Safety Guide
Always choose a safe location for the BBQ, keeping in mind the safety precautions
outlined. Ensure all packaging has been removed from the unit before use.
NOTE
This BBQ shall only be used in an above ground
open air situation with natural ventilation,
without stagnant areas, where gas leakage and
products of combustion are rapidly dispersed by
wind and natural convection.
Any enclosure in which the BBQ is used shall
comply with one of the following:
An enclosure with walls on all sides, but at least
one permanent opening at ground level and no
overhead cover. (Refer to Figure 1).
Within a partial enclosure that includes an
overhead cover and no more than two walls.
(Refer to Figure 2 and Figure 3).
Within a partial enclosure that includes an
overhead cover and more than two walls, the
following shall apply:
•At least 25%of the total wall area is
completely open, (refer to Figure 4), and
•At least 30%of the remaining wall area is
open and unrestricted, (refer to Figure 5)
In the case of balconies, at least 20%of the total
wall area shall be and remain open and
unrestricted.
Figure 1 - Enclosure with walls on all sides but no
overhead cover
Figure 2 - Partial Enclosure with overhead cover and
no more than two walls
Figure 3 - Partial Enclosure with overhead cover and
no more than two walls
Figure 4 - Open side at least 25%of total wall area.
30%or more in total of the remaining wall area is
open and unrestricted.
Figure 5 - Open side at least 25%of total wall area.
30%or more in total of the remaining wall area is
open and unrestricted.
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