Morphy Richards FOODFUSION MIX 48955 Bedienungsanleitung

www.morphyrichards.com

For replacement parts, help with using your Morphy Richards products,

problems and lots more, contact us by phone or through our website.

UK Helpline: 0870 060 2609

Replacement parts: 0870 167 6640

Ireland 1800 409119

KKiittcchheennmmaacchhiinneewith attachments

Please read and keep these instructions

Getting the best from your new

appliance...

SSaaffeettyy

Ensure the attachments have stopped rotating before lifting the

mixer head upwards.

OOppeerraattiioonn

Never run the mixer for longer than 10 minutes as it will

overheat, a safety cut out will come into operation. Switch off

and allow to cool down for 3 minutes.

Never run the blender for more than 1 minute. Allow to cool

down for 3 minutes.

It is advisable to use the splash cover on the bowl for whisking.

To register for your 5 year guarantee ring the Helpline

numbers below.

Please have the following information available:

Serial number: and model number: 48955 (see

page 12 for guarantee details)

48955 Rev1 23/5/06 11:45 Page 1

Questo manuale d’istruzione è fornito da trovaprezzi.it. Scopri tutte le offerte per Morphy Richards

48955 FOOD FUSION o cerca il tuo prodotto tra le migliori offerte di Elettrodomestici da Cucina

2www.morphyrichards.com

CONTENTS

Important safety instructions 3

Electrical requirements 3

Features 4

Unpacking and using your appliance for the first time 5

The mixer tools and their uses 5

Using the mixer 5

Using the blender 6

Additional attachments 7

Cleaning 11

Top tips 11

Dedicated helpline 11

Your guarantee 12

48955 Rev1 23/5/06 11:45 Page 2

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IMPORTANT

SAFETY

INSTRUCTIONS

The use of any electrical

appliance requires the

following of basic common

sense safety rules.

Primarily there is danger of

injury or death and

secondly the danger of

damage to the appliance.

These are indicated in the

text by the following two

conventions:

WARNING: Danger to

the person!

IMPORTANT: Damage to

the appliance!

In addition we offer the

following essential safety

advice.

Location

• Remove all packaging and

retain for future reference.

• Ensure the appliance is

used on a firm, flat

surface.

• Do not use the appliance

outdoors or in a bathroom.

• Do not place the appliance

on a highly polished

wooden surface as

damage may occur to the

surface.

• Do not place the appliance

on or near a hot surface

such as a hot plate or

radiant rings or near a

naked flame.

• Do not let the mains lead

overhang the edge of the

table or work-top, or touch

hot surfaces.

Children

• Children do not

understand the dangers

associated with operating

electrical appliances.

Never allow children to use

this appliance.

Personal safety

• WARNING: Take care

when handling metal

blades they are very

sharp.

• Avoid touching moving

parts. Keep hands, hair,

clothing as well as spatula

and other utensils away

from the appliance during

operation, to prevent

personal injury and / or

damage to the appliance.

• WARNING: To protect

against risk of electric

shock NEVER immerse

the base unit in water

or in any other liquid

and always ensure the

electrical connections

are kept dry.

Other safety

considerations

• Disconnect the appliance

from the mains supply

when not in use, before

taking off attachments and

before cleaning. Never pull

on the cord to unplug the

appliance.

• Do not operate any

appliance with a damaged

cord or plug or after the

appliance malfunctions or

has been damaged in any

manner. Ring the helpline

number for advice on

examination and repair.

• Unplug the appliance

when not in use.

• The use of attachments or

tools not recommended or

sold by Morphy Richards

may cause fire, electric

shock or injury.

• Do not use the appliance

for other than its intended

use.

• Do not overfill. This could

cause damage to the

motor.

• It is advisable to operate

the mixer with the splash

cover in place.

• When blending hot liquids

remove the goblet from the

blender lid.

• Do not use with boiling

liquids.

• Do not let the mains lead

come into contact with the

rotating blades.

• The power cord cannot be

replaced. Contact Morphy

Richards for advice.

Electrical

requirements

Check that the voltage on

the rating plate of your

appliance corresponds

with your house electricity

supply which must be A.C.

(Alternating Current).

If the socket outlets in

your home are not suitable

for the plug supplied with

this appliance, the plug

should be removed and

the appropriate one fitted.

WARNING: The plug

removed from the

mains lead, if severed,

must be destroyed as a

plug with bared flexible

cord is hazardous if

engaged into a live

socket outlet.

Should the fuse in the

13amp plug require

replacement, a 5 amp

BS1362 fuse must be

fitted.

WARNING: This

appliance must be

earthed.

