Hisense HFG3601CPS Bedienungsanleitung
HFG3601CPS
INSTRUCTIONS FOR USE
GAS RANGE
INSTRUCCIONES DE USO
ESTUFA DE PISO A GAS
Contents
3Important safety information .................................................................................................
12Removing the packaging before first use .................................................................................
13Appliance description .............................................................................................................
14Rating plate - information about the appliance ...................................................................
15Cooktop ...................................................................................................................................
15Cooking zones ..........................................................................................................................
15Gas cooking surface .................................................................................................................
17Griddle ......................................................................................................................................
19Operating the cooktop ..............................................................................................................
21Oven .........................................................................................................................................
21Control unit ...............................................................................................................................
22Using the appliance ..................................................................................................................
22Keypad use ...............................................................................................................................
22Settings .....................................................................................................................................
26Oven functions ..........................................................................................................................
27Baking .......................................................................................................................................
27Baking tips ................................................................................................................................
28Baking modes ...........................................................................................................................
31Extra functions ..........................................................................................................................
34Child Lock .................................................................................................................................
34Light ..........................................................................................................................................
34Switching off .............................................................................................................................
35Food table .................................................................................................................................
36Cleaning and maintenance ....................................................................................................
36Daily exterior cleaning ...............................................................................................................
36Cleaning control panel ..............................................................................................................
36Cleaning the Surface Burners ...................................................................................................
37Cleaning the Griddles ...............................................................................................................
38Light bulb ..................................................................................................................................
38Storage drawer .........................................................................................................................
39Removing and inserting the oven door .....................................................................................
40Potential issues/troubleshoot ................................................................................................
40Troubleshooting table ...............................................................................................................
42Baking problems and tips .........................................................................................................
43Disposal ...................................................................................................................................
EN 2
Important safety information
WARNING!
If the information in this manual is not followed exactly, a
fire or explosion may result, causing property damage,
personal injury or death.
WARNING!
Do not store or use gasoline or other flammable vapors
and liquids in the vicinity of this or any other appliance.
WARNING!
WHAT TO DO IF YOU SMELL GAS
•Do not try to light any appliance.
•Do not touch any electrical switch; do not use any
phone in your building.
•Immediately call your gas supplier from a neighbor's
phone. Follow the gas supplier's instructions.
•If you cannot reach your gas supplier, call the fire
department. Installation and service must be
performed by a qualified installer, service agency or
the gas supplier.
EN 3
STATE OF CALIFORNIA PROPOSITION 65 WARNINGS
WARNING!
This product contains one or more chemicals known
to the State of California to cause cancer, and birth
defects or other reproductive harm. Gas appliances
can cause low level exposure to some of these
substances, including carbon monoxide, benzene,
formaldehyde and soot, caused primarily by incomplete
combustion of natural gas or propane fuels. Exposure
to these substances can be minimized by opening a
window or using a ventilation fan or hood.
WARNING!
Never operate the top Surface Cooking Section of this
appliance unattended.
•Failure to follow this warning statement could result
in fire, explosion, or burn hazard that could cause
property damage, personal injury or death.
•If a fire should occur, keep away from the appliance
and immediately call your fire department. DO NOT
ATTEMPT TO EXTINGUISH AN OIL/ GREASE FIRE
WITH WATER.
EN 4
WARNING!
•To reduce the risk of tipping the
range, the range must be secured
by a properly installed anti-tip
bracket.
•See Installation instructions shipped
with the bracket for complete details
before attempting to install.
WARNING!
Tip-Over Hazard
•A child or adult can tip the range and
be killed.
•Install the anti-tip bracket to the wall
or floor.
•Engage the range to the anti-tip
bracket by sliding the range back
such that the foot is engaged.
•Re-engage the anti-tip bracket if the
range is moved.
•Failure to do so can result in death
or serious burns to children or
adults.
EN 5
GENERAL SAFETY INSTRUCTIONS:
Keep these safety precautions, so they are available for review
by your local inspector.
Make sure your appliance is properly installed and grounded
by a qualified technician.
Never use the appliance for room heating.
Do not leave children unsupervised. Children should never be
left alone or unsupervised in the appliance's area. Never allow
children to sit or stand on any part of the appliance.
Wear suitable clothing. When using the appliance, do not wear
loose clothing or clothing with hanging parts.
Do not attempt to repair or replace any part of the appliance,
unless this is specifically recommended in the manual. A trained
service technician shall carry out all other servicing or repairs.
