Kalorik USK FT 2 Bedienungsanleitung

Deep fat fryer

Freidora

Friteuse

USK FT 2

120V~ 1500W

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USK FT 2 071026

IMPORT NT S FEGU RDS

When using electrical appliances, basic safety precautions should

al ays be follo ed, including the follo ing:

Electrical

• Please RE D THESE INSTRUCTIONS carefully before using the

appliance.

• Please S VE THESE INSTRUCTIONS for your future reference.

• Check that the mains voltage corresponds to that stated on the

appliance.

• Never leave the appliance unsupervised hen in use. Keep out

of the reach of children.

• Never move the appliance by pulling the cord. Make sure the

cord cannot get caught in any ay. Do not ind the cord

around the appliance and do not bend it.

• Do not let the po er cord hang over the edge of a table or ork

surface.

• Do not let the po er cord come in contact ith the hot parts of

the appliance.

• Al ays attach the plug to the appliance first, then plug the cord

into the all outlet. To disconnect, turn any control to ‘OFF’ then

remove the plug from the all outlet.

• Never add ater to your oil.

• Only use the appliance for domestic purposes.

• Never use the appliance on or near hot surfaces, such as a gas or

electric hob or oven.

• Never use the appliance in a heated oven.

• Never use the appliance outside and al ays place it on a dry

level surface.

• Never use accessories, hich are not recommended by the

producer. They could constitute a danger to the user and risk

damaging the appliance.

• Do not touch hot parts or surfaces of the appliance. Use the

handle provided

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USK FT 2 071026

• From time to time check the cord for damage. Never use the

appliance if cord or appliance sho any signs of damage or

malfunction. All repairs or adjustments to this unit must be carried

out by an authorized service center or a competent qualified

electrician.

• Only use the appliance for deep-frying in the manner described

in this instruction booklet. Only cook fryable and consumable

foodstuff.

• Ensure that your food is as dry as possible before frying.

• Never operate the appliance ithout oil in it. Ensure that the oil

level is al ays bet een the minimum and maximum marks inside

the bo l. Never overfill the bo l as hot oil might be ejected.

• Do not use outdoors.

• Extreme caution must be used hen moving fryer containing hot

oil.

• Be sure handles are properly assembled to basket and locked in

place. See Basket Assembly Instructions.

• The container is designed for use ith this appliance. It must

never be used on a range top.

• Do not set a hot container on a et or cold surface.

• Do not use a cracked container or a container having a loose or

eakened handle.

• Keep this appliance clean at all times as it comes into direct

contact ith food.

• Unplug from outlet hen not in use and before cleaning. Allo to

cool before putting on or taking off parts, and before cleaning

the appliance.

• The main housing, inner bo l, lid, basket and handle can be

ashed by hand or in the dish asher. Ensure that all the parts are

completely dry before reassembling.

• To protect against electric shock DO NOT immerse the control

panel, plug or po er cord in ater or any other liquid and never

place it in the dish asher.

• Wait until the appliance is completely cool before moving,

cleaning or storing it. Al ays take the appliance by the carrying

handles. Al ays unplug the appliance before handling it.

• Your fryer is supplied ith a grease filter lid. The filter does not

need replacing. The lid can be cleaned in hot soapy ater or in

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USK FT 2 071026

a dish asher. Al ays ensure that the lid is completely dry before

replacing the lid onto the fryer.

• Take particular care of the glass bo l, do not drop it onto a hard

surface.

• Do not clean container ith cleansers, steel ool pads, or other

abrasive material

Fire prevention

• Make sure the hot parts of the appliance are not exposed to

inflammable materials, such as curtains, tablecloths, ... as a fire

might occur.

• Never cover the appliance ith any kind of material.

• REMARK: the deep fryer can reach high temperatures hen in

use. Oil and fat preparations might catch fire if overheated. Be

extremely careful never to leave your deep fryer in use for long

periods. Do not forget to s itch off the appliance once your

preparation is ready and the fryer is no longer in use. Before

pulling the mains plug, s itch the temperature selector to the

lo est position.