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Features

⁄Outlet cover for blender

¤Base unit

‹Speed/pulse selector

›Plug/cord storage

ﬁRelease lever

ﬂBowl locater

‡Mixer head

·For attachments (optional extra,

certain countries only - Meat Mincer &

Vegetable Shredder)

‚Splash cover

„Splash cover opening

(to add ingredients)

‰Bowl

ÂFiller cap

ÊBlender lid

ÁBlender jug

ËBeater

ÈDough hook

ÍWhisk

‹

›

‡

ﬁ

⁄

ËÈÍ

‚

‰

„

ﬂ

48955 Rev1 23/5/06 11:45 Page 4

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Unpacking and using

your machine for the

first time

Carefully unpack your new

kitchen machine and all its

attachments and tools,

checking them against the

illustrations at the beginning of

this book to familiarise yourself

with the product. Wash all the

parts which are safe to

immerse in water.

Never immerse the base unit in

water or any other liquid. This

may be wiped over with a

clean, damp cloth - but only

when unplugged from the

electrical outlet.

The mixer tools and

their uses

WARNING: Never run the

mixer for longer than 10

minutes as it will overheat.

Allow to cool for 3 minutes.

Wash all parts before first use,

see cleaning instructions page

11.

Whisk

Use the whisk attachment for

whisking eggs, cream, instant

puddings, all in one cake

mixes, creaming margarine with

sugar (use a block margarine at

room temperature) and mixing

eggs into sponge and fruit

cakes.

• Don’t use the whisk for heavy

mixtures as you could damage

it.

• Use the splash cover.

Dough hook

Use the dough hook for yeast

mixtures.

Beater

Use beater for mixing flour or

fruit into cake mixes and

making short crust pastry.

Splash cover

The splash cover is used to

prevent any splash back of

ingredients. The opening can

be used to add ingredients

during mixing. When you are

putting the splash guard on,

slide it across the bowl and

around the mixer head and slot

into place.

Using the mixer

1Turn the release knob to the

‘unlock’ position and raise

the mixer head A. You will

hear a click.

2Locate the bowl in the bowl

locater by inserting and turning

clockwise.

3Put the ingredients into the

bowl.

4Choose a tool, insert the tool

into the attachment head, push

up and twist anti-clockwise to

lock in place B.

5Lower the mixer head by

holding the release knob in the

‘unlock’ position, push down

until it clicks shut.

6Locate the splash cover (if

required) over the attachment

head then slide across until it

has slotted in to place.

7Plug the mixer into the mains

outlet, then select a speed.

8Mix until desired consistency is

reached.

9To switch off, turn the speed

selector switch back to ‘O’.

Choosing which

speed to use

• If you have something in the

bowl that might splash (e.g.

cream or flour), use the bowl

cover, then start on the lowest

speed and increase if

necessary.

• If you feel the machine

labouring, increase the speed.

• Use the pulse setting when you

require a short burst at

maximum speed, (usually

required if whisking).

This may help you to select a

speed for most tasks. These

guides are recommendations.

Please adjust the mixer speed

as necessary.

Setting Attachments

Fold, stir or cream butter and sugar

1-4 Beater

Making pastry 1-4 Beater

Kneading 1-4 Dough hook

Mix cake mixes, cookie dough, mash

potatoes 5-10 Beater

Whisking 10-Max & pulse Whisk

Blending 10-Max & pulse Blender

48955 Rev1 23/5/06 11:45 Page 5

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To add more

ingredients

1Turn the splash guard until the

opening is facing you to add

further ingredients during the

mixing process.

To remove tools

1Switch the mixer off and unplug

the unit.

2Turn the release knob to the

‘unlock’ position and raise the

mixer head C.

3Push up, twist clockwise and

pull down to remove the tool D.

USING THE

BLENDER

WARNING: To prevent injury

keep hands and other

utensils out of the jug while

blending food.

Use the blender for soups,

drinks, mayonnaise,

breadcrumbs, biscuit crumbs

and chopping nuts.

1Ensure the mixer head is in the

down position and that there

are no tools inserted in the

mixer head.

2Put your ingredients into the

jug.

3Remove the outlet cover with

two hands E.

4Put the lid and goblet onto the

jug, rotating clockwise to lock

5Place the blender onto the

outlet and turn clockwise to

lock in position G.

6Switch on by using the speed

switch. Refer to ‘Choosing

which speed to use’.

7To remove the blender turn it

anti-clockwise and lift off.

Hints for blending

• Never remove the blender or its

lid until the blades have

completely stopped rotating.

• Never blend boiling hot liquids.

• Never run the blender for more

than 1 minute.

• Do not put dry ingredients into

the blender before switching

on. Cut them into cubes and

drop them through the goblet

while the machine is running.

• Do not process spices such as

cloves, dill and cumin seeds as

they damage the blender’s

plastic parts.

• The blender is not suitable as a

storage container. Do not leave

ingredients to stand inside it

either before or after

processing.

• Never exceed the 1 litre

maximum capacity.

• When making mayonnaise, put

all ingredients, except oil into

the blender. Then with the

machine running, remove the

goblet and add the oil slowly

and evenly. When smoothing or

blending foods with strong

colour (eg. carrots) the plastic

parts of the appliance may

become discoloured. Use

cooking oil to clean any

discoloured parts.