Do not store any flammable materials or substances in the oven
or near the cooking zones or burners of the appliance.
Do not use water to extinguish a grease fire. Smother the fire
or flame, or use a dry chemical or foam-type extinguisher.
Use only dry pot holders. Moist or damp pot holders on hot
surfaces may result in burns from steam. Do not let the pot
holders touch hot heating elements. Do not use a towel or other
bulky cloth in place of a pot holder.
During use of the appliance some condensation could appear
on the control panel. This will not affect functioning of the
appliance.
EN 6
STORING ITEMS IN OR ON THE APPLIANCE:
Do not store items of interest to children in cabinets above the
cooking range or on the back guard of the cooking range.
Children climbing onto the range to reach items could be
seriously injured.
Do not store any flammable materials or substances in the oven
or near the cooking zones or burners of the appliance.
Do not leave paper products, plastics, canned food, or
combustible materials in the drawer. They may ignite.
Do not touch the heating element or the interior surface of the
drawer. These surfaces may be hot enough to cause burns.
Use care when opening the drawer. Open the drawer a crack
and let hot air or steam escape before removing or replacing
food. Hot air or steam that escapes can cause burns to hands,
face or eyes.
Do not use aluminum foil to line the gap. Foil is an excellent
heat insulator and will trap heat beneath it. This will upset the
performance of the drawer and potentially cause a fire hazard.
EN 7
COOKTOP SAFETY INSTRUCTIONS:
Use proper pan size and avoid pans that are unstable or easily
tipped. Select cookware that is matched to the size of the
burner. Burner flames should be adjusted so that they do not
extend beyond the bottom of the pan. Excessive flame may be
hazardous.
Never leave the surface burners unattended. Foods, especially
oily foods, may ignite resulting in a fire that could spread to
surrounding cabinets.
Never leave oil unattended while frying. If allowed to heat
beyond its smoking point, the oil may ignite, resulting in a fire
that may spread to surrounding cabinets. Use a deep-fat
thermometer whenever possible to monitor oil temperature.
To avoid oil spillover and fire, use the minimum amount of oil
when using a shallow pan-frying and avoid cooking frozen
foods with excessive amounts of ice.
When igniting the top burners, always use the Ignite position
and make sure the burners have ignited. Do not soak removable
heaters or burners.
Never immerse the heating elements or burners in water.
When using glassceramic cookware, make sure it is suitable
for cooktop service; others may break because of a sudden
change in temperature.
To minimize the possibillity of burns, ignition of flammable
materials and spillage, the handle of a container should be
turned toward the center of the range without extending over
nearby burners.
EN 8
Do not use a wok with a round metal support ring. The ring
may trap heat and block air to the burner resulting in a carbon
monoxide hazard.
Do not attempt to lift the cooktop. Doing so m ay damage the
gas tubing to the surface burners resulting in a gas leak and
risk of fire.
Do not use aluminum foil to cover the grates or line any part of
the cooktop. Doing so may result in carbon monoxide
poisoning, overheating of the cooktop surfaces, or a potential
fire hazard.
EN 9
OVEN SAFETY INSTRUCTIONS:
WARNING!
NEVER cover any slots, holes or passages in the oven
bottom or cover an entire rack with materials such as
aluminum foil or ovenliners. Doing so blocks air flow
through the oven and may cause carbon monoxide
poisoning. Never place foil or oven liners on the oven.
Be careful when opening the oven door. Let the hot air or steam
escape before removing or replacing food.
Do not heat unopened food containers. The pressure build-up
may cause the container to burst, resulting in injury.
Always place oven racks in the desired location while the oven
is cool. If you have to move a rack while the oven is hot, do not
let the pot holder come into contact with any hot heating
element in the oven.
Never place cooking utensils, pizza or baking stones, or any
type of foil or liner on the oven floor. These items can trap heat
or melt, resulting in damage to the product and risk of shock,
smoke or fire.
Do not leave items on the cooktop near the oven vent. Items
may overheat resulting in a risk of fire or burns.
Never broil with the door open. Open-door broiling is not
permitted due to overheating of control knobs.
The care to be taken to prevent aluminum foil and meat probes
from contacting the heating elements (including sheathed type
surface elements).
EN 10
Andere Handbücher für HFG3601CPS
1
Dieses Handbuch passt für folgende Modelle
2
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