Kleenmaid SO4510 Installationsanleitung

Dear Customer,

We would like to thank you and congratulate you on your choice.

This new product has been carefully designed and built using top quality materials, and

meticulously tested to ensure that it meets all your culinary requirements.

Please read and observe these simple instructions, which will enable you to achieve

you with our very best wishes.

IMPORTANT INSTRUCTIONS AND SAFETY WARNINGS, READ CAREFULLY AND

KEEP FOR FUTURE USE

IMPORTANT INSTRUCTIONS AND SAFETY

WARNINGS

READ CAREFULLY AND KEEP

FOR FUTURE USE

THIS PRODUCT IS DESIGNED FOR DOMESTIC USE.

THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR PERSONAL INJURY OR PROPERTY DAMAGE

DERIVING FROM INCORRECT INSTALLATION OR IMPROPER, ERRONEOUS OR UNSUITABLE USE.

THE APPLIANCE MUST NOT BE USED BY PEOPLE (INCLUDING CHILDREN) WITH PHYSICAL, SENSORIAL

OR MENTAL IMPAIRMENTS, OR BY PEOPLE WITHOUT THE NECESSARY EXPERIENCE OR KNOWLEDGE,

UNLESS THEY ARE SUPERVISED OR INSTRUCTED IN THE USE OF THE APPLIANCE BY A PERSON

RESPONSIBLE FOR THEIR SAFETY.

CHILDREN MUST BE SUPERVISED TO ENSURE THAT THEY DO NOT PLAY WITH THE APPLIANCE.

DO NOT PLACE ALUMINIUM FOIL, POTS OR SIMILAR OBJECTS IN CONTACT WITH THE BASE INSIDE THE

OVEN FOR COOKING.

THE APPLIANCE GETS VERY HOT DURING USE. WARNING: DON’T TOUCH THE HEATING ELEMENTS

INSIDE THE OVEN.

ATTENTION: - If the door or the gasket seals of the door are damaged, the oven may

repairs can cause serious accidents, damage to the appliance and its

surroundings and malfunctions.

- If the appliance fails to operate or requires repair, contact our service

department.

- Use only original replacement part.

IMPORTANT: - As a safety precaution, before cleaning the oven, always disconnect

the plug from the outlet or remove the appliance’s power cord.

- In addition, avoid using acid or alkaline substances (such as lemon,

vinegar, salt, tomatoes, etc.). Avoid using products containing chlorine,

acids or abrasives, especially for cleaning painted parts.

CARE AND

MAINTENANCE

- Although the cooking chamber is made of high-quality steel, incorrect

maintenance can cause corrosion;

- The oven must be cleaned periodically and all food residues must be

removed;

- Do not clean the oven immediately after the dish has been removed

because the residual drops of steam are still very hot (danger of burns);

check that the display shows a low residual temperature or none.

- Take care when opening the door when the oven is on because the

exiting steam can cause burns.

- If the electricity is interrupted, when it comes back on, the oven

requires you to empty the circuit even though there shouldn’t be any

water in it.

- Do not use rough abrasives or sharp metal scrapers to clean the glass

door of the oven because they could scratch the surface and cause the

glass to shatter.

- During cleaning, take care that no water enters the appliance.

- Use only slightly damp rags.

- Never spray water inside or outside of the appliance.

- Do not use steam devices for cleaning because water that penetrates

could cause damage.

- Do not use the appliance for heating or humidifying the room.

- Make use of the “child lock” key.

- The appliance must be installed and used in an ambient temperature

between 5 °C and 35 °C.

- If there is a risk of frost, the residual water in the pumps could freeze

and damage them.

IMPORTANT

plate, which is visible when you open the door, shows all the information you will need when requesting

replacement parts for the appliance.

FIRST USE

The oven should be thoroughly cleaned with soap and water and carefully rinsed.

Heat the oven for about 30 minutes at the maximum temperature; this eliminates all the residual

manufacturing oils that could cause unpleasant odours during cooking. Use the circular plus fan

function without accessories in the oven.

solution and a soft cloth.

USING THE FLAT GRILL

completely out.

in.

it back until it is correctly seated.

USING THE PERFORATED TRAY

We recommend also using it in combination with the drip tray to catch the drips from the

food during cooking.

RESPECT FOR THE ENVIRONMENT

The documentation for this appliance is printed on paper bleached without chlorine or recycled paper

to contribute to protecting the environment.

The packaging was designed to prevent damage to the environment; they are ecological products that

can be recovered or recycled.

Recycling the packing saves raw materials and reduces the volume of industrial and domestic waste.

THE PACKING MATERIAL is 100% recyclable and marked with the recycling symbol.

Dispose of in conformity with local law. The packing material (plastic bags, polystyrene

parts, etc.) must be kept out of the reach of children because it is potentially dangerous.

THIS APPLIANCE is marked in conformity with European Directive 2002/96/EC, Waste Electrical and

Electronic Equipment (WEEE). By making sure that this product is disposed of correctly, the user

contributes to preventing potential negative consequences for the environment and health.

THE SYMBOL on the product or accompanying documentation indicates that this product must not

be treated as domestic waste but must be delivered to a suitable collection point for the recycling of

electrical and electronic equipment.

DISPOSAL MUST BE MADE in conformity with local laws on waste disposal.

FOR ADDITIONAL INFORMATION about the treatment, recovery and recycling

of this product, contact the Council, the domestic waste collection service or

the store where the product was purchased.

BEFORE SCRAPPING, make it unusable by cutting the electrical cord.

STEAM OVEN 45

COMMAND OVERVIEW

STANDARD COOKING FUNCTIONS: from 1 to 5;

SETTING TEMPERATURE, COOKING TIME: 19 and 20;

ON/OFF + CHILD LOCK: 27;

STEAM OVEN FUNCTIONS: from 6 to 9;

CLEAN FUNCTION (SELF-CLEANING): 10;

RECIPE FUNCTIONS: 11 and 12;

SCROLL MENU FUNCTIONS: 13 and 14;

TIMER FUNCTIONS: 24;

SETTING THE TIMER: 19 and 20;

1 oven light;

2 circular fan element;

3 intensive (grill + circular fan element);

4 fan grill;

5 grill;

6 steam up to 100 °C;

7 steam up to 130 °C;

8 steam combined with fan cooking;

9 steam puff;

10 CLEAN function;

11 automatic system settings (recipes);

13 scroll the display downwards, decrease cooking temperature;

14 scroll the display upwards, increase cooking temperature;

15 indications of temperature settings on the display;

16 key function enabled/disabled;

17 timer indication function;

18 countdown function;

19 increase settings function;

20 decrease settings function;

21 “minute-counter” timer function;

22 “end cooking” timer function;

23 “cooking time” timer function;

24 timer function;

25 “START” function;

26 “STOP” function;

27 ON/OFF and special “child lock” function.

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