• For blending and chopping,

select a slow speed for soft

ingredients, increase the speed

if required to produce the

consistency required.

• Select a high speed for

chopping or blending hard

ingredients.

48955 Rev1 23/5/06 11:45 Page 6

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Meat Mincer

attachment

• Always unplug the product

before putting on or taking off

attachments

• Remove the attachment hub

cover at the front of the product

Features

⁄Food pusher

¤Food tray and feed tube

‹Mincer body

›Food advancing screw

ﬁBlade

ﬂFine mincer screen

‡Mincer screen securing collar

·Spanner

‚Coarse mincer screen

„Collector dish

⁄

‹

ﬂ

ﬁ›

‡

‚

„

ADDITIONAL ATTACHMENTS (Optional extra)

48955 Rev1 23/5/06 11:45 Page 7

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Assembly

instructions

• Fit the cutting blade to the food

advancing screw, ensuring that

the blade is in the correct

orientation (sharp edges facing

outwards).

The screw has a square profile

which the blade will locate onto

• Fit the screw into the mincer

body.

• Select the appropriate mincer

screen for the application and

place over the end of the shaft.

• Ensure that the cutout on the

screen locates to the tab on the

attachment body.

• Fit the mincer screen securing

collar. Take care when fitting the

collar to prevent damage to the

product.

• Hold down the attachment

retainer pin whilst fitting the

attachments J.

• Align the flats of the shaft end to

approximately the same angle as

that of the drive and insert into

the drive J.

• Rotate the attachment slightly

until it locates to the drive and

push into place.

• Release the attachment retainer

pin and rotate the attachment

slightly until the hole on the

attachment locates to the

retainer pin on the main unit

drive hub K.

• Tighten the securing collar as

much as possible. The best

way to do this is to hold the

feed tube with one hand and

the spanner in the other hand

and turn clockwise L.

NOTE: it may be necessary to

tighten this collar again during

use.

• Fit the food tray into the food

throat and locate the tray

underneath the outlet to catch

processed food M.

Operating

Instructions

• The fine mincer screen is for

raw and cooked meat, fish and

small nuts.

• The coarse mincer screen is for

raw meat, fish, nuts,

vegetables, hard cheese, fruit

peel and dried fruit.

• Fit the appropriate screen as

described above in assembly

instructions.

• Cut the meat and vegetables

into cubes of 25mm maximum.

• Feed the cubed food into the

feed tube.

• Use the pusher to move the

food down the tube, no

pressure is required at all.

• Operate the machine on Speed

48955 Rev1 23/5/06 11:45 Page 8

⁄

‹

ﬂ

ﬁ›

‡

www.morphyrichards.com

VEGETABLE

SHREDDER

ATTACHMENT

• Always unplug the product

before putting on or taking off

attachments

• Remove the attachment hub

cover at the front of the

product.N

Features

⁄Food pusher

¤Main housing and feed tube

‹Drive shaft

› Fine grating / shredding

cone

ﬁCone retaining collar

ﬂCoarse grating / shredding

cone

‡Fine slicing cone

·Coarse slicing cone

Assembly

instructions

• Choose the appropriate cone

for the application.

• Affix the shaft to the cone by

aligning the fixing tabs on the

shaft to the holes in the base of

the cone.

• Twist the shaft clockwise to

lock into place O.

• Locate the shaft end into the

main housing hub.

• Screw the cone retaining collar

into place. Take care when

fitting the collar to prevent

damage to the product.

• Hold down the attachment

retainer pin whilst fitting the

attachments.

• Align the flats of the shaft end

to approximately the same

angle as that of the drive and

insert into the drive P.

• Rotate the attachment slightly

until it locates to the drive and

push into place Q.

• Release the attachment retainer

pin and rotate the attachment

slightly until the hole on the

attachment locates to the

retainer pin on the main unit

drive hub R.

48955 Rev1 23/5/06 11:45 Page 9

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Operating

Instructions

• The fine shredder is for finely

shredding and the coarse

shredder is for coarsely

shredding hard or crisp

vegetables (e.g. carrots,

turnips, potatoes, but also hard

cheese, nuts and dry bread).

• The thick slicer is for slicing

firm foods. It is particularly

suitable for preparing

vegetables to be steamed,

fried, creamed or scalloped.

• The thin slicer is suitable for

shredding vegetables for

coleslaw, potato crisps, bread,

celery, cucumber, nuts and

pickles.

• Fit the appropriate shredding or

slicing cones as described

above in assembly instructions.

• Cut the vegetables into cubes

of 25mm maximum.

• Feed the cubed vegetables into

the feed tube.

• Use the pusher to move the

food down the tube, no

pressure is required at all.

• Operate the machine on Speed

48955 Rev1 23/5/06 11:45 Page 10

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