• Provide proper ventilation hen using the appliance.

S VE THESE INSTRUCTIONS!

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USK FT 2 071026

POL RIZED PLUG INSTRUCTIONS

This appliance has a polarized plug (one blade is ider than the

other). To reduce the risk of electric shock, this plug ill fit into the

polarized outlet only one ay. If the plug does not properly fit into

the outlet at first, reverse it. If it still does not fit, contact a competent

qualified electrician. Do not attempt to modify the plug in any way.

SHORT CORD INSTRUCTIONS

A short po er supply cord is provided to reduce the hazards resulting

from becoming entangled in, or tripping over a longer cord. Do not

use the appliance ith an extension cord.

OTHER GUIDELINES BOUT THE

PPLI NCE

BEFORE USING THE FRYER FOR THE FIRST TIME

• Remove the lid, basket, handle and any accessory from the

appliance and packaging.

• Clean the lid, the interior bo l, the basket, the handle and the

main housing ith arm soapy ater and dry thoroughly.

DISM NTLING THE DEEP F T FRYER

• Remove the control panel from the appliance. To do this, gently

pull the control panel up ards until it clicks.

• Take the interior bo l ith your t o hands and pull it up.

Remove

the dustcover, basket and handle and any packaging form the

appliance.

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USK FT 2 071026

SSEMBLING THE DEEP F T FRYER

• Place the main housing on a dry level surface.

• Replace the bo l until it rests on the three stops located on the

inside of the main housing. Ensure that the bo l is centered

correctly and level.

• Replace the control panel and the accessories. To replace the

control panel, firmly slide the control panel do n ard into the

location grooves on the back of the main housing. You ill hear a

“click” hen the control panel is correctly located. NOTE: The

appliance ill only operate hen the control panel is correctly

fitted.

• Place the bo l back in the outer jacket (ensuring the hook for the

basket is at the front) and then replace the control panel and

element. To replace the control panel, firmly slide the control

panel do n ard into the location grooves on the back of the

outer jacket. You ill hear a “click” hen the control panel is

correctly located. NOTE\: The appliance ill only operate hen

the control panel is correctly fitted to the outer jacket. Remove

the dustcover, basket and handle and any packaging form the

appliance.

B SKET SSEMBLY INSTRUCTIONS

• To assemble the basket handle ready for frying, lift the basket

handle and rotate in the direction of the arro sho n on the

basket hinge. When the handle is in the correct position, you ill

hear it “click” into place. Please see fig 1 belo .

• To unlock the basket handle (for storage etc), gently squeeze the

t o parallel bars together hilst at the same time gently lifting the

basket handle and rotate the basket handle in the opposite

direction of the arro sho n on the hinge. Please see fig 2 belo .

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USK FT 2 071026

USING YOUR FRYER

• We advise that you use liquid oil, hich is recommended for

deep fat frying.

• Ensure the appliance is s itched off and that the bo l is

dry. Slo ly add the oil to the fryer until the required level is

reached (bet een the minimum and maximum marks).

• Set the temperature control knob to the temperature you

require. S itch on the appliance.

• When the oil is heating, the light on the front of the control

box ill be illuminated. When the oil reaches the desired

temperature, the light ill go out. The appliance is fitted

Fig 1

Lift the basket handle and rotate in

the direction of the arro sho n on

the basket hinge. When the handle

is in the correct position, you ill

hear it “click” into place.

Fig 2

To unlock the basket handle, gently

squeeze the t o parallel bars

together hilst at the same time

gently lifting the basket handle and

rotate the basket handle.

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USK FT 2 071026

ith a thermostat to regulate the temperature. This ill

cycle on and off hilst in use to keep the temperature

constant. As a result of this, the light ill also cycle on and

off to indicate hen the appliance is heating the oil and

hen the desired oil temperature has been reached. For

best results, al ays ait until the appliance is at the correct

temperature before adding the food.

