Geepas GSM43021UK Bedienungsanleitung

5 IN 1 STAND MIXER

GSM43021UK

Know your kitchen machine

Fig. 1 Overview of kitchen machine

Kitchen machine

①Front out cover ⑥Bowl

②Rear output cover ⑦Splash guard

③Tool connector ⑧Dough hook

④Head release button ⑨Whisk

⑤Speed selector (Rotary button) ⑩Beater

Blender unit

(11) Measuring cup

(12) Blender lid

(13) Blender jar (glass)

(14) Blender blade assembly

Grinding assembly

(15) Grinding cup (16) Grinding cup base assy

Fig. 2 the proper bowl tools assembly

Fig. 3 the proper blender assembly

Fig.4 the proper grinding assembly

Read this booklet thoroughly before using and save it for future

reference

Important Safeguards

When using electrical appliances, basic safety

precautions should always be followed including

the following:

1. Do not immerse the motor unit in water or rinse

it under the tap.

2. Before you contact the appliance to the power,

make sure the voltage indicated on the

bottom of the appliance corresponds to the

local power voltage.

3. Do not operate appliance with a damaged cord

or plug, after the appliance malfunction, or if it

is dropped or damaged in any manner. Return

the appliance to the nearest authorized Service

Center for examination, repair or electrical or

mechanical adjustment.

4. Do not leave appliance unattended while it is

operating.

5. Close supervision is necessary when any

appliance is used by or near children.

6. Unplug from outlet while not in use, before

putting on or taking off parts, and before

cleaning.

7. The use of attachments not recommended or

sold by the manufacturer may cause fire,

electric shock or injury.

8. Remove beater/dough hook/whisk from

machine before washing.

9. Do not place on or near a hot gas or electric

burner or in a heated oven.

10. Always check that the control is OFF before

8 9

plugging cord into wall outlet. To disconnect,

turn the control to OFF, then remove plug from

wall outlet.

11. Avoid contacting with moving parts.

12. Keep hands, clothing, as well as spatulas and

other utensils away from beaters during

operation to reduce the risk of injury to persons,

and/or damage to the mixer.

13. To protect against risk of electrical shock, do

not put machine in water or other liquid. This

may cause personal injury or damage to the

product.

14. Do not use machine for other than intended

use.

15. The appliance can be used by children aged

from 8 years and above and persons with

reduced physical, sensory or mental

capabilities or lack of experience and

knowledge if they have been given supervision

or instruction concerning use of the appliance

in a safe way and understand the hazards

involved. Children shall not play with the

appliance. Cleaning and user maintenance

shall not be made by children unless they are

older than 8 and supervised.

16. Keep the appliance and its cord out of reach of

children less than 8 years.

17. Do not let cord hang over edge of table or

counter or touch hot surfaces, including the

stove.

18. Do not use outdoors.

19. Save these instructions always.

Before first using

1. Before use the kitchen machine and accessories for the first

time, thoroughly clean the parts that come into contact with

food.

2. Before switching on your kitchen machine, make sure the

speed selector is at the “0” position, and then attach the

whisk, beater or dough hook.

3. Always turn the speed selector to “0” position, unplug the

cord from power outlet when mixing is completed.

4. The max. operation time per times shall not exceed 10

minutes and minimum 20 minutes rest time must be

maintained between two consecutive cycles.

5. Always follow the recommended quantities, processing time

and speed setting. Do not exceed the suggested processing

speed to avoid damage to the machine.

6. It is normal that the tool connector will rotate with the gear

cover, during the use of other accessories such blender, meat

mincer etc.

Important:

1. The appliance will start only if the rear cover and the head are

locked. The appliance will stop immediately if you unlock the

rear cover and the head during operation. Lock the cover and

head, turn the rotary button to the “0” position, then start the

appliance normally by selecting the desired speed.

2. The appliance comes with a microprocessor the control and

analysis the operating power. If the load becomes too high, the

appliance will stop automatically. Restart the appliance, turn

the rotary button to the “0” position and remove some of your

10 11

ingredients, and allow the appliance cool down for a few minutes,

then restart the appliance.

Using your kitchen machine

1 - Mixing / Kneading / Beating / Whisking

1.1 - Assembly the accessories

-- Rotate the button (4) clockwise to release the unit head and

raise it until it lock in place.

-- Lock the SUS bowl (6) clockwise on the appliance and put in the

ingredients.

-- Insert the desired a accessory (8,9 or 10) on the tool connector

(3), push and rotate it to lock the accessory in its housing.

-- Place the unit head to the horizontal position: rotate the button

(4) and manually press the head until it locks to its initial position.

-- Slide the lid (7) over the bowl (6).

Note: It is not essential to use the lid but it prevents

splashing.

1.2 - Usage

Start by turning the rotary button (5) to the desired position

according to the recipe.

