correct time of day is set, if not follow instructions for setting the time of day.

Step 2Place food onto the correct shelf position in the oven and close the oven door(s).

Step 3Turn the oven control(s) to the required temperature, and if necessary select the appropriate oven

function.

Step 4 Press & hold in the Cook Period button, the display will read 0.00 and the 'cookpot'

symbol will light up.

With the Cook Period button still held in set the required Cook Period using the "+" and "-"

buttons. Example: 1hr 30 minutes (as shown).

Step 5 Release all buttons.

The timer display will revert to the time of day with the 'Auto' symbol lit & 'cookpot' symbol

remaining lit.

At the end of the Cook Period the 'Auto' symbol will flash and an intermittent audible tone

will be heard. The audible tone will continue until cancelled. The 'Auto' symbol will continue

to flash until the timer is returned to Manual operation (see below).

Step 6Press the Manual button. The audible tone will be cancelled and the oven(s) will be

returned to Manual.

Step 7 Turn the oven control(s) to the OFF position.

130

O4120

6120

NOTE: The Cookpot symbol disappears

6120

OVEN TIMER OPERATION

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