Memphis Elite Built-In ITC 3 Bedienungsanleitung
Read all instructions before installing and using this appliance
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Memphis Elite Built-In ITC 3
IntelliBurn TechnologyTM
Model Number VGB0002S
11
Memphis Component Diagram 12
Memphis Fuse Diagram 13
Built-In Grill Island Dimensions 3
Hardware Components 4
Grill Installation and Operation 5-9
Memphis WiFi Setup 10
Revision: A1VG0893
2
Clearance to Combustible Materials
Combustible Material is wood, dry wall, siding or any other material that has to ability to catch fire.
Built-in structures constructed of wood or other combustible materials may require the use of the OPTIONAL Built-In
Heat Shield Kit to maintain the required clearance to combustible materials. The grill may be supported by either the
three support brackets, or the four leveling feet. Please note that there must be at least 3/8” (1.0 cm) clearance
between the bottom of the grill and the structures.
DIMENSIONS
A 18” [45.8 cm]
B 3/8” [1.0 cm]
C 2” [5.1 cm]
D 3 1/2” [8.9 cm]
F 30” [76.2 cm]
E* 1/8” [0.5 cm]
Power Cable Locaon
Built‐in Bracket
*NOTE: Clearance dimension E may only be used when the
optional heat shield kit (VGBHSK) has been installed. This
distance is from the outside of the installed heat shield kit.
3
Built-In Cutout Dimensions
CUTOUT DIMENSIONS TOLERANCE
A 42 5/8” [108.3 cm] +/- 1/8” [0.30 cm]
B 16 3/4” [42.6 cm] +/- 1/8” [0.30 cm]
C 24 1/2” [62.9] +/- 1/8” [0.30 cm]
D 3 1/2” MIN [8.9 cm] -
E Standard Cabinet
Height
-
NOTE: Dimensions are to the finished surfaces.
Grill cavity surfaces are to be plumb and level
to ensure a proper fit.
Power Requirements
110/120VAC* supply required within 10 feet
of the ITC. Power cable located at the back
right of the grill. (See note on previous page)
*European 220VAC
Top View
Front View
4
Hardware Components
Description/ Part No. Qty: Picture:
8. Cord Wrap
VG0560 1
7. #10 Screw
(SS) DS2186 2
5. Bracket Bolt
DS2311 10
3. Direct Flame
Insert VG4407 1
2. Savorizer
VGE4403 1
1. VG0002 Grate
Kit 1
Description/ Part No. Qty: Picture:
OPTIONAL
17. #10 Screw (BLK)
DS2185 4
TIME REQUIRED
1.5 Hours
TOOLS REQUIRED
3/8” Open End Wrench,
Socket or Adjustable Wrench
Phillips Screw Driver or Drill
Snips or Heavy Duty Scissors
Cut Resistant Gloves
5mm Allen Wrench
10. Leveling Feet
DS4668 4
9. Meat Probe
VG0956 1
11. Concrete Anchor
DS2349 2
12. #10 SS PH
Screw DS2350 2
6. Antenna
VG9023 1
14. Right Mounting Bracket
VG0802 1
13. Left Mounting Bracket
VG0803 1
15. Right Mounting Bracket
VGE0801 1
16. Heat Shield
VGBHSK 1
4. Genie Tool
VG1595 1
5
Grill Installation and Operation
Installation Requirement
A dedicated GFCI protected electrical circuit is required for all Memphis Wood Fire Grills and controller systems. This
circuit should be installed by a Certified Electrician. Although the Memphis Grill only uses about 2 amps of current
during startup, any other equipment (refrigerator, pool pump, fountains, ect.) that have high current draw, consistently
or intermittently, from the same electrical circuit can cause potential issues and/ or interruptions with the performance
of the grill. We recommend an on/off switch to be installed in this circuit so that the grill can be easily disconnected
from power when not in operation. This will prevent the buildup of interference that could affect the controller’s
operation.
Hopper Lid Orientation
For easier pellet refill, the hopper lid can be
oriented to open toward the front of the grill instead
of the rear when access to the back of the grill is
difficult or unavailable. To switch the orientation to
be opened from the front, the shoulder bolts
holding the hopper lid must be removed. Rotate the
lid so the mounting holes are towards the back of
the grill. Re-insert shoulder bolts into the rivnuts
towards the back of the grill.
*Note: The fill shield must be flipped up to cover
the smoke vent in this orientation. This is used to
block pellets from falling into the grill via the smoke
vent.
Other Grill Information
Main Grate Area– 37.1 in X 17.4 in. [94.3 cm X 44cm] 644 in. sq. [4,149 cm sq.]
Top Grate Area– 37.1 in. X 5.5 in [94.3 cm X 14 cm] 204 in. sq. [1,320 cm sq.]
Optional Middle Grate Kit Area– 37.1 in. X 11 in [94.3 cm X 28 cm] 408 in. sq. [2,640 cm sq.]
Grill Height with Hood Open– 47.1 in. [120 cm]
6
Installation Step 1: Unpacking
Grill requires (2) two people for safe assembly
Please note that during shipping some movement may have taken place, so a complete visual inspection is required.