-- The appliance starts running immediately. You can add food

through the hole in the lid (7) during operating.

-- To stop the appliance, turn the button (5) to “0”.

-- The recommended quantities, processing time and speed for

bowl tool as following.

Tips:

-- Kneading

-- Use the dough hook accessory (8) at speed “1-2”.

You can knead up to 1000g of flour (e.g. White bread, grain

bread, short crust pastry, etc)

-- Mixing

-- Use the beater accessory (10) at speed “ 1” to “10”.

You can mix up to 1.8 kg of light dough (light cake mixture,

sponge cake, biscuit or cookie dough).

Note: Never use the beater (10) to knead heavy dough.

-- Beating / Whisking

-- Use the balloon whisk accessory (9) at speed “1” to “10”.

You can prepare: mayonnaise, sauces, whisk egg white (up to 10

egg white), whipped cream (up to 500ml), meringues etc.

Note: Never use the balloon whisk (9) to knead heavy dough

or mix light dough.

Name

Purpose

Speed

Time

Dough

hook

For making bread

dough

1-2

4-6 min

Beater

For making cakes,

cookies, pastry,

mashed potato etc.

1-10

4-6 min

Whisk

For making egg

white, cream,

meringues,

mousses and

souffles

3 min

12 13

1.3 - Dismantling the accessories

-- Wait for the appliance to come to a complete stop.

-- Remove the lid (7).

-- Rotate the button (4) to release the head and raise it to lock

place.

-- Remove the accessory (8), (9) or (10) from the head by pushing

the accessory up and rotating it a quarter slot.

-- Remove the SUS bowl (6)

2 - Blending

Before you start, make sure that you assemble according to Fig. 3.

2.1 - Assembly the accessory

-- Place the unit head in the horizontal position and make sure

the appliance is switched off or unplugged.

-- Remove the rear output cover (2) by press and move it along

the arrow direction.

-- Place the blender Jar on the rear outlet by rotating it clockwise.

2.2 - Usage

-- Start by turning the rotary button (5) to the desired position

according to the recipe.

-- Use the “P” position for better mixing control or for ice crushing

until the ice is finely crushed.

-- You can add food through the hole in the measuring cup (11)

during preparation.

-- To stop the appliance, turn the button (5) to “0”.

Note:

-- Never fill the blender jug with boiling liquid. Only use liquid

or foods at simmering temperature or below.

-- Never run the blender jug empty.

-- Never use the blender jug without its lid.

-- Never remove the lid before the blades have stopped

completely.

-- Always pour liquids or add ice cubes to the jug when use

the blender.

-- Don’t use the blender for blend meat and other oily food.

2.3 - Dismantling the accessory

-- Wait for the appliance to come to a complete stop before

remove the blender.

-- Unlock it in the anti-clockwise direction and put the rear cover (2)

on the position.

2.4 - Recommend function recipe

7- FOOD GRINDER

1. Place the motor unit on the flat surface. Make sure the power

outlet is unplugged.

2. Place the grinding cup on a flat surface with the open ending

facing up. Fill the cup with your favorite ingredients (eg.

Soybean, coffee bean). Be sure not to fill ingredients exceed

50ml.

3. Assemble the cup base onto the opening end of the cup by

turning it in clockwise.

4. Upend the assembly of cup and cup base, and insert them

into the motor unit, make sure arrow on the motor unit align

with the cup base, then turn the cup base in clockwise to lock

them.

5. Connect the plug to wall outlet and turn the speed selector to

the desired setting. The setting 1 is the lowest speed and the

setting 10 is the highest speed.

NOTE: Do not operate this appliance continuously for more

than 30s, allow appliance to cool down for 3 minute between

14 15

two continuous cycles.

6. When the operation is finished, unplug the power outlet. Then

turning the cup assembly in anti-clockwise to remove them.

7. Upend the cup assembly, hand the cup with

one hand, and turning the cup base in

anti-clockwise with the other hand

to remove it.

CLEANING

Always follow the correct way to clean which can help you

maintain the appliance to avoid unnecessary loss.

Cleaning

list

Cloth

Water

Dishwasher

Grinding

assembly

Caution:

1. Unplug the appliance and wait it completely cool down before

cleaning.

2. Make sure that the cutting edges of the blades and discs do

not come into contact with hard objects, This may cause the

blade to get blunt.

3. The cutting edges are sharp. Be careful when you clean the

disc insert, and blade of the blender.

WHAT TO DO IF YOU APPLIANCE DOES NOT WORK

If you appliance does not work, check:

- that is plugged in correctly.

- that the accessory is correctly locked.

- that the safety cover (2) is locked when the high-speed outlet

is not used.

- that the unit head is locked horizontally.

