Chefman RJ25-C Bedienungsanleitung

French Door

Air Fryer +

Oven

USER GUIDE

• Safety Instructions

• Features

• Operating Instructions

• Cooking Tips

• Cleaning and Maintenance

• Notes

• Terms and Conditions

• Warranty Registration

RJ50-FDAF-M25

READ ALL INSTRUCTIONS BEFORE USE

For your safety and continued enjoyment of this product, always

read the instruction manual before using.

COOKING FORWARD™

Welcome!

Thank you for choosing the French Door Air Fryer + Oven as the newest addition

to your kitchen. Whether this is your rst Chefman®appliance or you’re already

part of our family, we’re happy to be cooking with you.

With this gorgeous 26-quart oven, great meals are just around the corner. Use the

oven to air fry, broil, bake, toast, and more! It even comes with a rotisserie spit for

the juiciest roast chicken ever.

Family sized for convenience, the oven can easily toast four slices of bread at one

time, bake a 10-inch pizza, or roast a 5-pound bird. The windowed double doors

open simultaneously and wider than the door frame for easy access. Made of sleek,

matte-black steel, the Air Fryer + Oven looks great on the counter, too.

We know you’re excited to get air frying, but please take a few minutes to read our

directions, safety instructions, and warranty information.

From our kitchen to yours,

The Chefman®Team

1Safety Instructions

5Features

8Operating Instructions

17 Cooking Tips

18 Cleaning and Maintenance

19 Notes

21 Terms and Conditions

23 Warranty Registration

CONTENTS

SAFETY INSTRUCTIONS

IMPORTANT SAFEGUARDS

WARNING: When using electrical appliances, basic safety precautions should always

be followed, including:

1. Read all instructions.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protect against electrical shock, do not immerse the cord or plug in water or other

liquids.

4. Close supervision is necessary when any appliance is used by or near children.

5. Unplug from the outlet when not in use and before cleaning. Allow to cool before

putting on or taking off parts.

6. Do NOT operate any Chefman®appliance with a damaged cord or plug or after the

appliance malfunctions or has been damaged in any manner. Contact Chefman®

Customer Support.

7. The use of accessory attachments not recommended by Chefman®may cause injuries.

8. Do NOT use outdoors.

9. Do NOT let the cord hang over the edge of a table or counter or touch hot surfaces.

10. Do NOT place on or near a gas or electric burner or in an oven, even if the oven is off,

as this poses a re hazard.

11. Extreme caution must be used while moving the oven when it contains hot oil or other

hot liquids.

SAFETY INSTRUCTIONS

IMPORTANT SAFEGUARDS

12. Always plug the cord into the wall outlet rst. To disconnect, turn off the oven.

13. Do NOT use the oven for other than intended use.

14. Oversize foods or metal utensils must NOT be inserted in the oven as they may create

a re or risk of electrical shock.

15. A re may occur if the oven is covered with or touching ammable materials, including

curtains, draperies, walls, and the like, when in operation. Do NOT store any item on top

of the oven when in operation.

16. Do NOT clean with metal scouring pads. Pieces can break off the pad and touch

electrical parts, creating a risk of electrical shock.

17. Extreme caution should be exercised when using containers made of anything other

than metal or glass.

18. Do NOT store any materials, other than Chefman®recommended accessories, in this

oven when not in use.

19. Do NOT place cardboard or plastic in the oven.

20. Do NOT cover the crumb tray or any part of the oven with metal foil. This will cause

overheating.

SAVE THESE INSTRUCTIONS

WARNING: This appliance has a polarized plug (one blade is wider than the other).

This plug is intended to t into a polarized outlet only one way. If the plug does

not t fully into the outlet, reverse the plug. If it still does not t, contact a qualied

electrician. Do not attempt to modify the plug in any way or force it into the outlet.

This could result in injury or electrical shock.

SHORT-CORD INSTRUCTIONS

A short power-supply cord is provided to reduce the hazards of entanglement or tripping

over a longer cord. Longer detachable power-supply cords or extension cords are

available and may be used if care is exercised in their use. If a longer detachable power-

supply extension cord is used:

1. The marked electrical rating of the extension cord should be at least as great as the

electrical rating of the appliance.

2. The cord should be arranged so that it will not drape over the countertop or tabletop

where it can be pulled on by children or tripped over.

SAFETY INSTRUCTIONS

IMPORTANT SAFEGUARDS

POWER-CORD SAFETY TIPS

1. Never pull or yank on the cord or the appliance.

2. To insert the plug, grasp it rmly and guide it into the outlet.

3. To disconnect the appliance, grasp the plug and remove it from the outlet.

4. Before each use, inspect the power cord for cuts and/or abrasion marks.

If any are found, please contact Chefman®Customer Support for assistance.

5. Never wrap the cord tightly around the appliance, as this could place

undue stress on the cord where it enters the appliance and cause it to fray

and break.

DO NOT OPERATE THE APPLIANCE IF THE POWER CORD SHOWS

ANY DAMAGE OR IF THE APPLIANCE WORKS INTERMITTENTLY

OR STOPS WORKING ENTIRELY.

Do not place the appliance

on a stovetop or any other

heatable surface, even

if the stovetop is not on.

Doing so is a re hazard.

SAFETY INSTRUCTIONS

IMPORTANT SAFEGUARDS

FEATURES

1. Control Panel

2. French Doors

3. Cool-Touch

Door Handles

4. Rack Slots

5. Air Fry Basket

6. Baking Pan/Drip Tray

7. Wire Rack

8. Crumb Tray

9. Spit Removal Tool

10. Spit Forks

11. Spit Screws

12. Spit Rod

FEATURES

Oven Timer

Goes to

60 minutes; must

be on for power

Cook Function

Dial

Power Light

Comes on after

timer is set

Oven Light

Button

Temperature Dial

200˚F to 450˚F

FEATURES

Function Recommended Accessories Heat Element

Source

Fan? Recommended

Temperature

Air Fry Air fry basket with baking pan in slot

below it to catch drips Top spiral Yes 300-450˚F

Bake Baking pan, wire rack, or other

heatproof baking dish

Top and

bottom (bars) No 300-450˚F

Toast Wire rack with crumb tray in the

bottom of the oven

Top and

bottom (bars) No 450˚F

Convection

Bake

Baking pan, wire rack, or other

heatproof dish

Top and

bottom (bars) Yes 300-400˚F

Keep Warm Baking pan, wire rack, air fry basket,

or other heatproof dish

Bottom only

(bars) No 200˚F

Broil Baking pan, wire rack, or other

heatproof dish

Top only

(bars) No 450˚F

Rotisserie Spit with forks and baking pan

below it to catch drips

Top only

(bars) No 350-400˚F

HEATING ELEMENT/FUNCTION CHART

Customized upper and lower heating elements allow for the perfect heat distribution

depending on your cooking needs. NOTE: Both heating and timer will continue if door

is opened during cooking.

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