Be sure to inspect entire grill after removing the protective shipping carton. Report any damage to your local dealer
immediately. Shipping damage is not covered under warranty. Some surfaces may be sharp so wear gloves when
assembling. Do not plug in the grill until it’s fully assembled, the plastic protective film is removed from all
stainless steel surfaces, and you’re ready to cook. See: “Startup Procedure” in the General Owners Guide for
more details.
1
Packaging Locations
Savorizer
Grates
Hardware Kit
Mounting Brackets
1. Remove the Savorizer (item 2) and included grates
(item 1) from inside the grill hood. To remove the
Savorizer, cut the 4 zip ties holding it in place. Set
aside grates and Savorizer until needed.
2. Peel all plastic protective film from the grill. Be diligent
about inspection as the protective film will be hard to
remove once the grill is installed and first burned.
Installation Step 2: Wiring
3. Remove two 5mm socket head screws from
Display Housing shipping bracket using the
5mm allen wrench.
4. Snip the zip tie that secures the Display
Housing to the shipping bracket and dispose.
This bracket is no longer needed.
5. Mount the Display Housing perpendicular to the
side panel over the Display Insert bracket using
the two 5mm x 40mm socket head screws in
the hardware kit. The original 5mm screws can
be disposed of.
6. Install Wifi Antenna (item 6) to bulkhead
connector located on the right panel of
the grill behind the Display Housing.
Follow the assembly steps listed below, prior
to installation of the unit.
3 4
5
6
7
Installation Step 3: Brackets
7. Remove the ash/grease drawers from the unit.
8. Fasten the left and right support brackets (items 13
and 14) to the unit using the ten 1/4”-20 stainless steel
hex bolts (item 5).
9. Fasten the rear support bracket (item 15) to the left
and right support brackets (items 13 and 14) with two
#10-24 x 1/2” long stainless steel screws (item 7).
10. This step is only to be done if the grill is going to be
supported by the four leveling feet (item 10) and not
the support brackets. Thread the four leveling feet
(item 10) into the bottom of the unit.
Follow the assembly steps listed below, prior to installation of the unit. The Unit can be supported by either the
support brackets (items 13, 14, and 15) or by the four leveling feet (item 10). Refer to page 4 for item part numbers,
descriptions, and quantities.
Note that the support brackets must be installed for either support method.
7-10
11. To reduce the clearance to
combustible materials, the
optional heat shield kit should
be used. Refer to page two to
determine if the heat shield kit
is required for your installation.
Follow the assembly
instructions provided with the
heat shield kit to properly
fasten the kit to the unit.
11
Optional:
8
Installation Step 4: Grill Mounting
Mounting Holes
12-13
14-16
17-18
12. Place the unit into the island and position it to the
desired depth. Ensure that the vent holes in the
support brackets are unobstructed for properly air
circulation.
13. Locate the two mounting holes found in the back of the
left and right support brackets (Items 13 and 14), and
mark the hole locations onto the island’s countertop.
14. Carefully slide the unit out of the island, exposing the
marked holes on the countertop.
15. Drill two 5/16” holes into the countertop using a drill bit
appropriate for the material of the countertop.
16. Insert two concrete anchors (item 11), into the two
5/16” holes.
17. Slide the unit back into position, lining up the mounting
holes in the left and right support brackets with the
concrete anchors.
18. Fasten the unit into place using the two 1 3/4” long
stainless steel screws (item 12). Do not over-tighten.
9
Installation Step 5: Final Assembly
Refer to page 4 for item part numbers, descriptions, and quantities.
19. Inset the three ash/grease drawers back into the unit.
20. Place Savorizer (item 2) onto the left and right lower brackets found inside the unit.
21. Place the main cook grates (item 1) onto the front and rear supports. Place the upper cook grate (item 1) onto
the left and right upper brackets found inside the unit.
Vent holes on the mounting brackets must remain unobstructed for proper air circulation.
Grill must be accessible (able to slide out) for any future repair or maintenance.
Refer to the Owners Guide for first time use instructions.
10
MEMPHIS WI-FI SET UP GUIDE
ON YOUR GRILL CONTROLLER:
1. Navigate to the Settings Screen on the display.
2. Select “Connect to WiFi” to navigate to the
Connection Screen.
3. Press the blue “Connect WiFi” button to broadcast
the BLE signal.
4. Follow the steps below on your Memphis 3 App.
ON YOUR PHONE OR TABLET: (In Memphis 3 App)
5. Log into Memphis 3 App using your account email and
password.
6. If no grill is connected, the BLE provisioning process
will begin automatically. Otherwise, navigate to the
Setting Screen and select “Add Grill”.
7. Select your grill from the provisioning screen.
8. Select the 2.4GHz network you would like to connect
to your Memphis grill, enter the network password, and
press “Provision”.
9. If successful, the controller will display “Connection
Successful” and show the WiFi signal strength in the
top right corner.
*Note: If a red X is displayed on the controller instead of
the signal strength the connection was unsuccessful.
Attempt to provision the controller again, otherwise contact
Memphis Technical Support.
Navigating back to the “Connect to Wifi”
Screen displays the Network information
as well the MAC Address and IP Address
of your Memphis Grill.
GRILL NETWORK INFORMATION
Andere Handbücher für Elite Built-In ITC 3
2
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1
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