• Place the food to be fried carefully in the basket. Gently

lo er the basket into the oil. For “crisper” results, e

recommend using the fryer ithout the lid. WARNING: Be

careful of spitting hot oil. With the basket positioned on the

hook, place the food to be fried carefully in the basket. With

the handle attached to the basket, gently lo er the basket

into the oil. WARNING\: If using the deep fat fryer ithout

the dustcover, be careful of spitting hot oil.

• Al ays s itch off the appliance and unplug from the po er

supply after use or hilst unattended.

• This fryer is fitted ith overheat protection. Should you

accidentally s itch ON your deep fat fryer ithout oil or fat,

or ithout the minimum amount of oil/fat required, the

deep fat fryer ill automatically cut-out, to stop the

appliance overheating.

• If this should happen, firstly s itch-off and unplug the deep

fat fryer. Wait until the element cools do n. Locate the

reset hole on the bottom of the main housing directly under

the control panel, place your finger inside the hole area

and push up ard onto the small red button. This ill reset

the deep fat fryer. Your deep fat fryer is no ready to use.

To ensure this does not happen again, please read

instruction leaflet carefully.

• Should you ish to use solid fat, turn the temperature knob

to its lo est position. Cut the solid fat into cubes of size 15-

20mm. Ensure there is enough solid fat cubes to cover the

heating element. S itch on the deep fat fryer and rotate

the temperature dial until the light comes on. After the light

goes off, rotate the dial again until it comes on. Repeat this

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USK FT 2 071026

until all the oil is melted. After all the oil is melted, the

temperature dial can be set to the desired cooking

temperature. Be careful, never to add too much solid fat

and al ays ensure that the level is bet een the min and

max marks. Note – if you do not add enough solid fat, the

reset button may operate as detailed in the above section.

CLE NING

General

• Unplug the deep fat fryer and ait until the unit is

completely cool before cleaning. Sho care hen

touching the heating element. This may still be hot after

some time.

• Follo the section ‘Dismantling the deep fat fryer'.

• Never use bleaching agents to clean any part of the fryer

(or other strong alkali solutions).

• THOROUGHLY dry all parts after cleaning.

• Change the oil regularly. Pour out the old oil. Please

consider the environment hen disposing of the oil.

• After cleaning, follo the section ‘Assembling the deep fat

fryer’.

Care of the Control box & Heating Element

• DO NOT IMMERSE THE CONTROL BOX IN ANY LIQUID.

• Do not use strong detergents or abrasive cloths/liquid, as

this ill damage the surface of the control box and heating

element

• Clean the surface of the control box by iping it ith a soft

damp cloth. Then, thoroughly dry the surface ith a clean

dry cloth

• Once completely cool, ipe any excess oil from the

heating element ith a tissue.

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USK FT 2 071026

Care of the Glass Bowl

• Do not use strong detergents or abrasive cloths/liquid, as

this ill damage the bo l.

• Clean the bo l ith arm soapy ater. The bo l is suitable

for cleaning in the dish asher. If there is still some residue

then it may help to soak the parts for a short time.

Care of the main housing, Lid & Basket

• Do not use bleaching agent to clean these parts, as this ill

damage the unit.

Hand ashing – This is our recommended method of

cleaning these parts.

• Clean these parts in arm soapy ater.

• If there is still some residue then it may help to soak the

parts for a short time.

Dishwashing

• NOTE – Prolonged dish ashing may dull the finish of the

unit. To minimize this, e recommend that the main housing

is dish ashed by itself and at the lo est temperature

setting.

• THOROUGHLY dry all parts after cleaning.

• Leave the lid to drain properly before replacing the lid onto

the bo l.

STORING

• Wait until the deep fat fryer is completely cool before

storing.

• The unit can be stored ith the oil inside. Ensure that the lid

is positioned correctly to avoid dust getting into the oil.

Check that there is no ater in your oil before reusing the

oil.

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