Your appliance comes with a microprocessor the control and

analysis the operating power. If the load becomes too high, the

appliance will stop automatically. Restart the appliance, turn

the rotary button to the “0” position and remove some of your

ingredients, and allow the appliance cool down for a few minutes,

then restart the appliance.

If your appliance still does not work? Contact an authorised

service centre.

COOKERY TIPS

1. Refrigerated ingredients, such as butter and eggs, then

should be at room temperature before mixing begins. Set

these ingredients out ahead of time.

2. To eliminate the possibility of shells or deteriorated-off eggs in

16 17

your recipe, break eggs into separate container first, then

adding to the mixture.

3. Do not over-beat. Be careful that you only mix/blend mixtures

until recommended in your recipe. Fold into dry ingredients

only until just combined. Always use the low speed.

4. Climatic conditions. Seasonal temperature changes,

temperature of ingredients and their texture variation from

area to area all play a part in the required mixing time and the

results achieved.

5. Always start mixing at lower speed. Gradually increase to the

recommended speed as stated in the recipe.

RECIPE for Hook, Beater and Whisk

Basic Two

Egg Yellow

Cake (dough

hook)

Ingredients

Procedure

2 cups sifted cake flour (474g)

1) Sift together into a big bowl, sifted flour, sugar,

baking powder and salt. Add shortening; pour in the

milk and vanilla

2) Knead 0..5min, on the lowest setting until

blended

3) Then on the medium setting for 2 min.

4)Stop, scrape sides and bottom of bowl

5) Add eggs, knead 1-1/2min longer on the highest

setting

1-1/4cups granulated sugar

(297g)

2-1/2teasp. Double-acting

baking powder (25g)

3/4 teaspoon. Salt (7.5g)

1/2 cup soft shortening (5g)

3/4 cup milk (177.5)

1-1/4 teaspoon. Vanilla (1.5g)

2 eggs, unbeaten

Oatmeal

bread (dough

hook)

2 cups sifted all-purpose flour

(474g)

1) Sift together flour, soda, salt and cinnamon, then

add oatmeal. set aside

2) Combine butter, sugar, eggs and vanilla in

mixing bowl.

3) cream on the highest setting for 2 min, stop,

scrape bowl

4) Add milk and half of flour mixture, blend in on

fold-blend, then knead on the highest setting for

1min

5) Add remaining flour mixture and repeat mixing.

Stop, scrape bowl,

6) Knead in chocolate chips and nuts on the highest

setting for 1 min

1 teaspoon. Soda (10g)

1 teaspoon. Salt (10g)

1-1/2 teaspoon. Cinnamon (15g)

2 cups quick-cooking oatmeal

(474g)

1 cup shortening or margarine

(237)

1/2 cup granulated sugar (118.5)

3/4 cup brown sugar (177.8g)

2 eggs, unbeaten

1-1/2 teaspoons .vanilla (15g)

1/3 cup milk (79g)

1 cup chocolate chips (237g)

3/4 cup chopped nuts (177.8g)

Oatmeal

Drop

Cookies( d

ough hook)

2 cups sifted all-purpose flour

(474g)

1) Sift together flour, soda, salt and cinnamon, then

add oatmeal. set aside

2) Combine butter, sugar, eggs and vanilla in

mixing bowl.

3) Cream on the highest setting for 2 min, stop,

scrape bowl

4) Add milk and half of flour mixture, blend in on

fold-blend, then knead on the highest setting for

1min

5) Add remaining flour mixture and repeat mixing.

Stop, scrape bowl,

6)Knead in chocolate chips and nuts on the highest

setting for 1 min

1 teaspoon. Soda (10g)

1 teaspoon. Salt (10g)

1-1/2 teaspoon. Cinnamon (15g)

2 cups quick-cooking oatmeal

(474g)

1 cup shortening or margarine

(237g)

1/2 cup granulated sugar

(118.5g)

3/4 cup brown sugar (177.8g)

2 eggs, unbeaten

1-1/2 teaspoon. vanilla (15g)

1/3 cup milk (79g)

1 cup chocolate chips (237g)

3/4 cup chopped nuts (177.8g)

1 teaspoon. Soda (10g)

1 teaspoon. Salt (10g)

1-1/2 teaspoon. Cinnamon (15g)

Whipped

Potatoes

(beater)

2 lbs peeled potatoes

1/2 cup hot milk (118.5g)

2 tbsp. Margarine (20g)

1 teaspoon. Salt (10g)

1) Pare potatoes and cook until tender, but not

mushy in boiling salt water

2) When mealy, mash in sauce pan or turn into a

large potatoes, then beat on the medium setting

about 1min

3) Stop, scrape bowl or sauce pan.

4) Combine hot milk, butter and salt. Pour over

potatoes, whip on the highest setting for 1min

Make egg

white (whisk)

4 eggs

1) Put the egg white into a bowl

2) Whisk at the highest setting

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